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Nocciolini Di Canzo
''Nocciolini di Canzo'' (; , ) are sweet crumbly small cookies from the ''comune'' (municipality) of Canzo, in northern Italy. They are recognized as a (PAT) of Lombardy by the Italian Ministry of Agricultural, Food and Forestry Policies.See Gazzetta Ufficiale n. 168, July 22, 2015.On the site of the Ministry(p. 46; entered on July 31, 2015). Context and preparation Canzo is a ''comune'' in the mountainous Lombardy region, which draws tourists with its mountains, lake, fairs, history, and also for festivities related to Saint Mir, a native of this town. All the surroundings of Canzo have a mainly deciduous vegetation, and hazel is the most common species of tree. In order to satisfy tourists’ demands, the confectioners of Canzo created ''nocciolini di Canzo'', made from hazelnut flour (local hazelnuts and sugar) and egg white. The appearance of this sweet is a small half-sphere. They are usually eaten as a snack but, due to their small size, they can also be used as cake de ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italy
Italy, officially the Italian Republic, is a country in Southern Europe, Southern and Western Europe, Western Europe. It consists of Italian Peninsula, a peninsula that extends into the Mediterranean Sea, with the Alps on its northern land border, as well as List of islands of Italy, nearly 800 islands, notably Sicily and Sardinia. Italy shares land borders with France to the west; Switzerland and Austria to the north; Slovenia to the east; and the two enclaves of Vatican City and San Marino. It is the List of European countries by area, tenth-largest country in Europe by area, covering , and the third-most populous member state of the European Union, with nearly 59 million inhabitants. Italy's capital and List of cities in Italy, largest city is Rome; other major cities include Milan, Naples, Turin, Palermo, Bologna, Florence, Genoa, and Venice. The history of Italy goes back to numerous List of ancient peoples of Italy, Italic peoples—notably including the ancient Romans, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lago Del Segrino
Lago del Segrino is a lake in the Province of Como, Lombardy, Italy Italy, officially the Italian Republic, is a country in Southern Europe, Southern and Western Europe, Western Europe. It consists of Italian Peninsula, a peninsula that extends into the Mediterranean Sea, with the Alps on its northern land b .... At an elevation of 374 m, its surface area is 0.35 km2. Lakes of Lombardy {{Lombardy-geo-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cuisine Of Lombardy
A cuisine is a style of cooking characterized by distinctive ingredients, List of cooking techniques, techniques and Dish (food), dishes, and usually associated with a specific culture or geographic region. Regional food preparation techniques, customs and ingredients combine to enable dishes unique to a region. Etymology Used in English since the late 18th century, the word cuisine—meaning manner or style of cooking—is borrowed from the French for 'style of cooking' (literally 'kitchen'), as originally derived from Latin ''coquere'', 'to cook'. Influences on cuisine A cuisine is partly determined by ingredients that are available locally or through trade. Regional ingredients are developed and commonly contribute to a regional or national cuisine, such as Japanese rice in Japanese cuisine. Food and drink prohibitions, Religious food laws can also exercise an influence on cuisine, such as Indian cuisine and Hinduism that is mainly lacto-vegetarian (avoiding meat and eggs) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nocciolini Di Chivasso
''Nocciolini di Chivasso'' are small round cookies made with meringue (sugar and egg whites) and hazelnuts typical of the ''comune'' (municipality) of Chivasso, in the province of Turin, Italy.Eros Villagrossi ''Viaggio nell'emisfero del gusto'' 2015 - Page 19 "I Nocciolini di Chivasso sono dolci conosciuti ormai nel mondo e dovunque graditi che, in origine, si chiamavano “Noisettes”, e vengono prodotti in modo esclusivamente artigianale; prelibate nocciole tonde del Piemonte vengono, dapprima, ..." They are similar to ''nocciolini di Canzo'', which are a protected speciality of the Lombardy region. See also * List of Italian desserts and pastries * ''Nocciolini di Canzo ''Nocciolini di Canzo'' (; , ) are sweet crumbly small cookies from the ''comune'' (municipality) of Canzo, in northern Italy. They are recognized as a (PAT) of Lombardy by the Italian Ministry of Agricultural, Food and Forestry Policies.See ...'' Notes Cuisine of Piedmont Meringue desserts ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Italian Desserts And Pastries
This is a list of Italian cuisine, Italian desserts and Pastry, pastries. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BCE. Italian desserts have been heavily influenced by cuisine from surrounding countries and those that have invaded Italy, such as Greece, Spain, Austria, and France. Italian cuisine is also influenced by the Mediterranean climate and agriculture. Characteristics Italy has an extremely diverse range of cuisines, due to the many culinary influences throughout its history. Peaches, lemons, and pears are popular fruits for recipes, as well as sweet cheeses, such as ricotta and mascarpone. Coffee, especially espresso, are integral to Italian culture and cuisine, and is featured frequently in dessert recipes, such as tiramisu, tiramisù. Cold dairy desserts, such as ice cream and gelato, were introduced to the Western world through Italy. Italian desserts A B C D F G I K ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hazelnut
The hazelnut is the fruit of the hazel tree and therefore includes any of the nuts deriving from species of the genus '' Corylus'', especially the nuts of the species ''Corylus avellana''. They are also known as cobnuts or filberts according to species. Hazelnuts are used as a snack food, in baking and desserts, and in breakfast cereals such as muesli. In confectionery, they are used to make praline, and also used in combination with chocolate for chocolate truffles and products such as chocolate bars and hazelnut cocoa spreads such as Nutella. They are also used in Frangelico liqueur. Hazelnut oil, pressed from hazelnuts, is strongly flavored and high in monounsaturated fat. It is used as a cooking oil and as a salad or vegetable dressing. Turkey is the world's largest producer of hazelnuts, accounting for 58% of total production in 2023. Description A hazelnut cob is roughly spherical to oval, about long and in diameter, with an outer fibrous husk surrounding a sm ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hazel
Hazels are plants of the genus ''Corylus'' of deciduous trees and large shrubs native to the temperate Northern Hemisphere. The genus is usually placed in the birch family, Betulaceae,Germplasmgobills Information Network''Corylus''Rushforth, K. (1999). ''Trees of Britain and Europe''. Collins .Huxley, A., ed. (1992). ''New RHS Dictionary of Gardening''. Macmillan . though some botanists split the hazels (with the hornbeams and allied genera) into a separate family Corylaceae. The fruit of the hazel is the hazelnut. Hazels have simple, rounded leaves with double-serrate margins. The flowers are produced very early in spring before the leaves, and are monoecious, with single-sex catkins. The male catkins are pale yellow and long, and the female ones are very small and largely concealed in the buds, with only the bright-red, 1-to-3 mm-long styles visible. The fruits are nuts long and 1–2 cm diameter, surrounded by an involucre (husk) which partly to fully encloses ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Deciduous
In the fields of horticulture and botany, the term deciduous () means "falling off at maturity" and "tending to fall off", in reference to trees and shrubs that seasonally shed Leaf, leaves, usually in the autumn; to the shedding of petals, after flowering; and to the shedding of ripe fruit. The antonym of deciduous in the botanical sense is evergreen. Generally, the term "deciduous" means "the dropping of a part that is no longer needed or useful" and the "falling away after its purpose is finished". In plants, it is the result of natural processes. "Deciduous" has a similar meaning when referring to animal parts, such as deciduous antlers in deer, deciduous teeth (baby teeth) in some mammals (including humans); or decidua, the uterine lining that sheds off after birth. Botany In botany and horticulture, deciduous plants, including trees, shrubs and herbaceous perennials, are those that lose all of their Leaf, leaves for part of the year. This process is called abscission. I ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fair
A fair (archaic: faire or fayre) is a gathering of people for a variety of entertainment or commercial activities. Fairs are typically temporary with scheduled times lasting from an afternoon to several weeks. Fairs showcase a wide range of goods, products, and services, and often include competitions, exhibitions, and educational activities. Fairs can be thematic, focusing on specific industries or interests. Types Variations of fairs include: * Art fairs, including art exhibitions and arts festivals * Book Fairs in communities and schools provide an opportunity for readers, writers, publishers to come together and celebrate literature. * County fair (US) or county show (UK), a public agricultural show exhibiting the equipment, animals, sports and recreation associated with agriculture and animal husbandry. * Festival, an event ordinarily coordinated with a theme e.g. music, art, season, tradition, history, ethnicity, religion, or a national holiday. * Health fair, an event d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gazzetta Ufficiale
The ''Gazzetta Ufficiale della Repubblica Italiana'' () is the official journal of record of the Italian government. It is published by the Istituto Poligrafico e Zecca dello Stato in Rome. Function The ''Gazzetta Ufficiale'' promulgates acts of the Italian Parliament (comprising the Senate of the Republic and Chamber of Deputies) and Decrees of the President of the Republic. On publication, legislation begins a brief period (usually 15 days) known as ''vacatio legis'', allowing for it to become widely known before taking legal effect. Part I comprises the General Series, published every weekday, together with the following special editions: Part II, containing all other notices, is published on Tuesdays, Thursdays and Saturdays. The 5th Special Series has been published since 3 January 2007, bringing together listings published, until 31 December 2006, in Part II under Announcements and Auction Notices. The ''Gazzetta Ufficiale'' was formerly available for free online co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Canzo
Canzo (; , ; Canzés, locally: ) is a ''comune'' (municipality) of the Italian province of Como. It is the last town north of the historical Brianza region of Lombardy, capital of the Lake Como Triangle community and a regional tourism destination. It has 5,192 citizens and an area of , a density of 445 persons/km2 (1,100/sq mi). Its history began in the 5th century BC, when it was founded by Celts and Gauls, Gaulish Insubres. Prehistoric settlements date to the Mesolithic period and the Copper Age. The name of the town comes from the Latin language, Latin ''Cantius'', itself from the Celtic language, Celtic root meaning ''edge''. It is known in Lombardy for its mountains, particularly the Corni di Canzo (Canzo's Horns) and the Cornizzolo. The surroundings are rich in watercourses and springs. Lago del Segrino is a glacial lake fed by underground springs. Canzo hosts ''BIOFERA'', one of the main organic farming events in Italy. According to a statistic of the major List of bu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ministry Of Agriculture, Food Sovereignty And Forests (Italy)
The Ministry of Agriculture, Food Sovereignty and Forests (), or MASAF, is an Italian government department. It was formed in 1946 as the Ministero dell'Agricoltura e delle Foreste ("Ministry of Agriculture and Forests"), and following the referendum of 1993 became the Ministero per il Coordinamento delle Politiche Agricole ("Ministry for Co-ordination of Agricultural Policies"). It was reconstituted in the same year as the Ministero delle Risorse Agricole, Alimentari e Forestali ("Ministry of Agricultural, Food and Forestry Resources") in 2006 and assumed the current form in 2022, after the formation of the Meloni government. The Ministry, based at the Palazzo dell'Agricoltura in Rome, produces and coordinates government policy on agriculture, forests, food and fisheries at national, European and international levels. The current Minister of Agriculture, Food Sovereignty and Forests is Francesco Lollobrigida. Organisation Ministry *Segreteria Particolare del Ministro *Serv ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
