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Kunstmann
Kunstmann is a Chilean beer brand produced in Torobayo, Valdivia, Chile, Valdivia by Compañia Cervecera Kunstmann S.A. Its current CEO is Armin Kunstmann. Ingredients Kunstmann claims to brew its beers according to the precepts of the Reinheitsgebot (using malts/barley, water, hops and yeast). The geographical location of their main factory, allows the usage of clean natural water. Historical Background Beer production in Valdivia dates from the early years of the German colonization of Valdivia, Osorno and Llanquihue, German colonisation in southern Chile with Carlos Anwandter and his family being the first brewers in the area, after the opening of the Cerveceria Anwandter in 1851; such company was destroyed by the 1960 Valdivia earthquake. By the late 1980s and early 1990s, the German Chileans, German-Chilean Kunstmann family decides to start experimenting with the production of beer at home, managing some moderate success with neighbors and family. In 1997, the produ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kunstmann En Chile
Kunstmann is a Chilean beer brand produced in Torobayo, Valdivia by Compañia Cervecera Kunstmann S.A. Its current CEO is Armin Kunstmann. Ingredients Kunstmann claims to brew its beers according to the precepts of the Reinheitsgebot (using malts/barley, water, hops and yeast). The geographical location of their main factory, allows the usage of clean natural water. Historical Background Beer production in Valdivia dates from the early years of the German colonisation in southern Chile with Carlos Anwandter and his family being the first brewers in the area, after the opening of the Cerveceria Anwandter in 1851; such company was destroyed by the 1960 Valdivia earthquake. By the late 1980s and early 1990s, the German-Chilean Kunstmann family decides to start experimenting with the production of beer at home, managing some moderate success with neighbors and family. In 1997, the production process is moved out of the family home in Valdivia and a small restaurant and fa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Valdivia, Chile
Valdivia (; Mapuche language, Mapuche: Ainil) is a List of cities in Chile, city and Communes of Chile, commune in Southern Chile, southern Chile, administered by the Municipality of Valdivia. The city is named after its Organizational founder, founder, Pedro de Valdivia, and is located at the confluence of the Calle-Calle River, Calle-Calle, Valdivia River, Valdivia, and Cau-Cau River, Cau-Cau Rivers, approximately east of the coastal towns of Corral, Chile, Corral and Niebla, Chile, Niebla. Since October 2007, Valdivia has been the capital of Los Ríos Region and is also the capital of Valdivia Province. The national census of 2017 recorded the commune of Valdivia as having 166,080 inhabitants (''Valdivianos''), of whom 150,048 were living in the city. The main economic activities of Valdivia include tourism, wood pulp manufacturing, forestry in Chile, forestry, metallurgy, and Beer in Chile, beer production. The city is also the home of the Austral University of Chile, foun ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
German Chileans
German Chileans (; ) are Chileans descended from German immigrants, about 30,000 of whom arrived in Chile between 1846 and 1914. Most of these were from traditionally Catholic Bavaria, Baden and the Rhineland, and also from Bohemia in the present-day Czech Republic. A smaller number of Lutherans immigrated to Chile following the failed revolutions of 1848. From the middle of the 19th century to the present, they have played a significant role in the economic, political and cultural development of the Chilean nation. The 19th-century immigrants settled chiefly in Chile's Araucanía, Los Ríos and Los Lagos regions in the so-called ''Zona Sur'' of Chile, including the Chilean lake district. History Germans in the Spanish Empire The first German to feature in the history of what is now Chile is Bartolomé Blumenthal (Spanish ''alias'' Bartolomé Flores) during the 16th century who accompanied Pedro de Valdivia. The latter conquistador ousted the indigenous population an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chilean Beer
The primary beer brewed and consumed in Chile is pale lager, though the country also has a tradition of brewing corn beer, known as chicha. Chile's beer history has a strong German influence – some of the bigger beer producers are from the country's southern lake district, a region populated by a great number of German immigrants during the 19th century. Chile also produces English ale-style craft beers while also developing its own craft beer identity. The city of Valdivia in southern Chile is often referred as Chile's "beer capital". History There is long tradition of brewing a drink called chicha that might be classified as corn beer by modern standards, though is not considered as such in South America. Chicha was originally brewed with corn, influenced by the Andean cultures of northern Chile and Peru, but during colonial times apple and grape chicha started to be brewed across the country as a cheaper alternative to wine. There were at least four major alcoholic drinks ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Torobayo
Torobayo is a suburb A suburb (more broadly suburban area) is an area within a metropolitan area. They are oftentimes where most of a metropolitan areas jobs are located with some being predominantly residential. They can either be denser or less densely populated ... of Valdivia, Chile, Valdivia, Chile. It lies west of Isla Teja and connects to the city through Río Cruces Bridge. History and geography A former agriculture focused area outside of Valdivia, it became an industrial and residential space after the opening of the Rio Cruces Bridge in 1987. Since the early 90, with the opening of private condominiums like "Los Notros" (in 1995), "Silos de Torobayo" (2003) and "Altos del Cruces" (2004), a sizable population has established itself in the area. Geographically speaking, Torobayo can be classified as an island since its surrounded by the Cruces River, the Valdivia River and the Estancilla River. Touristic attractions From Torobayo, visitors can drive along ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer In Chile
The primary beer brewed and consumed in Chile is pale lager, though the country also has a tradition of brewing corn beer, known as chicha. Chile's beer history has a strong beer in Germany, German influence – some of the bigger beer producers are from the country's southern Chilean lake district, lake district, a region populated by a great number of German colonization of Valdivia, Osorno and Llanquihue, German immigrants during the 19th century. Chile also produces English ale-style craft beers while also developing its own craft beer identity. The city of Valdivia in southern Chile is often referred as Chile's "beer capital". History There is long tradition of brewing a drink called chicha that might be classified as corn beer by modern standards, though is not considered as such in South America. Chicha was originally brewed with corn, influenced by the Andean cultures of northern Chile and Peru, but during colonial times apple and grape chicha started to be brewed across ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer Festival
A beer festival is an event at which a variety of beers are available for purchase. There may be a theme, for instance beers from a particular area, or a particular brewing style such as winter ales. Asia China *Qingdao International Beer Festival Israel Israel hosts several annual beer festivals, with the largest and oldest one being the Jerusalem Beer Festival, attracting 20,000 visitors and running for 15 years, serving 120 different kinds of beer. Other annual beer festivals in Israel take place in the following towns and cities: * Afula * Ashalim * Ashdod * Ashkelon * Ein Shemer * Givataim * Givat Ada * Hod Hasharon * Kfar Saba * Modi'in * Naharia * Netanya * Petah Tikva * Tekoa, Gush Etzion, Tekoa Singapore * Singapore holds an annual Beer Festival, Beerfest Asia, in June each year. It was first held in 2008 and attracts over 30,000 beer lovers. Europe Germany Germany has an old tradition of manifold festivals which are more than beer festivals. Usually, they ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eucryphia Cordifolia
''Eucryphia cordifolia'', the ulmo, is a species of tree in the family Cunoniaceae. It is found in Chile and Argentina. It is threatened by logging and habitat loss. The natural habitat is along the Andes Range from 38 to 43°S, and up to 700 meters (2300 ft) above sea level. It is an exquisite tree with a thick trunk and broad crown and can become over 12 m (39 ft) high. It blooms in February and March, depending on latitude and altitude. The fruit is a capsule about 1.5 cm (0.6 in) in length. Cultivation and uses Its flowers contain a highly appreciated aromatic nectar Nectar is a viscous, sugar-rich liquid produced by Plant, plants in glands called nectaries, either within the flowers with which it attracts pollination, pollinating animals, or by extrafloral nectaries, which provide a nutrient source to an ..., harvested by introduced European bees and commercialized as ulmo honey (''miel de Ulmo''). The wood is light brown to brown, heavy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Compañía De Las Cervecerías Unidas
CCU is a Chilean producer of diversified beverages founded in 1902. The company produces both alcoholic and non-alcoholic beverages, also operating in the food sector. They have operations in Chile, Argentina, Bolivia, Colombia, Paraguay, Uruguay and Peru. CCU is notably far from obscurity in South America and is somewhat diverse. It is Chile's largest brewer, the second largest soft drink producer, the second largest wine producer, the largest bottler of mineral water and fruit-based beverages in Chile, one of the largest pisco producers in the region, and it participates in the candy manufacturing business. CCU is the second-largest brewer in Argentina and also participates in the cider, spirits and wine industries. In Uruguay and Paraguay, the Company is present in the beer, mineral and bottled water, soft drinks and fruit-based beverage categories. In Bolivia, CCU participates in the beer, water, soft drinks and malt beverage categories. In Colombia, the Company participates ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bock
Bock () is a strong German beer, usually a dark lager. History The style now known as ''Bock'' was first brewed in the 14th century in the Hanseatic town of Einbeck in Lower Saxony. The style was later adopted in Bavaria by Munich brewers in the 17th century. Due to their Bavarian accent, citizens of Munich pronounced "Einbeck" as "ein Bock" ("a billy goat"), and thus the beer became known as "Bock". A goat often appears on bottle labels. Bock is historically associated with special occasions, often religious festivals such as Christmas, Easter, or Lent ('). Bock has a long history of being brewed and consumed by Bavarian monks as a source of nutrition during times of fasting. Styles Substyles of Bock include: *Maibock (''May Bock''), a paler, more hopped version generally made for consumption at spring festivals. Due to its lighter colour, it is also referred to as Heller Bock; from German ''hell'' (bright, light in colour). *Doppelbock (''Double Bock''), a stronger and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pale Ale
Pale ale is a golden to amber coloured beer style brewed with pale malt. The term first appeared in England around 1703 for beers made from malts dried with high-carbon coke, which resulted in a lighter colour than other beers popular at that time. Different brewing practices and hop quantities have resulted in a range of tastes and strengths within the pale ale family. Pale ale is a kind of ale. History Coke had been first used for dry roasting malt in 1642, but it was not until around 1703 that the term ''pale ale'' was first applied to beers made from such malt. By 1784, advertisements appeared in the ''Calcutta Gazette'' for "light and excellent" pale ale. By 1830, the expressions ''bitter'' and ''pale ale'' were synonymous. Breweries tended to designate beers as "pale ales", though customers would commonly refer to the same beers as "bitters". It is thought that customers used the term ''bitter'' to differentiate these pale ales from other less noticeably hopped be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lager
Lager (; ) is a Type of beer, style of beer brewed and Brewing#Conditioning, conditioned at low temperature. Lagers can be Pale lager, pale, Amber lager, amber, or Dark lager, dark. Pale lager is the most widely consumed and commercially available style of beer. The term "''lager''" comes from the German word for "storage", as the beer was stored before drinking, traditionally in the same cool caves in which it was fermented. As well as maturation in Refrigeration, cold storage, most lagers are distinguished by the use of ''Saccharomyces pastorianus'', a "bottom-fermenting" yeast that ferments at relatively cold temperatures. Etymology Until the 19th century, the German language, German word ''Lagerbier'' (:de:Lagerbier, de) referred to all types of top and bottom fermenting yeast, bottom-fermented, cool-conditioned beer in normal strengths. In Germany today, it mainly refers to beers from southern Germany, either "''Helles''" (pale) or "''Dunkel#Munich Dunkel, Dunkles''" (da ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
