Anban (utensil)
   HOME



picture info

Anban (utensil)
''Anban'' () is a traditional Korean cooking utensil used to make rice cakes known as ''tteok''. It consists of a wooden board usually measuring 1m wide, 1.5m long, and 15–20 cm thick, with short legs attached on its corners for support. It is accompanied by a ''tteokme'' (), a wooden pounding mallet made from a thick, short log with a handle attached. When making ''tteok'', the rice cake is placed on the ''anban'' and pounded with a ''tteokme''. Depending on the region, ''anban'' is also known as ''byeongan'' () or ''tteokban'' (떡반; 떡盤). A variant of ''anban'' consists of a long, narrow wooden board measuring 2m wide and 50 cm long, with one side left flat and another side hollowed out, the latter of which the rice cake is to be placed. During the Joseon period, ''anban'' and ''tteokme'' are common household items, but in modern times it is much less widespread in the advent of mechanical rice mills. ''Anban'' is still used to make ''tteok'' the traditional ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  




Korean Food-Making Tteok-01
Korean may refer to: People and culture * Koreans, people from the Korean peninsula or of Korean descent * Korean culture The traditional culture of Korea is the shared cultural and historical heritage of Korea before the division of Korea in 1945. Since the mid-20th century, Korea has been split between the North Korean and South Korean sovereign state, stat ... * Korean language **Korean alphabet, known as Hangul or Korean **Korean dialects **See also: North–South differences in the Korean language Places * Korean Peninsula, a peninsula in East Asia **North Korea **South Korea Other uses *Korean Air, flag carrier and the largest airline of South Korea See also

*Korean War, 1950-present war between North Korea and South Korea; ceasefire since 1953 *Names of Korea, various country names used in international contexts *History of Korea, the history of Korea up to 1945 * {{disambiguation Language and nationality disambiguation pages ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Kyunghyang Shinmun
The ''Kyunghyang Shinmun'' () is a major daily newspaper published in South Korea. It is based in Seoul. The name literally means '' Urbi et Orbi Daily News''."Who is the ''Kyunghyang Shinmun'' (''Kyunghyang Daily News'')"
''Kyunghyang Shinmun'' website (English). Retrieved 2011-10-06.


History

''Kyunghyang Shinmun'' was founded in 1946 by the Catholic Church, which explains its name. Before the Korean War, it was edited by Fr. Peter Ryang, a refugee from the North, and its circulation was 100,000. ''Kyunghyang Shinmun'' was temporarily closed down in May 1959 by the Rhee administration on grounds of having printed "false editorials", (fee required for fu ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Korean Words And Phrases
Korean may refer to: People and culture * Koreans, people from the Korean peninsula or of Korean descent * Korean culture * Korean language **Korean alphabet, known as Hangul or Korean **Korean dialects **See also: North–South differences in the Korean language Places * Korean Peninsula, a peninsula in East Asia **North Korea **South Korea Other uses *Korean Air, flag carrier and the largest airline of South Korea See also *Korean War, 1950-present war between North Korea and South Korea; ceasefire since 1953 *Names of Korea There are various names of Korea in use today that are all derived from those of ancient Koreanic kingdoms and dynasties. The choice of name often depends on the language, whether the user is referring to either or both modern Korean countries, a ..., various country names used in international contexts * History of Korea, the history of Korea up to 1945 * {{disambiguation Language and nationality disambiguation pages ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Janggu
The ''janggu'' (, also transliterated as ''janggo'' or ''changgo'') or ''seyogo'' () is a drum often used in traditional Korean music. It consists of an hourglass-shaped body with two heads made from various types of leather. The two heads produce sounds of different pitch and timbre, which when played together are believed to represent the harmonious joining of Um and Yang. The janggu is one of the four components of samul nori (사물놀이), alongside the buk (북), jing (징) and kkwaenggwari (꽹과리). History The earliest depictions of the instrument were inscribed on a bell belonging to the Silla (57 BC–935 AD) period and in a mural painting of the same period in Goguryeo (37 BC–668 AD) tomb. The oldest written records about an hourglass-shaped drum may be traced to the reign of King Munjong (1047–1084) of Goryeo as a field instrument. The Korean record from 1451 titled '' Goryeo-sa'', or History of Goryeo, in chapter 70, records twenty ''janggu'' as the ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Mu (shaman)
''Mu'' () is the Korean language, Korean term for a shaman in Korean shamanism. Korean shamans hold rituals called ''gut (ritual), gut'' for the welfare of the individuals and society. In modern Korea different terms are used to define shamans, including ''mudang'' (mostly for females), ''baksu'' (only for males), ''tangol'' (for hereditary shamans), and ''musogin'' ("people who do shamanism", used in the context of organised shamanism). Etymology The Korean word 무 ''mu'' is written with the chinese character 巫, which defines shamans of either sex. Korean shamanic terminology has, however, at least a partial origin in Mongolic languages, Siberian languages. Already in records from the Yi dynasty, ''mudang'' has a prevalent usage. ''Mudang'' itself is explained in relation to Chinese characters, as originally referring to the "hall", 堂 ''tang'', of a shaman. A different etymology, however, explains ''mudang'' as stemming directly from the Siberian term for female shamans, '' ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Pine
A pine is any conifer tree or shrub in the genus ''Pinus'' () of the family Pinaceae. ''Pinus'' is the sole genus in the subfamily Pinoideae. ''World Flora Online'' accepts 134 species-rank taxa (119 species and 15 nothospecies) of pines as current, with additional synonyms, and ''Plants of the World Online'' 126 species-rank taxa (113 species and 13 nothospecies), making it the largest genus among the conifers. The highest species diversity of pines is found in Mexico. Pines are widely species distribution, distributed in the Northern Hemisphere; they occupy large areas of boreal forest, but are found in many habitats, including the Mediterranean Basin, and dry tropical forests in southeast Asia and Central America. Wood from pine trees is one of the most extensively used types of timber, and some pines are widely used as Christmas trees. Description Pine trees are evergreen, coniferous resinous trees (or, rarely, shrubs) growing tall, with the majority of species reachin ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Buxus Sinica
''Buxus sinica'', the Chinese box or small-leaved box, is a species of flowering plant in the family Buxaceae, native to central and southern China, Taiwan, South Korea, and Japan. A shrub or small tree, in the wild it is found in a variety of habitats, usually from above sea level. There are a number of cultivars, all derived from ''Buxus sinica'' var.''insularis'' (syn. ''Buxus koreana''), including 'Winter Gem', 'Green Gem', 'Justin Brouwers', 'Wintergreen', 'Chegu', 'Tall Boy', 'Tide Hill', 'Winter Beauty', 'Green Mountain', 'Pincushion', 'Filigree', 'Green Velvet', and 'Sunnyside'. In addition to its use in hedging, it is used in bonsai. Subtaxa The following varieties are accepted: *''Buxus sinica'' var. ''aemulans'' – southern China *''Buxus sinica'' var. ''insularis'' – South Korea, Hiroshima Prefecture, Japan *''Buxus sinica'' var. ''intermedia'' – Taiwan *''Buxus sinica'' var. ''parvifolia'' – southern China *''Buxus sinica'' var. ''pumila'' – western ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  




Zelkova
''Zelkova'' (from the Georgian language, Georgian ''dzelkva'', 'stone pillar') is a genus of six species of deciduous trees in the elm family Ulmaceae, native to southern Europe, and southwest and eastern Asia. They vary in size from shrubs (''Zelkova sicula, Z. sicula'') to large trees up to tall (''Zelkova carpinifolia, Z. carpinifolia''). The bark is smooth, dark brown. Unlike the elms, the branchlets are never corky or winged. The leaf, leaves are alternate, with serration, serrated margins, and (unlike the related elms) a symmetrical base to the leaf blade. The leaves are in two distinct rows; they have pinnation, pinnate Venation (botany) , venation and each vein extends to the leaf margin, where it terminates in a tooth. There are two stipules at each node, though these are caducous (shed early), leaving a pair of scars at the leaf base. ''Zelkova'' is Plant reproductive morphology, polygamous. Stamen, Staminate flowers are clustered in the lower leaf axils of young branch ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Korean Chinese Cuisine
Korean Chinese cuisine (), also known as Sino–Korean cuisine, is a hybrid cuisine developed by the ethnic Chinese in Korea. Despite originally being derived from Chinese cuisine, Korean-Chinese cuisine consists of unique dishes with Korean flavors and ingredients, making it a hybrid cuisine. In South Korea, the food is usually delivered. In other parts of the world, Korean Chinese dishes are typically served in Korean restaurants as well as in Chinese restaurants whose owners are immigrants from Korea or if they are from a Chinese–Korean family. Characteristics Korean-Chinese cuisine was first developed during the 19th century in the port city of Incheon, where most of the ethnic Chinese population of Korea lived. Due to geographic proximity and the demographics of the Korean Chinese population, most Korean Chinese dishes are derived from (or influenced by) northern, eastern and northeastern Chinese dishes mostly from Shandong, where the majority of the earlier Chine ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Korean Cuisine
Korean cuisine is the set of foods and culinary styles which are associated with Korean culture. This cuisine has evolved through centuries of social and political change. Originating from ancient Prehistoric Korea, agricultural and nomadic traditions in Korea and southern Manchuria, Korean cuisine reflects a complex interaction of the natural environment and different cultural trends. Korean cuisine is largely based on rice, vegetables, seafood and (at least in South Korea) meats. Dairy is largely absent from the traditional Korean diet. Traditional Korean meals are named for the number of side dishes () that accompany steaming, steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, (fermented bean paste), Korean soy sauce, soy sauce, salt, garlic, ginger, (chili pepper, pepper flakes), (fermented red chili paste) and napa cabbage. Ingredients and dishes vary by province. Many regional dishes have become nat ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Joseon
Joseon ( ; ; also romanized as ''Chosun''), officially Great Joseon (), was a dynastic kingdom of Korea that existed for 505 years. It was founded by Taejo of Joseon in July 1392 and replaced by the Korean Empire in October 1897. The kingdom was founded following the aftermath of the overthrow of Goryeo in what is today the city of Kaesong. Early on, Korea was retitled and the capital was relocated to modern-day Seoul. The kingdom's northernmost borders were expanded to the natural boundaries at the rivers of Yalu River, Amnok and Tumen River, Tuman through the subjugation of the Jurchen people, Jurchens. During its 500-year duration, Joseon encouraged the entrenchment of Korean Confucianism, Confucian ideals and doctrines in Korean society. Neo-Confucianism was installed as the new state's ideology. Korean Buddhism, Buddhism was accordingly discouraged, and occasionally Buddhists faced persecution. Joseon consolidated its effective rule over the Korean peninsula and saw the he ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]