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Dosirak
''Dosirak'' () refers to a packed meal, often for lunch. It usually consists of '' bap'' () and several ''banchan'' (side dishes). The lunch boxes, also called ''dosirak'' or ''dosirak-tong'' (dosirak case), are typically plastic or thermo-steel containers with or without compartments or tiers. Dosirak is often home-made, but is also sold in train stations, convenience stores, and some restaurants. Dosirak is derived from the Early Modern Korean word . Records dating to the 18th century attest to this as well as other variations such as , and . The practice of packing food as done with ''dosirak'' is not a unique practice to Korean cuisine, and the modern ''dosirak'' can be seen as the Korean form of lunch boxes. History Unlike the more formal ''chanhap'' () enjoyed by the nobility, Joseon era peasants and soldiers would carry lunch in a simple woven bamboo or wood ''tumak'' () box when expected to be outside the home during meal time. As Korea became more industrialized and t ...
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Dosirac
Dosirac (, ) is a brand of cup ramyeon produced by Paldo in South Korea since 1986. The brand is sold in 30 countries and annual sales exceed $1.5 billion. The literal translation of 도시락 means "lunchbox". Since being introduced to the market in the 1990s, ''Dosirac'' has become one of the most popular brands of instant noodles in Russia and Central Asian nations such as Kazakhstan and Uzbekistan, albeit slightly rebranded as ''Doshirac'' (''Доширак'' in Cyrillic). It was first introduced to Russians through sellers who visited Korea via the port of Busan. To facilitate its growing popularity in the country, Paldo opened a subsidiary in Russia in 2002. It makes up over 60% of the instant noodle market in Russia and its immense popularity has led people in the country to refer to all instant noodles as Do''sh''irac. In June 2019, Paldo applied to register Doshirac as a trademark with Russia's patent office; after being rejected, the application sparked a court case tha ...
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Biandang
A is a Japanese-style single-portion take-out or home-packed meal, often for lunch, typically including rice and packaged in a box with a lid (often a segmented box with different parts of the meal placed in different sections). Outside Japan, similar meals are common in other East and Southeast Asian culinary styles, especially within Chinese, Korean, Singaporean, Taiwanese cuisines and more, as rice is a common staple food in the region. The term ''bento'' is derived from the Chinese term ''biandang'' (, ), which means "convenient" or "convenience". A traditional ''bento'' typically includes rice or noodles with fish or some other meat, often with pickled and cooked vegetables in a box."Bento: Changing New York's Lunch Culture," ''Chopsticks NY,'' vol. 27, July 2009, p. 10-11. Containers range from mass-produced disposable containers to hand-crafted lacquerware. Dividers are often used to separate ingredients or dishes, especially those with strong flavors, to avoid them a ...
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Bento
A is a Japanese-style single-portion take-out or home-packed meal, often for lunch, typically including rice and packaged in a box with a lid (often a segmented box with different parts of the meal placed in different sections). Outside Japan, similar meals are common in other East and Southeast Asian culinary styles, especially within Chinese, Korean, Singaporean, Taiwanese cuisines and more, as rice is a common staple food in the region. The term ''bento'' is derived from the Chinese term ''biandang'' (, ), which means "convenient" or "convenience". A traditional ''bento'' typically includes rice or noodles with fish or some other meat, often with pickled and cooked vegetables in a box."Bento: Changing New York's Lunch Culture," ''Chopsticks NY,'' vol. 27, July 2009, p. 10-11. Containers range from mass-produced disposable containers to hand-crafted lacquerware. Dividers are often used to separate ingredients or dishes, especially those with strong flavors, to avoi ...
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Tiffin
Tiffin is a South Asian English word for a type of meal. It refers to a light breakfast or a light tea-time meal at about 3 p.m., consisting of typical tea-time foods. In certain parts of India, it can also refer to the midday luncheon or, in some regions of the Indian subcontinent, a between-meal snack. When used in place of the word "lunch", however, it does not necessarily mean a light meal. Etymology In the British Raj, tiffin was used to denote the British custom of afternoon tea that had been supplanted by the Indian practice of having a light meal at that hour. It is derived from "tiffing", an English colloquial term meaning to take a little drink. By 1867 it had become naturalised among Anglo-Indians in northern British India to mean luncheon.cites H. Wedgwood (1862) "''Tiffin'', now naturalised among Anglo-Indians in the sense of luncheon, is the North country tiffing (properly sipping)". See also . Current usage In South India and in Nepal, tiffin is generall ...
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Packed Lunch
A packed lunch (also called pack lunch, sack lunch or brown-bag lunch in North America) is a lunch which is prepared before arriving at the place where it is to be eaten. Typically, it is prepared at home or at a hotel, or produced commercially for sale in vending machines (especially in Japan) or at convenience stores. They are often eaten in a school or workplace, or on an outing. Technique The food is usually wrapped in plastic, aluminum foil, or paper and can be carried (" packed") in a paper bag ("sack"), plastic bag or lunchbox. Lunchboxes made out of metal, plastic or vinyl are popular. They provide a way to take heavier lunches in a sturdier box or bag, and are also considered more environmentally friendly than disposable packaging. While packed lunches are usually taken from home by the people who are going to eat them, in Mumbai, India, tiffin boxes are most often picked up from the home and brought to workplaces later in the day by so-called dabbawallas. ...
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Lunch Box
A lunch box (or lunchbox) is a hand-held container used to transport food, usually to work or to school. It is commonly made of metal or plastic, is reasonably airtight and often has a handle for carrying. In the United States In the United States a lunchbox may also be termed a lunch pail, lunch bucket, or lunch tin, either as one or two words. The concept of a food container has existed for a long time, but it was not until people began using tobacco tins to carry meals in the early 20th century, followed by the use of lithographed images on metal, that the containers became a staple of youth, and a marketable product. It has most often been used by schoolchildren to take packed lunches, or a snack, from home to school. The most common modern form is a small case with a clasp and handle, often printed with a colorful image that can either be generic or based on children's television shows or films. Use of lithographed metal to produce lunch boxes from the 1950s through ...
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Bap (food)
''Bap'' () is a Korean name for cooked rice prepared by boiling rice or other grains, such as black rice, barley, sorghum, various millets, and beans, until the water has cooked away. Special ingredients such as vegetables, seafood, and meat can also be added to create different kinds of ''bap''. In the past, except for the socially wealthy class, people used to eat mixed grain rice together with beans and barley rather than only rice. In Korea, grain food centered on rice has been the most commonly used since ancient times and has established itself as a staple food in everyday diets. In Korean, the honorific terms for ''bap'' (meal) include ''jinji'' () for an elderly person, ''sura'' () for a monarch, and ''me'' () for the deceased (in the ancestral rites). Preparation Traditionally, ''bap'' was made using ''gamasot'' (가마솥, a cast iron cauldron) for a large family; however, in modern times, an electronic rice cooker is usually used to cook rice. A regular heavy-bot ...
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Tinplate
Tinplate consists of sheet metal, sheets of steel coated with a thin layer of tin to impede rust, rusting. Before the advent of cheap mild steel, the backing metal (known as "") was wrought iron. While once more widely used, the primary use of tinplate now is the manufacture of steel and tin cans, tin cans. In the tinning process, tinplate is made by rolling the steel (or formerly iron) in a rolling mill, removing any mill scale by pickling it in acid and then coating it with a thin layer of tin. Plates were once produced individually (or in small groups) in what became known as a ''pack mill''. In the late 1920s pack mills began to be replaced by ''strip mills'' which produced larger quantities more economically. Formerly, tinplate was used for tin ceiling, and holloware (cheap pots and pans), also known as tinware. The people who made tinware (metal spinning) were tinplate workers. For many purposes, tinplate has been replaced by galvanised metal, the base being treated with a z ...
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Academic Meals
An academy (Attic Greek: Ἀκαδήμεια; Koine Greek Ἀκαδημία) is an institution of tertiary education. The name traces back to Plato's school of philosophy, founded approximately 386 BC at Akademia, a sanctuary of Athena, the goddess of wisdom and skill, north of Athens, Greece. The Royal Spanish Academy defines academy as scientific, literary or artistic society established with public authority and as a teaching establishment, public or private, of a professional, artistic, technical or simply practical nature. Etymology The word comes from the ''Academy'' in ancient Greece, which derives from the Athenian hero, ''Akademos''. Outside the city walls of Athens, the gymnasium was made famous by Plato as a center of learning. The sacred space, dedicated to the goddess of wisdom, Athena, had formerly been an olive grove, hence the expression "the groves of Academe". In these gardens, the philosopher Plato conversed with followers. Plato developed his sessions ...
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Koreatown, Los Angeles
Koreatown (, Latn, ko, Koriataun) is a Neighborhoods of Los Angeles, neighborhood in central Los Angeles, California, centered near Eighth and Irolo streets. Koreans began immigrating in larger numbers in the 1960s and found housing in the Mid-Wilshire, Los Angeles, Mid-Wilshire area. Many opened businesses as they found rent and tolerance toward the growing Korean population. Many of the historic Art Deco buildings with Glazed architectural terra-cotta, terra cotta façades have been preserved because the buildings remained economically viable for the new businesses.Hawthorne, Christopher (November 29, 2014"KOREATOWN'S COOL OLD BUILDINGS POINT TO L.A.'S FUTURE"''Los Angeles Times'' (online). Despite the name evoking a traditional ethnic enclave, the community is complex and has an impact on areas outside the traditional boundaries. While the neighborhood culture was historically oriented to the Korean American , Korean immigrant population, Korean business owners are creatin ...
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Thermos
A vacuum flask (also known as a Dewar flask, Dewar bottle or thermos) is an thermal insulation, insulating storage vessel that slows the speed at which its contents change in temperature. It greatly lengthens the time over which its contents remain hotter or cooler than the flask's surroundings by trying to be as adiabatic as possible. Invented by James Dewar in 1892, the vacuum flask consists of two wiktionary:flask, flasks, placed one within the other and joined at the neck. The gap between the two flasks is partially evacuated of air, creating a near-vacuum which significantly reduces heat transfer by heat conduction, conduction or convection. When used to hold cold liquids, this also virtually eliminates condensation on the outside of the flask. Vacuum flasks are used domestically to keep contents inside hot or cold for extended periods of time. They are also used for thermal cooking. Vacuum flasks are also used for many purposes in industry. History The vacuum flask ...
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