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Masala Chai
Masala chai (; ) is a popular beverage originating from South Asia. It is made by brewing black tea (usually crush, tear, curl) in milk and water, and then by sweetening with sugar. Adding aromatic herbs and spices creates masala chai. The term ''chai'' originated from the Chinese word for tea, via the Hindi ''chai'' (). In English, this spiced tea is commonly referred to as ''chai tea'', or simply ''chai.'' Originating in India, the beverage has gained worldwide popularity, becoming a feature in many coffee and teahouses, with many using the term chai latte or chai tea latte for their version to indicate that it is made with steamed milk, much like that used to make a latte but mixed with a spiced tea concentrate instead of espresso. History Tea was introduced to India by the British as a popular beverage. Tea plants have grown wild in the Assam region since antiquity, but historically, Indians viewed tea as a herbal medicine rather than as a recreational beverage. In t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kulhar
A ''kulhar'' (Hindustani language, Hindi: कुल्हड़ and Urdu: کلہڑ) or ''kulhad'', ''matir bhar'' () or simply ''bhar'' (), sometimes called a ''shikora'', is a traditional handleless pottery cup from South Asia that is typically undecorated and unglazed, and is meant to be disposable. ''Kulhars'' are almost never reused. Bazaars and food stalls in the Indian subcontinent traditionally served hot beverages, such as tea, in ''kuhlars'', which suffused the beverage with an "earthy aroma" that was often considered appealing. Yogurt, Yoghurt, hot milk with sugar as well as some regional desserts, such as ''kulfi'' (traditional ice-cream), are also served in kulhars. Kulhars have gradually been replaced by polystyrene and coated paper cups, because the latter are lighter to carry in bulk and cheaper. Possible origins ''Kulhars'' may have been in use in the region for the past 5,000 years, since the Indus Valley civilisation. Effects on taste Since ''kulhars'' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Assam
Assam (, , ) is a state in Northeast India, northeastern India, south of the eastern Himalayas along the Brahmaputra Valley, Brahmaputra and Barak River valleys. Assam covers an area of . It is the second largest state in Northeast India, northeastern India by area and the largest in terms of population, with more than 31 million inhabitants. The state is bordered by Bhutan and Arunachal Pradesh to the north; Nagaland and Manipur to the east; Meghalaya, Tripura, Mizoram and Bangladesh to the south; and West Bengal to the west via the Siliguri Corridor, a strip of land that connects the state to the rest of India. Assamese language, Assamese and Bodo language, Bodo are two of the official languages for the entire state and Meitei language, Meitei (Manipuri language, Manipuri) is recognised as an additional official language in three districts of Barak Valley and Hojai district. in Hojai district and for the Barak valley region, alongside Bengali language, Bengali, which is also ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Contents Of A Bag Of Chai Tea
Content or contents may refer to: Media * Content (media), information or experience provided to audience or end-users by publishers or media producers ** Content industry, an umbrella term that encompasses companies owning and providing mass media and media metadata ** Content provider, a provider of non-core services in the telecommunications industry ** Free content, published material that can be used, copied, and modified without significant legal restriction ** Open content, published material licensed to authorize copying and modification by anyone ** Web content, information published on the World Wide Web * Content analysis, a methodology used in the social sciences and humanities for studying the content of communication * Content format, an encoded format for converting a specific type of data to displayable information * Digital content * Table of contents, a list of chapters or sections in a document Places * Content (Centreville, Maryland) also known as C.C. Harper ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nilgiri Tea
Nilgiri tea is a drink made by infusion, infusing leaves of ''Camellia sinensis'' that is grown and tea processing, processed in the Nilgiris district in Tamil Nadu, India. The leaves are processed as black tea, though some estates have expanded their product offerings to include leaves suitable for making Green tea, green, White tea, white and oolong teas. It is generally described as being a brisk, fragrant and full-bodied tea. The region produces both rolled and crush, tear, curl tea and it is predominantly used for blending. Nilgiri tea is also used for making iced tea and instant tea. ''Camellia sinensis var. sinensis'' was introduced to Nilgiri Mountains by the British in 1835 from seeds shipped from China. Commercial production commenced in the 1860s, where the industry would evolve to include a mixture of many small growers with a few large corporate estates and the government-owned Tamil Nadu Tea Plantation established for the purpose of assisting in repatriating Indi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Darjeeling Tea
Darjeeling tea is a tea made from ''Camellia sinensis var. sinensis'' that is grown and processed in Darjeeling district or Kalimpong district in West Bengal, India. Since 2004, the term ''Darjeeling tea'' has been a registered geographical indication referring to products produced on certain estates within Darjeeling and Kalimpong. The tea leaves are processed as black tea, though some estates have expanded their product offerings to include leaves suitable for making green, white, and oolong teas. The tea leaves are harvested by plucking the plant's top two leaves and the bud, from March to November, a time span that is divided into four flushes. The first flush consists of the first few leaves grown after the plant's winter dormancy and produce a light floral tea with a slight astringency; this flush is also suitable for producing a white tea. Second flush leaves are harvested after the plant has been attacked by a leafhopper and the camellia tortrix so that the leaves crea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Assam Tea
Assam tea is a black tea named after Assam, India, the region of its production. It is manufactured specifically from the plant ''Camellia sinensis'' var. ''assamica'' (Masters). Assam's people tried to plant the Chinese varieties in Assam soil but did not succeed. Assam tea is now mostly grown at or near sea level and is known for its body, briskness, malty flavour, and strong, bright colour. Assam teas, or blends containing Assam tea, are often sold as "breakfast" teas. For instance, Irish breakfast tea, a maltier and stronger breakfast tea, consists of small-sized Assam tea leaves. The state of Assam is the world's largest tea-growing region by production, lying on either side of the Brahmaputra River, and bordering Bhutan, Bangladesh, Myanmar and very close to China. This part of India experiences high rainfall; during the monsoon period, as much as 250 to 300 mm (10 to 12 in) of rain falls per day. The daytime temperature rises to about 36 °C (96.8 °F), c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marathi People
The Marathi people (; Marathi language, Marathi: , ''Marāṭhī lōk'') or Marathis (Marathi: मराठी, ''Marāṭhī'') are an Indo-Aryan peoples, Indo-Aryan ethnolinguistic group who are native to Maharashtra in western India. They natively speak Marathi language, Marathi, an Indo-Aryan languages, Indo-Aryan language. Maharashtra was formed as a Marathi-speaking state of India on 1 May 1960, as part of a nationwide linguistic reorganisation of the States and union territories of India, Indian states. The term "Maratha" is generally used by historians to refer to all Marathi-speaking peoples, irrespective of their Caste system in India, caste; However, it may refer to a Maharashtrian caste known as the Maratha (caste), Maratha which also includes farmer sub castes like the Kunbis. The Marathi community came into political prominence in the 17th century, when the Maratha Empire was established by Shivaji in 1674. Etymology According to R. G. Bhandarkar, the term Mara ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lizzie Collingham
Lizzie Collingham is an independent scholar known for her books on English food culture. Her 2006 book ''Curry: a tale of cooks and conquerors'' in particular has been appreciated by critics. She won the Guild of Food Writers Food Book Award 2018 for her book ''The Hungry Empire''. Early life Lizzie Collingham was born in England in 1947. She gained her BA at the University of Sussex in 1991, and an MA at the University of York in 1992. She earned her PhD on the "British body in India (1800–1947)" at the University of Cambridge in 1997. Career Collingham began her career teaching history at the University of Warwick. From there she became a junior research fellow at Jesus College, Cambridge. She then chose to work independently, remaining as a bye-fellow of Jesus College. She has been a writing fellow for the Royal Literary Fund at the University of East Anglia and has worked in other colleges at the University of Cambridge, including Newnham College. She has served as ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chaiwala
A ''chaiwala'' (also transliterated as ''chaiwalah'' or ''chaiwallah''; , ) is a tea-seller in the Indian subcontinent. They are an integral part of subcontinent culture. ''Chai'' is the Hindi and Urdu word for "tea", as in masala chai, and ''wala'' indicates the person performing the task, so ''chaiwala'' is a street vendor of tea. Chaiwalas, as an entrepreneurial group, tend to move from different regions of India to run their small business in major cities. They typically prepare the tea by boiling a mixture of water and milk, often with a spice mixture called chai masala, and then add tea leaves and sugar, and then strain the drink into containers or a tea kettle. They usually serve tea in a small glasses or unglazed clay teacups (''kulhar'') but have started to use plastic cups. Traditionally, tea was made in brass vessels. In popular culture In the 1955 film ''Shri 420'', the hero (portrayed by Raj Kapoor) takes the heroine (portrayed by Nargis) to a roadside tea stall. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indian Tea Association
The Indian Tea Association (ITA) is a trade association of Indian tea producers. The head office is in Kolkata (Calcutta). History ITA was founded in 1881 to protect the interests of tea planters in British India and to promote the consumption of Indian tea. It had its head office in London, and branches in India. The Planters' Association of Ceylon was already functioning from 1854 to represent the interests of coffee and tea plantation owners. ITA laid down rules for the recruitment of labour for the plantations and in the early twentieth century attempted to raise the standards of treatment of labourers. Colonial history ITA was formed in London in 1881 with branches in Calcutta and Assam. Thomas Douglas Forsyth and Henry Hopkinson were its first chairperson and vice-chairperson respectively. It consisted of planters, representatives of tea companies, bankers, and ex-army officers of the British Indian Empire. In 1901 when the Chief Commissioner of Assam Henry Cotto ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
