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Cheongyang Chili Pepper
The Cheongyang chili pepper () is a medium-sized chili cultivar of the species ''Capsicum annuum'', with intensity of 10,000 Scoville heat units. Cheongyang chili peppers look similar to regular Korean chili peppers, but are many times spicier. The chili is a local speciality of Cheongyang County in South Korea. However, it was named after Cheongsong and Yeongyang Counties when developed by Yoo Il-Woong, by hybridizing local Jeju Province Jeju Province (; ), officially Jeju Special Self-Governing Province (Jeju language, Jeju: ; ), is the southernmost Provinces of South Korea, province of South Korea, consisting of eight inhabited and 55 uninhabited islands, including Marado, Udo ... chili with Thai chili. The fruits can be light purple or green when unripe, and darken to a deep red as they ripen. The peppers retain their dark red color when dried. In the 1990s, the rights of the pepper were sold to Monsanto. References {{Capsicum cultivars Capsicum cultivars Chil ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Capsicum Annuum
''Capsicum annuum'' is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America. The plant produces Berry, berries of many colors including red, green, and yellow, often with pungent taste. It is also one of the oldest Cultivated plant taxonomy, cultivated crops, with domestication dating back to around 6,000 years ago in regions of Mexico. The genus ''Capsicum'' has over 30 species but ''Capsicum annuum'' is the primary species in its genus, as it has been widely cultivated for human consumption for a substantial amount of time and has spread across the world. This species has many uses in culinary applications, medicine, self defense, and can even be ornamental. Name The genus name ''Capsicum'' derives from a Koine Greek, Greek-based derivative of the Contemporary Latin, Latin word ''capto'', meaning "to grasp, to seize", in reference to the heat or pungency of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chili Pepper
Chili peppers, also spelled chile or chilli ( ), are varieties of fruit#Berries, berry-fruit plants from the genus ''Capsicum'', which are members of the nightshade family Solanaceae, cultivated for their pungency. They are used as a spice to add pungency (spicy heat) in many cuisines. Capsaicin and the related Capsaicin#Capsaicinoids, capsaicinoids give chili peppers their intensity when ingested or topical application, applied topically. Chili peppers exhibit a range of heat and flavors. This diversity is the reason behind the availability of different types of chili powder, each offering its own taste and heat level. Chili peppers originated in Central or South America and were first cultivated in Mexico. European explorers brought chili peppers back to the Old World in the late 16th century as part of the Columbian Exchange, which led to the cultivation of List of Capsicum cultivars, multiple varieties across the world for food and traditional medicine. Five ''Capsicum'' sp ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cultivar
A cultivar is a kind of Horticulture, cultivated plant that people have selected for desired phenotypic trait, traits and which retains those traits when Plant propagation, propagated. Methods used to propagate cultivars include division, root and stem cuttings, offsets, grafting, micropropagation, tissue culture, or carefully controlled seed production. Most cultivars arise from deliberate human genetic engineering, manipulation, but some originate from wild plants that have distinctive characteristics. Cultivar names are chosen according to rules of the International Code of Nomenclature for Cultivated Plants (ICNCP), and not all cultivated plants qualify as cultivars. Horticulturists generally believe the word ''cultivar''''Cultivar'' () has two meanings, as explained in ''#Formal definition, Formal definition'': it is a classification category and a taxonomic unit within the category. When referring to a taxon, the word does not apply to an individual plant but to all plants t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scoville Scale
The Scoville scale is a measurement of spiciness of chili peppers and other substances, recorded in Scoville heat units (SHU). It is based on the concentration of capsaicinoids, among which capsaicin is the predominant component. The scale is named after its creator, American pharmacist Wilbur Scoville, whose 1912 method is known as the Scoville organoleptic test. The Scoville organoleptic test is a subjective assessment derived from the capsaicinoid sensitivity by people experienced with eating hot chilis. An alternative method, high-performance liquid chromatography (HPLC), can be used to analytically quantify the capsaicinoid content as an indicator of pungency. Scoville organoleptic test In the Scoville organoleptic test, an exact weight of dried pepper is dissolved in alcohol to extract the heat components (capsaicinoids), then diluted in a solution of sugar water. Decreasing concentrations of the extracted capsaicinoids are given to a panel of five trained tasters, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Korea Herald
''The Korea Herald'' () is a South Korean English-language daily newspaper founded in August 1953 and published in Seoul. The editorial staff is composed of Korean and international writers and editors, with additional news coverage drawn from international news agencies such as the Associated Press. ''The Korea Herald'' is operated by Herald Corporation. Herald Corporation also publishes ''The Herald Business'', a Korean-language business daily, ''The Junior Herald'', an English weekly for teens, ''The Campus Herald'', a Korean-language weekly for university students. Herald Media is also active in the country's booming English as a foreign language sector, operating a chain of hagwon as well as an English village. ''The Korea Herald'' is a member of the Asia News Network. History ''The Korean Republic'' ''The Korea Herald'' was first published on August 13, 1953, as ''The Korean Republic''. It was a four-page, tabloid-sized, English-language daily. In 1958, ''The Korean ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Korean Chili Pepper
Korean chili peppers or Korean hot peppers, also known as Korean red, Korean dark green, or Korean long green peppers according to color (ripening stages), are medium-sized chili peppers of the species ''Capsicum annuum''. The chili pepper is long, slender and mild in flavor and spice. Green (unripe) chili peppers measure around 1,500 Scoville heat units. Gochugaru or Korean chili powder, is chili powder or flakes made from these peppers. Names In Korean, the chili peppers are most often called (), which means "chili pepper". Green ones are called (), and red ones are called (). Introduction to Korea Chili peppers, which originated in the Americas, were introduced by Portuguese traders to Korea, via Japan, in the late 16th century. There is mention of chili pepper or mustard in Korea traced to Japan found in '' Collected Essays of Jibong'', an encyclopedia published in 1614. '' Farm Management'', a book from around 1700, discussed the cultivation methods of chili pepper ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cheongyang County
Cheongyang County () is a county in South Chungcheong Province, South Korea. A predominantly rural area, it is known throughout Korea for the spicy Cheongyang chili peppers which are grown there. Another noted local specialty is the fruit of the ''gugija''. The county is home to Cheongyang Provincial College. Notable people * Kim Hye-soo – actress * Hong Seok-cheon – host, actor * Lee Chun-hee – actor * Song Yo-chan - Lieutenant General, politician, and former acting Prime Minister of South Korea. Twin towns – sister cities Cheongyang is twinned with: * Yeongdeungpo-gu, Seoul * Seocho-gu, Seoul * Gangdong-gu, Seoul * Mapo-gu, Seoul * Geumcheon-gu, Seoul * Ansan, Gyeonggi * Gunpo, Gyeonggi * Dong-gu, Daejeon Daejeon (; ) is South Korea's list of cities in South Korea, fifth-largest metropolis, with a population of nearly 1.5 million. Located in a central lowland valley between the Sobaek Mountains and the Geum River, the city is known both as a ... Refe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cheongsong County
Cheongsong County (or Cheongsong-gun; ) is a Administrative divisions of South Korea, county in North Gyeongsang Province, South Korea. Administrative divisions Cheongsong is divided into 1 eup and 7 myeon. Climate Cheongsong has a humid continental climate (Köppen climate classification, Köppen: ''Dwa''), but can be considered a borderline humid subtropical climate (Köppen climate classification, Köppen: ''Cwa'') using the isotherm. Produce Cheongsong is known among Koreans for its apples and for a famous prison situated around Cheongsong. Cheongsong apples took up a large percentage of consumed apples in Korea as well as Seoul. Originally, Cheongsong produced a large variety of apples but now produces mainly Korean 'Sundown' apples. Another famous product of Cheongsong is the Cheongyang pepper, a Korean hot chili pepper. It was developed in Chongsong and Youngyang, hence the portmanteau, "CheongYang" Attractions Daejeonsa Temple is the largest in Cheongsong-gun. Th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yeongyang County
Yeongyang County (''Yeongyang-gun'') is an inland county in the north-eastern area of North Gyeongsang Province, South Korea. Geography An isolated area difficult to access, Yeongyang is sometimes called an "inland island". The county has the lowest population of all counties in North Gyeongsang Province (without Ulleung County), being mountainous with deep ravines, and only 10 percent of land is cultivable. Local specialties The county is famous for its apples and chili peppers, and is home to the Yeongyang Chili Pepper Experimental Station. Since 1984, the county has elected a "Miss Chili Pepper" to represent Yeongyang chili peppers. Culture The area is known as a centre of literature, with the tradition of scholars reading and reciting poetry deep in the mountains, from which have emerged Oh Il-do, Cho Chi-hun and Yi Munyol. Within the county, the Yeondaeam historic temple is located in the village of Samji-Ri. Administrative divisions Yeongyang County is divided into 1 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jeju Province
Jeju Province (; ), officially Jeju Special Self-Governing Province (Jeju language, Jeju: ; ), is the southernmost Provinces of South Korea, province of South Korea, consisting of eight inhabited and 55 uninhabited islands, including Marado, Udo (island), Udo, the Chuja Islands, Chuja Archipelago, and the country's largest island, Jeju Island.formerly transliterated as Cheju Island or Cheju Do, the island was also previously known as Quelpart to Europeans and as Saishū during the Korea under Japanese rule, Japanese occupation of Korea. The province is located in the Korea Strait, with the Korea, Korean Peninsula to the northwest, Japan to the east, and China to the west. The province has two cities: the capital Jeju City, on the northern half of the island, and Seogwipo, on the southern half of the island. The island is home to the shield volcano Hallasan, the highest point in South Korea. Jeju language, Jeju and Korean language, Korean are the official languages of the province, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thai Chili
Bird's eye chili or Thai chili ( owing to its shape) is a chili pepper variety from the species ''Capsicum annuum'' that is native to Mexico. Cultivated across Southeast Asia, it is used extensively in many Asian cuisines. It may be mistaken for a similar-looking chili derived from the species ''Capsicum frutescens'', the cultivar '' siling labuyo''. ''Capsicum frutescens'' fruits are generally smaller and characteristically point upwards. In the Marianas and Guam these are often called boonie peppers or Doni Sali, which can be term for regional wild (technically feral) varieties. The variation between different varieties can be significant for regional dishes or visuals, such as the Thai ornamental varieties. Description The bird's eye chili plant is a perennial with small, tapering fruits, often two or three, at a node. The fruits are very pungent. The bird's eye chili is small, but is quite hot. It measures around 50,000 – 100,000 Scoville units, which is less than a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Financial News
''The Financial News'' () is a South Korean daily newspaper. The newspaper's motto is "First-Class financial paper". Kwon Seong Cheol, an alumnus of Seoul National University Seoul National University (SNU; ) is a public university, public research university in Seoul, South Korea. It is one of the SKY (universities), SKY universities and a part of the Flagship Korean National Universities. The university's main c ..., was appointed president of the paper in 2010. A new president was appointed in March 2021. References External linksThe Financial News Korean-language newspapers Daily newspapers published in South Korea {{SouthKorea-newspaper-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
