Mollard (grape)
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Mollard (grape)
Carignan (; also known as Mazuelo, Bovale Grande, Cariñena, Carinyena, Samsó, Carignane, and Carignano) is a red grape variety of Spanish origin that is more commonly found in French wine but is widely planted throughout the western Mediterranean and around the globe. Along with Aramon, it was considered one of the main grapes responsible for France's wine lake and was a substantial producer in jug wine production in California's Central Valley but in recent years, it has been reborn as a flagship wine for many cellars in the south of France as well as in Catalonia.Oz Clarke ''Encyclopedia of Grapes'' pg 58 Harcourt Books 2001 Ampelographers believe that the grape likely originated in Cariñena, Aragon and was later transplanted to Sardinia, elsewhere in Italy, France, Algeria, and much of the New World. The variety was historically a component of Rioja's red wine blend. The grape's prominence in France hit a high point in 1988 when it accounted for and was France's ...
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Carignane
Carignan (; also known as Mazuelo, Bovale Grande, Cariñena, Carinyena, Samsó, Carignane, and Carignano) is a red grape variety of Spanish (wine), Spanish origin that is more commonly found in French wine but is widely planted throughout the western Mediterranean and around the globe. Along with Aramon (grape), Aramon, it was considered one of the main grapes responsible for France's wine lake and was a substantial producer in jug wine production in California (wine), California's Central Valley (California), Central Valley but in recent years, it has been reborn as a flagship wine for many cellars in the south of France as well as in Catalan wine, Catalonia.Oz Clarke ''Encyclopedia of Grapes'' pg 58 Harcourt Books 2001 Ampelographers believe that the grape likely originated in Cariñena, Aragon, Cariñena, Aragon and was later transplanted to Sardinia, elsewhere in Italy (wine), Italy, France, Algeria (wine), Algeria, and much of the New World (wine), New World. The variet ...
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Aramon (grape)
Aramon () or Aramon noir () is a variety of red wine grape grown primarily in Languedoc-Roussillon in southern France. Between the late 19th century and the 1960s, it was France's most grown grape variety, but plantings of Aramon have been in continuous decline since the mid-20th century. Aramon has also been grown in Algeria, Argentina and Chile but nowhere else did it ever reach the popularity it used to have in the south of France. It is most noted for its very high productivity, and yields can reach levels as high as 400 hectolitres per hectare. The vine's resistance to oidium, phylloxera, and powdery mildew led to its reputation as workhorse grape that could be relied on by growers for dependable financial returns.J. Robinson ''Vines, Grapes & Wines'' pg 205 Mitchell Beazley 1986 However, when cropped at high yields, the resultant wines are very light red in color (but show a blue-black tinge), low in alcohol and extract and generally thin on character. Such Aramon wine i ...
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Acre
The acre ( ) is a Unit of measurement, unit of land area used in the Imperial units, British imperial and the United States customary units#Area, United States customary systems. It is traditionally defined as the area of one Chain (unit), chain by one furlong (66 by 660 Foot (unit), feet), which is exactly equal to 10 square chains, of a square mile, 4,840 square yards, or 43,560 square feet, and approximately 4,047 m2, or about 40% of a hectare. Based upon the International yard and pound, international yard and pound agreement of 1959, an acre may be declared as exactly 4,046.8564224 square metres. The acre is sometimes abbreviated ac, but is usually spelled out as the word "acre".National Institute of Standards and Technolog(n.d.) General Tables of Units of Measurement . Traditionally, in the Middle Ages, an acre was conceived of as the area of land that could be ploughed by one man using a team of eight oxen in one day. The acre is still a statutory measure in the U ...
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Vine Pull Scheme
Vine pull schemes are programs whereby grape growers receive a financial incentive to pull up their grape vines, a process known as ''arrachage'' in French. A large program of this kind was initiated by the European Union ( EU) in 1988 to reduce the wine lake glut from overproduction and declining demand. In the first five years of the program, growers, mainly in southern France and southern Italy, were paid to destroy 320,000 hectares or of vineyard. This was the equivalent to the entire vineyard area of the world's fourth largest grower of grapes, the United States. The EU has recently resumed a vine pull scheme and Plan Bordeaux proposes additional vine pulls to increase prices for generic Bordeaux wine. It is believed that this has contributed to the "global wine shortage". Research by America's Morgan Stanley Morgan Stanley is an American multinational investment bank and financial services company headquartered at 1585 Broadway in Midtown Manhattan, New York City. W ...
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European Union
The European Union (EU) is a supranational union, supranational political union, political and economic union of Member state of the European Union, member states that are Geography of the European Union, located primarily in Europe. The union has a total area of and an estimated population of over 449million as of 2024. The EU is often described as a ''sui generis'' political entity combining characteristics of both a federation and a confederation. Containing 5.5% of the world population in 2023, EU member states generated a nominal gross domestic product (GDP) of around €17.935 trillion in 2024, accounting for approximately one sixth of global economic output. Its cornerstone, the European Union Customs Union, Customs Union, paved the way to establishing European Single Market, an internal single market based on standardised European Union law, legal framework and legislation that applies in all member states in those matters, and only those matters, where the states ...
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Old World Wine
Old World wine refers primarily to wine made in Europe but can also include other regions of the Mediterranean basin with long histories of winemaking such as North Africa and the Near East. The phrase is often used in contrast to " New World wine" which refers primarily to wines from New World wine regions such as Japan, the United States, Canada, Mexico, Australia, New Zealand, Brazil, Argentina, Chile and South Africa. The term "Old World wine" does not refer to a homogeneous style with "Old World wine regions" like Austria, France, Georgia, Germany, Israel, Italy, Portugal, Romania, Spain and Switzerland each making vastly different styles of wine even within their own borders. Rather, the term is used to describe general differences in viticulture and winemaking philosophies between the Old World regions where tradition and the role of ''terroir'' lead versus the New World where science and the role of the winemaker are more often emphasized. In recent times, the globalizat ...
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New World (wine)
New World wines are those wines produced outside the traditional winegrowing areas of Europe and the Middle East, in particular from Argentina, Australia, Brazil, Canada, Chile, Japan (primarily Tokachi), Mexico, New Zealand, South Africa and the United States (primarily California). The phrase connotes a distinction between these "New World" wines and those wines produced in " Old World" countries with a long-established history of wine production, essentially in Europe and the Middle East, most notably: France, Italy, Spain, Portugal, Germany, Romania, Georgia, and Switzerland. Both the quantity and quality of New World wine production have increased greatly since about 1970. Outside their home markets, New World wines can be said to have been very successful in exports to non-wine producing countries, above all the United Kingdom, and also to North America. But they have achieved relatively little penetration in old wine-making countries such as France and Italy. History Ear ...
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Algeria (wine)
Algerian wine is wine cultivated and bottled in Algeria. It has played an important role in the history of wine. Algeria's viticultural history dates back to its settlement by the Phoenicians and continued under the Roman Empire. Prior to the Algerian War of Independence (1954–1962), Algeria was the largest wine exporter in the world, accounting for nearly two-thirds of the total international wine trade. Algeria has a long history of wine production dating back to the Roman era. During the late 19th century, Algeria's wine production peaked and it became the largest wine-producing country in the world, with an annual production of over 3 billion liters of wine. At the time, Algeria was a French colony and much of the wine produced in Algeria was exported to France to be used for blending with French wines. Most Algerian wine production takes place in the regions of Mascara, Mostaganem, and Tiaret, which are located in the northwest of the country. The most commonly g ...
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France
France, officially the French Republic, is a country located primarily in Western Europe. Overseas France, Its overseas regions and territories include French Guiana in South America, Saint Pierre and Miquelon in the Atlantic Ocean#North Atlantic, North Atlantic, the French West Indies, and List of islands of France, many islands in Oceania and the Indian Ocean, giving it Exclusive economic zone of France, one of the largest discontiguous exclusive economic zones in the world. Metropolitan France shares borders with Belgium and Luxembourg to the north; Germany to the northeast; Switzerland to the east; Italy and Monaco to the southeast; Andorra and Spain to the south; and a maritime border with the United Kingdom to the northwest. Its metropolitan area extends from the Rhine to the Atlantic Ocean and from the Mediterranean Sea to the English Channel and the North Sea. Its Regions of France, eighteen integral regions—five of which are overseas—span a combined area of and hav ...
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Italy (wine)
Italian wine () is produced in every region of Italy. Italy is the country with the widest variety of indigenous grapevine in the world, with an area of under vineyard cultivation, as well as the world's largest wine producer and the largest exporter . Contributing 49.8 million hl of wine in 2022, Italy accounted for over 19.3% of global production, ahead of France (17.7%) and Spain (13.8%); the following year, production decreased by 11.5 million hl, and Italy was surpassed by France. Italian wine is also popular domestically among Italians, who consume a yearly average of 46.8 litres per capita, ranking third in world wine consumption. The origins of vine-growing and winemaking in Italy has been illuminated by recent research, stretching back even before the Phoenician, Etruscans and Greek settlers, who produced wine in Italy before the Romans planted their own vineyards. The Romans greatly increased Italy's viticultural area using efficient viticultural and winemaking met ...
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Ampelographers
Ampelography ( ἄμπελος, "vine" + γράφος, "writing") is the field of botany concerned with the identification and classification of grapevines, ''Vitis'' spp. Traditionally this has been done by comparing the shape and colour of the vine leaves and grape berries; more recently the study of vines has been revolutionised by DNA fingerprinting. Early history The grape vine is an extremely variable species and some varieties, such as Pinot, mutate particularly frequently. At the same time, the wine and table grape industries have been important since ancient times, so large sums of money can depend on the correct identification of different varieties and clones of grapevines. The science of ampelography began seriously in the 19th century, when it became important to understand more about the different species of vine, as they had very different resistance to disease and pests such as phylloxera. Many vine identification books were published at this time, one of wh ...
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Central Valley (California)
The Central Valley is a broad, elongated, flat valley that dominates the interior of California, United States. It is wide and runs approximately from north-northwest to south-southeast, inland from and parallel to the Pacific coast. It covers approximately , about 11% of California's land area. The valley is bounded by the California Coast Ranges, Coast Ranges to the west and the Sierra Nevada to the east. The Central Valley is a region known for its agricultural productivity. It provides a large share of the food produced in California, which provides more than half of the fruits, vegetables, and nuts grown in the United States. More than of the valley are irrigated via reservoirs and canals. The valley hosts many cities, including the state capital Sacramento, California, Sacramento, as well as Redding, California, Redding, Chico, California, Chico, Yuba City, California, Yuba City, Woodland, California, Woodland, Davis, California, Davis, Stockton, California, Stockton, M ...
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