|
MasterChef New Zealand (series 3)
The third series of '' MasterChef New Zealand'' was broadcast in 2012. Filming started in November 2011. The series started on 21 February 2012. This season the number of contestants changed from 12 to 16, also increasing the number of episode from 12-13 to 16-17. The winner was Chelsea Winter, who beat runner-up Ana Schwarz 77 points to 72. Contestants Elimination table :Andy withdrew from the competition at the beginning of Episode 6 due to health concerns. : This Contestant Won The Competition. : This Contestant Was The Runner-up. : This Contestant Won The Elimination Challenge. : This Contestant Was In the Winning Team. : This Contestant was in the bottom group. : This Contestant withdrew from the competition. : This Contestant was eliminated. Episodes References {{DEFAULTSORT:Masterchef New Zealand Series 3 Series 3 may refer to: * 3 Skypephone Series, the mobile phone series * Apple Watch Series 3, smart watch * Aston Martin Lagonda Series 3, the automobile m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
TV One (New Zealand)
TVNZ 1 () is the first national television channel owned and operated by the state-owned broadcaster Television New Zealand (TVNZ). It is the oldest television broadcaster in New Zealand, starting out from 1960 as independent channels in the four main centres of Auckland, Wellington, Christchurch and Dunedin, networking in 1969 to become NZBC TV (although the individual facilities retained their call signs into the 1970s). The network was renamed Television One (TV ONE, stylized as oɴe) in 1975 upon the break-up of the New Zealand Broadcasting Corporation, and became a part of TVNZ in 1980 when Television One and South Pacific Television (now sister channel TVNZ 2) merged. The channel assumed its current name in October 2016. TVNZ 1 is both a public broadcaster and a commercial broadcaster. Central to TVNZ 1 is news and current affairs, which is produced under the banner ''1News''. Also, it broadcasts sports programming under the banner ''1 Sport''. Other programming targets ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ciabatta
Ciabatta (, ; ) is an Italian white bread created in 1982 by a baker in Adria, Veneto, in response to the popularity of French baguettes. Ciabatta is somewhat elongated, broad, and flat, and is baked in many variations, although unique for its alveolar holes. Ciabatta is made with a strong flour and uses a very high hydration dough. Etymology The name was given to the bread because of its flat, oval shape. In Italian, means 'carpet slipper'. Italy Ciabatta bread was first produced in 1982, by Arnaldo Cavallari, who called the bread after Polesine, the area he lived in. The recipe was subsequently licensed by Cavallari's company, Molini Adriesi, to bakers in 11 countries by 1999. Cavallari and other bakers in Italy were concerned by the popularity of sandwiches made from baguettes imported from France, which were endangering their businesses, and so set about trying to create an Italian alternative with which to make sandwiches. The recipe for ciabatta came about after sever ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Au Jus
''Au jus'' () is a French language, French culinary term meaning "with juice". It refers to meat dishes prepared or served together with a light broth or gravy, made from the fluids secreted by the meat as it is cooked. In French cuisine, cooking ''au jus'' is a natural way to enhance the flavour of dishes, mainly chicken, veal, and lamb. In Cuisine of the United States, American cuisine, the term is sometimes used to refer to a light sauce for beef recipes, which may be served with the food or placed on the side for dipping. Ingredients and preparation To prepare a natural ''jus'', the cook may skim off the fat from the juices left after cooking and bring the remaining meat stock and water to a boil. ''Jus'' can be frozen for six months or longer, but the flavour may suffer after this time. ''Au jus'' recipes in the United States often use soy sauce, Worcestershire sauce, salt, pepper, white or brown sugar, garlic, beets, carrots, onions, or other ingredients to make something ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Annabel Langbein
Annabel Rose Langbein (born 1958) is a New Zealand celebrity cook, food writer and publisher. She has published over 30 cookbooks, and co-produced three seasons of her award-winning television series, ''Annabel Langbein The Free Range Cook'', which launched on the TV One network in New Zealand and has since screened in more than 90 countries. Early life, family and education Langbein was born in Mangakino and grew up in Wellington. She was the youngest of two daughters of Fred and Anne Langbein. Her father worked as an engineer but was a keen vegetable gardener and beekeeper, while her mother was a cook and home science university graduate. She credits her mother as the inspiration for her love of cooking. Langbein has described herself as being a hippie as a teenager. She left home at age 16 to live for several years with her then-boyfriend and their friends in a run-down house by the Whanganui River, without electricity or running water. They were self-reliant and lived off ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hakka Cuisine
Hakka cuisine is the cooking style of the Hakka people, and it may also be found in parts of Taiwan and in countries with significant overseas Hakka communities. There are many restaurants in mainland China, Taiwan, Hong Kong, Indonesia, Malaysia, Singapore, and Thailand, as well as in the United States and Canada, that serve Hakka food. Hakka cuisine was listed in 2014 on the first Hong Kong Inventory of Intangible Cultural Heritage. Background The Hakka people have a marked cuisine and style of Chinese cooking which is little known outside the Hakka home. It concentrates on the texture of food – the hallmark of Hakka cuisine. Whereas preserved meats feature in Hakka delicacy, stewed, braised, roast meats – 'texturized' contributions to the Hakka palate – have a central place in their repertoire. Preserved vegetables () are commonly used for steamed and braised dishes such as steamed minced pork with preserved vegetables and braised pork with salted vegetables. In ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Singapore
Singapore, officially the Republic of Singapore, is an island country and city-state in Southeast Asia. The country's territory comprises one main island, 63 satellite islands and islets, and one outlying islet. It is about one degree of latitude () north of the equator, off the southern tip of the Malay Peninsula, bordering the Strait of Malacca to the west, the Singapore Strait to the south along with the Riau Islands in Indonesia, the South China Sea to the east, and the Straits of Johor along with the State of Johor in Malaysia to the north. In its early history, Singapore was a maritime emporium known as '' Temasek''; subsequently, it was part of a major constituent part of several successive thalassocratic empires. Its contemporary era began in 1819, when Stamford Raffles established Singapore as an entrepôt trading post of the British Empire. In 1867, Singapore came under the direct control of Britain as part of the Straits Settlements. During World ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taupō
Taupō (), sometimes written Taupo, is a town located in the central North Island of New Zealand. It is situated on the edge of Lake Taupō, which is the largest freshwater lake in New Zealand. Taupō was constituted as a borough in 1953. It has been the seat of Taupō District Council since the council was formed in 1989. Taupō is the largest urban area of the Taupō District, and the second-largest urban area in the Waikato, Waikato region, behind Hamilton, New Zealand, Hamilton. It has a population of approximately Taupō is known for its natural beauty, with the surrounding area offering a range of outdoor recreational activities such as hiking, fishing, skiing, and water sports. Visitors can also enjoy a variety of attractions, including the Wairakei Power Station, Huka Falls, and the Tongariro National Park. Naming The name ''Taupō'' is from the Māori language and is a shortened version of ''Taupō-nui-a-Tia''. The longer name was first given to the cliff at Pākā B ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hawke's Bay Region
Hawke's Bay () is a region on the east coast of New Zealand's North Island. The region is named for Hawke Bay, which was named in honour of Edward Hawke. The region's main centres are the cities of Napier and Hastings, while the more rural parts of the region are served by the towns of Waipukurau, Waipawa, and Wairoa. Name Hawke's Bay is named for the bay to its east, Hawke Bay, which was named in honour of Edward Hawke, 1st Baron Hawke by Captain James Cook during one of his voyages along the coasts of New Zealand. The Māori language name for Hawke's Bay is ''Te Matau-a-Māui'' ( the fishhook belonging to Māui). This name comes from a traditional story in which Maui lifted the islands of New Zealand from the waters. The story says that Hawke's Bay is the fishhook that Māui used, with Portland Island and Cape Kidnappers being the northern and southern barbs of the hook, respectively. Hawke's Bay is one of only two places in New Zealand with a possessive apostro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Guinness
Guinness () is a stout that originated in the brewery of Arthur Guinness at Guinness Brewery, St. James's Gate, Dublin, Ireland, in the 18th century. It is now owned by the British-based Multinational corporation, multinational alcoholic beverage maker Diageo. It is one of the most successful alcohol brands worldwide, brewed in almost 50 countries, and available in over 120. Sales in 2011 amounted to 850,000,000 litres (190,000,000 imp gal; 220,000,000 U.S. gal). It is the highest-selling beer in both Ireland and the United Kingdom. The Guinness Storehouse is a tourist attraction at Guinness Brewery, St. James's Gate Brewery in Dublin, Ireland. Since opening in 2000, it has received over 20 million visitors. Guinness's flavour derives from malted barley and roasted unmalted barley; the unmalted barley is a relatively modern addition that became part of the grist in the mid-20th century. For many years, a portion of aged brew was blended with freshly brewed beer to give a sharp ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Macaroon
A macaroon ( ) is a small cake or cookie, originally made from ground almonds, egg whites, and sugar, but now often with coconut or other nuts. They may also include jam, chocolate, or other flavorings. Etymology The name ''macaroon'' is borrowed from French , in turn from the Sicilian '','' a variant form of , the same word as macaroni. The origin of that is unclear; it may be from medieval Greek μακαρία, 'barley broth', or μακαρώνεια, 'funeral chant'. The etymology connecting it to Italian , 'to bruise' is now rejected. The origin of the word may also have referred to a sort of pasta or macaroni. Origins Macaroons can be traced to a French monastery of the 8th century in the city of Cormery. Later, two Benedictine nuns, Sister Marguerite and Sister Marie-Elisabeth, came to Nancy, France seeking asylum during the French Revolution. The two women paid for their housing by baking and selling macaroons, and thus became known as the "Macaroon Sisters". Ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Royal New Zealand Navy
The Royal New Zealand Navy (RNZN; ) is the maritime arm of the New Zealand Defence Force. The fleet currently consists of eight ships. The Navy had its origins in the Naval Defence Act 1913, and the subsequent acquisition of the cruiser , which by 1921 had been moored in Auckland as a training ship. A slow buildup occurred during the interwar period, and then in December 1939 fought alongside two other Royal Navy cruisers at the Battle of the River Plate against the German ship, ''German cruiser Admiral Graf Spee, Graf Spee''. History Pre–World War I The first recorded maritime combat activity in New Zealand occurred off the northern tip of the South Island in December 1642. Māori people, Māori in Waka (canoe), war canoes attacked and killed four seamen from Abel Tasman's party, who were at the time in low boats between the main ships. The New Zealand Navy did not exist as a separate military force until 1941. The association of the Royal Navy with New Zealand began ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
HMNZS Canterbury (L421)
HMNZS ''Canterbury'' is a multi-role vessel (MRV) of the Royal New Zealand Navy. She was commissioned in June 2007, and is the second ship of the Royal New Zealand Navy to carry the name. She is also New Zealand's first purpose-built strategic sealift ship. Planning and design As early as 1988 the Royal New Zealand Navy had identified the need for some form of sealift in the South Pacific. In 1995, this led to the commissioning of . The subsequent failure of successive governments to fund the required refits resulted in ''Charles Upham'' being sold in 2001. At the same time the newly elected New Zealand Labour Party, Labour Government directed the navy to exclude the option of a third frigate from the Maritime Forces Review, while the sea lift requirement was also part of a wider capability mix desired. Construction The construction of the MRV was sub-contracted to Royal IHC, Merwede Shipyards in the Netherlands by Tenix Pty Ltd, Tenix Shipyards in Williamstown, Victoria, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
