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New York (wine)
New York wine refers to wine made from grapes grown in the U.S. state of New York. New York ranks third in grape production by volume after California and Washington. The majority of New York's grape area is ''Vitis labrusca'' varieties (mostly Concord). The rest is equally divided between ''Vitis vinifera'' and French hybrids. History The state of New York's wine production began in the 17th century with Dutch and Huguenot plantings in the Hudson Valley region. Commercial production did not begin until the 19th century. New York is home to the first bonded winery in the United States of America, Pleasant Valley Wine Company, located in Hammondsport. It is also home to America's oldest continuously operating winery, Brotherhood Winery in the Hudson Valley, which has been making wine for almost 175 years. In 1951 Konstantin Frank emigrated from Ukraine to New York, to work at Cornell University's Geneva Experiment Station. Frank went on to become one of the major archit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New York (state)
New York, also called New York State, is a U.S. state, state in the northeastern United States. Bordered by New England to the east, Canada to the north, and Pennsylvania and New Jersey to the south, its territory extends into both the Atlantic Ocean and the Great Lakes. New York is the List of U.S. states and territories by population, fourth-most populous state in the United States, with nearly 20 million residents, and the List of U.S. states and territories by area, 27th-largest state by area, with a total area of . New York has Geography of New York (state), a varied geography. The southeastern part of the state, known as Downstate New York, Downstate, encompasses New York City, the List of U.S. cities by population, most populous city in the United States; Long Island, with approximately 40% of the state's population, the nation's most populous island; and the cities, suburbs, and wealthy enclaves of the lower Hudson Valley. These areas are the center of the expansive New ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Catawba (grape)
Catawba is a red American grape variety used for wine as well as juice, jams and Gelatin dessert, jellies. Grown predominantly on the East Coast of the United States, this purplish-red grape is a likely a hybrid of the native American ''Vitis labrusca'' and the ''Vitis vinifera'' cultivar Semillon. Its exact origins are unclear but it seems to have originated somewhere on the East coast from the Carolinas to Maryland. Catawba played an important role in the early history of American wine. During the early to mid-19th century, it was the most widely planted grape variety in the country and was the grape behind Nicholas Longworth (horticulturist), Nicholas Longworth's acclaimed Ohio sparkling wines that were distributed as far away as California and Europe. Catawba is a late-ripening variety, ripening often weeks after many other ''labrusca'' varieties and, like many ''vinifera'' varieties, it can be susceptible to fungal grape diseases such as powdery mildew. Origins The exact ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Frontenac (grape)
Frontenac () is an interspecific hybrid grapevine that is a result of research and crossbreeding by the University of Minnesota. It was grown from a crossing of the complex interspecific hybrid Landot 4511 and a very cold-hardy selection of Vitis riparia. It was released in 1996. Frontenac gris is a white wine version of Frontenac, introduced in 2003. It started as a single bud mutation of Frontenac, yielding gray (thus named gris) fruit and amber-colored juice. Frontenac blanc was introduced in 2012 from white fruited mutations found in both Frontenac and Frontenac gris vines in Minnesota and Canada. Vine and viticulture The vines produce loose clusters of dark, highly acidic, high sugar berries. Frontenac is quite vigorous, cold hardy down to , highly resistant to downy mildew, and resistant to powdery mildew and botrytis. Frontenac grapes are much smaller than traditional grapes, grow in tight clusters and produce a mild grape flavor. Wine characteristics Frontenac ha ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Elvira (grape)
Elvira is a female given name. It is believed to have first been recorded in medieval Spain, while other sources claim that it is likely of Germanic ( Gothic) origin. In the Balkans, Elvira is popular among Bosniaks, Croats, and Slovenes in the former Yugoslav nations. It is also popular among Albanians. The name is also written as Alvira in the region. The region also has a male equivalent to the name: Elvir (for example, Elvir Hadžić). People Nobility * Elvira Menéndez (died 921), daughter of Hermenegildo Gutiérrez and wife of Ordoño II of León * Elvira of Castile, Queen of León (965–1017) * Elvira of Castile, Queen of Sicily (c. 1100–1135), wife of Roger II, King of Sicily * Elvira of Castile, Countess of Toulouse (before 1082?–1151) * Elvira of Toro (1038/9–1101), daughter of King Ferdinand I of León * Elvira Menéndez (died 1022), Queen of León (1008–1022), wife of Alfonso V of León * Elvira Ramírez (c. 935–after 986), princess and regent of L ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Diamond (grape)
The Diamond grape is a white grape which is a cross between the Concord and Iona Iona (; , sometimes simply ''Ì'') is an island in the Inner Hebrides, off the Ross of Mull on the western coast of Scotland. It is mainly known for Iona Abbey, though there are other buildings on the island. Iona Abbey was a centre of Gaeli ... grapes. It was developed in the 1880s in New York. It is used today in table wines and grape juice. References {{Wine-grape-stub White wine grape varieties ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Delaware (grape)
The Delaware grape is a cultivar derived from the grape species ''Vitis labrusca'' or 'Fox grape' which is used for the table and wine production. The skin of the Delaware grape when ripened has a pale red, almost pinkish colour, a tender skin, and juicy sweet flesh. It has small fruit clusters with small berries that do not have the pronounced 'foxiness' of other ''V. labrusca'' grapes. It is a slip-skin variety, meaning that the skin is easily separated from the fruit. The grapes are used to make wines including dry, sweet, icewine but is famed for spicy sparkling wines. The wine is light pink to white in colour. It is a commercially viable grape vine which is grown in the Northeast and Midwest United States, and is vigorous when grafted onto a ''Phylloxera''-resistant root stock. The Delaware grape is susceptible to downy mildew and ripens earlier than 'Concord'. The Delaware grape is also a table grape variety sold in supermarkets throughout South Korea and Japan, where ' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
De Chaunac
De Chaunac is a French-American hybrid wine grape variety used to make red wines. It was developed by Albert Seibel c. 1860. It is also known as Seibel 9549 and is a cross of Seibel 5163 and possibly Seibel 793. The grape was named after Adhemar de Chaunac, a French-born Canadian wine pioneer in the Ontario wine industry. De Chaunac is known to be early ripening, have a very vigorous growth habit and good resistance to both powdery mildew and downy mildew. It is grown in varying amounts for wine production across the northeastern side of North America, especially in the winegrowing regions of New York, Pennsylvania, Nova Scotia, Ontario, Michigan, Ohio Ohio ( ) is a U.S. state, state in the Midwestern United States, Midwestern region of the United States. It borders Lake Erie to the north, Pennsylvania to the east, West Virginia to the southeast, Kentucky to the southwest, Indiana to the ..., and other northeastern winegrowing areas. References Red wine grape ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Concord (grape)
The Concord grape is a cultivar derived from the grape species ''Vitis labrusca'' (also known as fox grape) that are used as table grapes, wine grapes and juice grapes. They are often used to make grape jelly, grape juice, grape pies, grape-flavored soft drinks, and candy. The grape is sometimes used to make wine, particularly sacramental and kosher wine. Traditionally, most commercially produced Concord wines have been finished sweet, but dry versions are possible if adequate fruit ripeness is achieved. The grape is named after the town in Massachusetts where it was developed. The grapes are cultivated in many different parts of the world now. The skin of a Concord grape is typically dark blue or purple and often is covered with a glaucous epicuticular wax "bloom" that can be rubbed off. It is a slip-skin variety, meaning the skin is easily separated from the fruit. Concord grapes have large seeds and are highly aromatic. The Concord grape is particularly prone to the p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Seibel Grapes
Seibel grapes are a group of wine grape varieties which originated with the work of French viticulturist Albert Seibel crossing European wine grape with American grape species to increase disease resistance. They were planted widely in France during the 1950s but have seen decline in recent years because French wine law prohibits hybrid grapes in appellation wine. The grapes are still commonly used as blending grapes in table wine and mass commercial wines. New Zealand, England, and Canada also have plantings of Seibel grapes.J. Robinson ''Vines, Grapes & Wines'' p. 207, Mitchell Beazley 1986 . Almost all of Albert Seibel's hybrid grapes were descended from only four parent grapes: two European grapes (''Vitis vinifera''), Aramon and Alicante Bouschet; one wild American grape, Jaeger 70 ('' Vitis rupestris'' x '' Vitis lincecumii''); and one rootstock, AxR1, which was created by crossing Aramon with a wild American ''V. rupestris''. Although Seibel bred tens of thousands of gr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chenin Blanc
Chenin blanc (, ; known also as Pineau de la Loire among #Synonyms, other names) is a white wine grape variety from the Loire Valley (wine), Loire Valley of France (wine), France. Its high acidity (wine), acidity means it can be used to make varieties from sparkling wines to well-balanced dessert wines, although it can produce very bland, neutral wines if the vine's natural vigor is not controlled. Outside the Loire, it is found in most of the New World wine regions; it is the most widely planted variety in South African wine, South Africa, where it was historically also known as Steen ( ). The grape may have been one of the first to be grown in South Africa by Jan van Riebeeck in 1655, or it may have come to that country with Huguenots fleeing France after the revocation of the Edict of Nantes in 1685. Chenin blanc was often misidentified in Australia, as well, so tracing its early history in the country is not easy. It may have been introduced in James Busby's collection of 1832 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chelois
Chelois () is a variety of hybrid grape used in the production of red wines. The fruit are small blue-black berries, which appear in compact, medium-sized clusters. Chelois is among the less hardy hybrids of red-wine grapes. History and origins Chelois is an Hybrid (biology), interspecific hybrid developed by viticulturist Albert Seibel in Ardèche, France. It was one of thousands of French-American hybrid grapes developed by scientists to combat powdery mildew and phylloxera, which infiltrated France in the 18th century. The naturally resistant American grape ''Vitis labrusca'' was combined with Europe's ''Vitis vinifera'' to prevent the eradication of Europe's vineyards. It was introduced to Canada in 1946 and was registered in the United States in 1948. There is anecdotal evidence that it existed in Oregon prior to 1946. It largely disappeared within the next decade, due to its susceptibility to Tomato ringspot virus, Tomato Ringspot Virus. Offspring In 1974, Chelois was c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chardonnay
Chardonnay (, ; ) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market. The Chardonnay grape itself is neutral, with many of the flavors commonly associated with the wine being derived from such influences as ''terroir'' and oak.Robinson, 2006, pp. 154–56. It is vinified in many different styles, from the lean, crisply mineral wines of Chablis, France, to New World wines with oak and tropical fruit flavors. In cool climates (such as Chablis and the Carneros AVA of California), Chardonnay wine tends to be medium to light body with noticeable acidity and flavors of green plum, apple, and pear. In warmer locations (such as the Adelaide Hills and Mornington Peninsula in Austral ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
