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Gluconobacter Thailandicus
Gluconobacter thailandicus is a species of bacteria, first isolated in Thailand, hence its name. Its type strain is F149-1(T) (=BCC 14116(T) =NBRC 100600(T) =JCM 12310(T) =TISTR 1533(T) =PCU 225(T)). References Further reading * External links *LPSN Rhodospirillales Bacteria described in 2005 {{Alphaproteobacteria-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bacteria
Bacteria (; : bacterium) are ubiquitous, mostly free-living organisms often consisting of one Cell (biology), biological cell. They constitute a large domain (biology), domain of Prokaryote, prokaryotic microorganisms. Typically a few micrometres in length, bacteria were among the first life forms to appear on Earth, and are present in most of its habitats. Bacteria inhabit the air, soil, water, Hot spring, acidic hot springs, radioactive waste, and the deep biosphere of Earth's crust. Bacteria play a vital role in many stages of the nutrient cycle by recycling nutrients and the nitrogen fixation, fixation of nitrogen from the Earth's atmosphere, atmosphere. The nutrient cycle includes the decomposition of cadaver, dead bodies; bacteria are responsible for the putrefaction stage in this process. In the biological communities surrounding hydrothermal vents and cold seeps, extremophile bacteria provide the nutrients needed to sustain life by converting dissolved compounds, suc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pseudomonadota
Pseudomonadota (synonym "Proteobacteria") is a major phylum of gram-negative bacteria. Currently, they are considered the predominant phylum within the domain of bacteria. They are naturally found as pathogenic and free-living (non- parasitic) genera. The phylum comprises six classes ''Acidithiobacillia, Alphaproteobacteria, Betaproteobacteria, Gammaproteobacteria, Hydrogenophilia'', and '' Zetaproteobacteria.'' The Pseudomonadota are widely diverse, with differences in morphology, metabolic processes, relevance to humans, and ecological influence. Classification American microbiologist Carl Woese established this grouping in 1987, calling it informally the "purple bacteria and their relatives". The group was later formally named the 'Proteobacteria' after the Greek god Proteus, who was known to assume many forms. In 2021 the International Committee on Systematics of Prokaryotes designated the synonym Pseudomonadota, and renamed many other prokaryotic phyla as well. Th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alphaproteobacteria
''Alphaproteobacteria'' or ''α-proteobacteria'', also called ''α-Purple bacteria'' in earlier literature, is a class of bacteria in the phylum '' Pseudomonadota'' (formerly "Proteobacteria"). The '' Magnetococcales'' and '' Mariprofundales'' are considered basal or sister to the ''Alphaproteobacteria''. The ''Alphaproteobacteria'' are highly diverse and possess few commonalities, but nevertheless share a common ancestor. Like all ''Proteobacteria'', its members are gram-negative, although some of its intracellular parasitic members lack peptidoglycan and are consequently gram variable. Characteristics The ''Alphaproteobacteria'' are a diverse taxon and comprise several phototrophic genera, several genera metabolising C1-compounds (e.g. ''Methylobacterium'' spp.), symbionts of plants (e.g. '' Rhizobium'' spp.), endosymbionts of arthropods ('' Wolbachia'') and intracellular pathogens (e.g. '' Rickettsia''). Moreover, the class is sister to the protomitochondrion, the bacterium ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rhodospirillales
The Rhodospirillales are an order of Pseudomonadota. Notable Families The ''Acetobacteraceae'' comprise the acetic acid bacteria, which are heterotrophic and produce acetic acid during their respiration.Garrity, George M.; Brenner, Don J.; Krieg, Noel R.; Staley, James T. (eds.) (2005). Bergey's Manual of Systematic Bacteriology, Volume Two: The Proteobacteria, Part C: The Alpha-, Beta-, Delta-, and Epsilonproteobacteria. New York, New York: Springer. . The ''Rhodospirillaceae'' include mainly purple bacteria, purple nonsulfur bacteria, which produce energy through photosynthesis. Phylogeny The currently accepted taxonomy is based on the List of Prokaryotic names with Standing in Nomenclature (LPSN). The phylogeny is based on whole-genome analysis. Notes References Rhodospirillales, Bacteria orders {{alphaproteobacteria-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Acetobacteraceae
Acetobacteraceae is a Family (biology), family of Gram-negative bacteria, belonging to the order Rhodospirillales, class Alphaproteobacteria. Two distinct clades are recognized: the acetic acid bacteria and a more heterogeneous group including acidophilic and phototrophic bacteria. The type genus is ''Acetobacter''. Ten genus, genera from ''Acetobacteraceae'' make up the acetic acid bacteria. History ''Acetobacteraceae'' was originally proposed as a family for ''Acetobacter'' and ''Gluconobacter'' based on rRNA and DNA–DNA hybridization comparisons in 1980. Genera Accepted Genera The following genera have been effectively and validly published: * ''Acetobacter'' Beijerinck 1898 (Approved Lists 1980) * ''Acidibrevibacterium'' Muhadesi ''et al''. 2019 * ''Acidicaldus'' Johnson ''et al''. 2006 * ''Acidiphilium'' Harrison 1981 * ''Acidisoma'' Belova ''et al''. 2009 * ''Acidisphaera'' Hiraishi ''et al''. 2000 * ''Acidocella'' Kishimoto ''et al''. 1996 * ''Acidomonas'' Urakami ''et ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gluconobacter
''Gluconobacter'' is a genus of bacteria in the acetic acid bacteria family. They prefer sugar-rich environments, so are sometimes found as a spoilage organism in beer. They are not known to be pathogenic but can cause rot in apples and pears. They are used alone or with acetobacter for microbial degradation of ethanol Species A number of species are in the genus, such as: * '' Gluconobacter albidus'' * '' Gluconobacter asaii'' * '' Gluconobacter cerevisiae ''was isolated from fermenting lambic beer in 2014 and proposed as a new species. * ''Gluconobacter cerinus'' *'' Gluconobacter frateurii'' * ''Gluconobacter japonicus'' * ''Gluconobacter kanchanaburiensis'' * ''Gluconobacter kondonii'' *'' Gluconobacter nephelii'' * ''Gluconobacter oxydans ''is probably the best known, because it has a number of applications in biotechnology. * ''Gluconobacter sphaericus'' * ''Gluconobacter thailandicus'' * ''Gluconobacter uchimurae ''Gluconobacter'' is a genus of bacteria in the acetic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
