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Kibbutz Yavneh
Kvutzat Yavne () is a religious kibbutz in the Central District of Israel. Located in the coastal plain just east of Ashdod, it falls under the jurisdiction of Hevel Yavne Regional Council. In it had a population of . The kibbutz is adjacent to Yeshivat Kerem B'Yavneh. History The idea of Kvutzat Yavne was conceived in Germany; and then originally called "Kvutzat Rodges". The intention of the founders was to make the area near ancient Yavne (from which it takes its name) the site of a religious kibbutz and a yeshiva. These founders, members of the Religious Zionist movement—specifically, the Association of Religious Pioneers (בח"ד ברית חלוצים דתיים) — began to prepare themselves for agricultural work on German farms in 1929.קבוצת רודגס ...
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German Jews
The history of the Jews in Germany goes back at least to the year 321 CE, and continued through the Early Middle Ages (5th to 10th centuries CE) and High Middle Ages (c. 1000–1299 CE) when Jewish immigrants founded the Ashkenazi Jewish community. The community survived under Charlemagne, but suffered during the Crusades. Accusations of well poisoning during the Black Death (1346–1353) led to mass slaughter of German Jews, while others fled in large numbers to Poland. The Jewish communities of the cities of Mainz, Speyer and Worms became the center of Jewish life during medieval times. "This was a golden age as area bishops protected the Jews, resulting in increased trade and prosperity." The First Crusade began an era of persecution of Jews in Germany. Entire communities, like those of Trier, Worms, Mainz and Cologne, were slaughtered. The Hussite Wars became the signal for renewed persecution of Jews. The end of the 15th century was a period of religious hatred that ascri ...
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Petah Tikva
Petah Tikva (, ), also spelt Petah Tiqwa and known informally as Em HaMoshavot (), is a city in the Central District (Israel), Central District of Israel, east of Tel Aviv. It was founded in 1878, mainly by Haredi Judaism, Haredi Jews of the Old Yishuv, and became a permanent settlement in 1883 with the financial help of Edmond James de Rothschild, Edmond Rothschild. In , the city had a population of , thus being the List of cities in Israel, fifth-largest city in Israel. Its population density is approximately . Its jurisdiction covers 35,868 dunams (~35.9 km2 or 15 sq mi). Petah Tikva is part of the Gush Dan, Gush Dan metropolitan area. Etymology Petah Tikva takes its name (meaning "Door of Hope") from the biblical allusion in Hosea 2:15: "... and make the valley of Achor a door of hope." The Achor Valley, near Jericho, was the original proposed location for the town. History Tel Mulabbis, an tell (archaeology), archaeological mound in modern Petah Tikva, is an impor ...
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Chicken
The chicken (''Gallus gallus domesticus'') is a domesticated subspecies of the red junglefowl (''Gallus gallus''), originally native to Southeast Asia. It was first domesticated around 8,000 years ago and is now one of the most common and widespread domesticated animals in the world. Chickens are primarily kept for chicken as food, their meat and egg as food, eggs, though they are also kept as pets. As of 2023, the global chicken population exceeds 26.5 billion, with more than 50 billion birds produced annually for consumption. Specialized breeds such as broilers and laying hens have been developed for meat and egg production, respectively. A hen bred for laying can produce over 300 eggs per year. Chickens are social animals with complex vocalizations and behaviors, and cultural references to chickens, feature prominently in folklore, religion, and literature across many societies. Their economic importance makes them a central component of global animal husbandry and agricu ...
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Cucumber
The cucumber (''Cucumis sativus'') is a widely-cultivated creeping vine plant in the family Cucurbitaceae that bears cylindrical to spherical fruits, which are used as culinary vegetables.Cucumber
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Considered an annual plant, there are three main types of cucumber—slicing, pickling, and seedless—within which several

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Olive
The olive, botanical name ''Olea europaea'' ("European olive"), is a species of Subtropics, subtropical evergreen tree in the Family (biology), family Oleaceae. Originating in Anatolia, Asia Minor, it is abundant throughout the Mediterranean Basin, with wild subspecies in Africa and western Asia; modern Cultivar, cultivars are traced primarily to the Near East, Aegean Sea, and Strait of Gibraltar. The olive is the type species for its genus, ''Olea'', and lends its name to the Oleaceae plant family, which includes species such as Syringa vulgaris, lilac, jasmine, forsythia, and Fraxinus, ash. The olive fruit is classed botanically as a drupe, similar to the cherry or peach. The term oil—now used to describe any Viscosity, viscous Hydrophobe, water-insoluble liquid—was virtually synonymous with olive oil, the Vegetable oil, liquid fat made from olives. The olive has deep historical, economic, and cultural significance in the Mediterranean; Georges Duhamel (author), George ...
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Dairy
A dairy is a place where milk is stored and where butter, cheese, and other dairy products are made, or a place where those products are sold. It may be a room, a building, or a larger establishment. In the United States, the word may also describe a dairy farm or the part of a mixed farm dedicated to milk for human consumption, whether from cows, buffaloes, goats, yaks, sheep, horses or camels. The attributive ''dairy'' describes milk-based products, derivatives, and processes, and the animals and workers involved in their production, for example dairyman, dairymaid, dairy cattle or dairy goat. A dairy farm produces milk and a dairy factory processes it into a variety of dairy products. These establishments constitute the global dairy industry, part of the food industry. The word ''dairy'' comes from an Old English word for ''female servant'', as milking was historically done by dairymaids. Terminology Terminology differs between countries. In the United States, for ex ...
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Poultry
Poultry () are domesticated birds kept by humans for the purpose of harvesting animal products such as meat, Eggs as food, eggs or feathers. The practice of animal husbandry, raising poultry is known as poultry farming. These birds are most typically members of the superorder Galloanserae (fowl), especially the order Galliformes (which includes chickens, quails, and domestic turkey, turkeys). The term also includes waterfowls of the family Anatidae (ducks and geese) but does not include wild birds hunted for food known as game (hunting), game or wild meat, quarry. Recent genomic studies involving the four extant junglefowl species reveals that the domestication of chicken, the most populous poultry species, occurred around 8,000 years ago in Southeast Asia. This was previously believed to have occurred around 5,400 years ago, also in Southeast Asia. The process may have originally occurred as a result of people hatching and rearing young birds from eggs collected from the wild, ...
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Orchard
An orchard is an intentional plantation of trees or shrubs that is maintained for food production. Orchards comprise fruit tree, fruit- or nut (fruit), nut-producing trees that are generally grown for commercial production. Orchards are also sometimes a feature of large gardens, where they serve an aesthetic as well as a productive purpose. A fruit garden is generally synonymous with an orchard, although it is set on a smaller, non-commercial scale and may emphasize berry shrubs in preference to fruit trees. Most temperate-zone orchards are laid out in a regular grid, with a grazed or mown lawn, grass or bare soil base that makes maintenance and fruit gathering easy. Most modern commercial orchards are planted for a single variety of fruit. While the importance of introducing biodiversity is recognized in forest plantations, introducing genetic diversity in orchard plantations by interspersing other trees might offer benefits. Genetic diversity in an orchard would provide resili ...
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Agriculture
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities. While humans started gathering grains at least 105,000 years ago, nascent farmers only began planting them around 11,500 years ago. Sheep, goats, pigs, and cattle were domesticated around 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. In the 20th century, industrial agriculture based on large-scale monocultures came to dominate agricultural output. , small farms produce about one-third of the world's food, but large farms are prevalent. The largest 1% of farms in the world are greater than and operate more than 70% of the world's farmland. Nearly 40% of agricultural land is found on farms larger than . However, five of every six farm ...
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Morning Prayer (Judaism)
''Shacharit'' ( ''šaḥăriṯ''), or ''Shacharis'' in Ashkenazi Hebrew, is the morning ''Jewish prayer, tefillah'' (prayer) of Judaism, one of the three daily prayers. Different traditions identify different primary components of ''Shacharit''. Essentially all agree that ''pesukei dezimra'', the Shema Yisrael and its Berakhah, blessings, and the ''Amidah'' are major sections. Some identify the preliminary blessings and readings, as a first, distinct section. Others say that Tachanun is a separate section, as well as the concluding blessings. On certain days, there are additional prayers and services added to shacharit, including Mussaf and a Torah reading. Etymology ''Shacharit'' comes from the Hebrew root (''shaħar''), meaning dawn. Origin According to tradition, ''Shacharit'' was identified as a time of prayer by Abraham, as states, "Abraham arose early in the morning," which traditionally is the first ''Shacharit''. However, Abraham's prayer did not become a ...
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Talmud
The Talmud (; ) is the central text of Rabbinic Judaism and the primary source of Jewish religious law (''halakha'') and Jewish theology. Until the advent of Haskalah#Effects, modernity, in nearly all Jewish communities, the Talmud was the centerpiece of Jewish culture, Jewish cultural life and was foundational to "all Jewish thought and aspirations", serving also as "the guide for the daily life" of Jews. The Talmud includes the teachings and opinions of thousands of rabbis on a variety of subjects, including halakha, Jewish ethics, Jewish philosophy, philosophy, Jewish customs, customs, Jewish history, history, and Jewish folklore, folklore, and many other topics. The Talmud is a commentary on the Mishnah. This text is made up of 63 Masekhet, tractates, each covering one subject area. The language of the Talmud is Jewish Babylonian Aramaic. Talmudic tradition emerged and was compiled between the destruction of the Second Temple in 70 CE and the Arab conquest in the early seve ...
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Sabra (person)
In Modern Hebrew, the terms (; ) or (; ) refer to Israeli-born Jew(s). Derived from the Hebrew name for the prickly pear cactus, which is commonly spelled in English, the words had come into widespread use by the 1930s, when they were used to designate a Jewish person whose place of birth was located within the Land of Israel—corresponding with Ottoman Syria until 1918 () and with the British Mandate of Palestine until 1948 ()—though it may have appeared earlier. is understood to be a term that is used to allude to the collective nature of Israeli Jews: it is a tenacious and thorny desert plant with a thick skin that conceals a sweet and soft interior. This description is the basis for the design of Srulik, a cartoon character that represents the average and thus serves as Israel's national personification. In 2010, over 70% of Israel's Jewish population was composed of , with this figure increasing to 75% in 2015 and to 80% in 2024. History The term came into wide ...
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