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Nit-grass
''Gastridium ventricosum'' is a species of grass Poaceae ( ), also called Gramineae ( ), is a large and nearly ubiquitous family (biology), family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and spe ... known by the common name nit-grass (British Isles) or nit grass (USA). This is an annual grass bearing a long, thin, smooth inflorescence of spikelets. It is native to Europe, North Africa, and southwestern Asia but has become naturalized in scattered locations elsewhere. References Pooideae Grasses of Africa Grasses of Asia Grasses of Europe Taxa named by Antoine Gouan {{Pooideae-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gouan
Antoine Gouan (15 November 1733 – 1 September 1821) was a French naturalist who was a native of Montpellier. Gouan was a pioneer of Linnaean taxonomy in France. He began his studies in Toulouse, later returning to Montpellier, where he studied medicine at the University of Montpellier, university. Here he was a student of François Boissier de Sauvages de Lacroix (1706–1767), an ardent supporter of Carl Linnaeus. In August 1752, Gouan received his doctorate under the chairmanship of Antoine Magnol (1676–1759), and subsequently practiced medicine at Saint-Éloi Hospital in Montpellier. Soon afterwards his interest turned to natural history. In 1762 Gouan published a plant catalog of the botanical garden at Montpellier titled ''Hortus regius Monspeliensis''. This publication was the first French botanical work that followed the binomial nomenclature of Linnaeus. In 1765 he penned ''Flora Monspeliaca'', and became ''titulaire'' at the Montpellier Academy. During this period he ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Heinrich Rudolf Schinz
Heinrich Rudolf Schinz (30 March 1777 – 8 March 1861) was a Swiss people, Swiss physician and natural history, naturalist. Biography Schinz was born in Zürich and studied medicine at the universities of University of Würzburg, Würzburg and University of Jena, Jena. In 1798 he received his doctorate and subsequently returned to his hometown of Zürich as a medical practitioner. In 1804 he became a teacher of physiology and natural history at the medical-surgical institute in Zürich, and from 1833 to 1855 he served as an associate professor of zoology at the university of Zurich. Historischen Lexikon der Schweiz Works He was also curator at the natural history society of Zurich, and was the author of many important zoological works; such as: * ''Das Thierreich eingetheilt nach dem Bau der ...[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Albert Thellung
Albert Thellung (12 May 1881 – 26 June 1928) was a Swiss botanist. He was a professor at the University of Zürich. The Austrian botanist Otto Stapf named the plant genus ''Thellungia'' of the grass family, Poaceae, after him, and Otto Eugen Schulz named the genus '' Thellungiella'' (family Brassicaceae Brassicaceae () or (the older but equally valid) Cruciferae () is a medium-sized and economically important Family (biology), family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family. Most are herbaceous pla ...) in his honour. Thellung made contributions to the third (1909–14) and fourth (1923) editions of Schinz and Keller's ''Flora der Schweiz''. (publications) Works *''Illustrierte Flora von Mittel-Europa'' 19 ...[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poaceae
Poaceae ( ), also called Gramineae ( ), is a large and nearly ubiquitous family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, including staple foods from domesticated cereal crops such as maize, wheat, rice, oats, barley, and millet for people and as feed for meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials ( bamboo, thatch, and straw); oth ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pooideae
The Pooideae are the largest subfamily of the grass family (biology), family Poaceae, with about 4,000 species in 15 tribes and roughly 200 genera. They include some major cereals such as wheat, barley, oat, rye and many lawn and pasture grasses. They are often referred to as cool-season grasses, because they are distributed in temperate climates. All of them use the C3 photosynthesis, C3 photosynthetic pathway. The Pooideae are the sister group of the bamboos within the BOP clade, and are themselves subdivided into 15 tribe (taxonomy), tribes. Evolutionary history Pooidae started diversifying in the Late Eocene, and their Adaptive radiation, radiation was especially intense during the Oligocene and Miocene Epoch (geology), epochs. Phylogeny Relationships of tribes in the Pooideae according to a 2017 phylogenetic classification, also showing the bamboos as sister group: References External links Pooideae, Poaceae subfamilies {{Poaceae-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grasses Of Africa
Poaceae ( ), also called Gramineae ( ), is a large and nearly ubiquitous family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, including staple foods from domesticated cereal crops such as maize, wheat, rice, oats, barley, and millet for people and as feed for meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials (bamboo, thatch, and straw); others can provide a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grasses Of Asia
Poaceae ( ), also called Gramineae ( ), is a large and nearly ubiquitous family (biology), family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest :plant families, plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, including staple foods from domesticated cereal crops such as maize, wheat, rice, oats, barley, and millet for people and as forage, feed for livestock, meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials ( ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grasses Of Europe
Poaceae ( ), also called Gramineae ( ), is a large and nearly ubiquitous family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, including staple foods from domesticated cereal crops such as maize, wheat, rice, oats, barley, and millet for people and as feed for meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials (bamboo, thatch, and straw); others can provide a so ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
