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Lecanicillium Muscarium
''Lecanicillium muscarium'' is the approved name of an entomopathogenic fungus species, that was previously widely known as ''Verticillium lecanii'' (Zimmerman) Viegas), but is now understood to be an anamorphic form in the ''Cordyceps'' group of genera in the Cordycipitaceae. It now appears that isolates formerly classified as ''V. lecanii'' could be ''L. attenuatum, L. lecanii, L. longisporum, L. muscarium'' or ''L. nodulosum''. For example, several recent papers, such as Kouvelis ''et al.'' carried out mitochondrial DNA studies, refer to this name. This fungus was first described in 1861 and has a worldwide distribution. Insects are infected when they come into contact with the sticky fungal spores which then grow and invade the body, thus the internal organs are consumed, leading to their death. In horticulture and agriculture, the ''Lecanicillium'' ''muscarium'' isolate (isolate GCRI 19–79) was first developed by scientists, Drs Richard A Hall and HD Burges at the Glassh ...
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Entomopathogenic Fungus
Entomopathogenic fungi are parasitic unicellular or multicellular microorganisms belonging to the kingdom of Fungi, that can infect and seriously disable or kill insects. Pathogenicity for insects is widely distributed in the kingdom of fungi and occur in six fungal phyla (Ascomycota, Oomycetes, Basidiomycota, Chytridiomycota, Zygomycota, and Microsporidia). It plays a vital ecological role in controlling insect populations by impacting 19 out of 30 known insect orders. Some fungal entomopathogens are opportunistic whereas some have evolved into highly specific pathogens of insects. Mode of infection Unlike many other insect pathogens (entomopathogenic viruses, nematodes, or bacteria), most entomopathogenic fungi do not require entry through ingestion or oral intake and instead directly attack the insect cuticle and penetrate the insect body through the exoskeleton. These fungi use a broad spectrum of virulence factors such as adhesins (to attach to insect cuticles), lytic enzym ...
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Agriculture
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities. While humans started gathering grains at least 105,000 years ago, nascent farmers only began planting them around 11,500 years ago. Sheep, goats, pigs, and cattle were domesticated around 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. In the 20th century, industrial agriculture based on large-scale monocultures came to dominate agricultural output. , small farms produce about one-third of the world's food, but large farms are prevalent. The largest 1% of farms in the world are greater than and operate more than 70% of the world's farmland. Nearly 40% of agricultural land is found on farms larger than . However, five of every six farm ...
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Soybeans
The soybean, soy bean, or soya bean (''Glycine max'') is a species of legume native to East Asia, widely grown for its edible bean. Soy is a staple crop, the world's most grown legume, and an important animal feed. Soy is a key source of food, useful both for its protein and oil content. Soybean oil is widely used in cooking, as well as in industry. Traditional unfermented food uses of soybeans include edamame, as well as soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many TV dinner, packaged meals. For example, soybean products, such as textured vegetable protein (TVP), are ingredients in many meat and dairy substitutes. Soy based foods are traditionally associated with East Asian cuisines, and still constitute a major part of East Asian diets, but processed soy products are increasingly used i ...
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Oil Seeds
Vegetable oils, or vegetable fats, are oils extracted from seeds or from other parts of edible plants. Like animal fats, vegetable fats are ''mixtures'' of triglycerides. Soybean oil, grape seed oil, and cocoa butter are examples of seed oils, or fats from seeds. Olive oil, palm oil, and rice bran oil are examples of fats from other parts of plants. In common usage, vegetable ''oil'' may refer exclusively to vegetable fats which are liquid at room temperature. Vegetable oils are usually edible. History In antiquity Olive oil has been a part of human culture for millennia.Ruth Schuster (December 17, 2014). "8,000-year old olive oil found in Galilee, earliest known in world", ''Haaretz''. Retrieved December 17, 2014. Archaeological evidence shows that olives were turned into olive oil by 6000 BC and 4500 BC in present-day Israel. Pagnol, p. 19, says the 6th millennium in Jericho, but cites no source. In ancient Egypt, plant oils including cedar oil, cypress oil, and oli ...
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Cash Crops
A cash crop, also called profit crop, is an agricultural crop which is grown to sell for profit. It is typically purchased by parties separate from a farm. The term is used to differentiate a marketed crop from a staple crop ("subsistence crop") in subsistence agriculture, which is one fed to the producer's own livestock or grown as food for the producer's family. In earlier times, cash crops were usually only a small (but vital) part of a farm's total yield, while today, especially in developed countries and among smallholders almost all crops are mainly grown for revenue. In the least developed countries, cash crops are usually crops which attract demand in more developed nations, and hence have some export value. Prices for major cash crops are set in international trade markets with global scope, with some local variation (termed as "basis") based on freight costs and local supply and demand balance. A consequence of this is that a nation, region, or individual producer re ...
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Netherlands
, Terminology of the Low Countries, informally Holland, is a country in Northwestern Europe, with Caribbean Netherlands, overseas territories in the Caribbean. It is the largest of the four constituent countries of the Kingdom of the Netherlands. The Netherlands consists of Provinces of the Netherlands, twelve provinces; it borders Germany to the east and Belgium to the south, with a North Sea coastline to the north and west. It shares Maritime boundary, maritime borders with the United Kingdom, Germany, and Belgium. The official language is Dutch language, Dutch, with West Frisian language, West Frisian as a secondary official language in the province of Friesland. Dutch, English_language, English, and Papiamento are official in the Caribbean Netherlands, Caribbean territories. The people who are from the Netherlands is often referred to as Dutch people, Dutch Ethnicity, Ethnicity group, not to be confused by the language. ''Netherlands'' literally means "lower countries" i ...
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Thrips
Thrips (Order (biology) , order Thysanoptera) are minute (mostly long or less), slender insects with fringed wings and unique asymmetrical mouthparts. Entomologists have species description , described approximately 7,700 species. They fly only weakly and their feathery wings are unsuitable for conventional flight; instead, thrips exploit an unusual mechanism, #Flight , clap and fling, to create lift using an unsteady circulation pattern with transient vortices near the wings. Thrips are a functionally diverse group; many of the known species are fungivorous. A small proportion of the species are serious Pest (organism) , pests of commercially important crops. Some of these serve as Disease vector , vectors for over 20 viruses that cause plant disease, especially the Tospoviruses. Many flower-dwelling species bring benefits as pollinators, with some predatory thrips feeding on small insects or mites. In the right conditions, such as in greenhouses, invasive species can expone ...
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Trialeurodes Vaporariorum
''Trialeurodes vaporariorum'', commonly known as the glasshouse whitefly or greenhouse whitefly, is an insect that inhabits the world's temperate regions. Like various other whitefly, whiteflies, it is a primary insect pest (animal), pest of many fruit, vegetable and ornamental crops. It is frequently found in glasshouses (greenhouses), polytunnels, and other protected horticultural environments. Adults are 1–2 mm in length, with yellowish bodies and four wax-coated wings held near parallel to the leaf surface. Life cycle Females are capable of mating less than 24 hours after emergence and most frequently lay their Egg (biology), eggs on the undersides of leaves. Eggs are pale yellow in colour, before turning grey prior to hatching. Newly hatched Nymph (biology), nymphs, often known as crawlers, are the only mobile immature life-stage. During the first and second nymph instars, the appearance is that of a pale yellow/translucent, flat scale which can be difficult to dist ...
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Horticulture Research International
Warwick HRI (formerly Horticulture Research International) was a United Kingdom organisation tasked with carrying out horticultural research and development and transferring the results to industry in England. History Horticulture Research International (HRI) was constituted in May 1990 from the Agricultural and Food Research Council Institute of Horticultural Research Stations at Wellesbourne (the National Vegetable Research Station), East Malling (the East Malling Research Station) and Littlehampton (the Glasshouse Crops Research Institute), the Hop Research Unit at Wye College and the ADAS Experimental Stations of the Ministry of Agriculture, Fisheries and Food at Efford, Kirton and Stockbridge. Warwick HRI was formed on 1 April 2004 following the integration of HRI's sites at Wellesbourne and Kirton with the University of Warwick The University of Warwick ( ; abbreviated as ''Warw.'' in post-nominal letters) is a public research university on the outskirts of ...
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Horticulture
Horticulture (from ) is the art and science of growing fruits, vegetables, flowers, trees, shrubs and ornamental plants. Horticulture is commonly associated with the more professional and technical aspects of plant cultivation on a smaller and more controlled scale than agronomy. There are various divisions of horticulture because plants are grown for a variety of purposes. These divisions include, but are not limited to: propagation, arboriculture, landscaping, floriculture and turf maintenance. For each of these, there are various professions, aspects, tools used and associated challenges -- each requiring highly specialized skills and knowledge on the part of the horticulturist. Typically, horticulture is characterized as the ornamental, small-scale and non-industrial cultivation of plants; horticulture is distinct from gardening by its emphasis on scientific methods, plant breeding, and technical cultivation practices, while gardening, even at a professional level, tends ...
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Verticillium
''Verticillium'' is a genus of fungi in the division Ascomycota, and are an anamorphic form of the family Plectosphaerellaceae. The genus used to include diverse groups comprising saprobes and parasites of higher plants, insects, nematodes, mollusc eggs, and other fungi, thus the genus used to have a wide-ranging group of taxa characterised by simple but ill-defined characters. The genus, currently thought to contain 51 species, may be broadly divided into three ecologically based groups - mycopathogens, entomopathogens, and plant pathogens and related saprotrophs. However, the genus has undergone recent revision into which most entomopathogenic and mycopathogenic isolates fall into a new (unrelated) group called '' Lecanicillium''. At least five species are known to cause a wilt disease in plants called verticillium wilt: ''V. dahliae'', ''V. longisporum'', ''V. albo-atrum'', ''V. nubilum'', and ''V. tricorpus''. A sixth species, ''V. theobromae'', causes fruit or crown rot, ...
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