Komagataella Ulmi
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Komagataella Ulmi
''Komagataella ulmi'' is a ascomycetous species of fungi that occurs as a yeast. Discovery ''Komagataella ulmi'' was first described as a unique species in 2012 from a sample collected in 1945 from an American elm (''Ulmus americana'') in Peoria, Illinois. It was differentiated from previously discovered species via DNA sequencing. It was discovered alongside its close relative, ''Komagataella populi'', bringing the number of known species at the time within ''Komagataella'' from three to five. Growth and morphology ''Komagataella ulmi'', when grown on YM agar, has been described as "spherical... to short ellipsoidal", with widths ranging from 2-7 μm. Cells occur alone or in pairs. Within asci, growth of 1-4 hat-shaped ascospores has been reported. ''K. ulmi'' has the ability to ferment glucose and trehalose; other common sugars are not fermented. It is capable of weak growth at 37°C. Ecology and distribution ''K. ulmi'' has been discovered in Illinois, Missouri, and Ca ...
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Ascomycota
Ascomycota is a phylum of the kingdom Fungi that, together with the Basidiomycota, forms the subkingdom Dikarya. Its members are commonly known as the sac fungi or ascomycetes. It is the largest phylum of Fungi, with over 64,000 species. The defining feature of this fungal group is the "ascus" (), a microscopic sexual reproduction, sexual structure in which nonmotile spores, called ascospores, are formed. However, some species of Ascomycota are Asexual reproduction, asexual and thus do not form asci or ascospores. Familiar examples of sac fungi include morels, truffles, yeast#Beer, brewers' and bakers' yeast, Xylaria, dead man's fingers, and cup fungi. The fungal symbionts in the majority of lichens (loosely termed "ascolichens") such as ''Cladonia'' belong to the Ascomycota. Ascomycota is a monophyletic group (containing all of the descendants of a common ancestor). Previously placed in the Basidiomycota along with asexual species from other fungal taxa, asexual (or Teleomorph, ...
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Glucose
Glucose is a sugar with the Chemical formula#Molecular formula, molecular formula , which is often abbreviated as Glc. It is overall the most abundant monosaccharide, a subcategory of carbohydrates. It is mainly made by plants and most algae during photosynthesis from water and carbon dioxide, using energy from sunlight. It is used by plants to make cellulose, the most abundant carbohydrate in the world, for use in cell walls, and by all living Organism, organisms to make adenosine triphosphate (ATP), which is used by the cell as energy. In energy metabolism, glucose is the most important source of energy in all organisms. Glucose for metabolism is stored as a polymer, in plants mainly as amylose and amylopectin, and in animals as glycogen. Glucose circulates in the blood of animals as blood sugar. The naturally occurring form is -glucose, while its Stereoisomerism, stereoisomer L-glucose, -glucose is produced synthetically in comparatively small amounts and is less biologicall ...
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Fungi Of California
A fungus (: fungi , , , or ; or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as one of the traditional eukaryotic kingdoms, along with Animalia, Plantae, and either Protista or Protozoa and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true fungi'' or ''Eumycete ...
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Komagataella Pastoris
''Komagataella'' is a methylotrophic yeast within the order Saccharomycetales. It was found in the 1960s as ''Pichia pastoris'', with its feature of using methanol as a source of carbon and energy. In 1995, ''P. pastoris'' was reassigned into the sole representative of genus ''Komagataella'', becoming '' Komagataella pastoris''. In 2005, it was found that almost all strains used industrially and in labs are a separate species, ''K. phaffii''. Later studies have further distinguished new species in this genus, resulting in a total of 7 recognized species. It is not uncommon to see the old name still in use in the context of protein production, as of 2023; in less formal use, the yeast may confusingly be referred to as ''pichia''. After years of study, ''Komagataella'' is widely used in biochemical research and biotech industries. With strong potential for being an expression system for protein production, as well as being a model organism for genetic study, ''Komagataella phaff ...
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Acer Saccharum
''Acer saccharum'', the sugar maple, is a species of flowering plant in the soapberry and lychee family Sapindaceae. It is native to the hardwood forests of eastern Canada and the eastern United States. Sugar maple is best known for being the primary source of maple syrup and for its brightly colored fall foliage. It may also be called "rock maple," "sugar tree," "sweet maple," or, particularly in reference to the wood, "hard maple," "Bird's eye figure, birds-eye maple," or "curly maple," the last two being specially Figure (wood), figured lumber. Description ''Acer saccharum'' is a deciduous tree normally reaching heights of , and exceptionally up to . A 10-year-old tree is typically about tall. As with most trees, forest-grown sugar maples form a much taller trunk and narrower canopy than open-growth ones. The leaf, leaves are deciduous, up to long and wide, palmate, with five lobes and borne in opposite pairs. The basal lobes are relatively small, while the upper lobes a ...
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Quercus Lobata
''Quercus lobata'', commonly called the valley oak or roble, is the largest of the California oaks. It is endemic to the state, growing in interior valleys and foothills from Siskiyou to San Diego counties. Deciduous, it requires year-round groundwater, and may live up to 600 years. Its thick, ridged bark (resembling alligator hide) and deeply lobed leaves are characteristic, and assist in identification. Description The valley oak may surpass in height, with a sturdy trunk possibly exceeding in diameter. The "Henley Oak", in Covelo, California, is the tallest known valley oak, at . The branches have an irregular, spreading and arching appearance. During autumn, the leaves turn a yellow to light orange color but become brown later in the season. In advancing age, the branches droop. The trees have pewter-colored rippled bark. Typically, the leaves are long and are roundly and deeply lobed. The leaf width is approximately one half its length. Each leaf is matte green with an ...
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Quercus Suber
''Quercus suber'', commonly called the cork oak, is a medium-sized, evergreen oak tree in the section ''Quercus'' sect. ''Cerris''. It is the primary source of cork for wine bottle stoppers and other uses, such as cork flooring and as the cores of cricket balls. It is native to southwest Europe and northwest Africa. In the Mediterranean basin the tree is an ancient species with fossil remnants dating back to the Tertiary period. It can survive for as long as two centuries. Typically, once it reaches 25 years old, its thick bark can be harvested for cork every 9 to 12 years without causing harm to the tree. It endures drought and makes little demand on the soil quality and is regarded as a defence against desertification. Cork oak woodlands are home to a multitude of animal and plant species. Since cork for sealing bottles is increasingly being displaced by other materials, these forests are at risk as part of the cultural landscape and as a result animal species such as the I ...
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California
California () is a U.S. state, state in the Western United States that lies on the West Coast of the United States, Pacific Coast. It borders Oregon to the north, Nevada and Arizona to the east, and shares Mexico–United States border, an international border with the Mexico, Mexican state of Baja California to the south. With almost 40million residents across an area of , it is the List of states and territories of the United States by population, largest state by population and List of U.S. states and territories by area, third-largest by area. Prior to European colonization of the Americas, European colonization, California was one of the most culturally and linguistically diverse areas in pre-Columbian North America. European exploration in the 16th and 17th centuries led to the colonization by the Spanish Empire. The area became a part of Mexico in 1821, following Mexican War of Independence, its successful war for independence, but Mexican Cession, was ceded to the U ...
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Missouri
Missouri (''see #Etymology and pronunciation, pronunciation'') is a U.S. state, state in the Midwestern United States, Midwestern region of the United States. Ranking List of U.S. states and territories by area, 21st in land area, it borders Iowa to the north, Illinois, Kentucky and Tennessee to the east, Arkansas to the south and Oklahoma, Kansas, and Nebraska to the west. In the south are the Ozarks, a forested highland, providing timber, minerals, and recreation. At 1.5 billion years old, the St. Francois Mountains are among the oldest in the world. The Missouri River, after which the state is named, flows through the center and into the Mississippi River, which makes up the eastern border. With over six million residents, it is the List of U.S. states and territories by population, 19th-most populous state of the country. The largest urban areas are St. Louis, Kansas City, Missouri, Kansas City, Springfield, Missouri, Springfield, and Columbia, Missouri, Columbia. The Cap ...
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Trehalose
Trehalose (from Turkish '' tıgala'' – a sugar derived from insect cocoons + -ose) is a sugar consisting of two molecules of glucose. It is also known as mycose or tremalose. Some bacteria, fungi, plants and invertebrate animals synthesize it as a source of energy, and to survive freezing and lack of water. Trehalose has high water retention capabilities, and is used in food, cosmetics and as a drug. Structure Trehalose is a disaccharide formed by a bond between two α-glucose units. It is found in nature as a disaccharide and also as a monomer in some polymers. Two other stereoisomers exist: α,β-trehalose, also called ''neotrehalose'', and β,β-trehalose, also called ''isotrehalose''. Neither of these alternate isomers has been isolated from living organisms, but isotrehalose has been was found in starch hydroisolates. Synthesis At least three biological pathways support trehalose biosynthesis. An industrial process can derive trehalose from corn starch. Properties ...
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Ascospore
In fungi, an ascospore is the sexual spore formed inside an ascus—the sac-like cell that defines the division Ascomycota, the largest and most diverse Division (botany), division of fungi. After two parental cell nucleus, nuclei fuse, the ascus undergoes meiosis (halving of genetic material) followed by a mitosis (cell division), ordinarily producing eight genetically distinct haploid spores; most yeasts stop at four ascospores, whereas some moulds carry out extra post-meiotic divisions to yield dozens. Many asci build turgor, internal pressure and shoot their spores clear of the calm boundary layer, thin layer of still air enveloping the fruit body, whereas subterranean truffles depend on animals for biological dispersal, dispersal. Ontogeny, Development shapes both form and endurance of ascospores. A hook-shaped crozier aligns the paired nuclei; a double-biological membrane, membrane system then parcels each daughter nucleus, and successive wall layers of β-glucan, chitosan ...
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Yeast
Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom (biology), kingdom. The first yeast originated hundreds of millions of years ago, and at least 1,500 species are currently recognized. They are estimated to constitute 1% of all described fungal species. Some yeast species have the ability to develop multicellular characteristics by forming strings of connected budding cells known as pseudohyphae or false hyphae, or quickly evolve into a Multicellular organism, multicellular cluster with specialised Organelle, cell organelles function. Yeast sizes vary greatly, depending on species and environment, typically measuring 3–4 micrometre, μm in diameter, although some yeasts can grow to 40 μm in size. Most yeasts reproduce asexual reproduction, asexually by mitosis, and many do so by the asymmetric division process known as budding. With their single-celled growth habit, yeasts can be contrasted with Mold (fungus), molds, wh ...
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