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Cyprinodon Variegatus
The sheepshead minnow (''Cyprinodon variegatus''), also known as sheepshead pupfish, is a species of ray-finned fish in the family Cyprinodontidae, the pupfishes. It is found in salt marsh and estuary environments and is native to the eastern coasts of North and Central America. Description The sheepshead minnow is a deep-bodied fish growing up to a length of up to through . It is nearly half as deep as it is long, excluding its tail. It is laterally compressed with flat sides, an arched back and a small head with a flattened top. The small mouth is at the end of the snout and the teeth are large and wedge-shaped with three cusps. The pectoral fins are large and extend past the origins of the small pelvic fins. The origin of the anal fin hardly overlaps the trailing edge of the dorsal fin. The caudal peduncle is thick and the caudal fin is truncated and square-ended. The arrangement of the fins, the deep body and the tri-cuspid teeth help to distinguish this fish from the mummi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bernard Germain De Lacépède
Bernard-Germain-Étienne de La Ville-sur-Illon, comte de Lacépède or La Cépède (; 26 December 17566 October 1825) was a French natural history, naturalist and an active freemason. He is known for his contribution to the Comte de Buffon's great work, the ''Histoire Naturelle''. Biography Lacépède was born at Agen in Guienne. His education was carefully conducted by his father, and the early perusal of Georges-Louis Leclerc, Comte de Buffon, Buffon's Natural History (''Histoire naturelle, Histoire naturelle, générale et particulière'') awakened his interest in that branch of study, which absorbed his chief attention. His leisure he devoted to music, in which, besides becoming a good performer on the piano and organ, he acquired considerable mastery of composition, two of his operas (which were never published) meeting with the high approval of Christoph Willibald Gluck, Gluck; in 1781–1785 he also brought out in two volumes his ''Poétique de la musique''. Meantime h ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Saltmarsh
A salt marsh, saltmarsh or salting, also known as a coastal salt marsh or a tidal marsh, is a coastal ecosystem in the upper coastal intertidal zone between land and open saltwater or brackish water that is regularly flooded by the tides. It is dominated by dense stands of salt-tolerant plants such as herbs, grasses, or low shrubs. These plants are terrestrial in origin and are essential to the stability of the salt marsh in trapping and binding sediments. Salt marshes play a large role in the aquatic food web and the delivery of nutrients to coastal waters. They also support terrestrial animals and provide coastal protection. Salt marshes have historically been endangered by poorly implemented coastal management practices, with land reclaimed for human uses or polluted by upstream agriculture or other industrial coastal uses. Additionally, sea level rise caused by climate change is endangering other marshes, through erosion and submersion of otherwise tidal marshes. Howeve ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lipid Peroxidation
Lipid peroxidation, or lipid oxidation, is a complex chemical process that leads to oxidative degradation of lipids, resulting in the formation of peroxide and hydroperoxide derivatives.{{Cite journal , last1=Ayala , first1=Antonio , last2=Muñoz , first2=Mario F. , last3=Argüelles , first3=Sandro , date=2014 , title=Lipid Peroxidation: Production, Metabolism, and Signaling Mechanisms of Malondialdehyde and 4-Hydroxy-2-Nonenal , journal=Oxidative Medicine and Cellular Longevity , language=en , volume=2014 , pages=1–31 , doi=10.1155/2014/360438 , doi-access=free , issn=1942-0900 , pmc=4066722 , pmid=24999379 It occurs when free radicals, specifically reactive oxygen species (ROS), interact with lipids within cell membranes, typically polyunsaturated fatty acids (PUFAs) as they have carbon–carbon double bonds. This reaction leads to the formation of lipid radicals, collectively referred to as lipid peroxides or lipid oxidation products (LOPs), which in turn react with other ox ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glutathione Peroxidase
Glutathione peroxidase (GPx) () is the general name of an enzyme family with peroxidase activity whose main biological role is to protect the organism from oxidative damage. The biochemical function of glutathione peroxidase is to reduce lipid hydroperoxides to their corresponding alcohols and to reduce free hydrogen peroxide to water. Glutathione peroxidase was discovered in 1957 by Gordon C. Mills. Reaction The main reaction that glutathione peroxidase catalyzes is: : 2GSH + H2O2 → GS–SG + 2H2O where GSH represents reduced monomeric glutathione, and GS–SG represents glutathione disulfide. The mechanism involves oxidation of the selenol of a selenocysteine residue by hydrogen peroxide. This process gives the derivative with a selenenic acid (RSeOH) group. The selenenic acid is then converted back to the selenol by a two step process that begins with reaction with GSH to form the GS-SeR and water. A second GSH molecule reduces the GS-SeR intermediate back to t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Superoxide Dismutase
Superoxide dismutase (SOD, ) is an enzyme that alternately catalyzes the dismutation (or partitioning) of the superoxide () anion radical into normal molecular oxygen (O2) and hydrogen peroxide (). Superoxide is produced as a by-product of oxygen metabolism and, if not regulated, causes many types of cell damage. Hydrogen peroxide is also damaging and is degraded by other enzymes such as catalase. Thus, SOD is an important antioxidant defense in nearly all living cells exposed to oxygen. One exception is '' Lactobacillus plantarum'' and related lactobacilli, which use intracellular manganese to prevent damage from reactive . Chemical reaction SODs catalyze the disproportionation of superoxide: : + → + In this way, is converted into two less damaging species. The general form, applicable to all the different metal−coordinated forms of SOD, can be written as follows: * + → + * + + → + The reactions by which SOD−catalyzed dismutation of superoxide for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Catalase
Catalase is a common enzyme found in nearly all living organisms exposed to oxygen (such as bacteria, plants, and animals) which catalyzes the decomposition of hydrogen peroxide to water and oxygen. It is a very important enzyme in protecting the cell from oxidative damage by reactive oxygen species (ROS). Catalase has one of the highest turnover numbers of all enzymes; one catalase molecule can convert millions of hydrogen peroxide molecules to water and oxygen each second. Catalase is a tetramer of four polypeptide chains, each over 500 amino acids long. It contains four iron-containing heme groups that allow the enzyme to react with hydrogen peroxide. The optimum pH for human catalase is approximately 7, and has a fairly broad maximum: the rate of reaction does not change appreciably between pH 6.8 and 7.5. The pH optimum for other catalases varies between 4 and 11 depending on the species. The optimum temperature also varies by species. Structure Human catalase for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Least Concern
A least-concern species is a species that has been evaluated and categorized by the International Union for Conservation of Nature (IUCN) as not being a focus of wildlife conservation because the specific species is still plentiful in the wild. They do not qualify as threatened, near threatened, or (before 2001) conservation dependent. Species cannot be assigned the "Least Concern" category unless they have had their population status evaluated. That is, adequate information is needed to make a direct, or indirect, assessment of its risk of extinction based on its distribution or population status. Evaluation Since 2001 the category has had the abbreviation "LC", following the IUCN 2001 Categories & Criteria (version 3.1). Before 2001 "least concern" was a subcategory of the " Lower Risk" category and assigned the code "LR/lc" or lc. Around 20% of least concern taxa (3261 of 15,636) in the IUCN database still use the code "LR/lc", which indicates they have not been re- ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
IUCN
The International Union for Conservation of Nature (IUCN) is an international organization working in the field of nature conservation and sustainable use of natural resources. Founded in 1948, IUCN has become the global authority on the status of the natural world and the measures needed to safeguard it. It is involved in data gathering and Data analysis, analysis, research, field projects, advocacy, and education. IUCN's mission is to "influence, encourage and assist societies throughout the world to conserve nature and to ensure that any use of natural resources is equitable and ecologically sustainable". Over the past decades, IUCN has widened its focus beyond conservation ecology and now incorporates issues related to sustainable development in its projects. IUCN does not itself aim to mobilize the public in support of nature conservation. It tries to influence the actions of governments, business and other stakeholders by providing information and advice and through buildin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mariculture
Mariculture, sometimes called marine farming or marine aquaculture, is a branch of aquaculture involving the cultivation of marine organisms for food and other animal products, in seawater. Subsets of it include ( offshore mariculture), fish farms built on littoral waters ( inshore mariculture), or in artificial tanks, ponds or raceways which are filled with seawater ( onshore mariculture). An example of the latter is the farming of plankton and seaweed, shellfish like shrimp or oysters, and marine finfish, in saltwater ponds. Non-food products produced by mariculture include: fish meal, nutrient agar, jewellery (e.g. cultured pearls), and cosmetics. Types Onshore Although it sounds like a paradox, mariculture is practiced onshore variously in tanks, ponds or raceways which are supplied with seawater. The distinguishing traits of onshore mariculture are the use of seawater rather than fresh, and that food and nutrients are provided by the water column, not added artific ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Forage Fish
Forage fish, also called prey fish or bait fish, are small pelagic fish that feed on planktons (i.e. planktivores) and other small aquatic organisms (e.g. krill). They are in turn preyed upon by various predators including larger fish, seabirds and marine mammals, this making them keystone species in their aquatic ecosystems. The typical ocean forage fish feed at the lower trophic level of the food chain, often by filter feeding. They include particularly fishes of the order Clupeiformes (herrings, sardines, shad, hilsa, menhaden, anchovies, and sprats), but also other small fish, including halfbeaks, Atheriniformes, silversides, Smelt (fish), smelt such as capelin and goldband fusiliers. Forage fish compensate for their small size by forming shoaling and schooling, schools. Some swim in synchronised grids with their mouths open so they can efficiently filter plankton. These schools can become immense Shoaling and schooling, shoals which move along coastlines and Fish migration, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dormancy
Dormancy is a period in an organism's Biological life cycle, life cycle when growth, development, and (in animals) physical activity are temporarily stopped. This minimizes metabolism, metabolic activity and therefore helps an organism to conserve energy. Dormancy tends to be closely associated with Ecosystem, environmental conditions. Organisms can synchronize entry to a dormant phase with their Ecosystem, environment through predictive or consequential means. Predictive dormancy occurs when an organism enters a dormant phase ''before'' the onset of adverse conditions. For example, photoperiod and decreasing temperature are used by many plants to predict the onset of winter. Consequential dormancy occurs when organisms enter a dormant phase ''after'' adverse conditions have arisen. This is commonly found in areas with an unpredictable climate. While very sudden changes in conditions may lead to a high mortality rate among animals relying on consequential dormancy, its use can be a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Substrate (biology)
In biology, a substrate is the surface on which an organism (such as a plant, fungus, or animal) lives. A substrate can include biotic or abiotic materials and animals. For example, encrusting algae that lives on a rock (its substrate) can be itself a substrate for an animal that lives on top of the algae. Inert substrates are used as growing support materials in the hydroponic cultivation of plants. In biology substrates are often activated by the nanoscopic process of substrate presentation. In agriculture and horticulture * Cellulose substrate * Expanded clay aggregate (LECA) * Rock wool * Potting soil * Soil In animal biotechnology Requirements for animal cell and tissue culture Requirements for animal cell and tissue culture are the same as described for plant cell, tissue and organ culture (In Vitro Culture Techniques: The Biotechnological Principles). Desirable requirements are (i) air conditioning of a room, (ii) hot room with temperature recorder, (iii) microsc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
