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Battle Of Bergerac
The Battle of Bergerac was fought between Anglo-Gascon and French forces at the town of Bergerac, Dordogne, Bergerac, Gascony, in August 1345 during the Hundred Years' War. In early 1345 Edward III of England decided to launch a major attack on the French from the north, while sending smaller forces to Brittany and Gascony, the latter being both economically important to the English war effort and the proximate cause of the war. The French focused on the threat to northern France, leaving comparatively small forces in the south-west. Henry of Grosmont, Earl of Derby, arrived in Gascony in August and, breaking with the previous policy of cautious advance, Gascon campaign of 1345, struck directly at the largest French concentration, at Bergerac. He surprised and defeated the French forces under Bertrand I of L'Isle-Jourdain and Henri de Montigny. The French suffered heavy casualties and the loss of the town, a significant strategic setback. Along with the Battle of Auberoche late ...
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Gascon Campaign Of 1345
The Gascon campaign of 1345 was conducted by Henry of Grosmont, Duke of Lancaster, Henry, Earl of Derby, as part of the Hundred Years' War. The whirlwind campaign took place between August and November 1345 in Gascony, an Kingdom of England, English-controlled territory in south-west Kingdom of France, France. Derby, commanding an Anglo-Gascon force, oversaw the first successful English land campaign of the war. He twice defeated large French armies in battle, taking many noble and knightly prisoners. They were ransomed by their captors, greatly enriching Derby and his soldiers in the process. Following this campaign, morale and prestige swung England's way in the border region between English-occupied Gascony and French-ruled territory, providing an influx of taxes and recruits for the English armies. As a result, France's ability to raise tax money and troops from the region was much reduced. Ralph Stafford, 1st Earl of Stafford, Ralph, Earl of Stafford, had sailed for Gascony ...
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Battle Of Auberoche
The Battle of Auberoche was fought on 21 October 1345 during the Gascon campaign of 1345 between an Anglo- Gascon force of 1,200 men under Henry, Earl of Derby, and a French army of 7,000 commanded by Louis of Poitiers. It was fought at the village of Auberoche near Périgueux in northern Aquitaine. At the time, Gascony was a territory of the English Crown and the "English" army included a large proportion of native Gascons. The battle resulted in a heavy defeat for the French, who suffered very high casualties, with their leaders killed or captured. The battle took place during the early stages of the Hundred Years' War. Along with the Battle of Bergerac earlier in the year, it marked a change in the military balance of power in the region as the French position subsequently collapsed. It was one of a series of victories which would lead to Henry of Lancaster being called "one of the best warriors in the world" by a contemporary chronicler. Background Since the Norman ...
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Fealty
An oath of fealty, from the Latin (faithfulness), is a pledge of allegiance of one person to another. Definition In medieval Europe, the swearing of fealty took the form of an oath made by a vassal, or subordinate, to his lord. "Fealty" also referred to the duties incumbent upon a vassal that were owed to the lord, which consisted of service and aid.Coredon, ''A Dictionary of Medieval Terms and Phrases'', p. 120 One part of the oath of fealty included swearing to always remain faithful to the lord. The oath of fealty usually took place after the act of homage (medieval), homage, when, by the symbolic act of kneeling before the lord and placing his hands between the hands of the lord, the vassal became the "man" of the lord. Usually, the lord also promised to provide for the vassal in some form, either through the granting of a fief or by some other manner of support.Saul, "Feudalism", ''Companion to Medieval England'', pp. 102–105 Typically, the oath took place upon a religio ...
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Infantry
Infantry, or infantryman are a type of soldier who specialize in ground combat, typically fighting dismounted. Historically the term was used to describe foot soldiers, i.e. those who march and fight on foot. In modern usage, the term broadly encompasses a wide variety of subspecialties, including light infantry, irregular infantry, heavy infantry, mountain infantry, motorized infantry, mechanized infantry, Airborne forces, airborne infantry, Air assault, air assault infantry, and Marines, naval infantry. Other subtypes of infantry, such as line infantry and mounted infantry, were once commonplace but fell out of favor in the 1800s with the invention of more accurate and powerful weapons. Etymology and terminology In English, use of the term ''infantry'' began about the 1570s, describing soldiers who march and fight on foot. The word derives from Middle French , from older Italian (also Spanish) ''infanteria'' (foot soldiers too inexperienced for cavalry), from Latin '' ...
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Bordeaux
Bordeaux ( ; ; Gascon language, Gascon ; ) is a city on the river Garonne in the Gironde Departments of France, department, southwestern France. A port city, it is the capital of the Nouvelle-Aquitaine region, as well as the Prefectures in France, prefecture of the Gironde department. Its inhabitants are called "''Bordelais'' (masculine) or "''Bordelaises'' (feminine). The term "Bordelais" may also refer to the city and its surrounding region. The city of Bordeaux proper had a population of 259,809 in 2020 within its small municipal territory of , but together with its suburbs and exurbs the Bordeaux Functional area (France), metropolitan area had a population of 1,376,375 that same year (Jan. 2020 census), the sixth-most populated in France after Paris, Lyon, Marseille, Lille, and Toulouse. Bordeaux and 27 suburban municipalities form the Bordeaux Métropole, Bordeaux Metropolis, an Indirect election, indirectly elected Métropole, metropolitan authority now in charge of wi ...
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Wine Gallon
A wine gallon is a unit of capacity that was used routinely in England as far back as the 14th century, and by statute under Queen Anne since 1706. While Britain abolished the wine gallon in 1826 when it adopted imperial units for measurement, the 1706 wine gallon is the basis of the United States' gallon, as well as other measures, with the US legally adopting the wine gallon in 1836. The Imperial gallon was defined with yet another set of temperature and pressure values ( and ). To convert a number of wine gallons to the equivalent number of Imperial gallons, multiply by 1.20095, but to convert a number of Imperial gallons to the equivalent number of wine gallons, multiply by 0.832674. Some research concludes that the wine gallon was originally meant to hold eight troy pounds of wine. The 1706 Queen Anne statute defines the wine gallon as exactly – e.g. a cylinder in diameter and highπ is often approximated as . – and was used to measure the volume of wine and other c ...
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Cask
A barrel or cask is a hollow cylindrical container with a bulging center, longer than it is wide. They are traditionally made of wooden staves and bound by wooden or metal hoops. The word vat is often used for large containers for liquids, usually alcoholic beverages; a small barrel or cask is known as a keg. Barrels have a variety of uses, including storage of liquids such as water, oil, and alcohol. They are also employed to hold maturing beverages such as wine, cognac, armagnac, sherry, port, whiskey, beer, arrack, and sake. Other commodities once stored in wooden casks include gunpowder, meat, fish, paint, honey, nails, and tallow. Modern wooden barrels for wine-making are made of English oak (''Quercus robur''), white oak (''Quercus petraea''), American white oak (''Quercus alba''), more exotic is mizunara oak ('' Quercus crispula''), and recently Oregon oak ('' Quercus garryana'') has been used. Someone who makes traditional wooden barrels is called a coope ...
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Tun (volume)
The tun (, , ) is an English unit of ''liquid volume'' (not weight), used for measuring wine, oil or honey. Typically a large vat or vessel, most often holding 252  wine gallons, but occasionally other sizes (e.g. 256, 240 and 208 gallons) were also used. The modern tun is about 954 litres. The word ''tun'' is etymologically related to the word ''ton'' for the unit of mass, the mass of a tun of wine being approximately one long ton, which is . The spellings "tun" and "ton" were sometimes used interchangeably.For an example of "tun" meaning the avoirdupois ton of mass: History Originally, the tun was defined as 256 wine gallons; this is the basis for the name of the quarter of 64 corn gallons. At some time before the 15th century, it was reduced to 252 wine gallons, so as to be evenly divisible by other small integers, including seven.252 =  In one Early Modern English example from 1507, a tun is defined as 240 gallons. With the adoption of the Qu ...
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Duchy Of Aquitaine
The Duchy of Aquitaine (, ; , ) was a historical fiefdom located in the western, central, and southern areas of present-day France, south of the river Loire. The full extent of the duchy, as well as its name, fluctuated greatly over the centuries and at times comprised much of what is now southwestern (including Gascony) and central France. The territory originated in 507 as a constituent kingdom of the Frankish kingdom after the Salian Franks conquered Aquitaine following the Battle of Vouillé; its boundaries were ultimately a combination of the Roman provinces of . As a duchy, it broke up after the conquest of the independent Aquitanian duchy of Waiofar, going on to become a sub-kingdom within the Carolingian Empire. It was then absorbed by West Francia after the partition of Verdun in 843 and soon reappeared as a duchy under West Francia. In 1153, an enlarged Aquitaine pledged loyalty to the Angevin kings of England. As a result, a rivalry emerged between the French monar ...
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Conseil Du Roi
The (; 'King's Council'), also known as the Royal Council, is a general term for the administrative and governmental apparatus around the King of France during the Ancien Régime designed to prepare his decisions and to advise him. It should not be confused with the role and title of a "", a type of public prosecutor in the French legal system at the same period. One of the established principles of the French monarchy was that the king could not act without the advice of his council. Under Charles V of France, Charles V, it was put forward that the king made decisions only after "good and careful deliberation" (), and this principle was maintained by his successors; the closing formula of royal acts "le roi en son conseil" expressed this deliberative aspect. Even during the period of Absolute monarchy in France, French absolutism, the expression "''car tel est notre bon plaisir''" ("as such is our pleasure") applied to royal decisions made with consultation. The administration ...
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Philip VI Of France
Philip VI (; 1293 – 22 August 1350), called the Fortunate (), the Catholic (''le Catholique'') and of Valois (''de Valois''), was the first king of France from the House of Valois, reigning from 1328 until his death in 1350. Philip's reign was dominated by the consequences of a succession dispute. When King Charles IV of France died in 1328, his nearest male relative was his sororal nephew, Edward III of England, but the French nobility preferred Charles's paternal cousin, Philip of Valois. At first, Edward seemed to accept Philip's succession, but he pressed his claim to the throne of France after a series of disagreements with Philip. The result was the beginning of the Hundred Years' War in 1337. After initial successes at sea, Philip's navy was annihilated at the Battle of Sluys in 1340, ensuring that the war would occur on the continent. The English took another decisive advantage at the Battle of Crécy (1346), while the Black Death struck France, further destabi ...
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Ponthieu
Ponthieu (; ; ) was one of six feudal counties that eventually merged to become part of the Province of Picardy, in northern France.Dunbabin.France in the Making. Ch.4. The Principalities 888-987 Its chief town is Abbeville. History Ponthieu played a small but important role in the politics that led up to the Norman invasion of England in 1066.Barlow, The Godwins, Chapter 5: The Lull Before the Storm. Norman conquest of England In 1064 Edward the Confessor sent Harold Godwinson to Normandy in order to recognize its duke William as his successor. However, Harold shipwrecked at Ponthieu, where he was taken captive by Guy I (or Wido according to the Bayeux Tapestry), the then Count of Ponthieu.Barlow. The Godwins pp. 97 - 98 It is alleged that William (Duke of Normandy, later William I of England), discovering that Harold had been taken captive, persuaded Count Guy to hand over his prisoner.Rerum Gallicarum p. lxxiii Harold then swore to support William's claim to the throne, ...
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