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EDK Productions
EDK may refer to: * El Dorado/Captain Jack Thomas Memorial Airport, in Kansas, United States * El Dorado Kitchen, an American restaurant * Euro death-knot, a knot *''Erfgoedcentrum Nederlands Kloosterleven'' (Heritage Centre for Dutch Monastic Life) in Sint Agatha ''Sint'' (released on DVD as ''Saint'' in Europe and ''Saint Nick'' in the United States) is a 2010 Dutch dark comedy horror film about Sinterklaas, the character on which the Anglo-Saxon Santa Claus is based. The film was directed by Dick Ma ...
, NL. {{Disambiguation ...
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El Dorado/Captain Jack Thomas Memorial Airport
El Dorado/Captain Jack Thomas Memorial Airport is a general aviation public use airport located three miles (5 km) southeast of the central business district of El Dorado, in Butler County, Kansas, United States. This airport is publicly owned by the City of El Dorado. Although most U.S. airports use the same three-letter location identifier for the FAA and IATA, this airport is assigned EQA by the FAA and EDK by the IATA. The airport's ICAO identifier is KEQA. It is included in the Federal Aviation Administration (FAA) National Plan of Integrated Airport Systems for 2017–2021, in which it is categorized as a local general aviation facility. History The El Dorado/Captain Jack Thomas Memorial Airport was named after Captain Wilbur Jackson Thomas, a local hero and World War II ace fighter pilot. Thomas flew with the United States Marine Corp VMF-213 Hellhawks from 1943 to 1947. The City of El Dorado, Kansas claims Thomas as its most famous hometown war hero. He received t ...
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El Dorado Kitchen
El Dorado Kitchen (also called EDK) is a restaurant and bar located in Sonoma, California in the United States. It is located on the property of the El Dorado Inn in downtown Sonoma. Background El Dorado Kitchen opened in 2005. It took over the location of the Sonoma location of Piatti. Ryan Fancher left French Laundry to become the founding executive chef at EDK. He also served as owner of EDK alongside Tim Harmon. Fancher left the restaurant to work at Barndiva in Healdsburg. Justin Everett was executive chef in 2010. In 2012, Armando Navarro was executive chef. Joel Hoachuck joined as General Manager in 2017. The restaurant and bar are designed with earth tones. The furniture is made of dark wood. There is a large communal table in the middle of the main dining room. The table is made of a single piece of tree trunk that was used in a bridge in Vermont. An open kitchen is connected to the main dining room. There is a dining patio outside connected to the hotel pool. The pa ...
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Euro Death-knot
The offset overhand bend (OOB, ABoK No. 1410) is a conceptually simple and easy to tie 'end-to-end joining knot' (ie bend). It is formed by holding two rope ends next to each other and tying an overhand knot in them as if they were a single line. Due to its common use in several fields, this bend has become known by many names, such as thumb knot, openhand knot, one-sided overhand knot or flat overhand bend (FOB), though the terms "one-sided" and "flat" are considered incorrect. Geometry The term 'offset' refers to the knot core being displaced from the axis of tension. This geometry allows the knot to more easily translate around an edge - particularly a 90 degree edge. Uses Long used by weavers to join the ends of yarn, the offset water knot is very old. It was one of the knots likely identified among the possessions of Ötzi the Iceman, who dates from 3300 BC. The knot is also tied in a slipped form by mechanical balers to bind straw and hay, but this bend is not pract ...
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