Fiddletown AVA
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Fiddletown AVA
The Fiddletown AVA is an American Viticultural Area in Amador County, California, United States. The region was first settled in 1849, during the California Gold Rush. Settlers who stayed in the area eventually planted grape vines, which became abundant by the end of the nineteenth century. Most of the vineyards in the Fiddletown AVA are located in the south and west portion of the region, at elevations between and above sea level. About 20% of the wine produced in Amador County comes from Fiddletown AVA. Modern History The Fiddletown, CA AVA area can be considered the upper Amador wine growing region, as it sits at higher elevation to both the Shenandoah Valley AVA, anchored by Plymouth, CA, and Sutter Creek, CA, and the wineries that run along eastern CA 16 to CA 49, more centered around Ione, CA. This area historically like all wine regions of the California Sierra Foothills started with mostly European settlers and the California Gold Rush of the 1850s. The region went ...
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American Viticultural Area
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of wineries and consumers. Winemakers frequently want their consumers to know about the geographic pedigree of their wines, as wines from a particular area can possess distinctive characteristics. Consumers often seek out wines from specific AVAs, and certain wines of particular pedigrees can claim premium prices and loyal customers. If a wine is labeled with an AVA, at least 85% of the grapes that make up the wine must have been grown in the AVA, and the wine must be fully finished within the state where the AVA is located. Regulations The boundaries of AVAs are defined by the Tax and Trade Bureau (TTB), a component of the United States Department of the Treasury. The TTB defines AVAs at the request of wineries and other petitioners. Prior to the TTB's creation in 2003, the Treasury’s Bureau of Alcohol, Tobacco and F ...
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Shenandoah Valley AVA
The Shenandoah Valley AVA is an American Viticultural Area located in the Shenandoah Valley of Virginia and West Virginia. The valley is bounded by the Blue Ridge Mountains to the east and the Appalachian and Allegheny Plateaus to the west. Most of the AVA is in Virginia, with a small portion in the Eastern Panhandle of West Virginia. Most of the vineyards in the AVA are located in Virginia and grow a wide variety of '' Vitis vinifera'', '' Vitis labrusca'', and French hybrid grapes. The hardiness zone A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some systems other statistics are included in the calculations. The original and most wide ... is mainly 6b except for some 7a closer to the mouth of the Shenandoah. The region is Virginia's first AVA, identified in 1982. Limestone soil, which is common to the Valley, has been long associated with great wine grow ...
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Rousanne
Roussanne is a white wine grape grown originally in the Rhône wine region in France, where it is often blended with Marsanne. It is the only other white variety, besides Marsanne, allowed in the northern Rhône appellations of Crozes-Hermitage AOC, Hermitage AOC and Saint-Joseph AOC. In the southern Rhône appellation of Châteauneuf-du-Pape AOC it is one of six white grapes allowed, where it may be blended into red wines. Roussanne is also planted in various wine-growing regions of the New World, such as California, Washington, Texas, South Africa and Australia as well as European regions such as Crete, Tuscany and Spain. The berries are distinguished by their russet color when ripe—''roux'' is French for the reddish-brown color ''russet'', and is probably the root for the variety's name. The aroma of Roussanne is often reminiscent of a flowery herbal tea. In warm climates, it produces wines of richness, with flavors of honey and pear, and full body. I ...
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Grenache Blanc
Grenache blanc (also known as garnatxa blanca in Catalonia) is a variety of white wine grape that is related to the red grape Grenache. It is mostly found in Rhône wine blends and in northeast Spain. Its wines are characterized by high alcohol and low acidity, with citrus and or herbaceous notes. Its vigor can lead to overproduction and flabbiness. However, if yields are controlled, it can contribute flavor and length to blends, particularly with Roussanne. Since the 1980s, it has been the fifth most widely planted white wine grape in France after Ugni blanc, Chardonnay, Semillon and Sauvignon blanc.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 334 Oxford University Press 2006 History Grenache blanc is thought to have originated as a mutation of the red version of Grenache in Spain. It then spread across the Pyrenees to France, finding a second home in the Rhône.Oz Clarke ''Encyclopedia of Grapes'' pg 113 Harcourt Books 2001 Wine regions Grenache bla ...
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Viognier
Viognier () is a white wine grape variety. It is the only permitted grape for the French wine Condrieu in the Rhône Valley.J. Robinson ''"The Oxford Companion to Wine"'' Third Edition pg 754 Oxford University Press 2006 Outside of the Rhône, Viognier can be found in regions of North and South America as well as Australia, New Zealand, the Cape Winelands in South Africa, south Moravia region in Czechia and Israel. In some wine regions, the variety is co-fermented with the red wine grape Syrah where it can contribute to the color and aroma of the wine.Wine & Spirits Education Trust ''"Wine and Spirits: Understanding Wine Quality"'' pgs 6-9, Second Revised Edition (2012), London, Like Chardonnay, Viognier has the potential to produce full-bodied wines with a lush, soft character. In contrast to Chardonnay, the Viognier varietal has more natural aromatics that include notes of peach, pears, violets and minerality. However, these aromatic notes can be easily destroyed ...
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Cabernet Franc
Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone, as in the Loire's Chinon. In addition to being used in blends and produced as a varietal in Canada and the United States, it is sometimes made into ice wine in those regions. Cabernet Franc is lighter than Cabernet Sauvignon, making a bright pale red wine that contributes finesse and lends a peppery perfume to blends with more robust grapes. Depending on the growing region and style of wine, additional aromas can include tobacco, raspberry, bell pepper, cassis, and violets. Records of Cabernet Franc in Bordeaux go back to the end of the 18th century, although it was planted in Loire long before that time. DNA analysis indicates that Cabernet Franc is one of two parents of Cabernet Sauvignon, Merlot, and Carménère. History Cabernet Franc is believed to have been established in ...
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Cabernet Sauvignon
Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley. Cabernet Sauvignon became internationally recognized through its prominence in Bordeaux wines, where it is often blended with Merlot and Cabernet Franc. From France and Spain, the grape spread across Europe and to the New World where it found new homes in places like California's Santa Cruz Mountains, Paso Robles, Napa Valley, New Zealand's Hawke's Bay, South Africa's Stellenbosch region, Australia's Margaret River, McLaren Vale and Coonawarra regions, and Chile's Maipo Valley and Colchagua. For most of the 20th century, it was the world's most widely planted premium red wine grape until it was surpassed by Merlot in the 1990s. However, by 2015, Cabernet Sauvignon had once again become the most widely plante ...
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Bordeaux Wine
Bordeaux wine ( oc, vin de Bordèu, french: vin de Bordeaux) is produced in the Bordeaux region of southwest France, around the city of Bordeaux, on the Garonne River. To the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde; the Gironde department, with a total vineyard area of over 120,000 hectares, is the largest wine growing area in France. Average vintages produce over 700 million bottles of wine, ranging from large quantities of everyday table wine, to some of the most expensive and prestigious wines in the world. The vast majority of wine produced in Bordeaux is red (sometimes called "claret" in Britain), with sweet white wines (most notably Sauternes), dry whites, and (in much smaller quantities) rosé and sparkling wines ( Crémant de Bordeaux) collectively making up the remainder. Bordeaux wine is made by more than 8,500 producers or ''châteaux''. There are 54 appellations of Bordeaux wine. History Viticultu ...
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Nevada
Nevada ( ; ) is a state in the Western region of the United States. It is bordered by Oregon to the northwest, Idaho to the northeast, California to the west, Arizona to the southeast, and Utah to the east. Nevada is the 7th-most extensive, the 32nd-most populous, and the 9th-least densely populated of the U.S. states. Nearly three-quarters of Nevada's people live in Clark County, which contains the Las Vegas–Paradise metropolitan area, including three of the state's four largest incorporated cities. Nevada's capital is Carson City. Las Vegas is the largest city in the state. Nevada is officially known as the "Silver State" because of the importance of silver to its history and economy. It is also known as the "Battle Born State" because it achieved statehood during the Civil War (the words "Battle Born" also appear on its state flag); as the " Sagebrush State", for the native plant of the same name; and as the " Sage-hen State". The name means "snowy" in Spanish, ...
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Ione, CA
Ione ( ) is a city in Amador County, California. The population was 7,918 at the 2010 census, up from 7,129 in 2000. Once known as " Bed-Bug" and "Freeze Out," Ione was an important supply center on the main road to the Mother Lode and Southern Mines during the California Gold Rush. History Ione is the historical home of the Sierra Miwok people, an indigenous people of California. In 1840, the future town site became part of the Mexican land grant Rancho Arroyo Seco in Alta California. The town is located in the fertile Ione Valley, which is believed to have been named by Thomas Brown around 1849 after one of the heroines in Edward Bulwer-Lyttons drama ''The Last Days of Pompeii'', but conflicting legends and sources for the name exist. During the days of the Gold Rush, the miners knew the town by the names of "Bedbug" and "Freezeout." Unlike other communities in Amador County, which were founded on gold mining, Ione was a supply center, stage and rail stop, and agricultural ...
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CA 49
State Route 49 (SR 49) is a north–south state highway in the U.S. state of California that passes through many historic mining communities of the 1849 California gold rush. Highway 49 is numbered after the "49ers", the waves of immigrants who swept into the area looking for gold, and it is known as the Golden Chain Highway. This roadway begins at Oakhurst, Madera County, in the Sierra Nevada, where it diverges from State Route 41. It continues in a generally northwest direction, weaving through the communities of Goldside and Ahwahnee, before crossing into Mariposa County. State Route 49 then continues northward through the counties of Tuolumne, Calaveras, Amador, El Dorado, Placer, Nevada, Yuba, Sierra, and Plumas, where it reaches its northern terminus at State Route 70, in Vinton. Route description SR 49 starts at an intersection with SR 41 near Oakhurst. The road heads west before turning north before the town of Ahwahnee near the Wassama Roundhouse ...
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