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Ayam (cap) An ayam (ì•„ì–Œ) is a Korean traditional winter cap mostly worn by women in the Joseon period (1392 – 1910) for protection against the cold. It is also called ''aegeom'' which literally means "covering a forehead" in Korean language, Korean. ...
, a Korean hat *
Ayam (people) The Ajam of Kuwait (), also known as Persian Kuwaitis, are Kuwaiti citizens of Iranian descent. The majority of Shia Kuwaiti citizens are of Iranian descent, although there are Ajam Kuwaitis who are Sunni. In the pre-oil era, the term "Ajam" ( ...
, Kuwaiti citizens of Persian origins. *''Ayam'', the Indonesian and Malay word for chicken, used in names of dishes and chicken or food-related entities: ** Ayam Brand, food company ** Ayam bumbu rujak, Indonesia traditional grilled chicken ** Ayam gulai, Indonesian curry dish **
Ayam goreng ''Ayam goreng'' is an Indonesian cuisine, Indonesian and Malay cuisine, Malay dish consisting of deep fried, deep-fried chicken (food), chicken in Cooking oil, oil. ''Ayam goreng'' literally means "fried chicken" in Indonesian language, Indone ...
, Indonesian fried chicken **
Ayam goreng kalasan ''Ayam goreng Kalasan'' () is an Indonesian dish consisting of fried chicken topped with ''kremesan'', crisp bits of fried batter. The dish originates from the area surrounding the Kalasan Temple in Sleman, Yogyakarta, and has since spread natio ...
, Indonesia traditional fried chicken **
Ayam pansuh Ayam pansuh or manuk pansuh is a dish prepared by cooking chicken meat in a bamboo stalk, filled with water (which will later be the soup), seasonings and covered with tapioca leaves from the cassava plant (later can be eaten together with the co ...
, Indonesian chicken dish **
Ayam penyet Ayam penyet ( Javanese for squeezed fried chicken) is an Indonesian — more precisely East Javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served ...
, Indonesian traditional fried chicken **
Opor Ayam Opor ayam () is an Indonesian dish from Central Java consisting of chicken cooked in coconut milk.Patrick Witton and Mark Elliott (2003)''Lonely Planet Indonesia'' Lonely Planet Publications, p. 108 The spice mixture (''bumbu'') includes galan ...
, Indonesian coconut milk chicken dish **
Soto ayam Soto ayam is a traditional Indonesian dish with ingredients such as chicken, ''lontong'', noodles, and rice vermicelli. Soto ayam is also popular in Singapore, Malaysia and Suriname, where it is made with slightly different ingredients and known ...
, a yellow spicy chicken soup with vermicelli * Al Ayam ("The Days"), referring to several newspapers`: **
Al Ayam (Bahrain) ''Al Ayam'' (meaning ''The Days'' in English) is an Arabic newspaper published in Bahrain and based in Manama. AlAyam Publishing was established on 7 March 1989, by a group of young Bahraini journalists which was unique in the Arab world. It is ...
**
Al Ayam (Malaysian) Al Ayam (Arabic for "The Days") may refer to: *Al Ayam (Bahrain) ''Al Ayam'' (meaning ''The Days'' in English) is an Arabic newspaper published in Bahrain and based in Manama. AlAyam Publishing was established on 7 March 1989, by a group of you ...
**
Al Ayam (Sudan) ''Al Ayam'' is a daily Sudanese newspaper. It is the oldest independent newspaper in Sudan. ''Al Ayam'' was founded by Mahjoub Mohamed Salih in 1958. Twice closed by the Sudanese government during the 1960s, it became a product of it in 1970. Sa ...
**
Al-Ayyam (disambiguation) Al-Ayyam may refer to: Newspapers * Al-Ayyam (Ramallah) * Al-Ayyam (Yemen) * Al-Ayyam (Damascus), main Damascus daily until 1963 Other * '' The Days'' (Arabic: ''Al-Ayyam''), the autobiography of Egyptian writer Taha Hussein Taha Hussein (, ...
* Amur Yakutsk Mainline - partially complete railway in
Eastern Siberia Eastern Siberia is a part of Siberia that incorporates the territory located between the Yenisei River in the west and the Pacific Ocean divides in the east. Its area is equal to 7.2 million sq. km.Galina Samoylova (Г. С. Самойлова)ВР...
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