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Canadian Meat Council
The Canadian Meat Council is Canada's national trade association for the federally inspected meat packers and processors. It is an industry trade group associated with the meat packing industry. Federally inspected plants account for over 90% of all the meat processed in Canada. As a key component of Canada's agriculture sector, the meat industry is the largest contributor to Canada's food processing industry, employing almost 70,000 Canadians and representing 12% of Canada's agri-food exports. It is also one of Canada's leading manufacturing sectors with annual sales of over $24 billion. History A group of Ontario meat packers met in Toronto in August, 1919 to decide if an association is needed to represent the industry which underwent tremendous growth during and after World War I. With overwhelming support for the idea, Samuel E. "Sam" Todd was appointed to head the Council (then called as "The Industrial and Development Council of Canadian Meat Packers") on September 1, 191 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Canada
Canada is a country in North America. Its ten provinces and three territories extend from the Atlantic Ocean to the Pacific Ocean and northward into the Arctic Ocean, covering over , making it the world's second-largest country by total area. Its southern and western border with the United States, stretching , is the world's longest binational land border. Canada's capital is Ottawa, and its three largest metropolitan areas are Toronto, Montreal, and Vancouver. Indigenous peoples have continuously inhabited what is now Canada for thousands of years. Beginning in the 16th century, British and French expeditions explored and later settled along the Atlantic coast. As a consequence of various armed conflicts, France ceded nearly all of its colonies in North America in 1763. In 1867, with the union of three British North American colonies through Confederation, Canada was formed as a federal dominion of four provinces. This began an accretion of provinces and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
JBS Foods International
JBS Foods International (JBSFI) engages in the food business internationally, and is the largest meatpacking company in the world. It is a " controlled company" in SEC parlance. JBSFI operates through four segments: Beef, Pork, Poultry, and Other. It offers fresh and processed beef, lamb, sheep, pork, and chicken. JBSFI is the largest leather processor in the world. It also processes collagen, biodiesel fuel, hygiene and cleaning products, and is involved in metal packaging, carriers, waste management, casings, and trading activities, as well as provides prepared food products. Prior regulatory filings On 5 August 2016 it was intended to be registered in the Republic of Ireland as JBS Foods International Designated Activity Company, for its SEC IPO filing to permit it to be traded on the American NYSE market. It was also intended to trade on the São Paulo Stock Exchange under a Brazilian Depositary Receipt program it was to operate. In August 2016, JBS Foods International sai ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Meat Processing In Canada
Meat is animal flesh that is eaten as food. Humans have hunted, farmed, and scavenged animals for meat since prehistoric times. The establishment of settlements in the Neolithic Revolution allowed the domestication of animals such as chickens, sheep, rabbits, pigs, and cattle. This eventually led to their use in meat production on an industrial scale in slaughterhouses. Meat is mainly composed of water, protein, and fat. It is edible raw but is normally eaten after it has been cooked and seasoned or processed in a variety of ways. Unprocessed meat will spoil or rot within hours or days as a result of infection with, and decomposition by, bacteria and fungi. Meat is important to the food industry, economies, and cultures around the world. There are nonetheless people who choose to not eat meat (vegetarians) or any animal products (vegans), for reasons such as taste preferences, ethics, environmental concerns, health concerns or religious dietary rules. Terminology The ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Trade Associations Based In Canada
Trade involves the transfer of goods and services from one person or entity to another, often in exchange for money. Economists refer to a system or network that allows trade as a market. An early form of trade, barter, saw the direct exchange of goods and services for other goods and services, i.e. trading things without the use of money. Modern traders generally negotiate through a medium of exchange, such as money. As a result, buying can be separated from selling, or earning. The invention of money (and letter of credit, paper money, and non-physical money) greatly simplified and promoted trade. Trade between two traders is called bilateral trade, while trade involving more than two traders is called multilateral trade. In one modern view, trade exists due to specialization and the division of labour, a predominant form of economic activity in which individuals and groups concentrate on a small aspect of production, but use their output in trades for other product ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Industry Trade Groups
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricult ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Food Industry Trade Associations
This is a list of food industry trade associations. A trade association is an organization founded and funded by businesses that operate in a specific industry. An industry trade association participates in public relations activities such as advertising, education, political donations, lobbying and publishing, but its focus is collaboration between companies. Associations may offer other services, such as producing conferences, networking or charitable events or offering classes or educational materials. Many associations are non-profit organizations governed by bylaws and directed by officers who are also members. Food industry trade associations A * American Cheese Society – promotes and supports American cheeses, including artisan and specialty cheeses * American Frozen Food Institute – trade association and lobbying group for manufacturers and distributors of frozen food * American Mushroom Institute * American Pie Council * Assured Food Standards * Australian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
American Meat Institute
The American Meat Institute (AMI) was the oldest and largest trade association representing the U.S. meat and poultry industry. In 2015, it was merged into the North American Meat Institute (NAMI). Overview Founded in 1906 in Chicago as the American Meat Packers Association, the American Meat Institute is a trade association that provides leadership to advance the interests of America’s meat and poultry packing and processing companies, and the 526,000 workers they employ, before government, media, and the public. The organization was created shortly after the passage of the Federal Meat Inspection Act and spent much its early years helping meat packers adjust to new inspection requirements. AMI moved its headquarters in 1979 to Washington, DC, where it remains today. AMI’s membership ranged from large, publicly traded companies that employ thousands to small businesses. More than half of AMI’s members were small, family-owned businesses employing fewer than 100 indiv ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
North American Meat Processors Association
The North American Meat Processors Association (NAMP) was an industry group for meat processors, packers, and distributors. It was a nonprofit, membership-based group with significant presence in the U.S., Canada and the Caribbean. Its Executive Director was Phil Kimball. The Executive Committee included John DeBenedetti, Chairman of Del Monte Meat Company (U.S.); Brent Cator, President of Cardinal Meat Specialists. Ltd (Canada); Mark Shuket, Vice President of Old World Provisions (U.S.); Michael Strauss, Treasurer of Colorado Boxed Beef Company (U.S.) and Gary Malenke, Assistant Treasurer of Sioux-Preme Pork Products (U.S.). As of January 1, 2015, NAMP is now merged into the North American Meat Institute (NAMI). NAMP was concerned with meat industry issues including nutrition, safety and hygiene, government and regulatory affairs, and standardization. It sponsors an annual convention, an annual business conference, regional meetings, and training programs. It was founded in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Viscofan Canada
Viscofan is a Spanish manufacturer of casings for meat products (also known as artificial casings given their capacity to replace animal casings that are used in the production of cold meats), with commercial presence in over 100 countries around the world. It is the only world producer with the capacity to manufacture the four main technologies available on the casings or artificial casings market (cellulose, collagen, fibrous and plastic). Its complex production process is based on the physical and chemical treatment of the raw materials, which, through mechanical or physical-chemical rupture and later homogenizations and mixes, become a mass that can be extruded in the production process. The extrusion operation is performed by pressing the mass, either through a ring (to produce a tubular casing) or through a slot (for example to produce a plastic film or collagen sheet). This way, smooth casing is produced that can later be rolled onto spools or rolls and that can unde ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maple Leaf Foods
Maple Leaf Foods Inc. is a Canadian consumer packaged meats company. Its head office is in Mississauga, Ontario. History Maple Leaf Foods is the result of the 1991 merger between Canada Packers and Maple Leaf Mills. Canada Packers was founded in 1927 as a merger of several major Toronto meat packers, most prominently William Davies Company and was immediately Canada's largest food processor, a title it would hold for the next sixty years. Already in the 1930s, it used the brand name ''Maple Leaf'' for its pork products. Its main business was pork, and its massive operations processing hogs for export to the United Kingdom helped Toronto earn its nickname "Hogtown". Moving into western Canada it became Canada's largest beef slaughterer. In 1944, it also entered the tanning industry with the acquisition of Beardmore & Co. Canada Packers diversified into other food products including ice cream, cheese, and canned and frozen fruits and vegetables, by 1950 marketed under ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sure Good Foods
SuRe (The Standard for Sustainable and Resilient Infrastructure) is a global voluntary standard which integrates key criteria of sustainability and resilience into infrastructure development and upgrade. It has been developed by the Swiss Global Infrastructure Basel Foundation and the French bank Natixis. The aim of the standard is twofold: it not only guides project owners to develop infrastructure projects that perform highly with regard to sustainability and resilience aspects — taking into account social, environmental and governance criteria and best practices; it also serves as a tool to communicate the sustainability and resilience benefits to potential investors, thus channelling more financial flows into infrastructure development and boosting sustainable socioeconomic development globally. The Standard was launched at 2015 United Nations Climate Change Conference The 2015 United Nations Climate Change Conference, COP 21 or CMP 11 was held in Paris, France, from 30 No ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alberta
Alberta ( ) is one of the thirteen provinces and territories of Canada. It is part of Western Canada and is one of the three prairie provinces. Alberta is bordered by British Columbia to the west, Saskatchewan to the east, the Northwest Territories (NWT) to the north, and the U.S. state of Montana to the south. It is one of the only two landlocked provinces in Canada (Saskatchewan being the other). The eastern part of the province is occupied by the Great Plains, while the western part borders the Rocky Mountains. The province has a predominantly continental climate but experiences quick temperature changes due to air aridity. Seasonal temperature swings are less pronounced in western Alberta due to occasional Chinook winds. Alberta is the fourth largest province by area at , and the fourth most populous, being home to 4,262,635 people. Alberta's capital is Edmonton, while Calgary is its largest city. The two are Alberta's largest census metropolitan areas. More than ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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