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Läderach
Läderach is a Swiss chocolate and Confectionery, confectionary manufacturer based in Ennenda (Canton of Glarus, Glarus). It was founded in 1962 in Glarus by Rudolf Läderach (1929–2013). His patent for the process of manufacturing hollow, ready-made chocolate truffles revolutionized the fine chocolate industry. In 2004 Läderach decided to enter the consumer market by acquiring Merkur Confiserie AG, a well-established chocolate retailer. In 2012 the company was further vertically integrated towards end-consumers when it opened its first factory in Bilten in the Alps region. As of 2020 Läderach operates 100 stores in 35 countries. History Foundation In 1970 Rudolf Läderach invented and patented his "process to manufacture thin-walled hollow balls for truffles", which simplified and improved the production of truffles. In 1994, he handed over the operational management of the company to his second son Jürg Läderach, who served as the vice president of the board of direct ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Läderach Storefront, Fashion Centre At Pentagon City (cropped)
Läderach is a Swiss chocolate and confectionary manufacturer based in Ennenda (Glarus). It was founded in 1962 in Glarus by Rudolf Läderach (1929–2013). His patent for the process of manufacturing hollow, ready-made chocolate truffles revolutionized the fine chocolate industry. In 2004 Läderach decided to enter the consumer market by acquiring Merkur Confiserie AG, a well-established chocolate retailer. In 2012 the company was further vertically integrated towards end-consumers when it opened its first factory in Bilten in the Alps region. As of 2020 Läderach operates 100 stores in 35 countries. History Foundation In 1970 Rudolf Läderach invented and patented his "process to manufacture thin-walled hollow balls for truffles", which simplified and improved the production of truffles. In 1994, he handed over the operational management of the company to his second son Jürg Läderach, who served as the vice president of the board of directors. Under the leadership of Jà ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Swiss Chocolate
Swiss chocolate (; ; ) is chocolate produced in Switzerland. Switzerland's chocolates have earned an international reputation for high quality with many famous international chocolate brands. Switzerland is particularly renowned for its milk chocolate, the most consumed type of chocolate. In 1875, a Swiss confectioner, Daniel Peter, developed the first solid milk chocolate using condensed milk, which had been invented by Henri Nestlé, who was Peter's neighbour in Vevey. In addition to milk, a wide variety of ingredients other than cocoa are used to make the most popular chocolate bars. They notably include nuts (mostly hazelnuts and almonds) and dried fruits (raisins). History The 17th century saw the start of chocolate processed in Switzerland. In the 18th century chocolate was only produced in a few areas, such as Ticino. The early 19th century saw the first mechanized chocolate factories, all in western Switzerland. Among the pioneering industrials were François-Louis Cail ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chocolate
Chocolate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either by itself or to flavoring, flavor other foods. Cocoa beans are the processed seeds of the cacao tree (''Theobroma cacao''); unprocessed, they taste intensely bitter. In making chocolate, these seeds Cocoa bean fermentation, are usually fermented to develop the flavor. They are then dried, cleaned, and roasted. The shell is removed to reveal nibs, which are ground to chocolate liquor: unadulterated chocolate in rough form. The liquor can be processed to separate its two components, cocoa solids and cocoa butter, or shaped and sold as unsweetened baking chocolate. By adding sugar, sweetened chocolates are produced, which can be sold simply as dark chocolate (a.k.a., plain chocolate), or, with the addition of milk, can be made into milk chocolate. Making milk chocolate with cocoa butter and without cocoa solids produces white chocolate. In some chocolates, other ingredients ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Swiss Brands
Swiss most commonly refers to: * the adjectival form of Switzerland *Swiss people Swiss may also refer to: Places * Swiss, Missouri * Swiss, North Carolina * Swiss, West Virginia * Swiss, Wisconsin Other uses * Swiss Café, an old café located in Baghdad, Iraq *Swiss-system tournament, in various games and sports * Swiss International Air Lines **Swiss Global Air Lines, a subsidiary *Swissair, former national air line of Switzerland * .swiss alternative TLD for Switzerland See also *Swiss made, label for Swiss products *Swiss cheese (other) *Switzerland (other) *Languages of Switzerland, none of which are called "Swiss" *International Typographic Style, also known as Swiss Style, in graphic design *Schweizer (other), meaning Swiss in German *Schweitzer Schweitzer is a surname. Notable people with the surname include: * Albert Schweitzer (1875–1965), German theologian, musician, physician, and medical missionary, winner of the 1952 Nobel Peace Priz ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Die Weltwoche
''Die Weltwoche'' (, "The World Week") is a Swiss weekly magazine based in Zürich. Founded in 1933, it has been privately owned by Roger Köppel since 2006. The magazine's regular columnists include the former president of the Social Democratic Party of Switzerland, Peter Bodenmann, as well as Christoph Mörgeli MP, a leading figure of the right wing Swiss People's Party, and cultural and social commentator Alexander, Count von Schönburg-Glauchau. The magazine's editorial stance under Köppel is considered to range between economic liberalism and conservatism – regularly along the lines of the Swiss People's Party, as critics allege. History Founded in 1933 as a weekly newspaper in the mold of French weeklies, it started off somewhat sympathetic to the Nazi government of Germany, but soon joined the other Swiss media in vigorously opposing it. During the 1980s, the newspaper was led by Rudolf Bächtold and Jürg Ramspeck and owned by Jean Frey Verlag. ''Weltwoche'' rem ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Bean-to-bar Chocolate Manufacturers
A bean-to-bar company produces chocolate by processing cocoa beans into a product in-house, rather than melting chocolate from another manufacturer. They operate on a small scale (generally producing batches of chocolate smaller than ) without lecithin or vanilla. They use specialty cocoa, attempting to highlight the natural flavors of the bean. Bean-to-bar chocolate manufacturers Unsorted * To'ak Chocolate See also * Specialty foods * List of candies * List of chocolate bar brands * List of confectionery brands * Farm to fork * Vertical integration References {{DEFAULTSORT:Bean-to-bar chocolate manufacturers Chocolate companies, * Food- and drink-related lists, Chocolate manufacturers, bean-to-bar Lists of manufacturers, Chocolate bean-to-bar Food industry-related lists, Chocolate manufacturers, bean-to-bar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Swiss Chocolate Companies
Swiss most commonly refers to: * the adjectival form of Switzerland *Swiss people Swiss may also refer to: Places *Swiss, Missouri *Swiss, North Carolina *Swiss, West Virginia *Swiss, Wisconsin Other uses *Café culture of Baghdad#Swiss Café, Swiss Café, an old café located in Baghdad, Iraq *Swiss-system tournament, in various games and sports *Swiss International Air Lines **Swiss Global Air Lines, a subsidiary *Swissair, former national air line of Switzerland *.swiss alternative TLD for Switzerland See also *Swiss made, label for Swiss products *Swiss cheese (other) *Switzerland (other) *Languages of Switzerland, none of which are called "Swiss" *International Typographic Style, also known as Swiss Style, in graphic design *Schweizer (other), meaning Swiss in German *Schweitzer, a family name meaning Swiss in German *Swisse, an Australian vitamin company * {{Disambiguation, geo Language and nationality disambiguation pages ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lists Of Manufacturers
A list is a set of discrete items of information collected and set forth in some format for utility, entertainment, or other purposes. A list may be memorialized in any number of ways, including existing only in the mind of the list-maker, but lists are frequently written down on paper, or maintained electronically. Lists are "most frequently a tool", and "one does not ''read'' but only ''uses'' a list: one looks up the relevant information in it, but usually does not need to deal with it as a whole".Lucie Doležalová,The Potential and Limitations of Studying Lists, in Lucie Doležalová, ed., ''The Charm of a List: From the Sumerians to Computerised Data Processing'' (2009). Purpose It has been observed that, with a few exceptions, "the scholarship on lists remains fragmented". David Wallechinsky, a co-author of '' The Book of Lists'', described the attraction of lists as being "because we live in an era of overstimulation, especially in terms of information, and lists help us ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brand Name Chocolate
A brand is a name, term, design, symbol or any other feature that distinguishes one seller's goods or service from those of other sellers. Brands are used in business, marketing, and advertising for recognition and, importantly, to create and store value as brand equity for the object identified, to the benefit of the brand's customers, its owners and shareholders. Brand names are sometimes distinguished from generic or store brands. The practice of branding—in the original literal sense of marking by burning—is thought to have begun with the ancient Egyptians, who are known to have engaged in livestock branding and branded slaves as early as 2,700 BCE. Branding was used to differentiate one person's cattle from another's by means of a distinctive symbol burned into the animal's skin with a hot branding iron. If a person stole any of the cattle, anyone else who saw the symbol could deduce the actual owner. The term has been extended to mean a strategic personality for a pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
