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Chinese Zokor
The Chinese zokor (''Eospalax fontanierii'') is a species of rodent in the family Spalacidae. It is endemic to China, ranging from Qinghai Province eastwards to Beijing in steppe and alpine grasslands. Henri Milne-Edwards first described it in 1867. Eradication programs in the 1990s in Qinghai Province resulted in a population decline to less than a third of the former population. It is considered common and has been assessed as Least Concern by IUCN. An average adult weighs and newborn young weigh . Description The Chinese zokor is a medium-sized, burrowing rodent, with a stocky build and a very short, conical tail. The head-and-body length is between and the tail between . The weight varies between . The fur is soft and dense, covering the eyes and tiny ears. There is a white flash on the forehead. The upper parts are a dark reddish-brown, each of the hairs having a greyish-black base. The underparts are greyish-black, the hairs having reddish-brown tips, and the tail has o ...
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Henri Milne-Edwards
Henri Milne-Edwards (23 October 1800 – 29 July 1885) was an eminent French zoologist. Biography Henri Milne-Edwards was the 27th child of William Edwards, an English planter and colonel of the militia in Jamaica and Elisabeth Vaux, a Frenchwoman. Henri was born in Bruges, in present-day Belgium, where his parents had retired; Bruges was then a part of the newborn French Republic. His father had been jailed for several years for helping some Englishmen in their escape to their country. Henri spent most of his life in France. He was brought up in Paris by his older brother Guillaume Frederic Edwards (1777–1842), a distinguished physiologist and ethnologist. His father was released after the fall of Napoleon. The whole family then moved to Paris. At first he turned his attention to medicine, in which he graduated as an MD at Paris in 1823. His passion for natural history soon prevailed, and he gave himself up to the study of the lower forms of animal life. He became a stude ...
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Inner Mongolia
Inner Mongolia, officially the Inner Mongolia Autonomous Region, is an autonomous region of the People's Republic of China. Its border includes most of the length of China's border with the country of Mongolia. Inner Mongolia also accounts for a small section of China's border with Russia (Zabaykalsky Krai). Its capital is Hohhot; other major cities include Baotou, Chifeng, Tongliao, and Ordos. The autonomous region was established in 1947, incorporating the areas of the former Republic of China provinces of Suiyuan, Chahar, Rehe, Liaobei, and Xing'an, along with the northern parts of Gansu and Ningxia. Its area makes it the third largest Chinese administrative subdivision, constituting approximately and 12% of China's total land area. Due to its long span from east to west, Inner Mongolia is geographically divided into eastern and western divisions. The eastern division is often included in Northeastern China (Dongbei) with major cities including Tongliao, Chifeng ...
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Mammals Described In 1867
Mammals () are a group of vertebrate animals constituting the class Mammalia (), characterized by the presence of mammary glands which in females produce milk for feeding (nursing) their young, a neocortex (a region of the brain), fur or hair, and three middle ear bones. These characteristics distinguish them from reptiles (including birds) from which they diverged in the Carboniferous, over 300 million years ago. Around 6,400 extant species of mammals have been described divided into 29 orders. The largest orders, in terms of number of species, are the rodents, bats, and Eulipotyphla (hedgehogs, moles, shrews, and others). The next three are the Primates (including humans, apes, monkeys, and others), the Artiodactyla (cetaceans and even-toed ungulates), and the Carnivora (cats, dogs, seals, and others). In terms of cladistics, which reflects evolutionary history, mammals are the only living members of the Synapsida (synapsids); this clade, together with Saur ...
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Eospalax
''Eospalax'' is a genus of rodents in the family Spalacidae. It contains these species: * Chinese zokor, ''E. fontanierii'' *Rothschild's zokor, ''E. rothschildi'' *Smith's zokor Smith's zokor (''Eospalax smithii'') is a species of rodent in the family Spalacidae, endemic to China China, officially the People's Republic of China (PRC), is a country in East Asia. It is the world's most populous country, with a pop ..., ''E. smithii'' References * Rodent genera Taxa named by Glover Morrill Allen Endemic fauna of China Rodents of China {{muroid-stub ...
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Rodents Of China
Rodents (from Latin , 'to gnaw') are mammals of the order Rodentia (), which are characterized by a single pair of continuously growing incisors in each of the upper and lower jaws. About 40% of all mammal species are rodents. They are native to all major land masses except for New Zealand, Antarctica, and several oceanic islands, though they have subsequently been introduced to most of these land masses by human activity. Rodents are extremely diverse in their ecology and lifestyles and can be found in almost every terrestrial habitat, including human-made environments. Species can be arboreal, fossorial (burrowing), saltatorial/richochetal (leaping on their hind legs), or semiaquatic. However, all rodents share several morphological features, including having only a single upper and lower pair of ever-growing incisors. Well-known rodents include mice, rats, squirrels, prairie dogs, porcupines, beavers, guinea pigs, and hamsters. Rabbits, hares, and pikas, whose incisor ...
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Pest (organism)
A pest is any animal or plant harmful to humans or human concerns. The term is particularly used for creatures that damage crops, livestock, and forestry or cause a nuisance to people, especially in their homes. Humans have modified the environment for their own purposes and are intolerant of other creatures occupying the same space when their activities impact adversely on human objectives. Thus, an elephant is unobjectionable in its natural habitat but a pest when it tramples crops. Some animals are disliked because they bite or sting; snakes, wasps, ants, bed bugs, fleas and ticks belong in this category. Others enter the home; these include houseflies, which land on and contaminate food, beetles, which tunnel into the woodwork, and other animals that scuttle about on the floor at night, like cockroaches, which are often associated with unsanitary conditions. Agricultural and horticultural crops are attacked by a wide variety of pests, the most important being insects, mites ...
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Protected Area
Protected areas or conservation areas are locations which receive protection because of their recognized natural, ecological or cultural values. There are several kinds of protected areas, which vary by level of protection depending on the enabling laws of each country or the regulations of the international organizations involved. Generally speaking though, protected areas are understood to be those in which human presence or at least the exploitation of natural resources (e.g. firewood, non-timber forest products, water, ...) is limited. The term "protected area" also includes marine protected areas, the boundaries of which will include some area of ocean, and transboundary protected areas that overlap multiple countries which remove the borders inside the area for conservation and economic purposes. There are over 161,000 protected areas in the world (as of October 2010) with more added daily, representing between 10 and 15 percent of the world's land surface area. As of ...
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Food Chain
A food chain is a linear network of links in a food web starting from producer organisms (such as grass or algae which produce their own food via photosynthesis) and ending at an apex predator species (like grizzly bears or killer whales), detritivores (like earthworms or woodlice), or decomposer species (such as fungi or bacteria). A food chain also shows how organisms are related to each other by the food they eat. Each level of a food chain represents a different trophic level. A food chain differs from a food web because the complex network of different animals' feeding relations are aggregated and the chain only follows a direct, linear pathway of one animal at a time. Natural interconnections between food chains make it a food web. Food chains were first introduced by the Arab scientist and philosopher Al-Jahiz in the 10th century and later popularized in a book published in 1927 by Charles Elton, which also introduced the food web concept. A common metric used to ...
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Ecosystem Engineer
An ecosystem engineer is any species that creates, significantly modifies, maintains or destroys a habitat. These organisms can have a large impact on species richness and landscape-level heterogeneity of an area. As a result, ecosystem engineers are important for maintaining the health and stability of the environment they are living in. Since all organisms impact the environment they live in one way or another, it has been proposed that the term "ecosystem engineers" be used only for keystone species whose behavior very strongly affects other organisms. aemig PD (2012). Ecosystem Engineers: wildlife that create, modify and maintain habitats. ECOLOGY.INFO #12/ref> Types Jones et al. identified two different types of ecosystem engineers: Allogenic engineers Allogenic engineers modify the biophysical environment by mechanically changing living or nonliving materials from one form to another. Beavers are the original model for ecosystem engineers; in the process of clearcutting ...
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Biomass (ecology)
The biomass is the mass of living biological organisms in a given area or ecosystem at a given time. Biomass can refer to ''species biomass'', which is the mass of one or more species, or to ''community biomass'', which is the mass of all species in the community. It can include microorganisms, plants or animals. The mass can be expressed as the average mass per unit area, or as the total mass in the community. How biomass is measured depends on why it is being measured. Sometimes, the biomass is regarded as the natural mass of organisms ''in situ'', just as they are. For example, in a salmon fishery, the salmon biomass might be regarded as the total wet weight the salmon would have if they were taken out of the water. In other contexts, biomass can be measured in terms of the dried organic mass, so perhaps only 30% of the actual weight might count, the rest being water. For other purposes, only biological tissues count, and teeth, bones and shells are excluded. In some appl ...
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Ecology
Ecology () is the study of the relationships between living organisms, including humans, and their physical environment. Ecology considers organisms at the individual, population, community, ecosystem, and biosphere level. Ecology overlaps with the closely related sciences of biogeography, evolutionary biology, genetics, ethology, and natural history. Ecology is a branch of biology, and it is not synonymous with environmentalism. Among other things, ecology is the study of: * The abundance, biomass, and distribution of organisms in the context of the environment * Life processes, antifragility, interactions, and adaptations * The movement of materials and energy through living communities * The successional development of ecosystems * Cooperation, competition, and predation within and between species * Patterns of biodiversity and its effect on ecosystem processes Ecology has practical applications in conservation biology, wetland management, natural resour ...
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Hibernation
Hibernation is a state of minimal activity and metabolic depression undergone by some animal species. Hibernation is a seasonal heterothermy characterized by low body-temperature, slow breathing and heart-rate, and low metabolic rate. It most commonly occurs during winter months. Although traditionally reserved for "deep" hibernators such as rodents, the term has been redefined to include animals such as bears and is now applied based on active metabolic suppression rather than any absolute decline in body temperature. Many experts believe that the processes of daily torpor and hibernation form a continuum and utilise similar mechanisms. The equivalent during the summer months is aestivation. Hibernation functions to conserve energy when sufficient food is not available. To achieve this energy saving, an endothermic animal decreases its metabolic rate and thereby its body temperature. Hibernation may last days, weeks, or months—depending on the species, ambient temperatu ...
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