|
Indian Tea
India is the second largest producer of tea in the world after China, including the famous Assam tea and Darjeeling tea. Tea is the 'State Drink' of Assam. Following this the former Planning Commission (renamed Niti Aayog) Deputy Chairman, Montek Singh Ahluwalia had plans to officially recognise tea as the Indian "National Drink" in 2013. According to the ASSOCHAM report released in December 2011, India is the world's largest consumer of tea, consuming nearly 30% of global output. India is also the second-largest exporter of tea, after China. The practice of Ayurveda has resulted in a long-standing tradition of herbal teas. Traditional Indian kitchens have long utilised the medicinal benefits offered by various plants and spices such as holy basil (Tulsi), cardamom (Elaichi), Black pepper, pepper (Kali Mirch), liquorice (Mulethi), Mentha, mint (Pudina), etc., and traditionally, teas made with these plant leaves or spices have been in use for centuries for maladies ranging fr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mentha
''Mentha'', also known as mint (from Greek , Linear B ''mi-ta''), is a genus of flowering plants in the mint family, Lamiaceae. It is estimated that 13 to 24 species exist, but the exact distinction between species is unclear. Hybridization occurs naturally where some species' ranges overlap. Many hybrids and cultivars are known. The genus has a subcosmopolitan distribution, growing best in wet environments and moist soils. Description Mints are aromatic, almost exclusively perennial herbs. They have wide-spreading underground and overground stolons and erect, square, branched stems. Mints will grow tall and can spread over an indeterminate area. Due to their tendency to spread unchecked, some mints are considered invasive. The leaves are arranged in opposite pairs, from oblong to lanceolate, often downy, and with a serrated margin. Leaf colors range from dark green and gray-green to purple, blue, and sometimes pale yellow. The flowers are produced in long bracts ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jan Huyghen Van Linschoten
Jan Huygen van Linschoten (1563 – 8 February 1611) was a Dutch spy, merchant, traveller and writer. He travelled extensively along the East Indies regions under Portuguese influence and served as the archbishop's secretary in Goa between 1583 and 1588. He is credited with publishing in Europe important classified information about Asian trade and navigation that was hidden by the Portuguese. In 1596, he published a book, ''Itinerario'' (later translated as ''Discours of Voyages into Ye East & West Indies''), which graphically displayed for the first time in Europe detailed maps of voyages to the East Indies, particularly India. During his stay in Goa, he meticulously copied the secret charts page by page. Even more crucially, he provided nautical data like currents, deeps, islands and sandbanks that were vital for safe navigation, along with coastal depictions to guide the way. The publication of the navigational routes enabled the passage to the East Indies to be opened t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
History Of Tea
The history of tea spreads across many cultures throughout thousands of years. The tea plant ''Camellia sinensis'' is both native and probably originated in the borderlands of China and Geography of Myanmar, northern Myanmar. One of the earliest accounts of tea drinking is dated back to China's Shang dynasty, in which tea was consumed in a medicinal concoction. One traditional method of preparing tea involves steeping loose tea leaves in a teapot and straining them into a cup, a practice that became common in Europe following the introduction of tea by Chinese traders. An early credible record of tea drinking dates to the 3rd century AD, in a medical text written by Chinese physician Hua Tuo. It first became known to the western world through Portuguese priests and merchants in China during the early 16th century. Drinking tea became popular in Britain during the 17th century. To compete with the Chinese monopoly on tea, the British East India Company introduced commercial tea pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soma (drink)
In the Vedic tradition, ''soma'' () is a ritual drink of importance among the early Vedic Indo-Aryans. The Rigveda mentions it, particularly in the Soma Mandala. Gita mentions the drink in chapter 9. It is equivalent to the Iranian haoma. The texts describe the preparation of soma by means of extracting the juice from a plant, the identity of which is now unknown and debated among scholars. Both in the ancient religions of Historical Vedic religion and Zoroastrianism, the name of the drink and the plant are not exactly the same.Victor Sarianidi, Viktor Sarianidi in The PBS Documentary The Story of India There has been much speculation about the most likely identity of the original plant. Traditional Indian accounts, such as those from practitioners of Ayurveda, Siddha medicine, and Somayajna called Somayajis, identify the plant as "Somalata" ('' Cynanchum acidum''). Non-Indian researchers have proposed candidates including ''Amanita muscaria'', ''Psilocybin'' mushroo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Camellia Sinensis
''Camellia sinensis'' is a species of evergreen shrub or small tree in the flowering plant family Theaceae. Its leaves, leaf buds, and stems can be used to produce tea. Common names include tea plant, tea shrub, and tea tree (unrelated to ''Melaleuca alternifolia'', the source of tea tree oil, or the genus ''Leptospermum'' commonly called tea tree). White tea, yellow tea, green tea, oolong, dark tea (which includes pu-erh tea) and black tea are all harvested from two of the five varieties which form the main crops now grown, ''C. sinensis'' var. ''sinensis'' and ''C. s.'' var. ''assamica'', but are Tea processing, processed differently to attain varying levels of oxidation with black tea being the most oxidized and white being the least. Kukicha (twig tea) is also harvested from ''C. sinensis'', but uses twigs and stems rather than leaves. Description ''Camellia sinensis'' is native to East Asia, the Indian Subcontinent, and Southeast Asia, but it is today cultivated all aro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Khamti People
The Tai Khamti ( Khamti: ), also known as the Hkamti Shan (; ; ), or simply as Khamti, are a Tai ethnic group of India, China and Myanmar. The Tai-Khamti are followers of Theravada Buddhism. The Tai-Khamti have their own script for their language, known as 'Lik Tai', which originated from the Shan (Tai) script of Myanmar. Their mother tongue is known as Khamti language. It is a Tai language, closely related to Thai and Lao. According to 2001 census of India, the Tai Khamtis have a population of 12,890. In Myanmar their total population is estimated at 200,000 people. The Tai Khamtis who inhabit the region around the Tengapani basin of Arunachal Pradesh were descendants of migrants who came during the eighteenth century from the Shan region of Hkamti Long, in the western source of the Irrawaddy River Valley. Distribution They are located in Hkamti Long, Mogaung and Myitkyina regions of Kachin State as well as Hkamti District of Sagaing Division of Myanmar. In India, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jingpo People
The Jingpo people (; ; ''siŋphou''), also spelt Jinghpaw or Jingphaw, are a Tibeto-Burman ethnic group who inhabit northern Burma, northeastern India, and southwestern China. The Jingpo are the largest subgroup of the Kachin peoples. The Jingpo speak the Jingpo language, which is used as a lingua franca among the Kachin peoples and is distantly related to other Kachin languages. Ethnonyms Jingpo () is the Chinese exonym for the ethnic group. The endonym is Jinghpaw, which is also transcribed Jingphaw. In India, the Jingpo are known as the Singpho. Kachin is often used interchangeably with Jingpo, especially in Burmese, although the former more precisely refers to the collection of ethnic groups including the Jingpo. The Jingpo were previously known by various exonyms in Chinese: ''Echang'', ''Zhexie'', and ''Yeren'' (野人, )—the latter used in China from the Yuan dynasty until the formation of the People's Republic of China in 1949. The Burmese government officiall ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
History Of India
Anatomically modern humans first arrived on the Indian subcontinent between 73,000 and 55,000 years ago. The earliest known human remains in South Asia date to 30,000 years ago. Sedentism, Sedentariness began in South Asia around 7000 BCE; by 4500 BCE, settled life had spread, and gradually evolved into the Indus Valley Civilisation, one of three early Cradle of civilization, cradles of civilisation in the Old World, which flourished between 2500 BCE and 1900 BCE in present-day Pakistan and north-western India. Early in the second millennium BCE, 4.2 kiloyear event, persistent drought caused the population of the Indus Valley to scatter from large urban centres to villages. Rigvedic tribes, Indo-Aryan tribes moved into the Punjab from Central Asia in several Indo-Aryan migration theory, waves of migration. The Vedic Period of the Vedic people in northern India (1500–500 BCE) was marked by the composition of their extensive collections of hymns (Vedas). The social structure ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tea Board Of India
The Tea Board of India is a state agency of the Government of India under the control of the Ministry of Commerce and Industry, established to promote the cultivation, processing, and domestic trade as well as export of tea from India. It was established by the enactment of the Tea Act in 1953 with its headquarters in Kolkata (formerly Calcutta). It is headed by the Deputy Chairman Saurav Pahari, IAS and separated into Standing Committees referred to as the Executive Committee, the Development Committee, the Labour Welfare Committee and the Export Promotion Committee. Functions The Tea Board India is responsible for the assignment of certification numbers to exports of certain tea merchants. This certification is intended to ensure the teas’ origin, which in turn would reduce the amount of fraudulent labelling on rare teas such as ones harvested in Darjeeling. The excessive amounts of 'faux' Darjeeling tea sold on the global market relates in stark opposition to the fracti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
British East India Company
The East India Company (EIC) was an English, and later British, joint-stock company that was founded in 1600 and dissolved in 1874. It was formed to Indian Ocean trade, trade in the Indian Ocean region, initially with the East Indies (South Asia and Southeast Asia), and later with East Asia. The company gained Company rule in India, control of large parts of the Indian subcontinent and British Hong Kong, Hong Kong. At its peak, the company was the largest corporation in the world by various measures and had its own armed forces in the form of the company's three presidency armies, totalling about 260,000 soldiers, twice the size of the British Army at certain times. Originally Chartered company, chartered as the "Governor and Company of Merchants of London Trading into the East-Indies," the company rose to account for half of the world's trade during the mid-1700s and early 1800s, particularly in basic commodities including cotton, silk, indigo dye, sugar, salt, spices, Potass ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indian Subcontinent
The Indian subcontinent is a physiographic region of Asia below the Himalayas which projects into the Indian Ocean between the Bay of Bengal to the east and the Arabian Sea to the west. It is now divided between Bangladesh, India, and Pakistan. (subscription required) Although the terms "Indian subcontinent" and "South Asia" are often also used interchangeably to denote a wider region which includes, in addition, Bhutan, the Maldives, Nepal and Sri Lanka, the "Indian subcontinent" is more of a geophysical term, whereas "South Asia" is more geopolitical. "South Asia" frequently also includes Afghanistan, which is not considered part of the subcontinent even in extended usage.Jim Norwine & Alfonso González, ''The Third World: states of mind and being'', pages 209, Taylor & Francis, 1988, Quote: ""The term "South Asia" also signifies the Indian Subcontinent""Raj S. Bhopal, ''Ethnicity, race, and health in multicultural societies'', pages 33, Oxford University Press, 2007, ; Q ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
