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Lathyrus Lanszwertii
''Lathyrus lanszwertii'' is a species of sweet pea The sweet pea, ''Lathyrus odoratus'', is a flowering plant in the genus ''Lathyrus'' in the family (biology), family Fabaceae (legumes), native plant, native to Sicily, southern Italy and the Aegean Islands. It is an annual plant, annual climbi ... known by the common names Nevada sweet pea or peavine. It is found in western North America from California to Texas to British Columbia. It is a tender vining perennial which bears lavender, fuchsia, or white pea flowers, and pods containing inedible peas. There is much variation among individuals of this species, and there are several distinct varieties: *''Lathyrus lanszwertii'' var. ''aridus'' - *''Lathyrus lanszwertii'' var. ''arizonicus'' * ''Lathyrus lanszwertii'' var. ''bijugatus'' *''Lathyrus lanszwertii'' var. ''lanszwertii'' *''Lathyrus lanszwertii'' var. ''pallescens'' References External linksCalflora Database: (Nevada pea)
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Albert Kellogg
Albert Kellogg (December 6, 1813 – March 31, 1887 ) was an American physician and the first resident botanist of California. He was a founding member of the California Academy of Sciences and served as its first curator of botany. Kellogg was a prolific writer and an accomplished illustrator of botanical specimens. In 1882, he published "The Forest Trees of California", the first scientific account of the state's diverse forest species.Greene 1887-1889Science 1987 Early life Albert Kellogg was born in New Hartford, Connecticut, on December 6, 1813, the son of Isaac and Aurilla Barney, prosperous farmers with a long family history in New England. After receiving a basic education in the local village schools, Kellogg was placed with a prominent physician in Middletown, Connecticut, in preparation for a medical career. Ill health forced him to return to the family farm where he spent time exploring the nearby woods and collecting herbs. He never fully recovered his health but eve ...
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Lathyrus
''Lathyrus'' is a genus of flowering plants in the legume family Fabaceae, and contains approximately 160 species. Commonly known as peavines or vetchlings, they are native to temperate areas, with a breakdown of 52 species in Europe, 30 species in North America, 78 in Asia, 24 in tropical East Africa, and 24 in temperate South America. There are annual and perennial species which may be climbing or bushy. This genus has numerous sections, including ''Orobus'', which was once a separate genus. Uses Many species are cultivated as garden plants. The genus includes the garden sweet pea (''Lathyrus odoratus'') and the perennial everlasting pea (''Lathyrus latifolius''). Flowers on these cultivated species may be rose, red, maroon, pink, white, yellow, purple or blue, and some are bicolored. They are also grown for their fragrance. Cultivated species are susceptible to fungal infections including downy and powdery mildew. Other species are grown for food, including the India ...
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Lathyrus Lanszwertii Var
''Lathyrus'' is a genus of flowering plants in the legume family Fabaceae, and contains approximately 160 species. Commonly known as peavines or vetchlings, they are native to temperate areas, with a breakdown of 52 species in Europe, 30 species in North America, 78 in Asia, 24 in tropical East Africa, and 24 in temperate South America. There are annual and perennial species which may be climbing or bushy. This genus has numerous sections, including ''Orobus'', which was once a separate genus. Uses Many species are cultivated as garden plants. The genus includes the garden sweet pea (''Lathyrus odoratus'') and the perennial everlasting pea (''Lathyrus latifolius''). Flowers on these cultivated species may be rose, red, maroon, pink, white, yellow, purple or blue, and some are bicolored. They are also grown for their fragrance. Cultivated species are susceptible to fungal infections including downy and powdery mildew. Other species are grown for food, including the ...
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Flora Of The Western United States
Flora (: floras or florae) is all the plant life present in a particular region or time, generally the naturally occurring ( indigenous) native plants. The corresponding term for animals is ''fauna'', and for fungi, it is '' funga''. Sometimes bacteria and fungi are also referred to as flora as in the terms ''gut flora'' or ''skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurm ...
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Plants Described In 1863
Plants are predominantly photosynthetic eukaryotes of the kingdom Plantae. Historically, the plant kingdom encompassed all living things that were not animals, and included algae and fungi; however, all current definitions of Plantae exclude the fungi and some algae, as well as the prokaryotes (the archaea and bacteria). By one definition, plants form the clade Viridiplantae (Latin name for "green plants") which is sister of the Glaucophyta, and consists of the green algae and Embryophyta (land plants). The latter includes the flowering plants, conifers and other gymnosperms, ferns and their allies, hornworts, liverworts, and mosses. Most plants are multicellular organisms. Green plants obtain most of their energy from sunlight via photosynthesis by primary chloroplasts that are derived from endosymbiosis with cyanobacteria. Their chloroplasts contain chlorophylls a and b, which gives them their green color. Some plants are Parasitic plant, parasitic or mycotrop ...
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