Malt Whisky
Malt whisky is whisky made from a fermented mashing, mash consisting of malted barley. If the product is made exclusively at a single distillery (along with other restrictions), it is typically called a single malt whisky. Although malt whisky can be made using other malted grains besides barley, those types are not called malt whisky without specifying the grain, such as rye malt whisky or Buckwheat whisky, buckwheat malt whisky. Laws The exact definitions of "malt whisky" and "single malt whisky" and the restrictions governing their production vary according to regulations established by different jurisdictions for marketing whisky. For example, Scotch whisky regulationsThe Scotch Whisky Regulations 2009 ''The National Archives'', 2009. [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Bowmore Bottle
Bowmore (, 'Big Bend') is a small town on the Scotland, Scottish island of Islay, situated on the banks of the sea loch, Loch Indaal. It serves as administrative capital of the island, and gives its name to the noted Bowmore distillery producing Bowmore Single malt Scotch, single malt scotch whisky. History Bowmore is a Planned community, planned village with wide streets on a grid-iron pattern. It has its origins in an earlier settlement, Kilarrow, which until occupied the site of the present grounds of Islay House near Bridgend, Islay, Bridgend.The ruined monastery of Kilarrow on Islay British Library In May 1685, Kilarrow was the scene of the first stages of Argyll's Rising, when rebels under the Archibald Campbell, 9th Earl of Argyll, Earl of Argyll arrived from ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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United States
The United States of America (USA), also known as the United States (U.S.) or America, is a country primarily located in North America. It is a federal republic of 50 U.S. state, states and a federal capital district, Washington, D.C. The 48 contiguous states border Canada to the north and Mexico to the south, with the semi-exclave of Alaska in the northwest and the archipelago of Hawaii in the Pacific Ocean. The United States asserts sovereignty over five Territories of the United States, major island territories and United States Minor Outlying Islands, various uninhabited islands in Oceania and the Caribbean. It is a megadiverse country, with the world's List of countries and dependencies by area, third-largest land area and List of countries and dependencies by population, third-largest population, exceeding 340 million. Its three Metropolitan statistical areas by population, largest metropolitan areas are New York metropolitan area, New York, Greater Los Angeles, Los Angel ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Malt Whisky
Malt whisky is whisky made from a fermented mashing, mash consisting of malted barley. If the product is made exclusively at a single distillery (along with other restrictions), it is typically called a single malt whisky. Although malt whisky can be made using other malted grains besides barley, those types are not called malt whisky without specifying the grain, such as rye malt whisky or Buckwheat whisky, buckwheat malt whisky. Laws The exact definitions of "malt whisky" and "single malt whisky" and the restrictions governing their production vary according to regulations established by different jurisdictions for marketing whisky. For example, Scotch whisky regulationsThe Scotch Whisky Regulations 2009 ''The National Archives'', 2009. [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Outline Of Whisky
The following Outline (list), outline is provided as an overview of and topical guide to whisky: Whisky (also "whiskey") – Distilled beverage, distilled alcoholic beverage made from Fermentation in food processing, fermented grain mashing, mash. Various grains (which may be Malting, malted) are used in different varieties, including barley, Maize, corn, rye, and wheat. Whisky is typically Aging (food), aged in wooden casks, generally made of Charring, charred white oak. Whisky is a strictly regulated spirit worldwide. It encompasses many national expressions and variations. The typical unifying characteristics of the different expressions and variations are the fermentation of grains, distillation, and aging in wooden barrels. The spelling whiskey is commonly used in Ireland and the United States, while whisky is used almost exclusively in other whisky-producing countries. National varieties * American whiskeys are distilled from a fermented mash of c ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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List Of Barley-based Beverages
Barley, a member of the grass family, was one of the first domesticated grains in the Fertile Crescent and drinks made from it range from thin herbal teas and beers to thicker drinkable puddings and gruels. Barley has been used as a source of fermentable material for beer for thousands of years and whiskey for centuries. Barley beer was probably one of the first alcoholic drinks developed by Neolithic humans. More recently, it has been used as a component of various health foods and drinks. In 2016, barley was ranked fourth among grains in quantity produced (141 million tonnes) behind maize, rice, and wheat (all of which are used for beer). Barley-based drinks Traditional drinks * Barley milk * Barley water * Barley wine * Beer, including corn beer, rice beer, and wheat beer * Café de cebada * Caffè d'orzo (Coffee of Barley) * Emoliente * Malt drink * Malt liquor * Malt whisky * Malta (soft drink) * Malted milk * Pinol * Roasted barley tea * Talbina Comm ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Neutral Spirit
Rectified spirit, also known as neutral spirits, rectified alcohol or ethyl alcohol of agricultural origin, is highly concentrated ethanol that has been purified by means of repeated distillation in a process called rectification. In some countries, denatured alcohol or denatured rectified spirit may commonly be available as "rectified spirit", because in some countries (though not necessarily the same) the retail sale of rectified alcohol in its non-denatured form is prohibited. The purity of rectified spirit has a practical limit of 97.2% ABV (95.6% by mass) when produced using conventional distillation processes, as a mixture of ethanol and water becomes a minimum-boiling azeotrope at this concentration. However, rectified spirit is typically distilled in continuous multi-column stills at 96–96.5% ABV and diluted as necessary. Ethanol is a commonly used medical alcohol''spiritus fortis'' is a medical term for ethanol solutions with 95% ABV. Neutral spirits can be produced ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Canadian Whisky
Canadian whisky is a type of whisky produced in Canada. Most Canadian whiskies are Blended whiskey, blended multi-grain liquors containing a large percentage of corn spirits and are typically lighter and smoother than other whisky styles.What is Canadian Whisky? , ''whisky.com''. (Access date December 15, 2010.) When Canadian distillers began adding small amounts of highly-flavourful rye grain to their mashes, people began demanding this new rye-flavoured whisky, referring to it simply as "rye". Today, as for the past two centuries, the terms "rye whiskey, rye whisky" and "Canadian whisky" are used interchangeably in Canada and (as defined in Canadian law) refer to exactly the same product, which generally is made with only a small amount of rye grain. Characteristics Historically, in Canada, c ...[...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Blended Malt Whisky
A blended malt, formerly called a vatted malt, or pure malt, is a blend of different single malt whiskies from different distilleries. These terms are most commonly used in reference to Scotch whisky, or whisky in that style, such as Japanese whisky. Blended The legally anachronistic term ''vatted'' was used to describe the blending process but does not automatically equate to creation of a vatted malt. Likewise, the use of the term "blended" did not necessarily refer to the creation of what is typically referred to as a blended whisky. A blending of different casks or batches of single malt whisky produced from the same distillery is still considered a single malt whisky. Malt The "malt" part of the term refers to the use of a malted grain to make the whisky. In Scotch whisky, this grain is required to be barley. Outside Scotland, whisky is produced from other malted grains, such as malted rye, [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Blended Whisky
A blended whiskey (or blended whisky) is the product of Blending (alcohol production), blending different types of whisky, whiskeys and sometimes also Rectified spirit, neutral spirits, colorings, and flavorings. It is generally the product of mixing one or more higher-quality straight whiskey, straight or Single malt whisky, single malt whiskey with less expensive distilled beverage, spirits and other ingredients. This typically allows for a lower-priced product, although expensive "premium" varieties also exist. Some examples of blended whiskey include Canadian Club, Canadian Mist, Jameson Irish Whiskey, Seagram's Seven, Kessler Whiskey, Hibiki (whisky), Hibiki, the various Scotch whisky blends sold under the Johnnie Walker brand, and Ballantine's, Grant's, Chivas Regal and other Scotch whisky blends. Ingredients and uses Higher proof spirits with less time aging are usually much less expensive to produce than straight whiskeys or single malt whiskeys and are often the primary ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Straight Whiskey
Straight whiskey (or straight whisky), as defined in United States law, is whiskey that is distilled from a fermented (malted or unmalted) cereal grain mash to a concentration not exceeding 80% alcohol by volume (abv) and aged in new charred oak barrels for at least two years at a concentration not exceeding 62.5% at the start of the aging process. Domestic sales of straight whiskey surpassed 27 million 9-liter cases in 2021. The only allowed modifications to straight whiskey prior to its bottling consist of batching whiskey from different barrels (and sometimes from different distilleries, although only from within the same state), chill filtering the whiskey, and adding water to reduce proof while retaining at least a 40% abv concentration. This definition is established for production of American whiskey for consumption within the United States as per the U.S federal ''Standards of Identity for Distilled Spirits''. The regulations do not necessarily apply to American whisk ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Neutral Spirits
Rectified spirit, also known as neutral spirits, rectified alcohol or ethyl alcohol of agricultural origin, is highly concentrated ethanol that has been purified by means of repeated distillation in a process called rectification. In some countries, denatured alcohol or denatured rectified spirit may commonly be available as "rectified spirit", because in some countries (though not necessarily the same) the retail sale of rectified alcohol in its non-denatured form is prohibited. The purity of rectified spirit has a practical limit of 97.2% ABV (95.6% by mass) when produced using conventional distillation processes, as a mixture of ethanol and water becomes a minimum-boiling azeotrope at this concentration. However, rectified spirit is typically distilled in continuous multi-column stills at 96–96.5% ABV and diluted as necessary. Ethanol is a commonly used medical alcohol''spiritus fortis'' is a medical term for ethanol solutions with 95% ABV. Neutral spirits can be produced ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Alcohol By Volume
Alcohol by volume (abbreviated as alc/vol or ABV) is a common measure of the amount of Alcohol (drug), alcohol contained in a given alcoholic beverage. It is defined as the volume the ethanol in the liquid would take if separated from the rest of the solution, divided by the volume of the solution, both at . Pure ethanol is lighter than water, with a density of . The alc/vol standard is used worldwide. The International Organization of Legal Metrology has ethanol (data page)#Properties of aqueous ethanol solutions, tables of density of water–ethanol mixtures at different concentrations and temperatures. In some countries, e.g. France, alcohol by volume is often referred to as degrees Gay-Lussac (after the French chemist Joseph Louis Gay-Lussac), although there is a slight difference since the Gay-Lussac convention uses the International Standard Atmosphere value for temperature, . Volume change Mixing two solutions of alcohol of different strengths usually causes a change in ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |