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Achillea Ageratum
''Achillea ageratum'', also known as sweet yarrow, sweet-Nancy, English mace, or sweet maudlin, is a flowering plant in the sunflower family. It is native to southern Europe and Morocco. In the United States the plant is cultivated in the state of New York for its pleasant fragrance and sparingly naturalized in a few places outside its native range. In the Middle Ages it was used as a strewing herb to repel insects such as moths, lice and ticks and spread a good smell in private rooms. The leaves can be chopped and used raw as a herb, or added with other herbs to soups and stews. Modern uses of the herb include its use as a flavouring, as a dried flower, and as an ornamental herb. The species was first given a species name by Carl Linnaeus and published in his ''Species Plantarum'' 1753. ''Achillea'' is a reference to the Greek hero Achilles, who was trained to use herbs by his mentor, the centaur Chiron. The flowers last for a relatively long period, hence the inclusion of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carl Linnaeus
Carl Linnaeus (23 May 1707 – 10 January 1778), also known after ennoblement in 1761 as Carl von Linné,#Blunt, Blunt (2004), p. 171. was a Swedish biologist and physician who formalised binomial nomenclature, the modern system of naming organisms. He is known as the "father of modern Taxonomy (biology), taxonomy". Many of his writings were in Latin; his name is rendered in Latin as and, after his 1761 ennoblement, as . Linnaeus was the son of a curate and was born in Råshult, in the countryside of Småland, southern Sweden. He received most of his higher education at Uppsala University and began giving lectures in botany there in 1730. He lived abroad between 1735 and 1738, where he studied and also published the first edition of his ' in the Netherlands. He then returned to Sweden where he became professor of medicine and botany at Uppsala. In the 1740s, he was sent on several journeys through Sweden to find and classify plants and animals. In the 1750s and 1760s, he co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flower Preservation
Flower preservation has existed since early history, although deliberate flower preservation is a more recent phenomenon. In the Middle East, the bones of pre-historic man were discovered with delicate wild flowers probably as a tribute to a passing loved one. Evidence of deliberate use of specific flowers is indicated by the pollen grains that were present. Brightly colored and vivid flowers were also found in Egyptian tombs. These flowers were approximated to be 4,000 years old. In the sixteenth century medicinal nosegays began to give way to ornamental ones. Flowers essentially started to be used for decorative purposes such as jewels, fans and gloves. During the Elizabethan Age the once familiar ruff was replaced by soft lacy collars, and bosom flowers also became popular. Out of the Victorian era grew the fascination of communicating with flowers carried in the nosegays. The idea of the language of flowers developed, when it was decided that giving and receiving a bouqu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Plants Described In 1753
Plants are the eukaryotes that form the kingdom Plantae; they are predominantly photosynthetic. This means that they obtain their energy from sunlight, using chloroplasts derived from endosymbiosis with cyanobacteria to produce sugars from carbon dioxide and water, using the green pigment chlorophyll. Exceptions are parasitic plants that have lost the genes for chlorophyll and photosynthesis, and obtain their energy from other plants or fungi. Most plants are multicellular, except for some green algae. Historically, as in Aristotle's biology, the plant kingdom encompassed all living things that were not animals, and included algae and fungi. Definitions have narrowed since then; current definitions exclude fungi and some of the algae. By the definition used in this article, plants form the clade Viridiplantae (green plants), which consists of the green algae and the embryophytes or land plants ( hornworts, liverworts, mosses, lycophytes, ferns, conifers and o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Achillea
''Achillea'' is a genus of flowering plants in the family Asteraceae. The plants typically have frilly leaves and are known colloquially as yarrows, although this common name usually refers to '' A. millefolium''. The genus was named after the Greek mythological character Achilles, whose soldiers were said to have used yarrow to treat their wounds; this is reflected by common names such as allheal and bloodwort. The genus is native primarily to Eurasia and North America. Description These plants typically have frilly, hairy, aromatic leaves. The plants show large, flat clusters of small flowers at the top of the stem. The flowers can be white, yellow, orange, pink or red and are generally visited by many insects, and are thus characterised by a generalised pollination system. Taxonomy Carl Linnaeus described the genus in 1753. The common name "yarrow" is usually applied to ''Achillea millefolium'', but may also be used for other species within the genus. Selected spec ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Serrated
Serration is a saw-like appearance or a row of sharp or tooth-like projections. A serrated cutting edge has many small points of contact with the material being cut. By having less contact area than a smooth blade or other edge, the applied pressure at each point of contact is greater, and the points of contact are at a sharper angle to the material being cut. This causes a cutting action that involves many small splits in the surface of the material being cut, which cumulatively serve to cut the material along the line of the blade. Serration in nature In nature, serration is commonly seen in the cutting edge on the teeth of some species, usually sharks. However, it also appears on non-cutting surfaces, for example, in botany where a toothed leaf margin or other plant part, such as the edge of a carnation petal, is described as being serrated. A serrated leaf edge may reduce the force of wind and other natural elements. Probably the largest serrations on Earth occur on the s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Perennial
In horticulture, the term perennial ('' per-'' + '' -ennial'', "through the year") is used to differentiate a plant from shorter-lived annuals and biennials. It has thus been defined as a plant that lives more than 2 years. The term is also loosely used to distinguish plants with little or no woody growth (secondary growth in girth) from trees and shrubs, which are also technically ''perennials''. Notably, it is estimated that 94% of plant species fall under the category of perennials, underscoring the prevalence of plants with lifespans exceeding two years in the botanical world. Perennials (especially small flowering plants) that grow and bloom over the spring and summer, die back every autumn and winter, and then return in the spring from their rootstock or other overwintering structure, are known as herbaceous perennials. However, depending on the rigours of the local climate (temperature, moisture, organic content in the soil, microorganisms), a plant that is a peren ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chiron
In Greek mythology, Chiron ( ; also Cheiron or Kheiron; ) was held to be the superlative centaur amongst his brethren since he was called the "wisest and justest of all the centaurs". Biography Chiron was notable throughout Greek mythology for his youth-nurturing nature. His personal skills tend to match those of his foster father Apollo, who taught the young centaur the art of medicine, herbs, music, archery, hunting, gymnastics, and prophecy, and made him rise above his beastly nature. Chiron was known for his knowledge and skill with medicine, and thus was credited with the discovery of botany and pharmacy, the science of herbs and medicine.Pliny the Elder, ''Natural History (Pliny), Naturalis Historia'7.56.3/ref> Like satyrs, centaurs were notorious for being wild, lusty, overly indulgent drinkers and carousers, violent when intoxicated, and generally uncultured delinquents. Chiron, by contrast, was intelligent, civilized, and kind, because he was not related directly to th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Achilles
In Greek mythology, Achilles ( ) or Achilleus () was a hero of the Trojan War who was known as being the greatest of all the Greek warriors. The central character in Homer's ''Iliad'', he was the son of the Nereids, Nereid Thetis and Peleus, king of Phthia and famous Argonauts, Argonaut. Achilles was raised in Phthia along with his childhood companion Patroclus and received his education by the centaur Chiron. In the ''Iliad'', he is presented as the commander of the mythical tribe of the Myrmidons. Achilles' most notable feat during the Trojan War was the slaying of the Trojan prince Hector outside the gates of Troy. Although the death of Achilles is not presented in the ''Iliad'', other sources concur that he was killed near the end of the Trojan War by Paris (mythology), Paris, who shot him with an arrow. Later legends (beginning with Statius' unfinished epic ''Achilleid'', written in the first century CE) state that Achilles was invulnerable in all of his body except ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Species Plantarum
' (Latin for "The Species of Plants") is a book by Carl Linnaeus, originally published in 1753, which lists every species of plant known at the time, classified into genus, genera. It is the first work to consistently apply binomial nomenclature, binomial names and was the starting point for the botanical nomenclature, naming of plants. Publication ' was published on 1 May 1753 by Laurentius Salvius in Stockholm, in two volumes. A second edition was published in 1762–1763, and a third edition in 1764, although this "scarcely differed" from the second. Further editions were published after Linnaeus' death in 1778, under the direction of Karl Ludwig Willdenow, the director of the Berlin-Dahlem Botanical Garden and Botanical Museum, Berlin Botanical Garden; the fifth edition was titled "fourth edition" and was published by Willdenow in four volumes, 1798 (1), 1800 (2), 1801 (31), 1803 (32), 1804 (33), 1805 (41), 1806 (42), rather than the dates printed on the volumes themselves. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Species
A species () is often defined as the largest group of organisms in which any two individuals of the appropriate sexes or mating types can produce fertile offspring, typically by sexual reproduction. It is the basic unit of Taxonomy (biology), classification and a taxonomic rank of an organism, as well as a unit of biodiversity. Other ways of defining species include their karyotype, DNA sequence, morphology (biology), morphology, behaviour, or ecological niche. In addition, palaeontologists use the concept of the chronospecies since fossil reproduction cannot be examined. The most recent rigorous estimate for the total number of species of eukaryotes is between 8 and 8.7 million. About 14% of these had been described by 2011. All species (except viruses) are given a binomial nomenclature, two-part name, a "binomen". The first part of a binomen is the name of a genus to which the species belongs. The second part is called the specific name (zoology), specific name or the specific ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flavouring
A flavoring (or flavouring), also known as flavor (or flavour) or flavorant, is a food additive that is used to improve the taste or smell of food. It changes the perceptual impression of food as determined primarily by the chemoreceptors of the gustatory and olfactory systems. Along with additives, other components like sugars determine the taste of food. A flavoring is defined as a substance that gives another substance taste, altering the characteristics of the solute, causing it to become sweet, sour, tangy, etc. Although the term, in common language, denotes the combined chemical sensations of taste and smell, the same term is used in the fragrance and flavors industry to refer to edible chemicals and extracts that alter the flavor of food and food products through the sense of smell. Owing to the high cost, or unavailability of natural flavor extracts, most commercial flavorings are "nature-identical", which means that they are the chemical equivalent of natural ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flowering Plant
Flowering plants are plants that bear flowers and fruits, and form the clade Angiospermae (). The term angiosperm is derived from the Ancient Greek, Greek words (; 'container, vessel') and (; 'seed'), meaning that the seeds are enclosed within a fruit. The group was formerly called Magnoliophyta. Angiosperms are by far the most diverse group of Embryophyte, land plants with 64 Order (biology), orders, 416 Family (biology), families, approximately 13,000 known Genus, genera and 300,000 known species. They include all forbs (flowering plants without a woody Plant stem, stem), grasses and grass-like plants, a vast majority of broad-leaved trees, shrubs and vines, and most aquatic plants. Angiosperms are distinguished from the other major seed plant clade, the gymnosperms, by having flowers, xylem consisting of vessel elements instead of tracheids, endosperm within their seeds, and fruits that completely envelop the seeds. The ancestors of flowering plants diverged from the commo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
