Basajaun
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Basajaun
In Basque mythology, (, "Lord of the forest", plural: , female ) is a huge, hairy hominid dwelling in the woods. They were thought to protect flocks of livestock, and teach skills such as agriculture and ironworking to humans. Nomenclature (var. , ) is glossed "Lord of the forest", or the "wild lord". The female counterpart is the (var. , ,) probably created during a later period, by analogy. The creature is called Basajun in the Basque-Navarre valleys as well as the Aragonese Pyrenees, to where the name may have been transmitted (from Basque country), while the creature is called ''Basajarau'', ''Bonjarau'' in the Tena Valley and the vales of the cities of Anso and Broto in Aragon, places that preserve Basque toponymy. It is also known as ''Bosnerau'' in Aragonese myth. Thus the creature also known in the neighboring regions as part of Aragonese mythology. Basajaun is also called (var. , ). Thus in the tale retitled "Basajaun captured" by Vinson, Ancho is identified as ...
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Basajaun
In Basque mythology, (, "Lord of the forest", plural: , female ) is a huge, hairy hominid dwelling in the woods. They were thought to protect flocks of livestock, and teach skills such as agriculture and ironworking to humans. Nomenclature (var. , ) is glossed "Lord of the forest", or the "wild lord". The female counterpart is the (var. , ,) probably created during a later period, by analogy. The creature is called Basajun in the Basque-Navarre valleys as well as the Aragonese Pyrenees, to where the name may have been transmitted (from Basque country), while the creature is called ''Basajarau'', ''Bonjarau'' in the Tena Valley and the vales of the cites of Anso and Broto in Aragon, places that preserve Basque toponymy. It is also known as ''Bosnerau'' in Aragonese myth. Thus the creature also known in the neighboring regions as part of Aragonese mythology. Basajaun is also called (var. , ). Thus in the tale retitled "Basajaun captured" by Vinson, Ancho is identified a ...
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Biscay (province)
Biscay ( ; ; ), is a province of the Basque Autonomous Community, heir of the ancient Lordship of Biscay, lying on the south shore of the eponymous bay. The capital and largest city is Bilbao. Biscay is one of the most renowned and prosperous provinces of Spain, historically a major trading hub in the Atlantic Ocean since medieval times and, later on, one of the largest industrial and financial centers of the Iberian Peninsula. Since the extensive deindustrialization that took place throughout the 1970s, the economy has come to rely more on the services sector. Etymology It is accepted in linguistics (Koldo Mitxelena, etc.) that ''Bizkaia'' is a cognate of ''bizkar'' (cf. Biscarrosse in Aquitaine), with both place-name variants well attested in the whole Basque Country and out meaning 'low ridge' or 'prominence' (''Iheldo bizchaya'' attested in 1141 for the Monte Igueldo in San Sebastián). Names ''Bizkaia'' ''Bizkaia'' is the official name, and it is used on official ...
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Blacksmith
A blacksmith is a metalsmith who creates objects primarily from wrought iron or steel, but sometimes from #Other metals, other metals, by forging the metal, using tools to hammer, bend, and cut (cf. tinsmith). Blacksmiths produce objects such as gates, grilles, railings, light fixtures, furniture, sculpture, tools, agricultural implements, decorative and religious items, cooking utensils, and weapons. There was a historical distinction between the heavy work of the blacksmith and the more delicate operations of a whitesmith, who usually worked in Goldsmith, gold, Silversmith, silver, pewter, or the finishing steps of fine steel. The place where a blacksmith works is variously called a smithy, a forge, or a blacksmith's shop. While there are many professions who work with metal, such as farriers, wheelwrights, and Armourer, armorers, in former times the blacksmith had a general knowledge of how to make and repair many things, from the most complex of weapons and armor to simple ...
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Cereal
A cereal is a grass cultivated for its edible grain. Cereals are the world's largest crops, and are therefore staple foods. They include rice, wheat, rye, oats, barley, millet, and maize ( Corn). Edible grains from other plant families, such as amaranth, buckwheat and quinoa, are pseudocereals. Most cereals are annuals, producing one crop from each planting, though rice is sometimes grown as a perennial. Winter varieties are hardy enough to be planted in the autumn, becoming dormant in the winter, and harvested in spring or early summer; spring varieties are planted in spring and harvested in late summer. The term cereal is derived from the name of the Roman goddess of grain crops and fertility, Ceres. Cereals were domesticated in the Neolithic around 8,000 years ago. Wheat and barley were domesticated in the Fertile Crescent; rice and some millets were domesticated in East Asia, while sorghum and other millets were domesticated in West Africa. Maize was domesticat ...
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Stag
A deer (: deer) or true deer is a hoofed ruminant ungulate of the family Cervidae (informally the deer family). Cervidae is divided into subfamilies Cervinae (which includes, among others, muntjac, elk (wapiti), red deer, and fallow deer) and Capreolinae (which includes, among others reindeer (caribou), white-tailed deer, roe deer, and moose). Male deer of almost all species (except the water deer), as well as female reindeer, grow and shed new antlers each year. These antlers are bony extensions of the skull and are often used for combat between males. The musk deer ( Moschidae) of Asia and chevrotains ( Tragulidae) of tropical African and Asian forests are separate families that are also in the ruminant clade Ruminantia; they are not especially closely related to Cervidae. Deer appear in art from Paleolithic cave paintings onwards, and they have played a role in mythology, religion, and literature throughout history, as well as in heraldry, such as red deer that appear ...
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Sacrifice
Sacrifice is an act or offering made to a deity. A sacrifice can serve as propitiation, or a sacrifice can be an offering of praise and thanksgiving. Evidence of ritual animal sacrifice has been seen at least since ancient Hebrews and Greeks, and possibly existed before that. Evidence of ritual human sacrifice can also be found back to at least pre-Columbian civilizations of Mesoamerica as well as in European civilizations. Varieties of ritual non-human sacrifices are practiced by numerous religions today. Terminology The Latin term ''sacrificium'' (a sacrifice) derived from Latin ''sacrificus'' (performing priestly functions or sacrifices), which combined the concepts ''sacra'' (sacred things) and ''facere'' (to make, to do). The Latin word ''sacrificium'' came to apply to the Christian eucharist in particular, sometimes named a "bloodless sacrifice" to distinguish it from blood sacrifices. In individual non-Christian ethnic religions, terms translated as "sacrifice" ...
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Cowman (profession)
A cowman is a person who works specifically with cattle. Usage Usage of the word "cowman" has significant geographic variation, though is sometimes used interchangeably with terms such as "stockman", "cattleman", "rancher" and "grazier." In England, where the word ''cowman'' originates, the social status of a cowman originally was a minor landowner, a yeoman, rather than a cowherd or herdsman. In medieval Gaelic Ireland a cowman was known as a bóaire and was landed. Today, however, in the British Isles the cowman usually is an employee, synonymous with cowherd. A highly skilled, superior cowman would be equivalent to an American farm or ranch manager, responsible for daily management of the herd. An ordinary cowman would be equivalent to a cowboy in the United States, or a stockman in Australia. A cowman with a dairy farm may also be known in the British Isles as a ''milkman''. In both the British Isles and the United States ''milkman'' commonly means someone who delive ...
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Sheep Folds
A pen is a fenced/walled open-air enclosure for holding land animals in captivity, typically for livestock but may also be used for holding other domesticated animals such as pets that are unwanted inside buildings. The term describes types of enclosures that may confine one or many animals. Construction and terminology vary depending on the region of the world, purpose, animal species to be confined, local materials used and tradition. ''Pen'' or ''penning'' as a verb refers to the act of confining animals in an enclosure. Similar terms are kraal, boma, and corrals. Encyclopædia Britannica notes usage of the term "kraal" for elephant corrals in India, Sri Lanka, and Thailand. Australia and New Zealand In Australia and New Zealand a ''pen'' is a small enclosure for livestock (especially sheep or cattle), which is part of a larger construction, e.g. ''calf pen'', ''forcing pen'' (or yard) in sheep or cattle yards, or a ''sweating pen'' or ''catching pen'' in a shearing shed. ...
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Shepherd
A shepherd is a person who tends, herds, feeds, or guards flocks of sheep. Shepherding is one of the world's oldest occupations; it exists in many parts of the globe, and it is an important part of Pastoralism, pastoralist animal husbandry. Because the occupation is so widespread, many religions and cultures have symbolic or metaphorical references to shepherds. For example, Jesus called himself the Good Shepherd, and ancient Greek mythologies highlighted shepherds such as Endymion (mythology), Endymion and Daphnis. This symbolism and shepherds as characters are at the center of pastoral literature and art. Origins Shepherding is among the oldest occupations, beginning some 5,000 years ago in Asia Minor. Sheep were kept for their milk, their sheep meat, meat and especially their wool. Over the next thousand years, sheep and shepherding spread throughout Eurasia. Henri Fleisch tentatively suggested that the Shepherd Neolithic industry (archaeology), industry of Lebanon m ...
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Navarre Province
Navarre ( ; ; ), officially the Chartered Community of Navarre, is a landlocked foral autonomous community and province in northern Spain, bordering the Basque Autonomous Community, La Rioja, and Aragon in Spain and New Aquitaine in France. The capital city is Pamplona (). The present-day province makes up the majority of the territory of the medieval Kingdom of Navarre, a long-standing Pyrenean kingdom that occupied lands on both sides of the western Pyrenees, with its northernmost part, Lower Navarre, located in the southwest corner of France. Navarre is in the transition zone between the green Cantabrian Coast and semi-arid interior areas and thus its landscapes vary widely across the region. Being in a transition zone also produces a highly variable climate, with summers that are a mix of cooler spells and heat waves, and winters that are mild for the latitude. Navarre is one of the historic Basque provinces: its Basque features are conspicuous in the north, but virtual ...
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Pyrenees
The Pyrenees are a mountain range straddling the border of France and Spain. They extend nearly from their union with the Cantabrian Mountains to Cap de Creus on the Mediterranean coast, reaching a maximum elevation of at the peak of Aneto. For the most part, the main crest forms a divide between Spain and France, with the microstate of Andorra sandwiched in between. Historically, the Crown of Aragon and the Kingdom of Navarre extended on both sides of the mountain range. Etymology In Greek mythology, Pyrene is a princess who gave her name to the Pyrenees. The Greek historian Herodotus says Pyrene is the name of a town in Celtic Europe. According to Silius Italicus, she was the virgin daughter of Bebryx, a king in Mediterranean Gaul by whom the hero Hercules was given hospitality during his quest to steal the cattle of Geryon during his famous Labours. Hercules, characteristically drunk and lustful, violates the sacred code of hospitality and rapes his host's ...
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Irati Forest
The Irati Forest (; ; ;), found in the western Pyrenees, covers of the Navarre region, astride on the Soule ( Larrau) and Basse-Navarre ( Mendive and Lecumberry) provinces (France) and Navarre (Spain), framed by Mount Okabe (1,466 m) and Pic d'Orhy (2,017 m). It is the second largest and best preserved mixed beech-fir forest in Europe. History Located in a scarcely populated area, it has maintained a wild and mysterious aspect, fueled by many old Basque legends. The access route was only built in 1964. Toponymy Its name comes from the Irati river, which crops up from the meeting of the Urtxuria and Urbeltza. Flora and fauna For the most part, the Irati Forest shares the flora and fauna of the Pyrenees. Birds found in the area include goldcrests, chaffinches, robins, black woodpeckers, and white-backed woodpeckers. Notable mammals include foxes, wild boar, martens, and roe deer. Smaller mammals include the red vole, gray dormouse, and shrew, as well as the polecat ...
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