Mascot Race
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Mascot Race
A mascot race is a promotional sports entertainment or charity competition consisting of costumed runners racing around a baseball field or race course, usually as a form of between-innings entertainment. The racers are typically anthropomorphized inanimate objects or mascots related to local culture, a sponsor's products, or sport culture. The outcomes of races can both be decided in a legitimate race or may be predetermined for purely entertainment purposes. The world's largest ever mascot race was the Sue Ryder Mascot Gold Cup held at Wetherby Racecourse in West Yorkshire, United Kingdom, on April 26, 2015. The race featured 131 mascots with 125 of them completing the distance and becoming the new Guinness World Record for most mascots in a race. The winning mascot was the Red Marauder entered by the Ingmanthorpe Racing Stables and helped to victory by Scottish international footballer Gary McAllister. Races Major League Baseball The best-known of this type of race is th ...
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Sausage Racers
A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients, such as grains or breadcrumbs may be included as fillers or extenders. When used as an adjective, the word ''sausage'' can refer to the loose sausage meat, which can be formed into patties or stuffed into a skin. When referred to as "a sausage", the product is usually cylindrical and encased in a skin. Typically, a sausage is formed in a casing (sausage), casing traditionally made from Gut (anatomy), intestine, but sometimes from synthetic materials. Sausages that are sold raw are cooked in many ways, including pan-frying, broiling and barbecuing. Some sausages are Cooking, cooked during processing, and the casing may then be removed. Sausage-making is a traditional food preservation technique. Sausages may be preserved by curing (food preservation), curing, Drying (food), drying (often in association with ...
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