Fagopyrum Statice
The genus ''Fagopyrum'' is in the flowering plant family Polygonaceae. It includes some important food plants, such as '' F. esculentum'' (buckwheat) and '' F. tataricum'' (Tartary buckwheat). The genus is native to the Indian subcontinent, much of Indochina, and central and southeastern China. Species have been widely introduced elsewhere, throughout the Holarctic and parts of Africa and South America. Description ''Fagopyrum'' contains 15 to 16 species of plants, including two important crop plants, buckwheat (''Fagopyrum esculentum''), and ''Fagopyrum tataricum'' (Tartary buckwheat). The two have similar uses, and are classed as pseudocereals, because they are used in the same way as cereals but do not belong to the grass family Poaceae. Within ''Fagopyrum'', the cultivated species are in the Cymosum group, including ''Fagopyrum cymosum'' or perennial buckwheat, the artificial hybrid ''Fagopyrum'' × ''giganteum'', and ''Fagopyrum homotropicum''. This genus has five ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Buckwheat
Buckwheat (''Fagopyrum esculentum'') or common buckwheat is a flowering plant in the knotweed family Polygonaceae cultivated for its grain-like seeds and as a cover crop. Buckwheat originated around the 6th millennium BCE in the region of what is now Yunnan, Yunnan Province in southwestern China. The name "buckwheat" is used for several other species, such as ''Fagopyrum tataricum'', a domesticated food plant raised in Asia. Despite its name, buckwheat is not closely related to wheat. Buckwheat is not a cereal, nor is it a member of the Poaceae, grass family. It is related to sorrel, Polygonum, knotweed, and rhubarb. Buckwheat is considered a pseudocereal because the high starch content of the seeds enables buckwheat to be cooked and consumed like a cereal. Etymology The name "buckwheat" or "beech wheat" comes from its tetrahedral seeds, which resemble the much larger seeds of the beech nut from the beech, beech tree, and the fact that it is used like wheat. The word may be a ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Fagopyrum Callianthum
The genus ''Fagopyrum'' is in the flowering plant family Polygonaceae. It includes some important food plants, such as '' F. esculentum'' (buckwheat) and '' F. tataricum'' (Tartary buckwheat). The genus is native to the Indian subcontinent, much of Indochina, and central and southeastern China. Species have been widely introduced elsewhere, throughout the Holarctic and parts of Africa and South America. Description ''Fagopyrum'' contains 15 to 16 species of plants, including two important crop plants, buckwheat (''Fagopyrum esculentum''), and ''Fagopyrum tataricum'' (Tartary buckwheat). The two have similar uses, and are classed as pseudocereals, because they are used in the same way as cereals but do not belong to the grass family Poaceae. Within ''Fagopyrum'', the cultivated species are in the Cymosum group, including ''Fagopyrum cymosum'' or perennial buckwheat, the artificial hybrid ''Fagopyrum'' × ''giganteum'', and ''Fagopyrum homotropicum''. This genus has five ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Fagopyrum Esculentum
Buckwheat (''Fagopyrum esculentum'') or common buckwheat is a flowering plant in the knotweed family Polygonaceae cultivated for its grain-like seeds and as a cover crop. Buckwheat originated around the 6th millennium BCE in the region of what is now Yunnan Province in southwestern China. The name "buckwheat" is used for several other species, such as ''Fagopyrum tataricum'', a domesticated food plant raised in Asia. Despite its name, buckwheat is not closely related to wheat. Buckwheat is not a cereal, nor is it a member of the grass family. It is related to sorrel, knotweed, and rhubarb. Buckwheat is considered a pseudocereal because the high starch content of the seeds enables buckwheat to be cooked and consumed like a cereal. Etymology The name "buckwheat" or "beech wheat" comes from its tetrahedral seeds, which resemble the much larger seeds of the beech nut from the beech tree, and the fact that it is used like wheat. The word may be a translation of Middle Dutch : "b ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Fagopyrum Densivillosum
The genus ''Fagopyrum'' is in the flowering plant family Polygonaceae. It includes some important food plants, such as '' F. esculentum'' (buckwheat) and '' F. tataricum'' (Tartary buckwheat). The genus is native to the Indian subcontinent, much of Indochina, and central and southeastern China. Species have been widely introduced elsewhere, throughout the Holarctic and parts of Africa and South America. Description ''Fagopyrum'' contains 15 to 16 species of plants, including two important crop plants, buckwheat (''Fagopyrum esculentum''), and ''Fagopyrum tataricum'' (Tartary buckwheat). The two have similar uses, and are classed as pseudocereals, because they are used in the same way as cereals but do not belong to the grass family Poaceae. Within ''Fagopyrum'', the cultivated species are in the Cymosum group, including ''Fagopyrum cymosum'' or perennial buckwheat, the artificial hybrid ''Fagopyrum'' × ''giganteum'', and ''Fagopyrum homotropicum''. This genus has five ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Fagopyrum Cymosum
''Fagopyrum cymosum'', also known as tall buckwheat, is a domesticated plant used in traditional Chinese medicine Traditional Chinese medicine (TCM) is an alternative medicine, alternative medical practice drawn from traditional medicine in China. A large share of its claims are pseudoscientific, with the majority of treatments having no robust evidence ..., for animal feed, and as an ornamental plant. It is native to much of China, and to Bhutan, Nepal, India, Burma, and Vietnam. Chemistry The flowers are known for their high content of fagopyrin, a naphthodianthrone that provokes phototoxic effects known as fagopyrism. See also * シャクチリソバ References cymosum Cereals Crops originating from Asia Flora of Asia Pseudocereals {{Polygonaceae-stub ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |