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Honey Dew Donuts
Honey Dew Associates, Inc., doing business as Honey Dew Donuts, is a privately owned and operated Massachusetts-based coffeehouse chain selling donuts and other breakfast foods that operates in New England. The chain is mostly known for its donuts and coffee, but also offers sandwiches, bagels, muffins, and various types of pastries. Honey Dew Donuts opened its first restaurant in 1973 in Mansfield, Massachusetts, and is currently headquartered in Plainville, Massachusetts. the chain had 125 restaurants in 3 states. History Honey Dew Donuts was founded in Mansfield, Massachusetts, by Richard J. "Dick" Bowen in 1973. In 1975, a customer suggested bringing a Honey Dew Donuts location to his community, who later became the first franchisee. Dick Bowen was introduced to the aspect of donuts at the age of twelve by working with his father making donuts in a local donut shop in his community. He discovered his desire for a career in entrepreneurship while attending Stoughton High ...
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Danvers, Massachusetts
Danvers is a New England town, town in Essex County, Massachusetts, United States, located on the Danvers River near the northeastern coast of Massachusetts. The suburb is a fairly short ride from Boston and is also in close proximity to the beaches of Gloucester, Massachusetts, Gloucester, Ipswich, Massachusetts, Ipswich and Revere, Massachusetts, Revere. Originally known as Salem Village, the town is most widely known for its association with the 1692 Salem witch trials. It was also the site of Danvers State Hospital, one of the state's 19th-century psychiatric hospitals. Danvers is a local center of commerce, hosting many car dealerships and the Liberty Tree Mall. As of the 2020 United States Census, the town's population was 28,087. History Pre-Columbian era The area was long settled by indigenous cultures of Native Americans. In the historic period, the Massachusett, a tribe of the Pequot language family, dominated the area. The land that is now Danvers was once owned by the ...
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Drive-thru
A drive-through or drive-thru (a sensational spelling of the word through), is a type of take-out service provided by a business that allows customers to purchase products (or use the service provided by the business) without leaving their cars. The format was pioneered in the United States in the 1930s, and has since spread to other countries. Drive-through facilities typically come in one of three forms. 1. Single lane, where the agent is in the kiosk on the driver's side; 2. Dual lane, with the left lane on the left side of the kiosk facing the right side of the vehicle, and the right lane on the right side of the kiosk, facing the left side of the vehicle, with either an agent for each lane or a single agent handling both lanes; and 3. multilane, with two or more lanes all with an agent on the driver's side of the vehicle. In some cases, a single lane kiosk may be approached in either direction at the driver's choice as to whether the driver or the passenger interacts wi ...
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Restaurants In Massachusetts
A restaurant is an establishment that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from the early 19th century, taken from the French word 'provide meat for', literally 'restore to a former state' and, being the present participle of the verb, the term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, w ...
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Bakeries Of The United States
A bakery is an establishment that produces and sells flour-based baked goods made in an oven such as bread, cookies, cakes, doughnuts, bagels, pastries, and pies. Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. In some countries, a distinction is made between bakeries, which primarily sell breads, and pâtisseries, which primarily sell sweet baked goods. History Baked goods have been around for thousands of years. The art of baking was very popular during the Roman Empire. It was highly famous art as Roman citizens loved baked goods and demanded them frequently for important occasions such as feasts and weddings. Because of the fame of the art of baking, around 300 BC, baking was introduced as an occupation and respectable profession for Romans. Bakers began to prepare bread at home in an oven, using grist mills to grind grain into flour for their breads. The demand for baked goods ...
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Food And Drink Companies Established In 1973
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their metabolisms and have evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtaining food in many different ecosystems. Humans generally use cooking to prepare food for consumption. The majority of the food energy required is supplied by the industrial food industry, which produces food through intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies hea ...
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Fast-food Franchises
Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. ''Fast food'' is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out or takeaway. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast-food industry was worth an estimated $570 billion globally. The fastest form of "fast food" consists of pre-cooked meals which reduce waiting periods to mere seconds. Other fast-food outlets, primarily hamburger outlets such as McDonald's and Burger King, use mass-produced, pre-prepared ingredients (bagged buns and condiments, frozen beef patties, vegetables which are pre-washed, pre-sliced, or both; etc.) and cook the meat and french fries fresh, before assembling "to order". Fast-food restaurants are traditionally distinguished by ...
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Doughnut Shops In The United States
A doughnut or donut () is a type of pastry made from leavened fried dough. It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors. ''Doughnut'' is the traditional spelling, while ''donut'' is the simplified version; the terms are used interchangeably. Doughnuts are usually deep fried from a flour dough, but other types of batters can also be used. Various toppings and flavors are used for different types, such as sugar, chocolate or maple glazing. Doughnuts may also include water, leavening, eggs, milk, sugar, oil, shortening, and natural or artificial flavors. The two most common types are the ring doughnut and the filled doughnut, which is injected with fruit preserves (the jelly doughnut), cream, custard, or other sweet fillings. Small pieces of dough are sometimes cooked as doughnut holes. Once fried, doughnuts may be glazed with a sugar ...
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List Of Doughnut Shops
Doughnut shops (also spelled donut shops) specialize in the preparation and retail sales of doughnuts. A doughnut is a type of fried dough pastry, deep-fried from a flour dough, and typically either ring-shaped or without a hole and often filled. Many doughnut shops, such as U.S. and Canadian national chains, serve coffee as an accompaniment to doughnuts, thus they can also be classified as coffee shops. However, a doughnut shop tends to be more casual and serve lower-end fare which also facilitates take-out and drive-through which is popular in those countries, compared to a coffee shop or cafe which provides more gourmet pastries and beverages such as espresso, latte, americano and cappuccino. Overview Canada Doughnut shops have been described as ''common'' in Canada and as a "national institution", and doughnuts have been described as an "unofficial national food." Per capita, the largest concentration of doughnut shops in the world exist in Canada, and Japan has the s ...
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Boston Cream Donut
A Boston cream pie is a cake with a cream filling. The dessert acquired its name when cakes and pies were baked in the same pans, and the words were used interchangeably. In the late 19th century, this type of cake was variously called a "cream pie", a "chocolate cream pie", or a "custard cake". The cake has been popular in Massachusetts since its creation. History The dessert is estimated to have been created between 1834 and 1856. The invention of the pie is most commonly credited to French-Armenian chef Augustine François Anezin (also named as M. Sanzian) at the Parker House Hotel in Boston, who reportedly made the dessert for its opening in 1856. A direct descendant of earlier cakes known as American pudding-cake pie, Beecher's cream cake, Washington pie, the dessert was referred to as chocolate cream pie, Parker House chocolate cream pie, and finally Boston cream pie on Parker House's menus. The cake consisted of two layers of French butter sponge cake filled with th ...
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Miss Universe
Miss Universe is an annual international major beauty pageant that is run by a Thailand and Mexican-based Miss Universe Organization.Natalie Tadena (July 2, 2015"Donald Trump's Miss USA Pageant Lands on Reelz Cable Channel". ''The Wall Street Journal''. Along with Miss World, Miss International, and Miss Earth, it is one of the Big Four beauty pageants. The Miss Universe Organization and its brand is currently owned by JKN Global Group and Legacy Holding Group USA Inc., an American division of Mexican company Legacy Holding through the joint venture company JKN Legacy Inc. Telemundo has the licensing rights to air the pageant through 2023. The pageant's advocacy is "humanitarian issues and is a voice to affect positive change in the world." The reigning Miss Universe is Victoria Kjær Theilvig of Denmark, Miss Universe 2024, who was crowned on 16 November 2024 at the Mexico City Arena, Arena CDMX in Mexico City, Mexico. History The title "Miss Universe" was first used by ...
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Miss Rhode Island
The Miss Rhode Island competition is the pageant that selects the representative for the state of Rhode Island in the Miss America pageant. Ali Hornung of Providence was crowned Miss Rhode Island 2024 on May 12, 2024 at the McVinney Auditorium in Providence, Rhode Island. She will compete for the title of Miss America 2025. Gallery of past titleholders File:Miss_RI_Allison_Rogers.jpg, Allison RogersMiss Rhode Island 2006, speaking in August 2008 File:Ashley Bickford.png, Ashley Bickford,Miss Rhode Island 2007 Results summary The following is a visual summary of the past results of Miss Rhode Island titleholders at the national Miss America pageants/competitions. The year in parentheses indicates the year of the national competition during which a placement and/or award was garnered, not the year attached to the contestant's state title. Placements * 3rd runners-up: Marilyn Cocozza (1968) * 4th runners-up: Caroline Parente (2024) * Top 10: Laurie Gray (2004) * Top 15: Deborah ...
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Olivia Culpo
Olivia Frances Culpo (born May 8, 1992) is an American model, actress, and media personality. Culpo has won Miss Rhode Island USA, Miss USA 2012, and Miss Universe 2012. Early life and education Olivia Frances Culpo was born on May 8, 1992, in Cranston, Rhode Island, to Susan and Peter Culpo. She is the third eldest of five siblings. She grew up in Cranston's Edgewood (Cranston), Edgewood neighborhood and is of Italian descent with some Irish ancestry on her mother's side. Culpo graduated from St. Mary Academy – Bay View and attended Boston University but did not graduate. She began studying the cello in second grade and played in the Rhode Island Philharmonic Youth Orchestra, the Rhode Island Philharmonic Chamber Ensemble, the Bay View Orchestra, and the Rhode Island All-State Orchestra. She attended the Brevard Music Center, in Brevard, North Carolina, for two summers, and has performed with the Boston Accompanietta. Career Pageantry After winning the 2012 Miss Rhode Is ...
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