|
Deipneus
Deipneus () in Greek mythology, specifically in Sparta, is a demigod of the preparation of meals, specifically the making of bread. He was revered in Achaea. See also * Ceraon, Ancient Greek demigod of wine-mixing * Matton, Ancient Greek demigod of Dough-kneading * List of Greek deities In ancient Greece, deities were regarded as immortal, anthropomorphism, anthropomorphic, and powerful. They were conceived of as individual persons, rather than abstract concepts or notions, and were described as being similar to humans in appear ... References Greek gods Food deities {{Greek-deity-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ceraon
Ceraon (Ancient Greek: Κεραων; aka Keraon) in Greek mythology is a demi-god of the meal, specifically the mixing of wine. See also * Deipneus, Ancient Greek demigod of Bread-Baking * Matton, Ancient Greek demigod of Dough-kneading In cooking (and more specifically baking), kneading is a process in the making of bread or dough, used to mix the ingredients and add strength to the final product. It allows the process of baking to be shortened by developing the gluten more qu ... References {{Reflist Greek gods ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Matton (mythology)
Matton (Ancient Greek: Μάττων) in Greek mythology is a hero of the meal, specifically the kneading of dough. The 2nd-century author Athenaeus refers to Matton in his ''Deipnosophistae'', saying, "Polemo says that in Munychia a hero is honoured of the name of Acratopotes and that among the Spartans statues of the heroes Matton and Ceraon were erected by some cooks in the hall of the Phiditia." See also * Deipneus, Ancient Greek demigod of bread-baking * Ceraon, Ancient Greek demigod of wine-mixing * List of Greek deities In ancient Greece, deities were regarded as immortal, anthropomorphism, anthropomorphic, and powerful. They were conceived of as individual persons, rather than abstract concepts or notions, and were described as being similar to humans in appear ... References {{Reflist Characters in Greek mythology ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Greek Mythology
Greek mythology is the body of myths originally told by the Ancient Greece, ancient Greeks, and a genre of ancient Greek folklore, today absorbed alongside Roman mythology into the broader designation of classical mythology. These stories concern the ancient Greek religion's view of the Cosmogony, origin and Cosmology#Metaphysical cosmology, nature of the world; the lives and activities of List of Greek deities, deities, Greek hero cult, heroes, and List of Greek mythological creatures, mythological creatures; and the origins and significance of the ancient Greeks' cult (religious practice), cult and ritual practices. Modern scholars study the myths to shed light on the religious and political institutions of ancient Greece, and to better understand the nature of mythmaking itself. The Greek myths were initially propagated in an oral tradition, oral-poetic tradition most likely by Minoan civilization, Minoan and Mycenaean Greece, Mycenaean singers starting in the 18th century&n ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sparta
Sparta was a prominent city-state in Laconia in ancient Greece. In antiquity, the city-state was known as Lacedaemon (), while the name Sparta referred to its main settlement in the Evrotas Valley, valley of Evrotas (river), Evrotas river in Laconia, in southeastern Peloponnese. Around 650 BC, it rose to become the dominant military land-power in ancient Greece. Sparta was recognized as the leading force of the unified Greek military during the Greco-Persian Wars, in rivalry with the rising naval power of Classical Athens, Athens. Sparta was the principal enemy of History of Athens, Athens during the Peloponnesian War (431–404 BC), from which it emerged victorious after the Battle of Aegospotami. The decisive Battle of Leuctra against Thebes, Greece, Thebes in 371 BC ended the Spartan hegemony, although the city-state maintained its Independence, political independence until its forced integration into the Achaean League in 192 BC. The city nevertheless recovered m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Demigod
A demigod is a part-human and part-divine offspring of a deity and a human, or a human or non-human creature that is accorded divine status after death, or someone who has attained the "divine spark" (divine illumination). An immortality, immortal demigod often has tutelary status and a religious cult following, while a death, mortal demigod is one who has fallen or died, but is popular as a legendary hero in various polytheistic religions. Figuratively, it is used to describe a person whose talents or abilities are so superlative that they appear to approach being divine. Etymology The English language, English term "wiktionary:demi-, demi-god" is a calque of the Latin language, Latin word , "half-god". The Roman poet Ovid probably Derivation (linguistics), coined ''semideus'' to refer to less important gods, such as dryads. Compare the Greek language, Greek ''hemitheos''. The term demigod first appeared in English in the late sixteenth or early seventeenth century, when it ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baking
Baking is a method of preparing food that uses dry heat, typically in an oven, but it can also be done in hot ashes, or on hot Baking stone, stones. Bread is the most commonly baked item, but many other types of food can also be baked. Heat is gradually transferred from the surface of cakes, cookies, and pieces of bread to their center, typically conducted at elevated temperatures surpassing 300 °F. Dry heat cooking imparts a distinctive richness to foods through the processes of caramelization and surface browning. As heat travels through, it transforms batters and doughs into baked goods and more with a firm dry crust and a softer center.p.38 Baking can be combined with grilling to produce a hybrid barbecue variant by using both methods simultaneously, or one after the other. Baking is related to barbecuing because the concept of the masonry oven is similar to that of a smoking (cooking), smoke pit. Baking has traditionally been performed at home for day-to-day meals an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bread
Bread is a baked food product made from water, flour, and often yeast. It is a staple food across the world, particularly in Europe and the Middle East. Throughout recorded history and around the world, it has been an important part of many cultures' diets. It is one of the oldest human-made foods, having been of significance since the dawn of Agriculture#History, agriculture, and plays an essential role in both religious rituals and secular culture. Bread may be Leavening agent, leavened by naturally occurring microbes (e.g. sourdough), chemicals (e.g. baking soda), industrially produced Baker's yeast, yeast, or high-pressure aeration, which creates the gas bubbles that fluff up bread. Bread may also be Unleavened bread, unleavened. In many countries, mass-produced bread often contains Food additive, additives to improve flavor, texture, color, shelf life, nutrition, and ease of production. Etymology The Old English language, Old English word for bread was ( in Gothic langua ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Achaea
Achaea () or Achaia (), sometimes transliterated from Greek language, Greek as Akhaia (, ''Akhaḯa'', ), is one of the regional units of Greece. It is part of the modern regions of Greece, region of Western Greece and is situated in the northwestern part of the Peloponnese peninsula. The capital is Patras which is the third largest city in Greece. Geography Achaea is bordered by Elis (regional unit), Elis to the west and southwest, Arcadia (regional unit), Arcadia to the south, and Corinthia to the east and southeast. The Gulf of Corinth lies to its northeast, and the Gulf of Patras to its northwest. The mountain Panachaiko (1926 m), though not the highest of Achaea, dominates the coastal area near Patras. Higher mountains are found in the south, such as Aroania (mountain), Aroania (2341 m) and Mount Erymanthos, Erymanthos (2224 m). Other mountain ranges in Achaea are Skollis, Omplos, Kombovouni and Movri. Its main rivers ordered from west to east are the Laris ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dough
Dough is a malleable, sometimes elastic paste made from flour (which itself is made from grains or from leguminous or chestnut crops). Dough is typically made by mixing flour with a small amount of water or other liquid and sometimes includes yeast or other leavening agents, as well as ingredients such as fats or flavourings. Making and shaping dough begins the preparation of a wide variety of foodstuffs, particularly breads and bread-based items, but also including biscuits, cakes, cookies, dumplings, flatbreads, noodles, pasta, pastry, pizza, piecrusts, and similar items. Dough can be made from a wide variety of flour, commonly wheat and rye but also maize, rice, legumes, almonds, and other cereals or crops. Types of dough Doughs vary widely and may be ''enriched'' with eggs, sugars, spices, and fats. With respect to enrichment, the dough are forming a spectrum with two extremes: * lean dough contains mostly the basic ingredients (flour, water, salt, and, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kneading
In cooking (and more specifically baking), kneading is a process in the making of bread or dough, used to mix the ingredients and add strength to the final product. It allows the process of baking to be shortened by developing the gluten more quickly than it would develop in the absence of kneading. Kneading's importance lies in the mixing of flour with water; when these two ingredients are combined and kneaded, the gliadin and glutenin proteins in the flour expand and form strands of gluten, which gives bread its Texture (food), texture. (To aid gluten production, many recipes use bread flour, which is higher in protein than all-purpose flour.) The kneading process warms and stretches these gluten strands, eventually creating a springy and elastic dough. If bread dough does not develop these gluten strands, it will not be able to hold the tiny pockets of gas (carbon dioxide) created by the leavening agent (such as yeast or baking powder), and will collapse, leaving a heavy and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Greek Deities
In ancient Greece, deities were regarded as immortal, anthropomorphism, anthropomorphic, and powerful. They were conceived of as individual persons, rather than abstract concepts or notions, and were described as being similar to humans in appearance, albeit larger and more beautiful. The emotions and actions of deities were largely the same as those of humans; they frequently engaged in sexual activity, and were jealous and amoral. Deities were considered far more knowledgeable than humans, and it was believed that they conversed in a language of their own. Their immortality, the defining marker of their godhood, meant that they ceased aging after growing to a certain point. In place of blood, their veins flowed with ichor, a substance which was a product of their diet, and conferred upon them their immortality. Divine power allowed the gods to intervene in mortal affairs in various ways: they could cause natural events such as rain, wind, the growing of crops, or epidemics, and w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Greek Gods
In ancient Greece, deities were regarded as immortal, anthropomorphic, and powerful. They were conceived of as individual persons, rather than abstract concepts or notions, and were described as being similar to humans in appearance, albeit larger and more beautiful. The emotions and actions of deities were largely the same as those of humans; they frequently engaged in sexual activity, and were jealous and amoral. Deities were considered far more knowledgeable than humans, and it was believed that they conversed in a language of their own. Their immortality, the defining marker of their godhood, meant that they ceased aging after growing to a certain point. In place of blood, their veins flowed with ichor, a substance which was a product of their diet, and conferred upon them their immortality. Divine power allowed the gods to intervene in mortal affairs in various ways: they could cause natural events such as rain, wind, the growing of crops, or epidemics, and were able to dicta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
