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Coffee Cake (American)
Coffee cake or coffeecake is a sweet bread common in the United States, so called because it is typically served with coffee. Leavenings can include yeast, baking soda, or baking powder. The modern dish typically contains no coffee. Outside the US, the term is generally understood to mean a cake flavored with coffee. History American coffee cake evolved from other sweet dishes from Vienna. In the 17th century, Northern/Central Europeans are thought to have come up with the idea of eating sweet cakes while drinking coffee. As the region's countries were already known for their sweet yeast breads, the introduction of coffee in Europe led to the understanding that cakes were a great complement to the beverage. Immigrants from countries such as Germany and Scandinavia adjusted their recipes to their own liking and brought them to America. Though the cakes varied, they all contained ingredients such as yeast, flour, dried fruit, and sweet spices. However, over time, the coffee cake r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coffee Break
A break at work (or work-break) is a period of time during a shift in which an employee is allowed to take time off from their job. It is a type of downtime. There are different types of breaks, and depending on the length and the employer's policies, the break may or may not be paid. Meal breaks, tea breaks, coffee breaks, lunch breaks or smoko usually range from ten minutes to one hour. Their purpose is to allow the employee to have a meal that is regularly scheduled during the work day. For a typical daytime job, this is lunch, but this may vary for those with other work hours. Lunch breaks allow an employee's energy to replenish. It is not uncommon for this break to be unpaid, and for the entire work day from start to finish to be longer than the number of hours paid in order to accommodate this time. Break laws and regulations Finland In Finland, works breaks are guaranteed by both the Finnish Working Hours Act as well as by collective agreements. Workplaces with collecti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
HowStuffWorks
HowStuffWorks is an American commercial infotainment website founded by professor and author Marshall Brain, to provide its target audience an insight into the way many things work. The site uses various media to explain complex concepts, terminology, and mechanisms—including photographs, diagrams, videos, animations, and articles. The website was acquired by Discovery Communications in 2007, but was sold to Blucora in 2014. The site has since expanded out into podcasting, focusing on factual topics. In December 2016, HowStuffWorks, LLC became a subsidiary of OpenMail, LLC, later renamed System1. In 2018, the podcast division of the company, which had been spun-off by System1 under the name Stuff Media, was acquired by iHeartMedia for $55 million. History In 1998, then North Carolina State University instructor Marshall Brain (1961–2024), started the site as a hobby. In 1999, Brain raised venture capital and formed HowStuffWorks, Inc. In March 2002, HowStuffWorks wa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gooey Butter Cake
Gooey butter cake is a type of cake traditionally made in St. Louis, Missouri. It is a flat and dense cake made with wheat cake flour, butter, sugar, and eggs, typically near an inch tall, and dusted with powdered sugar. While sweet and rich, it is somewhat firm and is able to be cut into pieces similarly to a brownie. Gooey butter cake is generally served as a type of coffee cake and not as a formal dessert cake. There are two distinct variants of the cake: the original St. Louis, MO Bakers' gooey butter and a cream cheese and commercial yellow cake mix variant. The original St. Louis, MO Bakers' gooey butter is believed to have originated in the 1930s. It was made with a yeast-raised sweet dough on the bottom. The St. Louis Convention & Visitors Commission includes a recipe for the cream cheese and commercial yellow cake mix variant cake on its website, calling it "one of St. Louis' popular, quirky foods". The recipe calls for a bottom layer of butter and yellow cake bat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
San Francisco Chronicle
The ''San Francisco Chronicle'' is a newspaper serving primarily the San Francisco Bay Area of Northern California. It was founded in 1865 as ''The Daily Dramatic Chronicle'' by teenage brothers Charles de Young and M. H. de Young, Michael H. de Young. The paper is owned by the Hearst Corporation, which bought it from the de Young family in 2000. It is the only major daily paper covering the city and county of San Francisco. The paper benefited from the growth of San Francisco and had the largest newspaper circulation on the West Coast of the United States by 1880. Like other newspapers, it experienced a rapid fall in circulation in the early 21st century and was ranked 18th nationally by circulation in the first quarter of 2021. In 1994, the newspaper launched the ''SFGate'' website, with a soft launch in March and an official launch on November 3, 1994, including both content from the newspaper and other sources. "The Gate", as it was known at launch, was the first large ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Clementine Cake
Clementine cake is a Cake#Flourless cake, flourless cake flavored primarily with whole unpeeled Clementine, clementines and almonds. It may originate from an orange cake in Sephardic cuisine. Ingredients Clementine cake is prepared with clementines, ground almonds or almond meal, sugar, butter, and eggs. Some recipes call for flour, but the cake is typically flourless. Optional ingredients include orange juice, Orange Muscat, milk, white dessert wine, or Riesling wine, orange oil or tangerine oil (or both), almond extract and vanilla extract. Other variations exist. Preparation The cake is typically prepared by boiling the whole unpeeled clementines, removing any seeds, and pureeing the whole fruit, then combining the pulped fruit with ground almonds or almond flour, Eggs as food, eggs, butter, sugar, and baking powder before baking. The almonds used can be toasted or Blanching (cooking), blanched. Candied fruit, Candied clementine slices are often used as a Garnish (food), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Network (Canadian TV Channel)
Food Network is a Canadian exempt discretionary specialty channel owned by Rogers Sports & Media. Based on the U.S. cable network of the same name, It broadcasts programming related to food, cooking, cuisine, and the food industry. History Food Network is one of five specialty networks that were relaunched by Rogers on January 1, 2025, after the June 2024 announcement that it had acquired the rights to Warner Bros. Discovery (WBD) factual and lifestyle brands. The channel succeeds a previous iteration of Food Network that was majority-owned by Corus Entertainment; this channel rebranded as Flavour Network on December 30, 2024, with a programming slate that phases out first-run Food Network programs in favour of other acquisitions. References {{Warner Bros. Discovery Americas Canada Canada is a country in North America. Its Provinces and territories of Canada, ten provinces and three territories extend from the Atlantic Ocean to the Pacific Ocean and nort ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Applesauce Cake
Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as primary ingredients. Various spices are typically used, and it tends to be a moist cake. Several additional ingredients may also be used in its preparation, and it is sometimes prepared and served as a coffee cake. The cake dates back to early colonial times in the United States. National Applesauce Cake Day occurs annually on June 6 in the U.S. History The preparation of applesauce cake dates back to early colonial times in the New England Colonies of the northeastern United States. From 1900 to the 1950s, recipes for applesauce cake frequently appeared in American cookbooks. In the United States, National Applesauce Cake Day occurs annually on June 6. Ingredients and preparation Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as main ingredients. Store-bought or homemade applesauce may be used in its preparation. Additional ingredients include eggs, butter, marg ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Streuselkuchen
Streuselkuchen (; "crumb cake"), also known in English-speaking countries as crumb cake, is a cake made of yeast dough covered with a sweet crumb topping referred to as streusel. The main ingredients for the crumbs are sugar, butter, and flour, which are mixed at a 1:1:2 ratio. The recipe allegedly originated in the region of Silesia,Adimando, Stacy"Crumb Cake Is Germany's Gift to Baking" ''Saveur'', 7 November 2018. Retrieved 20 February 2020.Schuhbeck, Alfons"The German Cookbook" ''Phaidon Press'', 8 October 2018. and is popular in German and Polish cuisines. A streuselkuchen is usually a flat cake made on a baking tray and cut into oblong pieces. It should be flat – about thick – with crumbs making up about half of its height. The original version uses yeast dough, however a short crust is possible. A puff pastry at the bottom turns it into a prasselkuchen. Many variants of the cake are prepared with fillings such as fruit (mostly of sour taste, e.g. apples, gooseberr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nut (food)
A nut is a fruit consisting of a hard or tough nutshell protecting a kernel which is usually edible. In general usage and in a culinary sense, many dry seeds are called nuts. In a botanical context, "nut" implies that the shell does not open to release the seed (Dehiscence (botany), indehiscent). Most seeds come from fruits that naturally free themselves from the shell, but this is not the case in nuts such as hazelnuts, chestnuts, and acorns, which have hard shell walls and originate from a compound ovary. The general and original usage of the term is less restrictive, and many nuts (in the culinary sense), such as almonds, pistachios, and Brazil nuts, are not nuts in a botanical sense. Common usage of the term often refers to any hard-walled, edible kernel as a nut. Nuts are an food energy, energy-dense and nutrient-rich food source. Definition Botany, Botanically, a nut (fruit), nut is a fruit with a woody pericarp developing from a syncarpous gynoecium. True nuts include ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oats
The oat (''Avena sativa''), sometimes called the common oat, is a species of cereal grain grown for its seed, which is known by the same name (usually in the plural). Oats appear to have been domesticated as a secondary crop, as their seeds resembled those of other cereals closely enough for them to be included by early cultivators. Oats tolerate cold winters less well than cereals such as wheat, barley, and rye, but need less summer heat and more rain, making them important in areas such as Northwest Europe that have cool, wet summers. They can tolerate low-nutrient and acid soils. Oats grow thickly and vigorously, allowing them to outcompete many weeds, and compared to other cereals are relatively free from diseases. Oats are used for human consumption as oatmeal, including as steel cut oats or rolled oats. Global production is dominated by Canada and Russia; global trade is a small part of production, most of the grain being consumed within the producing countries. O ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Random House Value Publishing
Random House is an imprint and publishing group of Penguin Random House. Founded in 1927 by businessmen Bennett Cerf and Donald Klopfer as an imprint of Modern Library, it quickly overtook Modern Library as the parent imprint. Over the following decades, a series of acquisitions made it into one of the largest publishers in the United States. In 2013, it was merged with Penguin Group to form Penguin Random House, which is owned by the Germany-based media conglomerate Bertelsmann. Penguin Random House uses its brand for Random House Publishing Group and Random House Children's Books, as well as several imprints. Company history 20th century Random House was founded in 1927 by Bennett Cerf and Donald Klopfer, two years after they acquired the Modern Library imprint (trade name), imprint from publisher Horace Liveright, which reprints classic works of literature. Cerf is quoted as saying, "We just said we were going to publish a few books on the side at random", which suggested the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
