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Meenachil Aaru - Kottayam
Meenachil is the north-eastern region of Kottayam district in Kerala, south India. The name originates from Meenakshi, the Hindu Goddess. Pala is the main city in Meenachil. The arterial river of the district is also named Meenachil. Geography The Meenachil River, also known as Kavanar, Gauna, Valanjar originates at ''vagamon'' in the Western Ghats of Kerala, flows westward through Erattupetta, Palai, Kidangoor, Ettumanoor and Kottayam. Its length is about 87 kilometers. Near Kottayam it splits into a number of distributaries before emptying into the Vembanad Lake. Kumarakom, the bird sanctuary and tourist resort is on one such branch. History The current Meenachil taluk was a principality under the local chieftains, the '' Meenachil Karthas'' (also known as ''Njavakkat Karthas'') before Marthanda Varma annexed it to Travancore in 1754. The name of the place comes from Goddess Meenakshi, the deity of the ''Karthas''. Veera Kerala Damodara Simhar was a chieftain belonging t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Malayalam
Malayalam (; , ) is a Dravidian language spoken in the Indian state of Kerala and the union territories of Lakshadweep and Puducherry ( Mahé district) by the Malayali people. It is one of 22 scheduled languages of India. Malayalam was designated a " Classical Language of India" in 2013. Malayalam has official language status in Kerala, and Puducherry ( Mahé), and is also the primary spoken language of Lakshadweep, and is spoken by 34 million people in India. Malayalam is also spoken by linguistic minorities in the neighbouring states; with significant number of speakers in the Kodagu and Dakshina Kannada districts of Karnataka, and Kanyakumari, district of Tamil Nadu. It is also spoken by the Malayali Diaspora worldwide, especially in the Persian Gulf countries, due to large populations of Malayali expatriates there. There are significant population in each cities in India including Mumbai, Bengaluru, Delhi, Kolkata, Pune etc. The origin of Malayalam remains ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kumarakom
Kumarakom is a popular tourism destination located near the city of Kottayam (), in Kerala, India, famous for its backwater tourism. It is set in the backdrop of the Vembanad Lake, the largest lake in the state of Kerala. History Kumarakom was within the jurisdiction of the king of Thekkumkur while that kingdom existed, and it was usual to have fighting and competitions among local kings. Small boats called ''Chundan Vallam'' and '' Kettu Vallam'' were widely used among the local kings for their lightning attacks and fighting in central Travancore. During those days Vembanad Lake was a dangerous area; therefore the king of Thekkumcore kept soldiers in Kumarakom and constructed a fort at the entrance of Kottathodu in Kumarakom. Soldiers were kept in certain areas of Kumarakom for protection against enemy attacks; some of those places still have "pada" (meaning war) in their names, such as Padakkalam and Padanilam. The remains of the fort's wall, six feet broad, can s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Arakkulam
Arakkulam is a village in Idukki district in the Indian state of Kerala. Arakkulam is 16 km from Thodupuzha which is the gateway to the high ranges of Kerala. Thodupuzha-Idukki road goes through this village. Arakulam is enriched with the Moovattupuzha River, the tail end of the Moolamattom Hydro Electric Power station, and where the Malankara Dam is located. Demographics India census A census is the procedure of systematically acquiring, recording and calculating information about the members of a given population. This term is used mostly in connection with national population and housing censuses; other common censuses in ..., Arakkulam had a population of 12633 with 6201 males and 6432 females. References Villages in Idukki district {{Idukki-geo-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Moovattupuzha
Muvattupuzha () is a town in the midlands directly to the east of Kochi in Ernakulam district, Kerala, India. It is located about from downtown Kochi, and is a growing urban centre in central Kerala. The town is also the starting point of the Muvattupuzhayar (Muvattupuzha river), which is a confluence formed by three rivers: the Thodupuzhayar, Kaliyar, and Kothayar. Muvattupuzha is bordered by the Kottayam district on the southern side and the Idukki district on the eastern side. Muvattupuzha lies on the intersection between MC Road and National Highway 49, about from the district capital Ernakulam. Muvattupuzha is located from Thodupuzha, from Koothattukulam, and away from Arakuzha. It is the second biggest commercial center of the district and one of the biggest in the central part of the state. There are two major malls: Canton Mall & Grand Central Mall. Etymology The town is named after the Muvattupuzha river that flows through it. The name is made up of thr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vanilla
Vanilla is a spice derived from orchids of the genus ''Vanilla (genus), Vanilla'', primarily obtained from pods of the Mexican species, flat-leaved vanilla (''Vanilla planifolia, V. planifolia''). Pollination is required to make the plants produce the fruit from which the vanilla spice is obtained. In 1837, Belgian botanist Charles François Antoine Morren discovered this fact and pioneered a method of artificially pollinating the plant. The method proved financially unworkable and was not deployed commercially. In 1841, Edmond Albius, a 12-year-old enslaved child who lived on the French island of Réunion in the Indian Ocean, discovered that the plant could be hand-pollination, hand-pollinated. Hand-pollination allowed global cultivation of the plant. Noted French botanist and plant collector Jean Michel Claude Richard falsely claimed to have discovered the technique three or four years earlier. By the end of the 20th century, Albius was considered the true discoverer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Black Pepper
Black pepper (''Piper nigrum'') is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. The fruit is a drupe (stonefruit) which is about in diameter (fresh and fully mature), dark red, and contains a stone which encloses a single pepper seed. Peppercorns and the ground pepper derived from them may be described simply as ''pepper'', or more precisely as ''black pepper'' (cooked and dried unripe fruit), ''green pepper'' (dried unripe fruit), or ''white pepper'' (ripe fruit seeds). Black pepper is native to the Malabar Coast of India, and the Malabar pepper is extensively cultivated there and in other tropical regions. Ground, dried, and cooked peppercorns have been used since antiquity, both for flavour and as a traditional medicine. Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world. Its spiciness is due to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rubber
Rubber, also called India rubber, latex, Amazonian rubber, ''caucho'', or ''caoutchouc'', as initially produced, consists of polymers of the organic compound isoprene, with minor impurities of other organic compounds. Thailand, Malaysia, and Indonesia are three of the leading rubber producers. Types of polyisoprene that are used as natural rubbers are classified as elastomers. Currently, rubber is harvested mainly in the form of the latex from the rubber tree (''Hevea brasiliensis'') or others. The latex is a sticky, milky and white colloid drawn off by making incisions in the bark and collecting the fluid in vessels in a process called "tapping". The latex then is refined into the rubber that is ready for commercial processing. In major areas, latex is allowed to coagulate in the collection cup. The coagulated lumps are collected and processed into dry forms for sale. Natural rubber is used extensively in many applications and products, either alone or in combination ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tapioca
Tapioca (; ) is a starch extracted from the storage roots of the cassava plant (''Manihot esculenta,'' also known as manioc), a species native to the North and Northeast regions of Brazil, but whose use is now spread throughout South America. It is a perennial shrub adapted to the hot conditions of tropical lowlands. Cassava copes better with poor soils than many other food plants. Tapioca is a staple food for millions of people in tropical countries. It provides only carbohydrate food value, and is low in protein, vitamins and minerals. In other countries, it is used as a thickening agent in various manufactured foods. Etymology and origin ''Tapioca'' is derived from the word ''tipi'óka'', its name in the Tupi language spoken by natives when the Portuguese first arrived in the Northeast Region of Brazil around 1500. This Tupi word is translated as 'sediment' or 'coagulant' and refers to the curd-like starch sediment that is obtained in the extraction process. Production ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rice
Rice is the seed of the grass species '' Oryza sativa'' (Asian rice) or less commonly '' Oryza glaberrima'' (African rice). The name wild rice is usually used for species of the genera '' Zizania'' and ''Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of '' Oryza''. As a cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and maize crops are used for purposes other than human consumption, rice is the most important food crop with regard to human nutrition and caloric intake, providing more than one-fifth of the calories consumed worldwide by humans. There are many varieties of rice and culinary preferences t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poonjar
Poonjar is a small Indian town located on the eastern side of Kottayam district in Kerala state, India. Before the independence of India, Poonjar had been the part of Travancore princely state.Erattupetta, Teekoy, bharananganam, and vagamon are the nearest towns and villages of Poonjar.Taluk headquarters,pala is 18 kilometres away from poonjar and kanjirapally is 22.6 kilometres away from poonjar History Poonjar is a place of historic importance, situated on the north-eastern part of Kottayam district. Poonjar, a town at the foothills of Western Ghats, was the capital of Poonjar Kingdom. Poonjar dynasty The Poonjar dynasty originated from the Pandyan Kings of the Sangam Age. The founder of the dynasty, Manavikrama Kulashekhara Perumal, was a Pandyan king whose mother was a Chera princess. In 1152 AD, he shifted from Madurai due to the incessant civil wars in Tamil Country. The Raja carried one of the three idols of Meenakshi, their "Kula Devatha", which was used in the annual ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Meenakshi
Meenakshi (Sanskrit: ; Tamil: ; sometimes spelled as Minakshi; also known as , and ), is a Hindu goddess and tutelary deity of Madurai who is considered an avatar of the Goddess Parvati also referred to as Durga. She is the divine consort of Sundareswarar, a form of Shiva.Rajarajan , R.K.K. 2005. Minaksi or Sundaresvara: Who is the first principle? ''South Indian History Congress Annual Proceedings'' XXV, Madurai Kamaraj University, Madurai, pp. 551-553. She finds mention in literatures as the or of the ancient Madurai based [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Travancore
The Kingdom of Travancore ( /ˈtrævənkɔːr/), also known as the Kingdom of Thiruvithamkoor, was an Indian kingdom from c. 1729 until 1949. It was ruled by the Travancore Royal Family from Padmanabhapuram, and later Thiruvananthapuram. At its zenith, the kingdom covered most of the south of modern-day Kerala ( Idukki, Kottayam, Alappuzha, Pathanamthitta, Kollam, and Thiruvananthapuram districts, and some portions of Ernakulam district), and the southernmost part of modern-day Tamil Nadu ( Kanyakumari district and some parts of Tenkasi district) with the Thachudaya Kaimal's enclave of Irinjalakuda Koodalmanikyam temple in the neighbouring Kingdom of Cochin. However Tangasseri area of Kollam city and Anchuthengu near Attingal in Thiruvananthapuram district, were British colonies and were part of the Malabar District until 30 June 1927, and Tirunelveli district from 1 July 1927 onwards. Travancore merged with the erstwhile princely state of Cochin to form Tr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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