Oblačinska
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Oblačinska
Oblačinska is a Serbian variety of sour cherry (''Prunus cerasus''). It is a genetically heterogeneous old local landrace from which several high-performance clones have been selected. It is one of the handful of sour cherry varieties with the most significant commercial importance worldwide. The fruits are mainly suitable for processing, for example jam, cakes and spirits. Description The undemanding trees exhibit weak growth and produce regular and high yields early on (15 to 20 tons per hectare). They are very resistant to cherry leaf spot and cherry bitter rot ( Glomerella ssp.). The flowers are self-fertile. The high-quality fruits are quite uniformly small (little over 3 grams/piece) with about 9% stone content and even ripening. They detach from the stalks without injury, making them suitable for mechanical harvesting. Their skin is dark red and thin, and the aromatic flesh is medium firm and juicy with plenty of acidity (1 to 1.2%) and over 8 (to 10) % sugar (total soluble ...
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Prunus Cerasus
''Prunus cerasus'' (sour cherry, tart cherry, or dwarf cherry) is an Old World species of ''Prunus'' in the subgenus ''Prunus subg. Cerasus, Cerasus'' (cherries). It has two main groups of cultivars: the dark-red Morello cherry and the lighter-red Amarelle cherry. The sour pulp is edible. Description The tree is smaller than the sweet cherry (growing to a height of 4–10 m), has twiggy branches, and its crimson-to-near-black cherries are borne upon shorter stalks. It is closely related to the sweet cherry (''Prunus avium''), but has a fruit that is more acidic. Its fruit persistence (botany), persists for an average of 17.4 days, and always bears 1 seed per fruit. Fruits average 84.9% water, and their dry matter, dry weight includes 39.7% carbohydrates and 1.0% lipids. Taxonomy ''Prunus cerasus'', a tetraploid with 2n=32 chromosomes, is thought to have originated as a natural hybrid between ''Prunus avium'' and ''Prunus fruticosa'' in the Iranian Plateau or Eastern Europe ...
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Serbia
, image_flag = Flag of Serbia.svg , national_motto = , image_coat = Coat of arms of Serbia.svg , national_anthem = () , image_map = , map_caption = Location of Serbia (green) and the claimed but uncontrolled territory of Kosovo (light green) in Europe (dark grey) , image_map2 = , capital = Belgrade , coordinates = , largest_city = capital , official_languages = Serbian language, Serbian , ethnic_groups = , ethnic_groups_year = 2022 , religion = , religion_year = 2022 , demonym = Serbs, Serbian , government_type = Unitary parliamentary republic , leader_title1 = President of Serbia, President , leader_name1 = Aleksandar Vučić , leader_title2 = Prime Minister of Serbia, Prime Minister , leader_name2 = Đuro Macut , leader_title3 = Pres ...
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Landrace
A landrace is a Domestication, domesticated, locally adapted, often traditional variety of a species of animal or plant that has developed over time, through adaptation to its natural and cultural Environment (biophysical), environment of agriculture and pastoralism, and due to isolation from other populations of the species. Landraces are distinct from cultivars and from standard breeds. A significant proportion of farmers around the world grow landrace crops, and most plant landraces are associated with traditional agricultural systems. Landraces of many crops have probably been grown for millennia. Increasing reliance upon modern plant cultivars that are bred to be uniform has led to a reduction in biodiversity, because most of the genetic diversity of domesticated plant species lies in landraces and other traditionally used varieties. Some farmers using scientifically improved varieties also continue to raise landraces for agronomic reasons that include better adaptation to ...
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Cherry Leaf Spot
Cherry leaf spot (''Blumeriella jaapii'') is a fungal disease which infects cherries and plums. Sweet, sour, and ornamental cherries are susceptible to the disease, being most prevalent in sour cherries. The variety of sour cherries that is the most susceptible are the English morello cherries. This is considered a serious disease in the Midwest, New England states, and Canada. It has also been estimated to infect 80 percent of orchards in the Eastern states.Gianessi, L., Williams, & Ashley. (2011, May). Crop Life Foundation. Retrieved from Fungicides Prevent Defoliation of Cherry Trees in Eastern States: http://croplifefoundation.files.wordpress.com/2012/07/14-cherries.pdf It must be controlled yearly to avoid a significant loss of the crop. If not controlled properly, the disease can dramatically reduce yields by nearly 100 percent. The disease is also known as yellow leaf or shothole disease to cherry growers due to the characteristic yellowing leaves and shot holes present ...
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Cherry Bitter Rot
A cherry is the fruit of many plants of the genus ''Prunus'', and is a fleshy drupe (stone fruit). Commercial cherries are obtained from cultivars of several species, such as the sweet ''Prunus avium'' and the sour ''Prunus cerasus''. The name 'cherry' also refers to the cherry tree and its wood, and is sometimes applied to almonds and visually similar flowering trees in the genus ''Prunus'', as in "ornamental cherry" or "cherry blossom". Wild cherry may refer to any of the cherry species growing outside cultivation, although ''Prunus avium'' is often referred to specifically by the name "wild cherry" in the British Isles. Botany True cherries ''Prunus'' subg. ''Cerasus'' contains species that are typically called cherries. They are known as true cherries and distinguished by having a single winter bud per axil, by having the flowers in small corymbs or umbels of several together (occasionally solitary, e.g. ''P. serrula''; some species with short racemes, e.g. ...
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