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Bracamoros
Bracamoros (, Aguaruna language, Aguaruna: ''pakamuru'', "painted face"; also written Pacamuros) is a region of numerous extinct tribal groups (which include a tribe of the same name) from the Ecuadorian and Peruvian Amazon rainforest, located in the watershed of the Zamora River (although it has also been identified as the region of the Chinchipe River, Chinchipe and Marañón Rivers). The area is now part of the former Ecuadorian province of (today Zamora-Chinchipe Province) and the Peruvian provinces of San Ignacio Province, San Ignacio and Jaén Province, Peru, Jaén, within the Regions of Peru, departments of Department of Cajamarca, Cajamarca and Department of Amazonas, Peru, Amazonas. History The tribes that once lived in the area were the ''Nehipe'' (also known as the ''Chuquimayo'' or ''Chinchipe''), ''Chirinos'', ''Perico'', ''Pacaraes'', ''Mandinga'', ''Tabancaras'', ''Joroca'', ''Jolluca'', ''Llanqueconi'', ''Tomependa'', ''Chamaya'', ''Bagua'', ''Copallín'', ''Canas ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jaén, Peru
Jaén (), founded as San Leandro de Jaén and then known as Jerez de la Frontera (later Nueva Jerez de la Frontera) and finally as Jaén de Bracamoros since April 1549, is a city which is the capital of the Jaén Province in the Cajamarca Region in Peru, located in the high jungle of northern Peru. It is the seat of the Catholic Apostolic Vicariate of St. Francis Xavier, also known as Apostolic Vicariate of Jaén en Peru. Geography Climate Jaen has a warm climate all year round. It is one of the warmest cities in Peru, but does have frequent and refreshing showers. Culture Jaén is also known as Land of the Brave Bracamoros. Evidence of their culture is located at ''Hermogenes Mejía Solf Museum'', located in the same city. History Early inhabitants The origin of the city dates back to the Late Horizon period, between 1,000 and 1,500 B.C, larger settlements were located in the valleys of the present provinces of Jaén, Bagua and San Ignacio. In the valley of Jaén there li ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ecuador
Ecuador, officially the Republic of Ecuador, is a country in northwestern South America, bordered by Colombia on the north, Peru on the east and south, and the Pacific Ocean on the west. It also includes the Galápagos Province which contains the Galapagos Islands in the Pacific, about west of the mainland. The country's Capital city, capital is Quito and its largest city is Guayaquil. The land that comprises modern-day Ecuador was once home to several groups of Indigenous peoples in Ecuador, indigenous peoples that were gradually incorporated into the Inca Empire during the 15th century. The territory was Spanish colonization of the Americas, colonized by the Spanish Empire during the 16th century, achieving independence in 1820 as part of Gran Colombia, from which it emerged as a sovereign state in 1830. The legacy of both empires is reflected in Ecuador's ethnically diverse population, with most of its million people being mestizos, followed by large minorities of Europe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pongo De Rentema
The Pongo de Rentema is a gorge in northwest Peru, located 14 kilometres from the city of Bagua, in the province of the same name in Amazonas Department. The Marañón River runs through this gorge (and water gap) before it reaches the Amazon Basin. It is considered a tourist attraction. It is considered a sacred location by the Aguaruna people. See also *Pongo de Manseriche *Bracamoros Bracamoros (, Aguaruna language, Aguaruna: ''pakamuru'', "painted face"; also written Pacamuros) is a region of numerous extinct tribal groups (which include a tribe of the same name) from the Ecuadorian and Peruvian Amazon rainforest, located in ..., a historical region located nearby References {{reflist Canyons and gorges of Peru Landforms of Amazonas Region ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Inca Empire
The Inca Empire, officially known as the Realm of the Four Parts (, ), was the largest empire in pre-Columbian America. The administrative, political, and military center of the empire was in the city of Cusco. The History of the Incas, Inca civilisation rose from the Peruvian highlands sometime in the early 13th century. The Portuguese explorer Aleixo Garcia was the first European to reach the Inca Empire in 1524. Later, in 1532, the Spanish Empire, Spanish began the conquest of the Inca Empire, and by 1572 Neo-Inca State, the last Inca state was fully conquered. From 1438 to 1533, the Incas incorporated a large portion of western South America, centered on the Andes, Andean Mountains, using conquest and peaceful assimilation, among other methods. At its largest, the empire joined modern-day Peru with what are now western Ecuador, western and south-central Bolivia, northwest Argentina, the southwesternmost tip of Colombia and Incas in Central Chile, a large portion of modern- ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Blasco Núñez Vela
Blasco Núñez Vela (c. 1490 – January 18, 1546) was the first Spanish viceroy of South America ("Viceroyalty of Peru"). Serving from May 15, 1544 to January 18, 1546, he was charged by Charles V with the enforcement of the controversial New Laws, which dealt with the failure of the encomienda system to protect the indigenous people of America from the rapacity of the conquistadors and their descendants. Origins Núñez Vela was a native of Ávila, born into an ancient and noble family. The Núñez Vela family, lords of Tabadillo, lived in this area from at least 1403. He was a descendant of Don Pedro Nuñez de la Fuente Almexir (Fuentearmegil) the loyal, who saved the life of the King of Castile, Alfonso VIII in 1163. He was a knight of the Order of Santiago and ''corregidor'' of Málaga and Cuenca, Spain, and devoted to the service of the king. One of his brothers was lord of the bedchamber to the king, and another was archbishop of Burgos. Although honest, loyal an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cabildo (council)
A cabildo () or ayuntamiento () was a Spanish Empire, Spanish colonial and early postcolonial administrative council that governed a municipality. Cabildos were sometimes appointed, sometimes elected, but were considered to be representative of all land-owning heads of medieval household, household (''vecinos''). The colonial cabildo was essentially the same as the one that was developed in Middle Ages, medieval Crown of Castile, Castile. The word ''cabildo'' has the same Latin root (''capitulum'') as the English word wiktionary:chapter, chapter and in fact is also the Spanish word for a cathedral chapter. Historically, the term ''ayuntamiento'' was often preceded by the word ''excelentísimo'' (English language, English: "most excellent") as a style (manner of address), style of office in referring to the council. That phrase is often abbreviated ''Exc.mo Ay.to'' History The Castilian cabildo has some similarities to the ancient Roman ''municipium'' and ''civitas'', especial ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
League (unit)
A league is a unit of length. It was common in Europe and Latin America, but due to its highly inconsistent definition, it is no longer an official unit in any nation. Derived from an ancient Celtic unit and adopted by the Romans as the , the league became a common unit of measurement throughout western Europe. Since the Middle Ages, many values have been specified in several countries, ranging from 2.2 km (1.4 mi) to 7.9 km (4.9 mi). It may have originally represented, roughly, the distance a Preferred walking speed, person could walk in an hour. Definitions Ancient Rome The league was used in Ancient Rome, defined as 1½ mile#Roman, Roman miles (7,500 Foot (unit)#Historical origin, Roman feet, modern 2.2 km or 1.4 miles). The origin is the ''(also:'' '')'', the league of Gaul. Argentina The Argentine league () is or 6,666 : 1 is . England On land, the league is most commonly defined as three miles (4.83 km), although the length of a mile could vary ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Francisco Pizarro
Francisco Pizarro, Marquess of the Atabillos (; ; – 26 June 1541) was a Spanish ''conquistador'', best known for his expeditions that led to the Spanish conquest of the Inca Empire. Born in Trujillo, Cáceres, Trujillo, Spain, to a poor family, Pizarro chose to pursue fortune and adventure in the New World. He went to the Gulf of Urabá, and accompanied Vasco Núñez de Balboa in his crossing of the Isthmus of Panama, where they became the first Europeans to see the Pacific Ocean from the Americas. He served as mayor of the newly founded Panama City for a few years and undertook two failed expeditions to Peru. In 1529, Pizarro obtained permission from the Monarchy of Spain, Spanish crown to lead a campaign to conquer Peru and went on his third, and successful, expedition. When local people who lived along the coast resisted this invasion, Pizarro moved inland and founded the first Spanish settlement in Peru, Piura, San Miguel de Piura. After a series of manoeuvres, Pizarro c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poroto
''Phaseolus vulgaris'', the common bean,, is a herbaceous annual plant grown worldwide for its edible dry seeds or green, unripe pods. Its leaf is also occasionally used as a vegetable and the straw as fodder. Its botanical classification, along with other ''Phaseolus'' species, is as a member of the legume family, Fabaceae. Like most members of this family, common beans acquire the nitrogen they require through an association with rhizobia, which are nitrogen-fixing bacteria. The common bean has a long history of cultivation. All wild members of the species have a climbing habit, but many cultivars are classified either as ''bush beans'' or ''climbing beans'', depending on their style of growth. The other major types of commercially grown beans are the runner bean (''Phaseolus coccineus'') and the broad bean (''Vicia faba''). Beans are grown on every continent except Antarctica. In 2022, 28 million tonnes of dry common beans were produced worldwide, led by India with 23 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sweet Potato
The sweet potato or sweetpotato (''Ipomoea batatas'') is a dicotyledonous plant in the morning glory family, Convolvulaceae. Its sizeable, starchy, sweet-tasting tuberous roots are used as a root vegetable, which is a staple food in parts of the world. Cultivars of the sweet potato have been bred to bear tubers with flesh and skin of various colors. Moreover, the young shoots and leaves are occasionally eaten as greens. The sweet potato and the potato are in the order Solanales, making them distant relatives. Although darker sweet potatoes are often known as "yams" in parts of North America, they are even more distant from actual yams, which are monocots in the order Dioscoreales. The sweet potato is native to the tropical regions of South America in what is present-day Ecuador. Of the approximately 50 genera and more than 1,000 species of Convolvulaceae, ''I. batatas'' is the only crop plant of major importance—some others are used locally (e.g., ''I. aquatica'' "ka ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yuca
''Manihot esculenta'', commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America, from Brazil, Paraguay and parts of the Andes. Although a perennial plant, cassava is extensively cultivated in tropical and subtropical regions as an annual crop for its edible starchy tuberous root. Cassava is predominantly consumed in boiled form, but substantial quantities are processed to extract cassava starch, called tapioca, which is used for food, animal feed, and industrial purposes. The Brazilian , and the related '' garri'' of West Africa, is an edible coarse flour obtained by grating cassava roots, pressing moisture off the obtained grated pulp, and finally drying it (and roasting in the case of both and ''garri''). Cassava is the third-largest source of carbohydrates in food in the tropics, after rice and maize, making it an important staple; more than 500 million people depend on it. It ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
