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Baudoinia
''Baudoinia'' is a fungal genus in the family Teratosphaeriaceae. It was created in 2007 to hold the single species ''Baudoinia compniacensis'', which was formerly known as ''Torula compniacensis''. Four additional species were added to the genus in 2015. All known members have a preference for airborne alcohol. They have been observed on a variety of substrates in the vicinity of distilleries, spirits maturation facilities, bonded warehouses, and bakeries. The fungus is a habitat colonist with a preference for airborne alcohol (e.g. the angels' share), earning them the nickname whiskey fungus. The genus was named in honor of the 19th-century French pharmacist Antonin Baudoin, who first recorded the description of a black, sooty mold that grew near distilleries in Cognac, France. The story of the rediscovery and renaming of this genus was told in an article in the magazine ''Wired'' in 2011. Description ''Baudoinia'' can be identified by its black, effused mycelium that can ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baudoinia Compniacensis
''Baudoinia'' is a fungal genus in the family Teratosphaeriaceae. It was created in 2007 to hold the single species ''Baudoinia compniacensis'', which was formerly known as ''Torula compniacensis''. Four additional species were added to the genus in 2015. All known members have a preference for airborne alcohol. They have been observed on a variety of substrates in the vicinity of distilleries, spirits maturation facilities, bonded warehouses, and bakeries. The fungus is a habitat colonist with a preference for airborne Ethanol, alcohol (e.g. the angels' share), earning them the nickname whiskey fungus. The genus was named in honor of the 19th-century French pharmacist Antonin Baudoin, who first recorded the description of a black, sooty mold that grew near distilleries in Cognac, France. The story of the rediscovery and renaming of this genus was told in an article in the magazine ''Wired (magazine), Wired'' in 2011. Description ''Baudoinia'' can be identified by its black, ef ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Teratosphaeriaceae
Teratosphaeriaceae is a family of fungi in the order Mycosphaerellales. History In 2007, this family was recognized as distinct from the genus ''Mycosphaerella'', where it had previously been located, based on phylogenies constructed with the Large Subunit (LSU) of ribosomal DNA. In general, many fungi in the Mycosphaerellaceae and Teratosphaeriaceae are thought to be widespread, yet there is still little known about their individual distributions or the range of hosts that they inhabit. After the family was formally split out from ''Mycosphaerella'' in 2007, many new species have been described in this family including a number of causal agents in leaf diseases and stem cankers of Eucalyptus in Uruguay and Australia. Genera As accepted by Wijayawardene et al. 2020 (with amount of species); *'' Acidiella'' (3) *'' Acidomyces'' (2) *'' Acrodontium'' (17) *'' Apenidiella'' (1) *'' Araucasphaeria'' (1) *'' Arboricolonus'' (1) *'' Aulographina'' (2) *'' Austroafricana'' ( ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Angels' Share
A barrel or cask is a hollow cylindrical container with a bulging center, longer than it is wide. They are traditionally made of wooden staves and bound by wooden or metal hoops. The word vat is often used for large containers for liquids, usually alcoholic beverages; a small barrel or cask is known as a keg. Barrels have a variety of uses, including storage of liquids such as water, oil, and alcohol. They are also employed to hold maturing beverages such as wine, cognac, armagnac, sherry, port, whiskey, beer, arrack, and sake. Other commodities once stored in wooden casks include gunpowder, meat, fish, paint, honey, nails, and tallow. Modern wooden barrels for wine-making are made of English oak (''Quercus robur''), white oak (''Quercus petraea''), American white oak (''Quercus alba''), more exotic is mizunara oak (''Quercus crispula''), and recently Oregon oak (''Quercus garryana'') has been used. Someone who makes traditional wooden barrels is called a cooper. Today, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
