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Odiyal
''Odiyal'' is a hard, edible snack made from palmyra palm tubers ( Palmyra sprouts). Generally, it is split into two and dried until it gets hard. Odiyal can be prepared in another form called ''Pulukodiyal'' ( புழுக்கொடியல்). ''Pulukodiyal'' is prepared by boiling and then drying. It is used to produce Pulukodiyal flour. Odiyal is a main ingredient for some food products such as Odiyal flour, Odiyal chips, Odiyal pittu, Odiyal kool, Palm posha, etc. It is a popular snack in the Jaffna peninsula. Research A study says that odiyal has carbohydrate, fibre, calcium, magnesium, iron, fat and protein in various levels. It has likely toxicity Toxicity is the degree to which a chemical substance or a particular mixture of substances can damage an organism. Toxicity can refer to the effect on a whole organism, such as an animal, bacterium, or plant, as well as the effect on a subs ... and it can be reduced by heating to 80 °C for 15 – 20 min ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Odiyal Kool
''Odiyal'' is a hard, edible snack made from palmyra palm tubers (Palmyra sprouts). Generally, it is split into two and dried until it gets hard. Odiyal can be prepared in another form called ''Pulukodiyal'' ( புழுக்கொடியல்). ''Pulukodiyal'' is prepared by boiling and then drying. It is used to produce Pulukodiyal flour. Odiyal is a main ingredient for some food products such as Odiyal flour, Odiyal chips, Odiyal pittu, Odiyal kool, Palm posha, etc. It is a popular snack in the Jaffna peninsula. Research A study says that odiyal has carbohydrate, fibre, calcium, magnesium, iron, fat and protein in various levels. It has likely toxicity Toxicity is the degree to which a chemical substance or a particular mixture of substances can damage an organism. Toxicity can refer to the effect on a whole organism, such as an animal, bacterium, or plant, as well as the effect on a subst ... and it can be reduced by heating to 80 °C for 15 – 20 minute ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Palmyra Tuber
Palmyra sprout (also known as Palmyra tuber) is an underground sprout of the Palmyra palm or '' Borassus flabellifer''. It can be dried or boiled to form Odiyal, a hard chewable snack. It is used as an offering in Lakshmi Puja in various parts of Bengal and is also eaten raw. Summary Palmyra sprouts are cultivated in the states of Tamil Nadu, Bihar, Telangana and Andhra Pradesh, India, and in Northern Province, Sri Lanka. In Tamilnadu, they are most common in the Vellore, Tiruvannamalai and Villupuram Districts. The seeds are planted and once they germinate the fleshy stems are harvested from below the surface. They are boiled or roasted and eaten. They are very fibrous and nutritious. They are known as Panai Kizhangu or Panamkizhangu (பனம் கிழங்கு) in Tamil and Thegalu or Gaygulu or Gengulu in Telugu Telugu may refer to: * Telugu language, a major Dravidian language of India *Telugu people, an ethno-linguistic group of India * Telugu script, used to w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Palmyra Palm
''Borassus'' (palmyra palm) is a genus of five species of fan palms, native to tropical regions of Africa, Asia and Papua New Guinea. Description These massive palms can grow up to high and have robust trunks with distinct leaf scars; in some species the trunk develops a distinct swelling just below the crown, though for unknown reasons. The leaves are fan-shaped, long and with spines along the petiole margins (no spines in ''B. heineanus''). The leaf sheath has a distinct cleft at its base, through which the inflorescences appear; old leaf sheaths are retained on the trunk, but fall away with time. All ''Borassus'' palms are dioecious, with male and female flowers on separate plants; male flowers are less than long and in semi-circular clusters, sandwiched between leathery bracts in pendulous catkins; female flowers are wide, globe-shaped and solitary, sitting directly on the surface of the inflorescence axis. The fruits are wide, roughly spherical and each contain ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Palmyra Sprout
Palmyra sprout (also known as Palmyra tuber) is an underground sprout of the Palmyra palm or ''Borassus flabellifer''. It can be dried or boiled to form Odiyal, a hard chewable snack. It is used as an offering in Lakshmi Puja in various parts of Bengal and is also eaten raw. Summary Palmyra sprouts are cultivated in the states of Tamil Nadu, Bihar, Telangana and Andhra Pradesh, India, and in Northern Province, Sri Lanka. In Tamilnadu, they are most common in the Vellore, Tiruvannamalai and Villupuram Districts. The seeds are planted and once they germinate the fleshy stems are harvested from below the surface. They are boiled or roasted and eaten. They are very fibrous and nutritious. They are known as Panai Kizhangu or Panamkizhangu (பனம் கிழங்கு) in Tamil and Thegalu or Gaygulu or Gengulu in Telugu. See also *Heart of palm *Bamboo shoot Bamboo shoots or bamboo sprouts are the edible shoots (new bamboo culms that come out of the ground) of many ba ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Borassus
''Borassus'' (palmyra palm) is a genus of five species of fan palms, native to tropical regions of Africa, Asia and Papua New Guinea. Description These massive palms can grow up to high and have robust trunks with distinct leaf scars; in some species the trunk develops a distinct swelling just below the crown, though for unknown reasons. The leaves are fan-shaped, long and with spines along the petiole margins (no spines in ''B. heineanus''). The leaf sheath has a distinct cleft at its base, through which the inflorescences appear; old leaf sheaths are retained on the trunk, but fall away with time. All ''Borassus'' palms are dioecious, with male and female flowers on separate plants; male flowers are less than long and in semi-circular clusters, sandwiched between leathery bracts in pendulous catkins; female flowers are wide, globe-shaped and solitary, sitting directly on the surface of the inflorescence axis. The fruits are wide, roughly spherical and each contain ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
India
India, officially the Republic of India ( Hindi: ), is a country in South Asia. It is the seventh-largest country by area, the second-most populous country, and the most populous democracy in the world. Bounded by the Indian Ocean on the south, the Arabian Sea on the southwest, and the Bay of Bengal on the southeast, it shares land borders with Pakistan to the west; China, Nepal, and Bhutan to the north; and Bangladesh and Myanmar to the east. In the Indian Ocean, India is in the vicinity of Sri Lanka and the Maldives; its Andaman and Nicobar Islands share a maritime border with Thailand, Myanmar, and Indonesia. Modern humans arrived on the Indian subcontinent from Africa no later than 55,000 years ago., "Y-Chromosome and Mt-DNA data support the colonization of South Asia by modern humans originating in Africa. ... Coalescence dates for most non-European populations average to between 73–55 ka.", "Modern human beings—''Homo sapiens''—originated in Africa. Th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Magnesium
Magnesium is a chemical element with the symbol Mg and atomic number 12. It is a shiny gray metal having a low density, low melting point and high chemical reactivity. Like the other alkaline earth metals (group 2 of the periodic table) it occurs naturally only in combination with other elements and it almost always has an oxidation state of +2. It reacts readily with air to form a thin passivation coating of magnesium oxide that inhibits further corrosion of the metal. The free metal burns with a brilliant-white light. The metal is obtained mainly by electrolysis of magnesium salts obtained from brine. It is less dense than aluminium and is used primarily as a component in strong and lightweight alloys that contain aluminium. In the cosmos, magnesium is produced in large, aging stars by the sequential addition of three helium nuclei to a carbon nucleus. When such stars explode as supernovas, much of the magnesium is expelled into the interstellar medium wh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Edible Palms
An edible item is any item that is safe for humans to eat. "Edible" is differentiated from "eatable" because it does not indicate how an item tastes, only whether it is fit to be eaten. Nonpoisonous items found in nature – such as some mushrooms, insects, seaweed, and so forth – are referred to as edible. Processed items that normally are not ingested but are specially manufactured to be so, like edible underwear or edible packaging, are also labeled as edible. Edible items in nature It is estimated that approximately half of about 400,000 plant species on earth are edible, yet ''Homo sapiens'' consume only about 200 plant species, because these are the simplest to domesticate. Edible plants found in nature include certain types of mushrooms, flowers, seeds, berries, seaweed, and cacti. Being able to identify the versions of these plants that are safe to eat is an important survival skill. Many animals are also edible, including domesticated livestock as well as wild insect ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Toxicity
Toxicity is the degree to which a chemical substance or a particular mixture of substances can damage an organism. Toxicity can refer to the effect on a whole organism, such as an animal, bacterium, or plant, as well as the effect on a substructure of the organism, such as a cell ( cytotoxicity) or an organ such as the liver (hepatotoxicity). By extension, the word may be metaphorically used to describe toxic effects on larger and more complex groups, such as the family unit or society at large. Sometimes the word is more or less synonymous with poisoning in everyday usage. A central concept of toxicology is that the effects of a toxicant are dose-dependent; even water can lead to water intoxication when taken in too high a dose, whereas for even a very toxic substance such as snake venom there is a dose below which there is no detectable toxic effect. Toxicity is species-specific, making cross-species analysis problematic. Newer paradigms and metrics are evolving to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Protein
Proteins are large biomolecules and macromolecules that comprise one or more long chains of amino acid residues. Proteins perform a vast array of functions within organisms, including catalysing metabolic reactions, DNA replication, responding to stimuli, providing structure to cells and organisms, and transporting molecules from one location to another. Proteins differ from one another primarily in their sequence of amino acids, which is dictated by the nucleotide sequence of their genes, and which usually results in protein folding into a specific 3D structure that determines its activity. A linear chain of amino acid residues is called a polypeptide. A protein contains at least one long polypeptide. Short polypeptides, containing less than 20–30 residues, are rarely considered to be proteins and are commonly called peptides. The individual amino acid residues are bonded together by peptide bonds and adjacent amino acid residues. The sequence of amino acid resid ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Iron
Iron () is a chemical element with symbol Fe (from la, ferrum) and atomic number 26. It is a metal that belongs to the first transition series and group 8 of the periodic table. It is, by mass, the most common element on Earth, right in front of oxygen (32.1% and 30.1%, respectively), forming much of Earth's outer and inner core. It is the fourth most common element in the Earth's crust. In its metallic state, iron is rare in the Earth's crust, limited mainly to deposition by meteorites. Iron ores, by contrast, are among the most abundant in the Earth's crust, although extracting usable metal from them requires kilns or furnaces capable of reaching or higher, about higher than that required to smelt copper. Humans started to master that process in Eurasia during the 2nd millennium BCE and the use of iron tools and weapons began to displace copper alloys, in some regions, only around 1200 BCE. That event is considered the transition from the Bronze Age to the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carbohydrate
In organic chemistry, a carbohydrate () is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water) and thus with the empirical formula (where ''m'' may or may not be different from ''n''), which does not mean the H has covalent bonds with O (for example with , H has a covalent bond with C but not with O). However, not all carbohydrates conform to this precise stoichiometric definition (e.g., uronic acids, deoxy-sugars such as fucose), nor are all chemicals that do conform to this definition automatically classified as carbohydrates (e.g. formaldehyde and acetic acid). The term is most common in biochemistry, where it is a synonym of saccharide (), a group that includes sugars, starch, and cellulose. The saccharides are divided into four chemical groups: monosaccharides, disaccharides, oligosaccharides, and polysaccharides. Monosaccharides and disaccharides, the smallest (lower molecul ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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