Ikere
Ikere-Ekiti, also known as Ikere or Ikerre, is a city in Ekiti State of Nigeria. It is an agricultural and mine centre. According to the 1963 and 1991 census, the population was 114,780 and 60,257 respectively, but the 2006 census recorded it to be 147,355.United Nations estimate History Oral tradition claims that a man by the name of Aladeselu, who is said to have originated from Uselu, a town close to Benin, created Ikere. Itinerant immigrants migrated from one location to another as it was customary in those days in quest of a suitable location to dwell. Geography Ikere LGA has a total size of 202 square kilometers and is distinguished by several hills, including the Orole and Olosunta hills. The area's average annual temperature is 27 degrees Celsius, and its total annual precipitation is estimated to be 1850 mm. Economy Ikere LGA is an agricultural area notable for the cultivation of a variety of crops including maize, okro, oil palm, yam, and cassava. The LGA a ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Ekiti State
Ekiti () is a state in southwestern Nigeria, bordered to the North by Kwara State for 61 km, to the Northeast by Kogi State for 92 km, to the South and Southeast by Ondo State, and to the West by Osun State for 84 km. Named for the Ekiti people—the Yoruba subgroup that makes up the majority of the state's population—Ekiti State was carved out from a part of Ondo State in 1996 and has its capital as the city of Ado-Ekiti. One of the smallest and most educated states with the highest number of professors in Nigeria, Ekiti is the 31st largest in the area and 30th most populous with an estimated population of nearly 3.5 million as of 2022. Geographically, the state is divided between the Nigerian lowland forests in most of the state and the drier Guinean forest–savanna mosaic in the north. Among the state's nature are false acraeas, mona monkey, forest buffalo, and grey parrot populations along with one of the last remaining Nigeria-Cameroon chimpanzee popu ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Flag Of Nigeria
The flag of Nigeria was designed by Michael Taiwo Akinkunmi and was officially adopted to represent Nigeria at midnight on 1 October 1960, the Independence Day (Nigeria), day the country gained independence. The flag was chosen as part of a nationwide open contest held by the government, with Akinkunmi's design being selected as the winner of a field of over three thousand entries. The flag is a vertical Bicolour (flag), bicolour green-white-green design, with green representing agriculture and white representing peace and unity. The flag was raised for the first time in a ceremony by Lieutenant David Ejoor of the Army Guard. History and design In preparation for the independence of Nigeria from the British Empire, a national planning committee was established which set a competition to select a national flag in 1958. In 1959, out of almost 3,000 entries, Michael Taiwo Akinkunmi won the competition with an equal green-white-green with a red quarter sun on the white stripe ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Maize
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sw ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Temperature
Temperature is a physical quantity that quantitatively expresses the attribute of hotness or coldness. Temperature is measurement, measured with a thermometer. It reflects the average kinetic energy of the vibrating and colliding atoms making up a substance. Thermometers are calibrated in various temperature scales that historically have relied on various reference points and thermometric substances for definition. The most common scales are the Celsius scale with the unit symbol °C (formerly called ''centigrade''), the Fahrenheit scale (°F), and the Kelvin scale (K), with the third being used predominantly for scientific purposes. The kelvin is one of the seven base units in the International System of Units (SI). Absolute zero, i.e., zero kelvin or −273.15 °C, is the lowest point in the thermodynamic temperature scale. Experimentally, it can be approached very closely but not actually reached, as recognized in the third law of thermodynamics. It would be impossible ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Overcast
Overcast or overcast weather, as defined by the World Meteorological Organization, is the meteorological condition of clouds obscuring at least 95% of the sky. However, the total cloud cover must not be entirely due to obscuring phenomena near the surface, such as fog. Overcast, written as "OVC" in the METAR observation, is reported when the cloud cover is observed to equal eight oktas (eighths). An overcast sky may be explicitly identified as thin (mostly transparent), but otherwise considered opaque—which always constitutes a ceiling in aviation meteorology. Sometimes clouds can be of different colors such as black or white, but overcast usually refers to darker skies.''Oxford English Dictionary'', 3rd ed. (website), s.v. “overcast," 2a and 2b. http://www.oed.com/view/Entry/134377#eid32922408 (Accessed September 7, 2016). In some cases, it can be characterized by almost zero distinction of borders of clouds. Or the sky may be covered by a single type of cloud, such as ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Humidity
Humidity is the concentration of water vapor present in the air. Water vapor, the gaseous state of water, is generally invisible to the human eye. Humidity indicates the likelihood for precipitation (meteorology), precipitation, dew, or fog to be present. Humidity depends on the temperature and pressure of the system of interest. The same amount of water vapor results in higher relative humidity in cool air than warm air. A related parameter is the dew point. The amount of water vapor needed to achieve saturation increases as the temperature increases. As the temperature of a parcel of air decreases it will eventually reach the saturation point without adding or losing water mass. The amount of water vapor contained within a parcel of air can vary significantly. For example, a parcel of air near saturation may contain 8 g of water per cubic metre of air at , and 28 g of water per cubic metre of air at Three primary measurements of humidity are widely employed: abso ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Blacksmith
A blacksmith is a metalsmith who creates objects primarily from wrought iron or steel, but sometimes from #Other metals, other metals, by forging the metal, using tools to hammer, bend, and cut (cf. tinsmith). Blacksmiths produce objects such as gates, grilles, railings, light fixtures, furniture, sculpture, tools, agricultural implements, decorative and religious items, cooking utensils, and weapons. There was a historical distinction between the heavy work of the blacksmith and the more delicate operations of a whitesmith, who usually worked in Goldsmith, gold, Silversmith, silver, pewter, or the finishing steps of fine steel. The place where a blacksmith works is variously called a smithy, a forge, or a blacksmith's shop. While there are many professions who work with metal, such as farriers, wheelwrights, and Armourer, armorers, in former times the blacksmith had a general knowledge of how to make and repair many things, from the most complex of weapons and armor to simple ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tailor
A tailor is a person who makes or alters clothing, particularly in men's clothing. The Oxford English Dictionary dates the term to the thirteenth century. History Although clothing construction goes back to prehistory, there is evidence of tailor shops in Ancient Greece and Rome, as well as tailoring tools such as irons and shears. The profession of tailor in Europe became formalized in the High Middle Ages through the establishment of guilds. Tailors' guilds instituted a system of masters, journeymen, and apprentices. Guild members established rules to limit competition and establish quality standards. In 1244, members of the tailor's guild in Bologna established statutes to govern their profession and required anyone working as a tailor to join the guild. In England, the Statute of Artificers, passed in 1563, included the profession of tailor as one of the trades that could be entered only by serving a term of apprenticeship, typically seven years. A typical tailo ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Cassava
''Manihot esculenta'', common name, commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America, from Brazil, Paraguay and parts of the Andes. Although a perennial plant, cassava is extensively cultivated in tropical and subtropical regions as an annual crop for its edible starchy tuberous root. Cassava is predominantly consumed in boiled form, but substantial quantities are processed to extract cassava starch, called tapioca, which is used for food, animal feed, and industrial purposes. The Brazilian , and the related ''garri'' of West Africa, is an edible coarse flour obtained by grating cassava roots, pressing moisture off the obtained grated pulp, and finally drying it (and roasting in the case of both and ''garri''). Cassava is the third-largest source of carbohydrates in food in the tropics, after rice and maize, making it an important staple food, staple; more than 500 million pe ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Elaeis
''Elaeis'' () is a genus of palms, called oil palms, containing two species, native to Africa and the Americas. They are used in commercial agriculture in the production of palm oil. Description Mature palms are single-stemmed, and can grow well over tall. The leaves are pinnate, and reach between long. The flowers are produced in dense clusters; each individual flower is small, with three sepals and three petals. The palm fruit is reddish, about the size of a large plum, and grows in large bunches. Each fruit is made up of an oily, fleshy outer layer (the pericarp), with a single seed (the palm kernel), also rich in oil. Species The two species, '' E. guineensis'' (Africa) and '' E. oleifera'' (Americas) can produce fertile hybrids. The genome of ''E. guineensis'' has been sequenced, which has important implications for breeding improved strains of the crop plants. Distribution and habitat ''E. guineensis'' is native to west and southwest Africa, occurring ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Okra
Okra (, ), ''Abelmoschus esculentus'', known in some English-speaking countries as lady's fingers, is a flowering plant in the Malvaceae, mallow family native to East Africa. Cultivated in tropical, subtropical, and warm temperate regions around the world for its edible Pod vegetable, green seed pods, okra is used in the cuisines of many countries. Description The species is a perennial plant, perennial, often cultivated as an annual plant, annual in temperate climates, often growing to around tall. As a member of the Malvaceae, it is related to such species as cotton, Theobroma cacao, cocoa, and hibiscus. The leaves are long and broad, palmately lobed with 5–7 lobes. The flowers are in diameter, with five white to yellow petals, often with a red or purple spot at the base. The pollen grains are spherical and approximately 188 microns in diameter. The fruit is a capsule (fruit), capsule up to long with pentagonal cross-section, containing numerous seeds. Etymology is N ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Agriculture
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities. While humans started gathering grains at least 105,000 years ago, nascent farmers only began planting them around 11,500 years ago. Sheep, goats, pigs, and cattle were domesticated around 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. In the 20th century, industrial agriculture based on large-scale monocultures came to dominate agricultural output. , small farms produce about one-third of the world's food, but large farms are prevalent. The largest 1% of farms in the world are greater than and operate more than 70% of the world's farmland. Nearly 40% of agricultural land is found on farms larger than . However, five of every six farm ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |