Muzaffarnagar Jaggery
The Muzaffarnagar jaggery is a variety of jaggery (non-centrifugal cane sugar) made from fresh sugarcane juice in the State of India, Indian state of Uttar Pradesh. It is an agri-product manufactured from sugarcane which is a common and widely cultivated crop majorily in the districts of Muzaffarnagar district, Muzaffarnagar and also in Bijnor district, Bijnor, Shamli district, Shamli, Bagpat district, Baghpat, Meerut district, Meerut and Shahjahanpur district, Shajahanpur. Muzaffarnagar hosts India's largest jaggery market, accounting for 20% of the country's total jaggery production. The city's jaggery is considered lucky by many and is a significant contributor to India's traditional sweetener production. Under its Geographical Indications in India, Geographical Indication tag, it is referred to as "Muzaffarnagar Gur (Jaggery)". Name Muzaffarnagar jaggery made from sugarcane is a prized crop in Muzaffarnagar and so named after the place. Local name It is known as "Muzaffarnag ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Jaggery
Jaggery is a List of unrefined sweeteners, traditional non-centrifugal cane sugar consumed in the Indian subcontinent, Southeast Asia, North America, Central America, Brazil and Africa. It is a concentrated product of Sugarcane juice, cane juice and often Date (fruit), date or Arecaceae, palm plant sap, sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour. It contains up to 50% sucrose, up to 20% invert sugars, and up to 20% moisture, with the remainder made up of other insoluble matter, such as wood ash, proteins, and bagasse fibres. Jaggery is very similar to muscovado, an important sweetener in Portuguese cuisine, Portuguese, British cuisine, British and French cuisine. Etymology Jaggery comes from Portuguese terms , , borrowed from Malayalam (), which is borrowed from Sanskrit (). It is a wikt:Appendix:Glossary#doublet, doublet of wikt:sugar#English, sugar. Origins and production Jaggery is made of the products o ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Puran Poli
Puran poli is an Indian sweet flatbread that is popular in South India and the state of Maharashtra. It is also known as puran puri, holige, obbattu, bobbatlu, poley, bakshamulu, and boli. Names The various names for the flatbread include (પુરણ પુરી) or (વેડમી)in Gujarati, ''bobbatlu'' or ''baksham'' or ''oliga'' in Telugu, Andhra Pradesh. In Kannada ''holige'' (ಹೋಳಿಗೆ) (mainly in North Karnataka) and ''obbattu'' (ಒಬ್ಬಟ್ಟು) ( in South Karnataka), ''puran poli'' (पुरणपोळी) in Marathi, ''payasaboli'' or simply ''boli'' (ബോളി) in Malayalam, ''Boli'' “போளி” in Tamil, ''bhakshalu'' or ''pole'' or ''polae'' in Telugu, Telangana and ''ubbatti'' or simply ''poli'' in Konkani. History There is a reference to this dish in the Sanskrit encyclopedia Manasōllāsa in the 12th century written by King Someshvara in Karnataka . Its recipe (as ''bakshyam'') is mentioned in ''Manucharitra'' ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Agriculture In Uttar Pradesh
Uttar Pradesh has the third-largest economy among Indian states and is also the most populous, supporting a population of nearly 240 million. Uttar Pradesh is the largest producer of food grains in India and accounted for about 17.83% share in the country's total food grain output in 2016–17. Food grain production in the state stood at 49,903.1 thousand tonnes in 2016-17 and 51,252.7 thousand tonnes in 2017–18. Major food grains produced in the state include rice, wheat, maize, millet (bajra), gram, peas and lentils. Uttar Pradesh is a favoured tourist destination in India with Varanasi, considered to be one of the oldest living city of the world, a holy place for devotees of Lord Shiva and Taj Mahal, one of the eight Wonders of the World, is also located here in Agra. In 2022, domestic tourist arrivals in the state stood at 317.91 million. Varanasi, Agra, Ayodhya, Mathura and Prayagraj were among the most visited cities. The 2025 Prayag Maha Kumbh Mela attracted more ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Uttar Pradeshi Cuisine
Cuisine of Uttar Pradesh is from the state of Uttar Pradesh (UP) located in Northern India. The cuisine of UP has a large variety of dishes. The cuisine consists of both vegetarian and non-vegetarian dishes of different varieties. Being a large state, the cuisine of UP share lot of dishes and recipes with the neighboring states of Delhi, Uttarakhand, Bihar, Jharkhand and Haryana. Braj, Awadhi, Kannuaji, Kauravi, Bundeli, Bagheli and Bhojpuri are famous subtypes of cuisine of the state. Bread As wheat is the staple food of the state, breads are very significant. Breads are generally flat breads; only a few varieties are raised breads. The breads may be made of different types of flour and can be made in various ways. Popular breads include tandoori naan (naan baked in a tandoor), tandoori roti, kulcha, taftan, sheermal, rumali roti, poori, paratha, millet (millet flour flatbread), litti, kachori, parantha. Common food *Biryani *Boondi *Chaat *Dum bhindi (fried who ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Marayoor Jaggery
The Marayoor jaggery is a variety of jaggery (non-centrifugal cane sugar) made from fresh sugarcane juice in the Indian state of Kerala. It is an agri-product manufactured from sugarcane which is a common and widely cultivated crop in Marayoor and Kanthalloor Grama panchayaths of Devikulam taluk, Idukki district grown particularly by the farmers of Muthuva tribe. This area falls within the rain shadow region, receiving lower rainfall than surrounding areas due to its location on the leeward (downwind) side of Western Ghats mountain range. Name Marayoor jaggery made from sugarcane is a prized crop in Marayoor town and so named after it. Local name It is also known by "Marayoor Sharkara". It is made into forms of handmade jaggery, called 'Unda Sharkara', is available in ball form, characterized by its hardness, ease of storage, and long shelf life, with a golden brown to brown color. "Unda" means ball, while 'Sarkara' means the crude form of sugar in the local state language ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Central Travancore Jaggery
The Central Travancore jaggery is a variety of jaggery (non-centrifugal cane sugar) made from fresh sugarcane juice in the Indian state of Kerala. It is an agri-product manufactured from sugarcane which is a common and widely cultivated crop in Kottayam and Pathanamthitta Districts and Chengannur taluk in Alappuzha District. The riverbanks and nearby places of Pamba, Manimala, Achenkovil and Meenachil rivers are primarily used for sugarcane cultivation in the region. Name Central Travancore jaggery made from sugarcane is a prized crop in Central Travancore division and so named after the old Kingdom of Thiruvithamkoor or Kingdom of Travancore which comprises the current districts of Kottayam, Pathanamthitta and Alappuzha. Local name It is also known by its acronym as "CTJ". It is made into forms like 'Pathiyan Sarkara' - Pathiyan Sarkara is a semi-solid type of jaggery with a golden brown to brown color, good taste, and distinct flavor. The term "Pathiyan" signifies its malle ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Kolhapur Jaggery
The Kolhapur jaggery is a variety of jaggery (non-centrifugal cane sugar) made from fresh sugarcane juice in the Indian state of Maharashtra. It is an agri-product manufactured from sugarcane which is a common and widely cultivated crop in Kolhapur. The waters of the streams forming the Panchganga river are primarily used for sugarcane cultivation in Kolhapur. It is also the most exported variety of jaggery from India. Name Kolhapur jaggery made from sugarcane is a prized crop in Kolhapur and so named after it. Local name It is known as 'Kolhapuri Gul (कोल्हापुरी गूळ)' - Gul means jaggery while the word "Kolhapuri" means from the region of Kolhapur, in the local state language of Marathi. Description This popular jaggery variant is made from unrefined sugarcane juice, manually extracted and processed using traditional boiling, churning, and filtering methods. The result is a distinctively flavored and textured jaggery, often relished in its crystallized ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Chennai
Chennai, also known as Madras (List of renamed places in India#Tamil Nadu, its official name until 1996), is the capital city, capital and List of cities in Tamil Nadu by population, largest city of Tamil Nadu, the southernmost states and territories of India, state of India. It is located on the Coromandel Coast of the Bay of Bengal. According to the 2011 Census of India, 2011 Indian census, Chennai is the List of most populous cities in India, sixth-most-populous city in India and forms the List of million-plus urban agglomerations in India, fourth-most-populous urban agglomeration. Incorporated in 1688, the Greater Chennai Corporation is the oldest municipal corporation in India and the second oldest in the world after City of London Corporation, London. Historically, the region was part of the Chola dynasty, Chola, Pandya dynasty, Pandya, Pallava dynasty, Pallava and Vijayanagara Empire, Vijayanagara kingdoms during various eras. The coastal land which then contained th ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Government Of India
The Government of India (ISO 15919, ISO: Bhārata Sarakāra, legally the Union Government or Union of India or the Central Government) is the national authority of the Republic of India, located in South Asia, consisting of States and union territories of India, 36 states and union territories. The government is led by the president of India (currently ) who largely exercises the executive powers, and selects the Prime Minister of India, prime minister of India and other ministers for aid and advice. Government has been formed by the The prime minister and their senior ministers belong to the Union Council of Ministers, its executive decision-making committee being the Cabinet (government), cabinet. The government, seated in New Delhi, has three primary branches: the legislature, the executive and the judiciary, whose powers are vested in bicameral Parliament of India, Union Council of Ministers (headed by prime minister), and the Supreme Court of India respectively, with a p ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Geographical Indication Registry (India)
The Office of the Controller General of Patents, Designs and Trade Marks (CGPDTM) generally known as the Indian Patent Office, is an agency under the Department for Promotion of Industry and Internal Trade which administers the Indian law of Patents, Designs and Trade Marks. History Foundation On 28 February 1856, the Government of India promulgated legislation to grant what was then termed as "exclusive privileges for the encouragement of inventions of new manufactures". On 3 March 1856, a civil engineer, George Alfred DePenning of 7, Grant's Lane, Calcutta petitioned the Government of India for grant of exclusive privileges for his invention — "An Efficient Punkah Pulling Machine". On 2 September, DePenning, submitted the Specifications for his invention along with drawings to illustrate its working. These were accepted and the invention was granted the first ever Intellectual Property protection in India. Amendments to the Patents Act & Rules Amendments (in 1999, 2002, 2 ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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List Of Geographical Indications In India
A geographical indication (GI) is a name or sign used on certain products which corresponds to a specific geographical location or origin (e.g., a town, region, or country). India, as a member of the World Trade Organization (WTO), enacted the Geographical Indications of Goods (Registration and Protection) Act, 1999, which came into effect from 15 September 2003. GIs have been defined under Article 22 (1) of the Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPS) as: "indications which identify a good as originating in the territory of a Member, or a region or locality in that territory, where a given quality, reputation or other characteristic of the good is essentially attributable to its geographic origin." The GI tag ensures that none other than those registered as authorized users (or at least those residing inside the geographic territory) are allowed to use the popular product name. Darjeeling tea was the first GI recognized by Government of India ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |