Gail Monaghan
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Gail Monaghan
Gail Monaghan is a cookbook author and NYC cooking teacher. She writes for the Wall Street Journal Off Duty section as a feature food columnist and is the host of the Wall Street Journal Digital Network’s ''Cooking Confidential with Gail Monaghan''. She has cooked alongside chefs Mario Batali, Michael Symon, and Carla Hall on ABC's ''The Chew''. Monaghan is the editor of Lora Zarubin’s James Beard Award-winning cookbook ''I Am Almost Always Hungry'', as well as James Beard Award- winning chef Jeremiah Tower’s ''Jeremiah Tower Cooks''. Her work has been featured in ''Food and Wine'', ''House and Garden'', ''O, the Oprah Magazine'', ''Food Arts'', ''Martha Stewart Living'', and ''The New York Times''. Early life and career After some years owning and operating successful design businesses, she turned to food, earning a professional degree from The Institute of Culinary Education in 1991. In 1992, she established her own gourmet baking business, selling to several New Y ...
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Wellesley College
Wellesley College is a private women's liberal arts college in Wellesley, Massachusetts, United States. Founded in 1870 by Henry and Pauline Durant as a female seminary, it is a member of the original Seven Sisters Colleges, an unofficial grouping of elite current and former women's colleges in the northeastern United States. Wellesley's endowment of $3.226  billion is the largest out of all women's colleges and the 49th largest among all colleges and universities in the United States in 2019. Wellesley is frequently considered to be one of the best liberal arts colleges in the United States. The college is currently ranked #5 on the National Liberal Arts College list produced by ''U.S. News & World Report''. Wellesley is home to 56 departmental and interdepartmental majors spanning the liberal arts, as well as over 150 student clubs and organizations. Wellesley athletes compete in the NCAA Division III New England Women's and Men's Athletic Conference. Its 500-ac ...
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New York City
New York, often called New York City or NYC, is the most populous city in the United States. With a 2020 population of 8,804,190 distributed over , New York City is also the most densely populated major city in the United States, and is more than twice as populous as second-place Los Angeles. New York City lies at the southern tip of New York State, and constitutes the geographical and demographic center of both the Northeast megalopolis and the New York metropolitan area, the largest metropolitan area in the world by urban landmass. With over 20.1 million people in its metropolitan statistical area and 23.5 million in its combined statistical area as of 2020, New York is one of the world's most populous megacities, and over 58 million people live within of the city. New York City is a global cultural, financial, entertainment, and media center with a significant influence on commerce, health care and life sciences, research, technology, educa ...
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American Cookbook Writers
American(s) may refer to: * American, something of, from, or related to the United States of America, commonly known as the "United States" or "America" ** Americans, citizens and nationals of the United States of America ** American ancestry American ancestry refers to people in the United States who self-identify their ancestral origin or descent as "American," rather than the more common officially recognized racial and ethnic groups that make up the bulk of the American pe ..., people who self-identify their ancestry as "American" ** American English, the set of varieties of the English language native to the United States ** Native Americans in the United States, indigenous peoples of the United States * American, something of, from, or related to the Americas, also known as "America" ** Indigenous peoples of the Americas * American (word), for analysis and history of the meanings in various contexts Organizations * American Airlines, U.S.-based airline headquar ...
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Living People
Related categories * :Year of birth missing (living people) / :Year of birth unknown * :Date of birth missing (living people) / :Date of birth unknown * :Place of birth missing (living people) / :Place of birth unknown * :Year of death missing / :Year of death unknown * :Date of death missing / :Date of death unknown * :Place of death missing / :Place of death unknown * :Missing middle or first names See also * :Dead people * :Template:L, which generates this category or death years, and birth year and sort keys. : {{DEFAULTSORT:Living people 21st-century people People by status ...
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Abbeville Press, Inc
Abbeville (, vls, Abbekerke, pcd, Advile) is a Communes of France, commune in the Somme (department), Somme Departments of France, department and in Hauts-de-France Regions of France, region in northern France. It is the chef-lieu of one of the arrondissements of Somme. Located on the river Somme (river), Somme, it was the capital of Ponthieu. Its demonyms, inhabitants are called the ''Abbevillois''. Geography Location Abbeville is located on the river Somme (river), Somme, from its modern mouth in the English Channel. The majority of the town is located on the east bank of the Somme, as well as on an island. It is located at the head of the Abbeville Canal, and is northwest of Amiens and approximately from Paris. It is also as the crow flies from the and the English Channel. In the Middle Ages, medieval period, it was the lowest crossing point on the Somme and it was nearby that Edward III of England, Edward III's army crossed shortly before the Battle of Crécy in 1 ...
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RCS MediaGroup
RCS MediaGroup S.p.A. (formerly Rizzoli-Corriere della Sera), based in Milan and listed on the Italian Stock Exchange, is an international multimedia publishing group that operates in daily newspapers, magazines and books, radio broadcasting, new media and digital and satellite TV. It is also one of the leading operators in the advertisement sales & distribution markets. History Founded in 1927 by entrepreneur Angelo Rizzoli as A. Rizzoli & C., it started in the press industry by buying out four national magazines, and later entering the publishing industry. Restructured and taken over a number of times, particularly in the 1980s when two of its executives became involved in the collapse of Banco Ambrosiano and the illegal Masonic Lodge Propaganda Due – or P2. Following the 1982 death of Roberto Calvi, the group applied for bankruptcy protection and greatly downsized. In 2016, Cairo Communication acquired the controlling stake of RCS MediaGroup. In the same year, Italian C ...
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Peter Elliot
Peter Elliot (born December 9, 1966) is an American writer, editor, and media personality best known for his biography of restaurateur Sirio Maccioni, ''Sirio: The Story of My Life and Le Cirque'' and for the development of DINE, the restaurant search engine and lifestyle portal for the global financial news and media company Bloomberg LP. He is currently manager of Lifestyle Products at Bloomberg LP. Background Elliot was born in New York City and grew up in New York City, London, and Scotland. He attended the University of St Andrews in Scotland. His parents are Judith Francisco, former dancer, and Robert H. Leach, former Head of Marketing at American Express and senior partner at Norman, Craig & Kümmel. Career Elliot started his career with McGraw-Hill in London tracking oil tankers and eventually OPEC and the newly reemerging East European and Russian oil industry. He was the youngest ever cover story writer for Businessweek. In 1991 an introduction to Michael Bloomberg � ...
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Some Like It Hot
''Some Like It Hot'' is a 1959 American crime comedy film directed, produced and co-written by Billy Wilder. It stars Marilyn Monroe, Tony Curtis and Jack Lemmon, with George Raft, Pat O'Brien, Joe E. Brown, Joan Shawlee, Grace Lee Whitney and Nehemiah Persoff in supporting roles. The screenplay by Wilder and I. A. L. Diamond is based on a screenplay by Robert Thoeren and Michael Logan from the 1935 French film ''Fanfare of Love''. The film is about two musicians who disguise themselves by dressing as women to escape from mafia gangsters whom they witnessed committing a crime. ''Some Like It Hot'' opened to critical and commercial success and is considered to be one of the greatest films of all time. The film received six Academy Award nominations, including Best Actor, Best Director and Best Adapted Screenplay, winning for Best Costume Design. In 1989, the Library of Congress selected it as one of the first 25 films for preservation in the United States National Fil ...
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The New York Times
''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid digital subscribers. It also is a producer of popular podcasts such as '' The Daily''. Founded in 1851 by Henry Jarvis Raymond and George Jones, it was initially published by Raymond, Jones & Company. The ''Times'' has won 132 Pulitzer Prizes, the most of any newspaper, and has long been regarded as a national "newspaper of record". For print it is ranked 18th in the world by circulation and 3rd in the U.S. The paper is owned by the New York Times Company, which is publicly traded. It has been governed by the Sulzberger family since 1896, through a dual-class share structure after its shares became publicly traded. A. G. Sulzberger, the paper's publisher and the company's chairman, is the fifth generation of the family to head the p ...
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Institute Of Culinary Education
The Institute of Culinary Education (ICE) is a private for-profit culinary college in New York City. ICE is accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC), and offers career training diploma programs in the culinary arts. The school runs one of the largest program of hands-on recreational cooking classes and wine education courses in the country with more than 26,000 enthusiasts taking any of the 1,500 classes offered each year. History ICE traces its roots to 1975, when Peter Kump opened Peter Kump's New York Cooking School, one of the first culinary schools in New York City. Kump's philosophy was to concentrate on teaching cooking techniques and flavor development at a time when most other cooking schools were only teaching recipes. In 1983, Kump inaugurated a professional program to train aspiring chefs. A number of his former teachers, including James Beard, Simone Beck, Marcella Hazan and Diana Kennedy taught classes. A number of ot ...
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