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HealthLink BC
HealthLinkBC is a government-funded telehealth service launched in 2001, which provides non-emergency health information to the residents of British Columbia, Canada through combined telephone, internet, mobile app, and print resources. HealthLink BC has two dedicated phone numbers 8-1-1 and 7-1-1 for hearing impaired callers. Health service representatives assist callers with speaking to a registered nurse, dietitian or pharmacist about health related concerns or find health resources in their area. HealthLinkBC operates within Ministry of Health (British Columbia). Translation services in 130 languages are available upon request. History The organization was launched in 2001 as the BC HealthGuide Program by Ministry of Health (British Columbia). The program provides telephone triage and health information through integrated telephone, web and print resources. At its launch, it consisted of three main components: the BC HealthGuide Handbook, a medically approved handbook ...
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British Columbia
British Columbia (commonly abbreviated as BC) is the westernmost Provinces and territories of Canada, province of Canada, situated between the Pacific Ocean and the Rocky Mountains. It has a diverse geography, with rugged landscapes that include rocky coastlines, sandy beaches, forests, lakes, mountains, inland deserts and grassy plains, and borders the province of Alberta to the east and the Yukon and Northwest Territories to the north. With an estimated population of 5.3million as of 2022, it is Canada's Population of Canada by province and territory, third-most populous province. The capital of British Columbia is Victoria, British Columbia, Victoria and its largest city is Vancouver. Vancouver is List of census metropolitan areas and agglomerations in Canada, the third-largest metropolitan area in Canada; the 2021 Canadian census, 2021 census recorded 2.6million people in Metro Vancouver Regional District, Metro Vancouver. The First Nations in Canada, first known human inhabi ...
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Palliative Care
Palliative care (derived from the Latin root , or 'to cloak') is an interdisciplinary medical caregiving approach aimed at optimizing quality of life and mitigating suffering among people with serious, complex, and often terminal illnesses. Within the published literature, many definitions of palliative care exist. The World Health Organization (WHO) describes palliative care as "an approach that improves the quality of life of patients and their families facing the problems associated with life-threatening illness, through the prevention and relief of suffering by means of early identification and impeccable assessment and treatment of pain and other problems, physical, psychosocial, and spiritual." In the past, palliative care was a disease specific approach, but today the WHO takes a more broad approach, that the principles of palliative care should be applied as early as possible to any chronic and ultimately fatal illness. Palliative care is appropriate for individuals wit ...
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Punjabi Language
Punjabi (; ; , ), sometimes spelled Panjabi, is an Indo-Aryan languages, Indo-Aryan language of the Punjab, Punjab region of Pakistan and India. It has approximately 113 million native speakers. Punjabi is the most widely-spoken first language in Pakistan, with 80.5 million native speakers as per the 2017 Census of Pakistan, 2017 census, and the 11th most widely-spoken in India, with 31.1 million native speakers, as per the 2011 Census of India, 2011 census. The language is spoken among a Punjabi diaspora, significant overseas diaspora, particularly in Canada, the United States, and the United Kingdom. In Pakistan, Punjabi is written using the Shahmukhi alphabet, based on the Persian alphabet, Perso-Arabic script; in India, it is written using the Gurmukhi, Gurmukhi alphabet, based on the Brahmic scripts, Indic scripts. Punjabi is unusual among the Indo-Aryan languages and the broader Indo-European languages, Indo-European language family in its usage of Tone (linguistics) ...
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Chinese Language
Chinese (, especially when referring to written Chinese) is a group of languages spoken natively by the ethnic Han Chinese majority and many minority ethnic groups in Greater China. About 1.3 billion people (or approximately 16% of the world's population) speak a variety of Chinese as their first language. Chinese languages form the Sinitic branch of the Sino-Tibetan languages family. The spoken varieties of Chinese are usually considered by native speakers to be variants of a single language. However, their lack of mutual intelligibility means they are sometimes considered separate languages in a family. Investigation of the historical relationships among the varieties of Chinese is ongoing. Currently, most classifications posit 7 to 13 main regional groups based on phonetic developments from Middle Chinese, of which the most spoken by far is Mandarin (with about 800 million speakers, or 66%), followed by Min (75 million, e.g. Southern Min), Wu (74 million, e ...
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Canadian French
Canadian French (french: français canadien) is the French language as it is spoken in Canada. It includes multiple varieties, the most prominent of which is Québécois (Quebec French). Formerly ''Canadian French'' referred solely to Quebec French and the closely related varieties of Ontario (Franco-Ontarian) and Western Canada—in contrast with Acadian French, which is spoken by Acadians in New Brunswick (including the Chiac dialect) and some areas of Nova Scotia (including the dialect St. Marys Bay French), Prince Edward Island and Newfoundland & Labrador (where Newfoundland French is also spoken). In 2011, the total number of native French speakers in Canada was around 7.3 million (22% of the entire population), while another 2 million spoke it as a second language. At the federal level, it has official status alongside Canadian English. At the provincial level, French is the sole official language of Quebec as well as one of two official languages of New Brun ...
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Canadian English
Canadian English (CanE, CE, en-CA) encompasses the varieties of English native to Canada. According to the 2016 census, English was the first language of 19.4 million Canadians or 58.1% of the total population; the remainder spoke French (20.8%) or other languages (21.1%). In Quebec, 7.5% of the population are anglophone, as most of Quebec's residents are native speakers of Quebec French. Phonologically, Canadian and American English are classified together as North American English, emphasizing the fact that most cannot distinguish the typical accents of the two countries by sound alone. While Canadian English tends to be closer to American English in most regards,Labov, p. 222. it does possess elements from British English and some uniquely Canadian characteristics.Dollinger, Stefan (2008). "New-Dialect Formation in Canada". Amsterdam: Benjamins, . p. 25. The precise influence of American English, British English and other sources on Canadian English varieties has be ...
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Medical Handbook
A medical encyclopaedia is a comprehensive written compendium that holds information about diseases, medical conditions, tests, symptoms, injuries, and surgeries. It may contain an extensive gallery of medicine-related photographs and illustrations. A medical encyclopaedia provides information to readers about health questions. It may also contain some information about the history of diseases, the development of medical technology uses to detect diseases in its early phase. A licensed physician should be consulted for diagnosis and treatment of any and all medical conditions. Characteristics Four major elements define a medical encyclopaedia: its subject matter, its scope, its method of organization, and its method of production: * Encyclopaedias can be general, containing articles on topics in every field. A medical encyclopedia provides valuable health information, tools for managing your health, and support to those who seek information. * Works of encyclopedic scope ...
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Food Safety
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, food processing, preparation, and food storage, storage of food in ways that prevent foodborne illness, food-borne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. This includes a number of routines that should be followed to avoid potential health, health hazards. In this way, food safety often overlaps with food defense to prevent harm to consumers. The tracks within this line of thought are safety between industry and the market and then between the market and the consumer. In considering industry to market practices, food safety considerations include the origins of food including the practices relating to Food labelling regulations, food labeling, food hygiene, food additives and pesticide residues, as well as policies on biotechnology and food and guidelines for the management ...
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Food Industry
The food industry is a complex, global network of diverse businesses that supplies most of the food consumed by the world's population. The food industry today has become highly diversified, with manufacturing ranging from small, traditional, family-run activities that are highly labor-intensive, to large, capital-intensive and highly mechanized industrial processes. Many food industries depend almost entirely on local agriculture, produce, or fishing. It is challenging to find an inclusive way to cover all aspects of food production and sale. The UK Food Standards Agency describes it as "the whole food industry – from farming and food production, packaging and distribution, to retail and catering." The Economic Research Service of the USDA uses the term ''food system'' to describe the same thing, stating: "The U.S. food system is a complex network of farmers and the industries that link to them. Those links include makers of farm equipment and chemicals as well as fir ...
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Trans Fat
Trans fat, also called trans-unsaturated fatty acids, or trans fatty acids, is a type of unsaturated fat that naturally occurs in small amounts in meat and milk fat. It became widely produced as an unintentional byproduct in the industrial processing of vegetable and fish oils in the early 20th century for use in margarine and later also in snack food, packaged baked goods, and for frying fast food. In nature, unsaturated fatty acids generally have ''cis'' configurations as opposed to ''trans'' configurations. While saturated fatty acids without any double bonds are created from unsaturated fats by the process of fat hydrogenation, partial hydrogenation converts some of the ''cis'' double bonds into ''trans'' double bonds by an isomerization reaction with the catalyst used for the hydrogenation, which yields a trans fat. In food production, liquid cis-unsaturated fats such as vegetable oils are hydrogenated to produce saturated fats, which have more desirable physical pr ...
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Over-the-counter Drug
Over-the-counter (OTC) drugs are medicines sold directly to a consumer without a requirement for a prescription from a healthcare professional, as opposed to prescription drugs, which may be supplied only to consumers possessing a valid prescription. In many countries, OTC drugs are selected by a regulatory agency to ensure that they contain ingredients that are safe and effective when used without a physician's care. OTC drugs are usually regulated according to their active pharmaceutical ingredient (API) rather than final products. By regulating APIs instead of specific drug formulations, governments allow manufacturers the freedom to formulate ingredients, or combinations of ingredients, into proprietary mixtures. The term ''over-the-counter'' (''OTC'') refers to a medication that can be purchased without a medical prescription. In contrast, prescription drugs require a prescription from a doctor or other health care professional and should only be used by the prescri ...
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Prescription Medication
A prescription drug (also prescription medication or prescription medicine) is a pharmaceutical drug that legally requires a medical prescription to be dispensed. In contrast, over-the-counter drugs can be obtained without a prescription. The reason for this difference in substance control is the potential scope of misuse, from drug abuse to practicing medicine without a license and without sufficient education. Different jurisdictions have different definitions of what constitutes a prescription drug. In North America, ℞, usually printed as "Rx", is used as an abbreviation of the word "prescription". It is a contraction of the Latin word "''recipe''" (an imperative form of "recipere") meaning "take". Prescription drugs are often dispensed together with a monograph (in Europe, a Patient Information Leaflet or PIL) that gives detailed information about the drug. The use of prescription drugs has been increasing since the 1960s. Regulation Australia In Australia, the Stand ...
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