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Lady Helen Restaurant
Lady Helen is the main restaurant in the Mount Juliet Golf & Spa Hotel in Thomastown, County Kilkenny Ireland. It is a fine dining restaurant that has been awarded one Michelin star. The executive chef of ''Lady Helen'' is John Kelly. The restaurant is named after Lady Helen McCalmont of the McCalmont family, the last private owners of the Mount Juliet house. Awards * Michelin star: since 2014 * 3 Rosettes: 2014–2019 See also * List of Michelin starred restaurants in Ireland The ''Michelin Guide'' has been published for the island of Ireland since 1974. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommende ... References Michelin-starred restaurants in Ireland {{Europe-restaurant-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Michelin Guide
The ''Michelin Guides'' ( ; ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The ''Guide'' awards up to three Michelin star (classification), stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the ''Green Guides'', a series of general guides to cities, regions, and countries. History file:Guidem michelin 1900.jpg, upright=1, The first ''Michelin Guide'', published in 1900 In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars, and accordingly car tyres, the car tyre manufacturers and brothers Édouard Michelin (born 1859), Édouard and André Michelin published a guide for French motorists, the ''Guide Michelin'' (Michelin Guide). Nearly 35,000 copies of this first, free edition were distributed. It provided information to motorists such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol st ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thomastown, County Kilkenny
Thomastown (), historically known as Grennan, is a town in County Kilkenny in the province of Leinster in the south-east of Ireland. It is a market town along a stretch of the River Nore which is known for its salmon and trout, with a number of historical landmarks in the vicinity. Visitor attractions include Jerpoint Abbey, Kilfane Glen gardens, and Mount Juliet Golf Course. The town is in a civil parish of the same name. As of the 2022 census, Thomastown had a population of 2,305, making the town the third most populous in the county. Location The town is situated at a bridging point on the River Nore from the city of Kilkenny. The R448 Naas–Waterford road passes through Thomastown and the town is serviced by buses and has a railway station. It is part of the local electoral area of Callan–Thomastown for elections to Kilkenny County Council. History The town was founded in the 13th century on an important crossing point by an Anglo-Norman mercenary from Wales, T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
County Kilkenny
County Kilkenny () is a Counties of Ireland, county in Republic of Ireland, Ireland. It is in the Provinces of Ireland, province of Leinster and is part of the Southern Region, Ireland, Southern Region. It is named after the City status in Ireland, city of Kilkenny. Kilkenny County Council is the Local government in the Republic of Ireland, local authority for the county. At the 2022 census of Ireland, 2022 census the population of the county was 103,685. The county was based on the historic Gaelic Ireland, Gaelic kingdom of Osraige, Ossory (''Osraighe''), which was coterminous with the Bishop of Ossory, Diocese of Ossory. Geography and subdivisions Kilkenny is the 16th-largest of Ireland's 32 counties by area and the 21st-largest in terms of population. It is the third-largest of Leinster's 12 counties in size, the seventh-largest in terms of population, and has a population density of 50 people per km2. Kilkenny borders five counties – County Tipperary, Tipperary to the we ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Republic Of Ireland
Ireland ( ), also known as the Republic of Ireland (), is a country in Northwestern Europe, north-western Europe consisting of 26 of the 32 Counties of Ireland, counties of the island of Ireland, with a population of about 5.4 million. Its capital city, capital and largest city is Dublin, on the eastern side of the island, with a population of over 1.5 million. The sovereign state shares its only land border with Northern Ireland, which is Countries of the United Kingdom, part of the United Kingdom. It is otherwise surrounded by the Atlantic Ocean, with the Celtic Sea to the south, St George's Channel to the south-east and the Irish Sea to the east. It is a Unitary state, unitary, parliamentary republic. The legislature, the , consists of a lower house, ; an upper house, ; and an elected President of Ireland, president () who serves as the largely ceremonial head of state, but with some important powers and duties. The head of government is the (prime minister, ), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurant
A restaurant is an establishment that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and Delivery (commerce), food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and Customer service, service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from the early 19th century, taken from the French language, French word 'provide meat for', Literal translation, literally 'restore to a former state' and, being the present participle of the verb, the term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 B ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mount Juliet Golf & Spa Hotel
The Mount Juliet Hotel & Golf Course is situated in Mount Juliet Estate Thomastown, County Kilkenny, Ireland. History The estate developed from what was previously the lands of the Norman Walton family known as Walton's Grove and was owned by them until Oliver Cromwell seized the lands in 1653. This was combined with the area and townland known as Ballylinch () which was also dispossessed by Cromwell from a Norman family and later granted to one of his supporters. The surrounding area of Thomastown had originally been granted to Thomas FitzAnthony on the Norman conquest of Ireland and it is from this Thomas that the town got its name. The Mount Juliet Estate was constructed by Somerset Butler, 1st Earl of Carrick between 1768-71 and named after his wife Juliet. It consists of a Georgian house set on a hill overlooking the River Nore, surrounded by over of land. From the early 1900s the property and lands were owned by the McCalmont family including Hugh McCalmont and la ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Types Of Restaurant
Restaurants fall into several industry classifications, based upon menu style, preparation methods and pricing, as well as the means by which the food is served to the customer. This article mainly describes the situation in the US, while categorisation differs widely around the world. Origin of categories Historically, ''restaurant'' referred only to places that provided tables where one ate while seated, typically served by a waiter. Following the rise of fast food and take-out restaurants, a retronym for the older "standard" restaurant was created, sit-down restaurant. Most commonly, "sit-down restaurant" refers to a casual-dining restaurant with table service, rather than a fast food restaurant or a diner, where one orders food at a countertop, counter. Sit-down restaurants are often further categorized, in North America, as "family-style" or "Full course dinner, formal". In British English, the term ''restaurant'' almost always means an eating establishment with table serv ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Michelin Star
The ''Michelin Guides'' ( ; ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The ''Guide'' awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the ''Green Guides'', a series of general guides to cities, regions, and countries. History upright=1, The first ''Michelin Guide'', published in 1900 In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars, and accordingly car tyres, the car tyre manufacturers and brothers Édouard and André Michelin published a guide for French motorists, the ''Guide Michelin'' (Michelin Guide). Nearly 35,000 copies of this first, free edition were distributed. It provided information to motorists such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol stations throughout France. In 1904, the brothers published a guide for Belgium, and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chef
A chef is a professional Cook (profession), cook and tradesperson who is proficient in all aspects of outline of food preparation, food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. Different terms use the word ''chef'' in their titles and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a ''toque''), neckerchief, Double-breasted, double-breasted jacket, apron and sturdy shoes (that ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
John Kelly (chef)
John or Jack Kelly may refer to: People Academics and scientists *John Kelly (engineer), Irish professor, former Registrar of University College Dublin *John Kelly (scholar) (1750–1809), at Douglas, Isle of Man *John Forrest Kelly (1859–1922), scientist * John Larry Kelly Jr. (1923–1965), scientist at Bell Labs * John F. Kelly (professor), professor of addiction medicine *John Norman Davidson Kelly, British theologian and academic Arts and entertainment *Jack Kelly (actor) (1927–1992), American film and TV actor, in American TV series ''Maverick'' * John Kelly (actor) (1901–1947), American film actor whose credits include ''Meet Dr. Christian'' * John Kelly (artist) (born 1965), Australian artist * John Kelly (author) (born 1964), British author and illustrator *John Kelly (born 1978), member of the ''Doctor Who'' Restoration Team * John Kelly (Irish broadcaster) (born 1965), Irish radio broadcaster and presenter of ''The View'' * John Liddell Kelly (1850–1925), Britis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Michelin Starred Restaurants In Ireland
The ''Michelin Guide'' has been published for the island of Ireland since 1974. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out. Over time, the stars that were given out started to become more valuable. Multiple anonymous Michelin inspectors visit the restaurants several times. They rate the restaurants on five criteria: "quality of products", "mastery of flavor and cooking techniques", "the personality of the chef represented in the dining experience", "value for money", and "consistency between inspectors' visits". Inspectors have at least ten years of expertise and create a list of popular restaurants supported by media reports, reviews, and diner popularity. If they reach a consensus, Michelin awards restaurants fr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
