|
Galley (kitchen)
The galley is the compartment of a ship, train, or aircraft where food is cooked and prepared. It can also refer to a land-based kitchen on a naval base, or, from a kitchen design point of view, to a straight design of the kitchen layout. Ship's cooking area A fork galley is the cooking area aboard a vessel, usually laid out in an efficient typical style with longitudinal units and overhead cabinets. This makes the best use of the usually limited space aboard ships. It also caters for the rolling and heaving nature of ships, making them more resistant to the effects of the movement of the ship. For this reason galley stoves are often gimballed, so that the liquid in pans does not spill out. They are also commonly equipped with bars, preventing the cook from falling against the hot stove. A small cooking area on deck is called a caboose or ''camboose'', originating from the , which is still in use today. In English it is a term used only for a cooking area that is abovedecks. A ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
SS Africa Küche
The ''Schutzstaffel'' (; ; SS; also stylised with SS runes as ''ᛋᛋ'') was a major paramilitary organisation under Adolf Hitler and the Nazi Party in Nazi Germany, and later throughout German-occupied Europe during World War II. It began with a small guard unit known as the ''Saal-Schutz'' ("Hall Security") made up of party volunteers to provide security for party meetings in Munich. In 1925, Heinrich Himmler joined the unit, which had by then been reformed and given its final name. Under his direction (1929–1945) it grew from a small paramilitary formation during the Weimar Republic to one of the most powerful organisations in Nazi Germany. From the time of the Nazi Party's rise to power until the regime's collapse in 1945, the SS was the foremost agency of security, mass surveillance, and state terrorism within Germany and German-occupied Europe. The two main constituent groups were the ''Allgemeine SS'' (General SS) and ''Waffen-SS'' (Armed SS). The ''Allgemeine SS' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Frankfurt
Frankfurt am Main () is the most populous city in the States of Germany, German state of Hesse. Its 773,068 inhabitants as of 2022 make it the List of cities in Germany by population, fifth-most populous city in Germany. Located in the foreland of the Taunus on its namesake Main (river), Main, it forms a continuous conurbation with Offenbach am Main; Frankfurt Rhein-Main Regional Authority, its urban area has a population of over 2.7 million. The city is the heart of the larger Rhine-Main metropolitan region, which has a population of more than 5.8 million and is Germany's Metropolitan regions in Germany, second-largest metropolitan region after the Rhine-Ruhr metropolitan region, Rhine-Ruhr region and the List of EU metropolitan regions by GDP#2021 ranking of top four German metropolitan regions, fourth largest metropolitan region by GDP in the European Union (EU). Frankfurt is one of the ''de facto'' four main capitals of the European Union (alongside Brussels, Luxembourg Cit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ship Compartments
A ship is a large watercraft, vessel that travels the world's oceans and other Waterway, navigable waterways, carrying cargo or passengers, or in support of specialized missions, such as defense, research and fishing. Ships are generally distinguished from boats, based on size, shape, load capacity and purpose. Ships have supported Geographic exploration, exploration, Global trade, trade, Naval warfare, warfare, Human migration, migration, colonization, and science. Ship transport is responsible for the largest portion of world commerce. The word ''ship'' has meant, depending on the era and the context, either just a large vessel or specifically a Full-rigged ship, ship-rigged sailing ship with three or more masts, each of which is Square rig, square-rigged. The earliest historical evidence of boats is found in Egypt during the 4th millennium BCE. In 2024, ships had a global cargo capacity of 2.4 billion tons, with the three largest classes being ships carrying dry bulk (43%), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nautical Terminology
Seamanship is the skill, art, competence (human resources), competence, and knowledge of operating a ship, boat or other craft on water. The'' Oxford Dictionary of English, Oxford Dictionary'' states that seamanship is "The skill, techniques, or practice of handling a ship or boat at sea." It involves topics and development of specialised skills, including navigation and international Admiralty law, maritime law and regulatory knowledge; weather, meteorology and forecasting; watchkeeping; ship-handling and small boat handling; operation of deck equipment, anchors and cables; ropework and line handling; communications; sailing; engines; execution of evolutions such as towing; cargo handling equipment, dangerous cargoes and cargo storage; dealing with emergencies; survival at sea and search and rescue; and fire fighting. The degree of knowledge needed within these areas is dependent upon the nature of the work and the type of vessel employed by a sailor, seafarer. History Shi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kitchen
A kitchen is a room (architecture), room or part of a room used for cooking and food preparation in a dwelling or in a commercial establishment. A modern middle-class residential kitchen is typically equipped with a Kitchen stove, stove, a sink with hot and cold running water, a refrigerator, and worktops and kitchen cabinet (furniture), cabinets arranged according to a modular design. Many households have a microwave oven, a dishwasher, and other electric appliances. The main functions of a kitchen are to store, prepare and cook food (and to complete related tasks such as dishwashing). The room or area may also be used for dining (or small meals such as breakfast), entertaining and laundry. The design and construction of kitchens is a huge market all over the world. Commercial kitchens are found in restaurants, cafeterias, hotels, hospitals, educational and workplace facilities, army barracks, and similar establishments. These kitchens are generally larger and equipped with big ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Airline Catering
An airline meal, airline food, or in-flight meal is a meal served to passengers on board a commercial airliner. These meals are prepared by specialist airline catering services and are normally served to passengers using an airline service trolley. These meals vary widely in quality and quantity across different airline companies and classes of travel. They range from a simple snack or beverage in short-haul economy class to a seven-course gourmet meal in a first class long-haul flight. The types of food offered also vary widely from country to country, and often incorporate elements of local cuisine, sometimes both from the origin and destination countries. When ticket prices were regulated in the American domestic market, food was the primary means by which airlines differentiated themselves. History 1920s: Unheated meals in the early days Daimler Airway pioneered the service of light refreshments. Their flight attendant, also known as the cabin boy, would procure foo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Steward's Assistant
A steward's assistant (SA) is an unlicensed, Entry-level job, entry-level crewmember in the Steward's department of a merchant ship. This position can also be referred to as steward (the usual term on British ships), galley utilityman, messman, supply, waiter or General Steward (GS). The role of the steward's assistant consists mainly of stocking, cleaning and assisting with the preparation and serving of meals. The steward's assistant often assists the steward by removing stocks such as food, linen, and utensils and making sure they arrive where they're needed. Closely involved with the storeroom operations, the steward's assistant will assist in taking inventory. The steward's assistant also is typically in charge of the ship's linens, not only sorting, counting, and stocking but also issuing them to the crew. The steward's assistant is a foodhandler, and perhaps most visible while assisting the chief cook with the serving of meals. Depending on the ship, this can include ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chief Steward
A chief steward is the senior crew member working in the steward's department of a ship. Since there is no purser on most ships in the United States Merchant Marine, the steward is the senior person in the department, whence its name. In the British Merchant Navy, a steward is a junior member of the department (referred to as a steward's assistant in the United States), and so the term "chief steward" is always used for the senior member. The chief steward directs, instructs, and assigns personnel performing such functions as preparing and serving meals, ensuring that they are both delicious and nutritious. Moreover, the steward oversees cleaning and maintaining officers' quarters and steward department areas; and receiving, issuing, and inventorying stores. The chief steward also plans menus, compiles supply, overtime, and cost control records. The steward may also requisition or purchase stores and equipment. Other duties may include baking bread and pastries. A chief stew ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chief Cook
A chief cook (often shortened to cook) is a seniormost unlicensed crewmember working in the steward's department of a merchant ship. The chief cook's principal role is to ensure the preparation and serving of meals that are both delicious and nutritious. In addition to directing and participating in the preparation and serving of meals, the chief cook determines timing and sequence of operations required to meet serving times; inspects galley and equipment for cleanliness; and oversees proper storage and preparation of food. The cook may plan or assist in planning meals and taking inventory of stores and equipment. A chief cook's duties may overlap with those of the steward's assistant, the chief steward, and other steward's department crewmembers. In the United States Merchant Marine, in order to be occupied as a chief cook a person has to have a Merchant Mariner's Document issued by the United States Coast Guard. Because of international conventions and agreements, all chief ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Airbus A340
The Airbus A340 is a long-haul, long-range, wide-body passenger airliner that was developed and produced by Airbus. In the mid-1970s, Airbus conceived several derivatives of the Airbus A300, A300, its first airliner, and developed the A340 quadjet in parallel with the Airbus A330, A330 twinjet. In June 1987, Airbus launched both designs with their first orders and the A340-300 took its maiden flight on 25 October 1991. It was certified along with the A340-200 on 22 December 1992 and both versions entered service in March 1993 with launch customers Lufthansa and Air France. The larger A340-500/600 were launched on 8 December 1997; the A340-600 flew for the first time on 23 April 2001 and entered service on 1 August 2002. Keeping the eight-abreast economy cross-section of the A300, the early A340-200/300 has a similar airframe to the A330-200/300. Differences include four CFM56s instead of two high-thrust turbofans to bypass ETOPS restrictions on trans-oceanic routes, and a th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Air Canada
Air Canada is the flag carrier and the largest airline of Canada, by size and passengers carried. Air Canada is headquartered in the borough of Saint-Laurent in the city of Montreal. The airline, founded in 1937, provides scheduled and charter air transport for passengers and cargo to 222 destinations worldwide. It operates major hubs at Montréal–Trudeau, Toronto–Pearson and Vancouver. Air Canada is a founding member of the Star Alliance. Canada's national airline originated from the Canadian federal government's 1936 creation of Trans-Canada Air Lines ( TCA), which began operating its first transcontinental flight routes in 1938. In 1965, TCA was renamed Air Canada following government approval. After the deregulation of the Canadian airline market in the 1980s, the airline was privatized in 1988. On 4 January 2000, Air Canada took over its largest rival, Canadian Airlines. In 2003, the airline filed for bankruptcy protection and in the following year emerged ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ernst May
Ernst Georg May (27 July 1886 – 11 September 1970) was a German architect and city planner. May successfully applied urban design techniques to the city of Frankfurt am Main during the Weimar Republic period, and in 1930 less successfully exported those ideas to Soviet Union cities, newly created under Stalinist rule. It is said May's "brigade" of German architects and planners established twenty cities in three years, including Magnitogorsk. May's travels left him stateless when the Nazis seized power in Germany, and he spent many years in African exile before returning to Germany near the end of his life. Life May was born in Frankfurt am Main, the son of a leather goods manufacturer. His education from 1908 through 1912 included time in the United Kingdom, studying under Raymond Unwin, and absorbing the lessons and principles of the garden city movement. He finished a study at the Technical University of Munich, working with Friedrich von Thiersch and Theodor F ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
