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Lenotre (other)
Lenôtre (also Le Nôtre or LeNotre) is a French family name that may refer to: People * Alain LeNôtre, a pastry chef *André Le Nôtre (1613–1700) principal gardener of King Louis XIV of France * G. Lenôtre (1855–1935) French playwright *Gaston Lenôtre Gaston Lenôtre (, 28 May 1920 – 8 January 2009) was a French pastry chef. He is known as a possible creator of the opera cake (''gâteau opéra''), the founder of Lenôtre a culinary empire, whose brand includes restaurants, catering services, ... (1920–2009) French pastry chef * Marie LeNôtre (born 1945), Franco-American educational administrator Other uses * Lac-Lenôtre, Quebec, an unorganized territory in the Outaouais region of Quebec, Canada * Culinary Institute Lenôtre, in Houston, Texas See also * * * Le (other) * Notre (other) {{disambiguation, surname ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alain LeNôtre
Alain Lenotre is a certified pastry chef, candy maker, and ice cream Ice cream is a frozen dessert typically made from milk or cream that has been flavoured with a sweetener, either sugar or an alternative, and a spice, such as Chocolate, cocoa or vanilla, or with fruit, such as strawberries or peaches. Food ... maker. He was trained as a cook at a famous three-star Michelin restaurant in Paris, the Grand Véfour. He was also the General Director of LENOTRE PARIS from 1972 to 1982. In addition, he received a Master Baker Certificate from Retail Bakers of America in July 1987. In 1998, Alain and Marie Lenotre opened the Culinary Institute Lenôtre. In October 2011, Alain Lenotre opened Le Bistro. Located within the Culinary Institute Lenotre, the Lounge is a restaurant open to the public while also serving as a training center for students. References External links ''Culinary Institute''- Lenotre cooking school in Houston, USA Le Bistro at CIL {{DEFAULTSORT:Leno ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
André Le Nôtre
André Le Nôtre (; 12 March 1613 – 15 September 1700), originally rendered as André Le Nostre, was a French landscape architect and the principal gardener of King Louis XIV of France. He was the landscape architect who designed Gardens of Versailles, the gardens of the Palace of Versailles; his work represents the height of the French formal garden style, or ''French formal garden, jardin à la française''. Prior to working on Versailles, Le Nôtre collaborated with Louis Le Vau and Charles Le Brun on the park at Vaux-le-Vicomte. His other works include the design of gardens and parks at Bicton, Devon, Bicton Park Botanical Gardens, Château de Chantilly, Chantilly, Palace of Fontainebleau, Fontainebleau, Château de Saint-Cloud, Saint-Cloud and Château de Saint-Germain-en-Laye, Saint-Germain. His contribution to Urban planning, planning was also significant: at the Tuileries Palace, Tuileries in Paris he extended the westward vista, which later became the Champs-Élys ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gaston Lenôtre
Gaston Lenôtre (, 28 May 1920 – 8 January 2009) was a French pastry chef. He is known as a possible creator of the opera cake (''gâteau opéra''), the founder of Lenôtre a culinary empire, whose brand includes restaurants, catering services, retail concerns and cooking schools, as well as one of the three founders with Paul Bocuse and Roger Verge of Les Chefs de France at Epcot in Orlando, Florida, US. Lenôtre compared the making of pastry to architecture, where structure, materials and precision are key for making great pastries. Biography Lenôtre was born on a small farm in Normandy, in the commune of Saint-Nicolas-du-Bosc. Both of his parents eventually moved the family to Paris and became restaurant workers. Lenôtre's mother worked as a pastry and general cook for a French baron and his father was a chef at the Grand Hôtel in Paris. Eventually, his father's ill health forced them to move back to Normandy where he struggled to find a chef position. Prior to the ou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marie LeNôtre
Marie Lenotre (born 1945) is a French-American higher education administrator and the co-founder and director of the Culinary Institute Lenotre. Lenotre is married to Alain Lenotre. The couple co-founded the Culinary Institute Lenotre in 1998. Lenotre is the author of ''Appetites, a Memoir''. In her book, she writes about her life with Alain Lenotre, their business history and their journey to the United States. Education Marie Lenotre has a bachelor's degree in drama from the University of Athens in Greece, a bachelor's degree in psychology and a master's degree in English and creative writing both from the University of Houston, and a master's in public health from the University of Texas Health Science Center at Houston. Philanthropy Lenotre is the founder and president of the Gaston Lenotre Scholarship, a nonprofit that raises scholarship funds for underprivileged students who wish to aspire to a culinary career. She is the previous president of the Houston chapter of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Culinary Institute Lenôtre
The Culinary Institute Lenotre (CIL) is a French-owned Culinary College in the US located in Houston, Texas, and was founded in 1998 by Alain Lenotre, son of the acclaimed French pastry chef Gaston Lenôtre (1920–2009), and his wife, Marie Lenotre. The school is specialized in culinary arts, baking and pastry arts, hotel and restaurant management and Sommelier. The institute offers associate degrees and diploma as well as continuing education programs for professional and recreational cooking classes for non-professionals. The school also operates an onsite restaurant that doubles as a training application environment for its students: Le Bistro. In 2017, the Culinary Institute Lenotre has been named part of the 22 Best Culinary Schools in the US by FSR Magazine. The school has been Ranked The Best College for Culinary Arts in America for 2019, 2020 and 2021 by Niche.com. The school colors (Blue and Red) refer to the school's French Legacy. History The Culinary Institut ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
