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Folktable
Folktable is a farm-to-table restaurant in Sonoma, California, United States. Established at the Cornerstone Sonoma marketplace in December 2020, the restaurant's executive chef is Casey Thompson and its sous chef is Melanie Wilkerson, who previously worked with Thompson at The Inn at Rancho Santa Fe. The farmer for the restaurant is Christopher "Landy" Landercasper. In September 2021, the restaurant was named a Michelin Guide Bib Gourmand The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a ... establishment. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Casey Thompson (chef)
Casey Thompson is an American chef and restaurateur from Dallas, Texas. She is currently executive chef at Folktable, a restaurant in Sonoma, California. Thompson was a contestant on '' Top Chef: Miami'', the third season of the television series ''Top Chef'', in which she finished as runner-up and was voted Fan Favorite. She also appeared in '' Top Chef: All-Stars'' (season 8) and '' Top Chef: Charleston'' (season 14), and was a guest judge in episode 7 of ''Top Chef Junior''. Career Thompson's professional start came at Dallas' The Mansion Restaurant, at Rosewood Mansion on Turtle Creek, under head chef Dean Fearing, where she worked her way up from a prep cook to becoming the sous chef. She later became executive chef at Shinsei, a Pan-Asian restaurant in Dallas. Thompson was formerly executive chef at Brownstone in Fort Worth, Texas, and, between June and November 2014, the owner of Aveline at the Warwick Hotel in San Francisco, which she named after her grandmothers. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Forbes
''Forbes'' () is an American business magazine owned by Integrated Whale Media Investments and the Forbes family. Published eight times a year, it features articles on finance, industry, investing, and marketing topics. ''Forbes'' also reports on related subjects such as technology, communications, science, politics, and law. It is based in Jersey City, New Jersey. Competitors in the national business magazine category include '' Fortune'' and ''Bloomberg Businessweek''. ''Forbes'' has an international edition in Asia as well as editions produced under license in 27 countries and regions worldwide. The magazine is well known for its lists and rankings, including of the richest Americans (the Forbes 400), of the America's Wealthiest Celebrities, of the world's top companies (the Forbes Global 2000), Forbes list of the World's Most Powerful People, and The World's Billionaires. The motto of ''Forbes'' magazine is "Change the World". Its chair and editor-in-chief is St ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurants In The San Francisco Bay Area
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onion ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Buildings And Structures In Sonoma, California
A building, or edifice, is an enclosed structure with a roof and walls standing more or less permanently in one place, such as a house or factory (although there's also portable buildings). Buildings come in a variety of sizes, shapes, and functions, and have been adapted throughout history for a wide number of factors, from building materials available, to weather conditions, land prices, ground conditions, specific uses, prestige, and aesthetic reasons. To better understand the term ''building'' compare the list of nonbuilding structures. Buildings serve several societal needs – primarily as shelter from weather, security, living space, privacy, to store belongings, and to comfortably live and work. A building as a shelter represents a physical division of the human habitat (a place of comfort and safety) and the ''outside'' (a place that at times may be harsh and harmful). Ever since the first cave paintings, buildings have also become objects or canvasses of much artisti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Michelin Guide
The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries. History In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars and, accordingly, car tyres, car tyre manufacturers and brothers Édouard and André Michelin published a guide for French motorists, the Michelin Guide. Nearly 35,000 copies of this first, free edition of the guide were distributed. It provided information to motorists, such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol stations throughout France. In 1904, the brothers published a guide for Belgium similar to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rancho Santa Fe
Rancho Santa Fe is a census-designated place (CDP) in San Diego County, California, United States, within the San Diego metropolitan area. The population was 3,156 at the 2020 census. The CDP is primarily residential with a few shopping blocks, a middle and elementary school, and several restaurants. Rancho Santa Fe borders the Fairbanks Ranch gated community to the southeast and Solana Beach to the southwest. History In 1841, Rancho San Dieguito, as it was originally named, was a Mexican land grant of from Governor Pío Pico of Alta California to Juan Maria Osuna, the first ''alcalde'' (mayor) of the Pueblo of San Diego. In 1906, the Santa Fe Railway, a subsidiary of the Atchison, Topeka & Santa Fe Railway, purchased the entire land grant to plant a Blue gum eucalyptus (''Eucalyptus globulus'') tree plantation for use as railroad ties, but the wood proved too soft to hold railroad spikes. The railroad then formed the Santa Fe Land Improvement Company to develop a pla ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Press Democrat
''The Press Democrat'', with the largest circulation in California's North Bay, is a daily newspaper published in Santa Rosa, California. History The newspaper was founded in 1897 by Ernest L. Finley who merged his ''Evening Press'' and Thomas Thompson's ''Sonoma Democrat'' (originally created as a voice for the Democratic Party). Finley also bought the ''Santa Rosa Republican'' in 1927 and merged it with the ''Press Democrat'' in 1948. Ernest L. Finley, his wife Ruth, daughter Ruth, and son-in-law Evert Person owned and published the "PD" between 1897 and 1985. Evert and Ruth Finley Person sold the paper to The New York Times Company in 1985. The most popular feature in the newspaper for many years was Gaye LeBaron's community column, according to a readership survey. LeBaron produced more than 8,000 columns between 1961 and her semi-retirement in 2001, writing on human interest, cultural events, ethnic history and local politics. ''The Press Democrat'' is now owned by S ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eater (website)
''Eater'' is a food website by Vox Media. It was co-founded by Lockhart Steele and Ben Leventhal in 2005, and originally focused on dining and nightlife in New York City. Eater launched a national site in 2009, and covered nearly 20 cities by 2012. Vox Media acquired ''Eater'', along with two others comprising the Curbed Network, in late 2013. In 2017, ''Eater'' had around 25 local sites in the United States, Canada, and England. The site has been recognized four times by the James Beard Foundation Awards. Description and history The food and dining site ''Eater'' is a brand of the digital media company Vox Media. It serves as a local restaurant guide, offering reviews as well as news about the restaurant industry. The property earns revenue via advertising, sometimes displaying content generated by Vox Creative. ''Eater'' was co-founded by Lockhart Steele and Ben Leventhal in July 2005, and initially focused on New York City's dining and nightlife scenes. The blog was one ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Farm-to-table
Farm-to-table (or farm-to-fork, and in some cases farm-to-school) is a social movement which promotes serving local food at restaurants and school cafeterias, preferably through direct acquisition from the producer (which might be a winery, brewery, ranch, fishery, or other type of food producer which is not strictly a "farm"). This might be accomplished by a direct sales relationship, a community-supported agriculture arrangement, a farmer's market, a local distributor or by the restaurant or school raising its own food. Farm-to-table often incorporates a form of food traceability (celebrated as "knowing where your food comes from") where the origin of the food is identified to consumers. Often restaurants cannot source all the food they need for dishes locally, so only some dishes or only some ingredients are labelled as local. The farm-to-table movement has arisen more or less concurrently with changes in attitudes about food safety, food freshness, food seasonality, and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sous Chef
A sous-chef is a chef who is second in command in a kitchen; the person ranking next after the head chef, usually the more hands on manager with regards to training staff and organising the kitchen. Duties and functions The sous-chef has many responsibilities, because the executive chef has a more overarching role. Sous-chefs must plan and direct how the food is presented on the plate, keep their kitchen staff in order, train new chefs, create the work schedule, and make sure all the food that goes to customers is of the best quality to maintain high standards. Sous-chefs are in charge of making sure all kitchen equipment is in working order. They must thoroughly understand how to use and troubleshoot all appliances and cooking instruments in the event of a malfunctioning cooking device. Sous-chefs are in charge of disciplining any kitchen staff who may have acted against restaurant policy. Incentive programs are commonly used among sous-chefs to encourage their staff to abide by ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sonoma Index-Tribune
The ''Sonoma Index-Tribune'' is a community newspaper published twice a week in Sonoma, California. The newspaper was published by four generations of the same family for 128 years, but is now owned by a group of local media investors. History The ''Sonoma Index'' was founded in 1879 by Benjamin Frank. The newspaper changed ownership about a dozen times in its first five years. It was purchased in 1884 by Harry Granice, who gave the paper its current name and brought stability. Granice published and edited the newspaper until his death in 1915. His eldest daughter, Celeste Granice Murphy, then took control of the paper, purchasing it with her husband Walter Murphy from her father's estate. Celeste Granice was already an experienced newspaper editor, who had built the ''San Rafael Daily Independent'' from a weekly to a daily paper. After a merger, that paper became the ''Marin Independent Journal The ''Marin Independent Journal'' is the main newspaper of Marin County, Californi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
