Balatonboglár Wine Region
The Balatonboglár wine region, also known as the South Balaton wine region, is the only one wine region in Somogy County, Hungary. The area consists of 37 settlements, mainly located on the southern shore of Lake Balaton, but also some near Kaposvár like Böhönye, Csurgó and Nagyberki. It is part of the greater Balaton wine region. Approximately two-thirds of the 3200 hectare vineyards of the wine region are white grapes and the remaining are Concord grapes. Champagne production plays an important role in the area as well. The ''Winemaker of the Year'' award has been given three times to winemakers of the region since its founding: to ''Vencel Garamvári'' in 2006, to ''János Konyári'' in 2008 and to ''Ottó Légli'' in 2010. Settlements The 37 settlements in the wine region are: South Balaton, North Somogy: Andocs, Balatonberény, Balatonboglár, Balatonendréd, Balatonkeresztúr, Balatonlelle, Balatonőszöd, Balatonszabadi, Balatonszárszó, Balatonszemes, Gyugy, Holl ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Kéthely
Kéthely () is a village in Somogy County, Hungary. The settlement is part of the Balatonboglár wine region. Etymology According to local legends the settlement got its name when the two villages ''Magyari'' and ''Sári'' united. But it is absolutely false because it was first mentioned between 1332 and 1337 as ''Kedhely'' (). It could be one of those settlements which got their name after their weekly markets (e.g. Szombathely, Szerdahely (other), Szerdahely). History According to ''László Szita'' the settlement was completely Hungarian in the 18th century. Gallery File:1813-as kőkereszt a kéthelyi szőlőhegyen.JPG, Stonecross from 1813 on the vineyard File:Kéthely, szőlőhegy.jpg, The vineyard of Kéthely File:Kilátás a kéthelyi szőlőhegyről.JPG, Panorama from the vinehill File:Kápolna a kéthelyi szőlőhegyen.JPG, Chapel on the vinehill File:Régi présház a kéthelyi szőlőhegyen.JPG, Old press-house on the vinehill File:A kéthelyi Hunyady-pince. ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Merlot
Merlot ( ) is a dark-blue-colored wine grape variety that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of , the French name for the blackbird, probably a reference to the color of the grape. Its softness and "fleshiness", combined with its earlier ripening, make Merlot a popular grape for blending with the sterner, later-ripening Cabernet Sauvignon, which tends to be higher in tannin. Along with Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot, Merlot is one of the primary grapes used in Bordeaux wine, and it is the most widely planted grape in the Bordeaux wine regions. Merlot is also one of the most popular red wine varietals in many markets. This flexibility has helped to make it one of the world's most planted grape varieties. As of 2004, Merlot was estimated to be the third most grown variety at globally.J. Robinson (ed) ''The Oxford Companion to Wine'' Third Edition, Oxford University P ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Concord Grapes
The Concord grape is a cultivar derived from the grape species ''Vitis labrusca'' (also known as fox grape) that are used as table grapes, wine grapes and juice grapes. They are often used to make grape jelly, grape juice, grape pies, grape-flavored soft drinks, and candy. The grape is sometimes used to make wine, particularly sacramental and kosher wine. Traditionally, most commercially produced Concord wines have been finished sweet, but dry versions are possible if adequate fruit ripeness is achieved. The grape is named after the town in Massachusetts where it was developed. The grapes are cultivated in many different parts of the world now. The skin of a Concord grape is typically dark blue or purple and often is covered with a glaucous epicuticular wax "bloom" that can be rubbed off. It is a slip-skin variety, meaning the skin is easily separated from the fruit. Concord grapes have large seeds and are highly aromatic. The Concord grape is particularly prone to the phys ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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White Grapes
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began approximately 8,000 years ago, and the fruit has been used as human food throughout its history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grapes and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates from 8,0 ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Nagyberki
Nagyberki is a village in Somogy County, Somogy county, Hungary. The settlement is part of the Balatonboglár wine region. External links Street map (Hungarian) References Populated places in Somogy County {{Somogy-geo-stub ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Csurgó
Csurgó (formerly ''Somogy-Csurgó''; or ) is a town in Somogy County, Hungary, and the seat of Csurgó District. The settlement is part of the Balatonboglár wine region. Geography It lies on the southwestern part of Somogy County, near the Hungarian-Croatian border. Here meets the ''Öreghegy'' () and the ''Újhegy'' () in Northwest, the ''Inner Somogy Hill Range'' in the Northeast and the River Drava in the South. The town can be approached by car or train. It lies on the ''Dombóvár-Gyékényes Railway Line''. History The territory of Csurgó was already inhabited in prehistoric times according to archaeological finds. During the Roman times this place was on the road which connected Pannonia province to the Adriatic Sea. Csurgó was first mentioned in the establishing charter of the ''Abbey of Zalavár'' in 1019 when Saint Stephen of Hungary donated the village and its goods to the Benedictine monks. During the Árpád era it was one of the lands of the free royal swin ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Böhönye
Böhönye is a village in Somogy county, Hungary. The settlement is part of the Balatonboglár wine region. Etymology Its name derives from the given name ''Buhun'' which got an ''-é'' suffix which meant, in the form ''Buhuné'', that the village belonged to him. History Böhönye is a settlement dating from at least 1536, when it was first seen in historical record During World War II, Böhönye was captured by Soviet troops of the 3rd Ukrainian Front on 30 March 1945 in the course of the Vienna Offensive The Vienna offensive was an offensive launched by the Soviet 2nd and 3rd Ukrainian Fronts in order to capture Vienna, Austria, during World War II. The offensive lasted from 16 March to 15 April 1945. After several days of street-to-street figh .... External links Street map (Hungarian) References Populated places in Somogy County {{Somogy-geo-stub ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Kaposvár
Kaposvár (; also known by alternative names) is a city with county rights in southwestern Hungary, south of Lake Balaton. It is one of the leading cities of Transdanubia, the capital of Somogy County, and the seat of the Kaposvár District and the Roman Catholic Diocese of Kaposvár. Etymology and names The name ''Kaposvár'' is derived from the Hungarian words ''kapu'' (gate) and ''vár'' (castle). Variants of the city's name include ''Ruppertsburg'' / ''Ruppertsberg'' / ''Kopisch'' ( German), ''Kapoşvar'' ( Turkish), ''Rupertgrad'' ( Slovene), and ''Kapošvar'' ( Croatian). Symbols The shield of Kaposvár features a castle with a rounded arch port surmounted by three battlements with loopholes on a hill of green grass. The flag of Kaposvár consists of the coat of arms placed over a yellow background. Geography Kaposvár is surrounded by the hills of the outer Somogy area around the Kapos river and the forests of Zselic. It lies southwest of Budapest. Historica ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Lake Balaton
Lake Balaton () is a freshwater rift lake in the Transdanubian region of Hungary. It is the List of largest lakes of Europe, largest lake in Central Europe, and one of the region's foremost tourist destinations. The Zala River provides the largest inflow of water to the lake, and the canalized Sió is the only outflow. The mountainous region of the northern shore is known both for its transdanubia#History, historic character and as a major Hungarian wine, wine region, while the flat southern shore is known for its resort towns. Balatonfüred and Hévíz developed early as resorts for the wealthy, but it was not until the late 19th century when landowners, ruined by ''Phylloxera'' attacking their grape vines, began building summer homes to rent out to the burgeoning middle class. Name In distinction to all other Hungarian language, Hungarian endonyms for lakes, which universally bear the suffix ''-tó'' 'lake', Lake Balaton is referred to in Hungarian with a definite article; that ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Syrah
Syrah (), also known as Shiraz, is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine. In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse Blanche. Syrah should not be confused with Petite Sirah, a cross of Syrah with Peloursin dating from 1880. The style and flavor profile of wines made from Syrah are influenced by the climate where the grapes are grown. In moderate climates (such as the northern Rhone Valley and parts of the Walla Walla AVA in Washington State), they tend to produce medium to full-bodied wines with medium-plus to high levels of tannins and notes of blackberry, mint and black pepper. In hot climates (such as Crete, and the Barossa Valley and McLaren Vale regions of Australia), Syrah is more consistently full-bodied with softer tannin, jammier fruit and spice notes of licorice, anise and earthy leather. In many regions the acidity and tannin le ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Zweigelt
The Zweigelt (), also known as Rotburger, is an Austrian hybrid grape variety created in 1922 by Friedrich Zweigelt (1888–1964), who later became Director of the Federal Institute and Experimental Station of Viticulture, Fruit Production and Horticulture (1938–1945). Zweigelt is a crossing between the St. Laurent and Blaufränkisch grape varieties. Wine regions Widely planted in Austria, Zweigelt vines have made inroads in the Canadian wine regions of Ontario's Niagara Peninsula and of British Columbia, with limited plantings in Hungary, Australia and New Zealand. In the Czech Republic it is known as ''Zweigeltrebe'' and is the third-most widely planted red-grape variety, comprising approximately 4.7% of total vineyards. It grows in most of the wine regions in Slovakia. , newly established Belgian and Polish vineyards have also started to plant Zweigelt. , Washington state Washington, officially the State of Washington, is a state in the Pacific Northwest re ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Cabernet Sauvignon
Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley. This grape variety appeared in France in the 17th century as a result of natural crossbreeding. Its popularity is often attributed to its ease of cultivation—the grapes have thick skins and the vines are hardy and naturally low yielding, budding late to avoid frost and resistant to viticulture hazards. The classic profile of Cabernet Sauvignon tends to be full-bodied wines with high tannins and noticeable acidity that contributes to the wine's aging potential. In cool areas, it has flavors of blackcurrant and green pepper; in warmer places, it may taste like black cherry and olive; in very hot climates, it can have a jammy flavor. History and origins For many years, the origin of Cabernet Sauvignon was not cl ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |