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Crab Dip
Crab dip, sometimes referred to as Maryland crab dip, is a thick, creamy dip typically prepared from cream cheese and lump crab meat. Other primary ingredients such as mayonnaise may be used. Various types of crab preparations, species and superfamilies are used, as are a variety of added ingredients. It is typically served hot, although cold versions also exist. Hot versions are typically baked or broiled. It is sometimes served as an appetizer. Accompaniments may include crackers and various breads. Some U.S. restaurants offer crab dip, commercially produced varieties exist, and some stadiums offer it as a part of their concessions. Ingredients Fresh, frozen or canned crab meat may be used in the preparation of crab dip. Different types of crab meat may be used, such as jumbo lump, lump backfin, leg and claw, among others. Various types of crab species and superfamilies are also used, such as blue crab, Dungeness crab and Alaska king crab, among others. Some versions may u ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flatbread
A flatbread is bread made usually with flour; water, milk, yogurt, or other liquid; and salt, and then thoroughly rolled into flattened dough. Many flatbreads are Unleavened bread, unleavened, although some are leavened, such as pita bread. A Serving size, serving of 85g (~3 ounces) of pita bread has 234 Calorie, calories. Flatbreads range from below one millimeter to a few centimeters thick so that they can be easily eaten without being sliced. They can be baked in an oven, fried in hot oil, grilled over hot coals, cooked on a hot pan, tava, Comal (cookware), comal, or metal griddle, and eaten fresh or packaged and frozen for later use. History Flatbreads were amongst the earliest food processing, processed foods, and evidence of their production has been found at ancient sites in Mesopotamia, ancient Egypt, and the Indus Valley Civilisation, Indus civilization. The origin of all flatbread baking systems are said to be from the Fertile Crescent in West Asia, where they would su ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Old Bay Seasoning
Old Bay Seasoning is a spice mix, blend of herbs and spices that is marketed in the United States by McCormick & Company and originally created in Baltimore, Maryland. The seasoning is a mix of celery salt (salt, celery seed), spices (including cayenne pepper, red pepper and black pepper) and paprika. Some of the other spices that may be used are bay leaf, bay leaves, mustard, cardamom, cloves and ginger as listed in the original product in the Baltimore Museum of Industry. It is regionally popular, specifically in Maryland, as well as in the Mid-Atlantic States, the Southern United States, Southern States, parts of New England and the Gulf Coast. History Old Bay Seasoning is named after the Baltimore Steam Packet Company, Old Bay Line, a passenger ship line that plied the waters of the Chesapeake Bay from Baltimore to Norfolk, Virginia, in the early 1900s. In 1939, a German-Jewish immigrant named Gustav Brunn started the Baltimore Spice Company. The origins of the company can ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
College Park, Maryland
College Park is a city in Prince George's County, Maryland, United States, located approximately from the northeast border of Washington, D.C. Its population was 34,740 at the 2020 United States census. It is the home of the University of Maryland, College Park. College Park is also home to federal agencies such as the National Archives at College Park (Archives II), National Oceanic and Atmospheric Administration, NOAA's Weather Prediction Center, and the FDA's Center for Food Safety and Applied Nutrition, as well as tech companies such as IonQ (quantum computing) or Cybrary (cyber security). College Park Airport, established in 1909, is the world's oldest continuously operated airport. The College Park Aviation Museum, attached to the airport and an affiliate of the Smithsonian Institution, houses antique and reproduction aircraft as well as materials relating to early aviation history. In 2014, the University of Maryland launched the Greater College Park initiative, a $2&n ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Byrd Stadium
SECU Stadium is an outdoor athletic stadium on the campus of the University of Maryland, College Park, University of Maryland in College Park, Maryland. It is the home of Maryland Terrapins football and Maryland Terrapins men's lacrosse, men's lacrosse teams, which compete in the Big Ten Conference. The facility was formerly named Byrd Stadium after Curley Byrd, Harry "Curley" Byrd, a multi-sport athlete, football coach, and university president in the first half of the 20th century, and temporarily Maryland Stadium after objections to Byrd's naming due to his history of supporting segregation. History SECU Stadium opened on September 30, 1950, as Byrd Stadium after construction at a cost of $1 million, replacing the much smaller Old Byrd Stadium on the site currently used for the university's Fraternity Row east of U.S. Route 1 in Maryland, Baltimore Avenue. For 26 seasons, Maryland Stadium consisted of a horseshoe-shaped bowl with capacity of 34,680. Permanent lights were in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Half-smoke
A half-smoke is a type of hot dog found in Washington, D.C., and the surrounding region. Larger, spicier, and with more coarsely-ground meat than a regular hot dog, the sausage is often half-pork and half-beef, smoked, and served with herbs, onion, and chili sauce. Ingredients and preparation The etymology of "half-smoke" possibly comes from the original half-pork, half-beef composition, the ingredients and smoked method of preparation. Another possible explanation is that the texture and flavor is halfway between smoked sausage and a regular hot dog. Yet another explanation is that it refers to cooks cutting the sausage in half when grilling. Composition of the sausages varies by brand and some brands even make more than one kind. A half-smoke can be half pork, half beef, all beef, or anything in between. It can be steamed instead of smoked. History The company thought to be the originator of the sausage, Briggs & Company, was sold by its owner, Raymond Briggs, in 1950 withou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Washington Nationals
The Washington Nationals are an American professional baseball team based in Washington, D.C. The Nationals compete in Major League Baseball (MLB) as a member club of the National League (NL) East Division. They play their home games at Nationals Park, located on South Capitol Street in the Navy Yard neighborhood of the Southeast quadrant of D.C. along the Anacostia River. The Nationals are the eighth major league franchise to be based in Washington, D.C., and the first since 1971. The current franchise was founded in 1969 as the Montreal Expos as part of a four-team expansion. After a failed contraction plan, MLB bought the Expos, seeking to move the team to a new city. MLB owners chose Washington, D.C., in 2004 and established the Nationals the next year, in the first MLB franchise move since 1971 when the third Washington Senators moved to Arlington, Texas, to become the Texas Rangers. No other MLB team would move until the 2025 season, when the Oakland Athleti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baseball Park
A ballpark, or baseball park, is a type of sports venue where baseball is played. The playing field is divided into two field sections called the infield and the outfield. The infield is an area whose dimensions are rigidly defined in part based on the placement of bases, and the outfield is where dimensions can vary widely from ballpark to ballpark. A larger ballpark may also be called a baseball stadium because it shares characteristics of other stadiums. General characteristics The playing field A baseball field can be referred to as a diamond. The infield is a rigidly structured diamond (geometry), diamond of dirt and grass containing the three bases, home plate, and the pitcher's mound. The space between the bases and home is normally a grass surface, save for the dirt mound in the center. Some ballparks have grass or artificial turf between the bases, and dirt only around the bases and pitcher's mound. Others, such as Koshien Stadium in Hyōgo Prefecture, Japan, hav ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nationals Park
Nationals Park is a baseball stadium along the Anacostia River in the Navy Yard (Washington, D.C.), Navy Yard neighborhood of Washington, D.C. It is the ballpark of Major League Baseball's Washington Nationals. Since its completion in 2008, it was the first LEED-certified green building, green major professional sports stadium in the United States. Designed by Populous (company), HOK Sport and Paul S. Devrouax, Devrouax & Purnell Architects and Planners, the ballpark was initially expected to cost United States dollar, $670 million, with a later price tag of United States dollar, $693 million to build, financed almost entirely by D.C. This amount included $135 million in an upfront payment from taxpayer funds. The rest of the sum, about $535 million dollars, was funded by municipal bonds, putting the city deeply into debt. An additional $84.2 million was spent on transportation, art, and infrastructure upgrades, bringing the total cost to $783.9 million. The stadium has a capacity ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Toaster Oven
A toaster is a small electric appliance that uses radiant heat to brown sliced bread into toast, the color caused by the Maillard reaction. It typically consists of one or more slots into which bread is inserted, and heating elements, often made of nichrome wire, to generate heat and toast the bread to the desired level of crispiness. Types Pop-up toaster In a pop-up or automatic toaster, a single vertical piece of bread is dropped into a slot on the top of the toaster. A lever on the side of the toaster is pressed down, lowering the bread into the toaster and activating the heating elements. The length of the toasting cycle (and therefore the degree of toasting) is adjustable via a lever, knob, or series of pushbuttons, and when an internal device determines that the toasting cycle is complete, the toaster turns off and the toast pops up out of the slots. The completion of toasting may be determined by a timer (sometimes manually set) or by a thermal sensor, such ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Crostino
Crostini (; : crostino) are an Italian appetizer ( antipasto) consisting of small slices of grilled or toasted bread and toppings. The toppings may include a variety of different cheeses, meats, vegetables, and condiments, or may be presented more simply with a brush of olive oil and herbs or a sauce. Along with bruschetta, crostini are thought to originate in medieval times, when it was typical for peasants to eat their meals on slices of bread instead of using ceramics. See also * List of toast dishes Toast (food), Toast is sliced bread that has been browned by exposure to radiant heat. It appears as a main ingredient in many dishes, often as a base on which other food is served. Toast dishes * Avocado toast – mashed avocado on toast. A ... References Italian cuisine Appetizers Toast dishes {{Italy-cuisine-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pita
Pita ( or ; ) or pitta (British English), also known as Arabic bread (, ), as Lebanese bread and as kmaj (from the Persian ''kumaj''), is a family of yeast- leavened round flatbreads baked from wheat flour, common in the Mediterranean, Levant, and neighboring areas. It includes the widely known version with an interior pocket. In the United Kingdom, the term is used for pocket versions such as the Greek pita, used for barbecue Barbecue or barbeque (often shortened to BBQ worldwide; barbie or barby in Australia and New Zealand) is a term used with significant regional and national variations to describe various cooking methods that employ live fire and smoke to coo ...s as a souvlaki wrap. The Western world, Western name ''pita'' may sometimes be used to refer to various other types of flatbreads that have different names in their local languages, such as numerous styles of Arab ''khubz'' (). Etymology The first mention of the word in English cited in the Oxford English ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
