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Hamilton Beach Company
Hamilton Beach Brands Holding Company is an American designer, marketer and distributor of home appliances and commercial restaurant equipment marketed primarily in the United States, Canada, and Mexico, including blenders, mixers, toasters, slow cookers, clothes irons, and air purifiers. Until sometime in the 1980s the company's products were marketed under the brand name "Hamilton Beach Scovill", reflecting a merger that occurred in 1923. In 1990, the company merged with Proctor Silex, another household appliance manufacturer. Key market competitors include Cuisinart, Black & Decker, Salton, De'Longhi, and Sunbeam. History Founded in April 1910 by inventor Frederick J. Osius in Racine, Wisconsin, the Hamilton Beach Manufacturing Company took its name from two men Osius hired, Louis Hamilton and Chester Beach. He hired Hamilton as the new company's advertising manager, and Beach to work as a mechanic. Osius did not care for his own name, so he paid Hamilton and Beach $1000 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Public Company
A public company is a company whose ownership is organized via shares of share capital, stock which are intended to be freely traded on a stock exchange or in over-the-counter (finance), over-the-counter markets. A public (publicly traded) company can be listed on a stock exchange (listing (finance), listed company), which facilitates the trade of shares, or not (unlisted public company). In some jurisdictions, public companies over a certain size must be listed on an exchange. In most cases, public companies are ''private'' enterprises in the ''private'' sector, and "public" emphasizes their reporting and trading on the public markets. Public companies are formed within the legal systems of particular states and so have associations and formal designations, which are distinct and separate in the polity in which they reside. In the United States, for example, a public company is usually a type of corporation, though a corporation need not be a public company. In the United Kin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Racine, Wisconsin
Racine ( ) is a city in Racine County, Wisconsin, United States, and its county seat. It is located on the shore of Lake Michigan at the mouth of the Root River (Wisconsin), Root River, south of Milwaukee and north of Chicago. It is the List of cities in Wisconsin, fifth-most populous city in Wisconsin, with a population of 77,816 at the 2020 United States census, 2020 census. It is the principal city of the Racine metropolitan statistical area (consisting only of Racine County) with 197,727 residents. The Racine area is part of the greater Milwaukee metropolitan area#Combined statistical area, Milwaukee combined statistical area. Racine is the headquarters of several industrial companies, namely Case IH, Dremel, InSinkErator, Modine Manufacturing, Reliance Controls, and S. C. Johnson & Son. Historically, the Mitchell & Lewis Company began making motorcycles and automobiles in Racine at the start of the 20th century. Racine was also home to the Horlicks malt factory, where ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Electric Kettle
A kettle, sometimes called a tea kettle or teakettle, is a device specialized for boiling water, commonly with a ''lid'', ''spout'', and ''handle''. There are two main types: the ''stovetop kettle'', which uses heat from a hob, and the ''electric kettle'', which is a small kitchen appliance with an internal heating element. Etymology The word ''kettle'' originates from Old Norse ''ketill'', "cauldron". The Old English spelling was ''cetel'' with initial ''che-'' ʃlike 'cherry', Middle English (and dialectal) was ''chetel'', both come (together with German ''Kessel'' "cauldron") ultimately from Germanic ''*katilaz'', that was borrowed from Latin ''catillus'', diminutive form of ''catinus'' "deep vessel for serving or cooking food", which in various contexts is translated as "bowl", "deep dish", or "funnel". Stovetop kettles A modern stovetop kettle is a metal vessel with a flat bottom used to heat water on a stovetop or hob. They usually have a handle on top, a spout, a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Deep Fryer
A deep fryer (or deep fat fryer), sometimes referred to by the French name friteuse, is a kitchen appliance used to cook foods by full immersion in hot oil—deep frying. The cooking oil (or fats) are typically between temperatures of . Long common in commercial kitchens, household models now available have become increasingly prevalent. Deep frying has become well known in the United States, from frying sticks of butter to Twinkies, but the method can be traced back to Roman times. Features Deep fryers generally have a basket to lower the food into the oil tank and raise it when the food has finished cooking. Fryer baskets purchased separately are not standardized and when selected, need to fit into the deep fryer. There are timers and alarms, automatic devices to raise and lower the basket into and out of the oil, ventilation systems to exhaust frying odors from the kitchen, an oil filtration system or chemical treatment to improve the re-usability of the same amount of o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Convection Oven
A convection oven (also known as a fan-assisted oven, turbo broiler or simply a fan oven or turbo) is an oven that has fans to circulate air around food to create an evenly heated environment. In an oven without a fan, natural convection circulates hot air unevenly, so that it will be cooler at the bottom and hotter at the top than in the middle. Fan ovens cook food faster, and are also used in non-food, industrial applications. Small countertop convection ovens for household use are often marketed as air fryers. When cooking using a fan-assisted oven, the temperature is usually set lower than for a non-fan oven, often by , to avoid overcooking the outside of the food. Principle of operation Convection ovens distribute heat evenly around the food, removing the blanket of cooler air that surrounds food when it is first placed in an oven and allowing food to cook more evenly in less time and at a lower temperature than in a conventional oven. History The first oven with a fa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Can Opener
A can opener (North American and Australian English) or tin opener (British English) is a mechanical device used to open metal tin cans. Although preservation of food using tin cans had been practiced since at least 1772 in the Netherlands, the first can openers were not patented until 1855 in England and 1858 in the United States. These early openers were basically variations of a knife, though the 1855 design continues to be produced. A can opener using the now familiar rotating cutting wheel that runs round the can's rim to cut open the lid was invented in 1870, but the first such design was considered very difficult to operate for the ordinary consumer. A more successful design came out in 1925 when a second, opposing wheel was added, with a serrated surface to grip the rim of the can and keep the lid in contact with the cutting wheel. This easy-to-use design has become one of the most popular can opener models. Around the time of World War II, several can openers were deve ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coffee Percolator
A coffee percolator is a type of pot used for the brewing of coffee by continually cycling the boiling or nearly boiling brew through the grounds (coffee), grounds using gravity until the required strength is reached. The grounds are held in a perforated metal filter basket. Coffee percolators once enjoyed great popularity but were supplanted in the early 1970s by automatic drip-brew coffeemakers. Percolators often expose the grounds to higher temperatures than other brewing methods, and may recirculate already brewed coffee through the beans. As a result, coffee brewed with a percolator is particularly susceptible to overextraction. However, percolator enthusiasts maintain that the potential pitfalls of this brewing method can be eliminated by careful control of the brewing procedures. Brewing process A coffee percolator consists of a pot with a chamber at the bottom which is nearest to the heat source. A removable vertical tube leads from there to the top of the percolator ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coffee Grinder
Coffee is a beverage brewed from roasted, ground coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially available. There are also various coffee substitutes. Typically served hot, coffee has the highest sales in the world market for hot drinks. Coffee production begins when the seeds from coffee cherries (the '' Coffea'' plant's fruits) are separated to produce unroasted green coffee beans. The "beans" are roasted and then ground into fine particles. Coffee is brewed from the ground roasted beans, which are typically steeped in hot water before being filtered out. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee). Sugar, sugar substitutes, milk, and cream are often added to mask t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coffeemaker
A coffeemaker, coffee maker or coffee machine is a cooking appliance used to brew coffee. While there are many different types of coffeemakers, the two most common brewing principles use gravity or pressure to move hot water through coffee grounds. In the most common devices, coffee grounds are placed into a paper or metal filter inside a funnel, which is set over a glass or ceramic coffee pot, a cooking pot in the kettle family. Cold water is poured into a separate chamber, which is then boiled and directed into the funnel and allowed to drip through the grounds under gravity. This is also called '' automatic drip-brew''. Coffee makers that use pressure to force water through the coffee grounds are called espresso makers, and they produce espresso coffee. Types Drip coffeemaker The first non-electric drip coffee maker, using notebook paper as the precursor to the paper coffee filter, was developed by German entrepreneur Melitta Bentz in 1908. The same year, she founde ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bread Machine
A bread making machine or breadmaker or bread maker is a home appliance for baking bread. It consists of a bread pan (or "tin"), at the bottom of which are one or more built-in paddles, mounted in the center of a small special-purpose oven. The machine is usually controlled by a built-in computer using settings input via a control panel. Most bread machines have different cycles for different kinds of dough—including white bread, Whole wheat bread, whole grain, European-style (sometimes labelled "French bread, French"), and dough-only (for pizza dough and shaped loaves to be baked in a Oven, conventional oven). Many also have a timer to allow the bread machine to function without operator input, and some high-end models allow the user to program a custom cycle. History Although bread machines for mass production had been previously made for industrial use, the first self-contained breadmaker for household use was released in Japan in 1986 by the Matsushita Electric Industria ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Blender
A blender (sometimes called a mixer (from Latin ''mixus, the PPP of miscere eng. to Mix)'' or liquidiser in British English) is a kitchen and laboratory appliance used to mix, crush, purée or emulsify food and other substances. A stationary blender consists of a blender container with a rotating metal or plastic blade at the bottom, powered by an electric motor that is in the base. Some powerful models can also crush ice and other frozen foods. The newer immersion blender configuration has a motor on top connected by a shaft to a rotating blade at the bottom, which can be used with any container. Characteristics Different blenders have different functions and features but product testing indicates that many blenders, even the less expensive ones, are useful for meeting many consumer needs. Features which consumers consider when purchasing a blender include the following: *large visible measurement marks *ease of use *low noise during usage *power usage (typically 300–1000 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
