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Saponarin
Saponarin is a flavone glucoside. It is found in '' Saponaria officinalis'' and in ''Strongylodon macrobotrys'' where it imparts the characteristic jade color to the flower. This coloration has been shown to be an example of copigmentation, a result of the presence of malvin (an anthocyanin) and saponarin in the ratio 1:9. Under the alkaline conditions ( pH 7.9) found in the sap of the epidermal cells, this combination produced a blue-green pigmentation; the pH of the colorless inner floral tissue was found to be lower, at pH 5.6. Experiments showed that saponarin produced a strong yellow colouring in slightly alkaline conditions, resulting in the greenish tone of the flower.Greenish blue flower colour of Strongylodon macrobotrys. Kosaku Takeda, Aki Fujii, Yohko Senda and Tsukasa Iwashina, Biochemical Systematics and Ecology, Volume 38, Issue 4, August 2010, Pages 630–633, It is also found in passion flowers (''Passiflora ''Passiflora'', known also as the passion f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Strongylodon Macrobotrys
''Strongylodon macrobotrys'', commonly known as the jade vine, emerald vine,''The Royal Horticultural Society A–Z Encyclopedia of Garden Plants'', ed. Christopher Brickell, Dorling Kindersley, London, 1996, , p987 or turquoise jade vine, is a leguminous vine endemic to the Philippines. It is a popular ornamental plant known for its cascading clusters of vibrant turquoise or greenish-blue claw-shaped flowers. Cultivating jade vine requires a tropical environment, making it a popular choice in botanical gardens and conservatories. The plant's striking appearance and limited distribution contribute to its allure among plant enthusiasts worldwide. Origins ''Strongylodon macrobotrys'' was first described by Western explorers in 1841. The plant was noted on the jungled slopes of Mount Makiling, on the Philippines’ Luzon Island, by members of the United States Exploring Expedition. The plant received its Western name and was first described in Western literature by Harvard-based bo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Saponaria Officinalis
''Saponaria officinalis'' is a common perennial plant from the family Caryophyllaceae. This plant has many common names, including common soapwort, bouncing-bet, crow soap, wild sweet William, and soapweed. There are about 20 species of soapworts altogether. The scientific name ''Saponaria'' is derived from the Latin (stem ) meaning "soap", which, like its common name, refers to its utility in Washing, cleaning. From this same Latin word is derived the name of the toxic substance saponin, contained in the roots at levels up to 20 percent when the plant is flowering (Indian soapnuts contain only 15 percent). It produces a lather when in contact with water. The epithet ''officinalis'' indicates its medicinal functions. It is a common host plant for some moth species, including the Hyles lineata, white-lined sphinx. ''Saponaria officinalis'' native range extends throughout Europe, and in Asia to western Siberia. It grows in cool places at low or moderate elevations under hedgerow ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Copigmentation
Copigmentation is a phenomenon where pigmentation due to anthocyanidins is reinforced by the presence of other colorless flavonoids known as cofactors or “copigments”. This occurs by the formation of a non-covalently-linked complex. Examples ;Flowers An example is the bluish purple flowers of the Japanese garden iris ('' Iris ensata''). The characteristic floral jade coloration of '' Strongylodon macrobotrys'' has been shown to be an example of copigmentation, a result of the presence of malvin (the anthocyanin) and saponarin (a flavone glucoside) in the ratio 1:9.Greenish blue flower colour of Strongylodon macrobotrys. Kosaku Takeda, Aki Fujii, Yohko Senda and Tsukasa Iwashina, Biochemical Systematics and Ecology, Volume 38, Issue 4, August 2010, Pages 630–633, ;Berries It is a phenomenon observed in the berry color of the porcelain berry (''Ampelopsis glandulosa ''Ampelopsis glandulosa'', with common names creeper, porcelain berry, Amur peppervine, and wild grape, i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Malvin
Malvin is a naturally occurring chemical of the anthocyanin family. Malvin reacts in the presence of H2O2 to form malvone. The ortho-benzoyloxyphenylacetic acid esters reaction product is dependant of the pH: it is obtained under acidic conditions whereas under neutral conditions, the reaction product is the 3-O-acyl-glucosyl-5-O-glucosyl-7-hydroxy coumarin. Natural occurrences It is a diglucoside of malvidin mainly found as a pigment in herbs like Malva (''Malva sylvestris''), ''Primula'' and ''Rhododendron''. ''M. sylvestris'' also contains malonylmalvin (malvidin 3-(6-malonylglucoside)-5-glucoside).Malonated anthocyanins in malvaceae: Malonylmalvin from Malva sylvestris. Kosaku Takeda, Shigeki Enoki, Jeffrey B. Harborne and John Eagles, Phytochemistry, 1989, Volume 28, Issue 2, Pages 499–500, The characteristic floral jade coloration of ''Strongylodon macrobotrys'' has been shown to be an example of copigmentation, a result of the presence of malvin and saponarin (a f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Passiflora
''Passiflora'', known also as the passion flowers or passion vines, is a genus of about 550 species of flowering plants, the type genus of the family Passifloraceae. ''Passiflora'' species are widely cultivated for their striking flowers, flavorful fruits, traditional medicinal uses, and roles in dietary supplements and ayahuasca analogs, with several ornamental hybrids earning Royal Horticultural Society awards. Description They are mostly tendril-bearing vines, with some being shrubs or trees. They can be woody or herbaceous. Passion flowers produce regular and usually showy flowers with a distinctive corona. There can be as many as eight concentric coronal series, as in the case of '' P. xiikzodz''. and '' Passiflora alata''. The hallmark of the genus is the androgynophore, a central column to which the stamens and pistil are attached, which can be very long in some species such as '' Passiflora coactilis''. The flower is pentamerous (except for a few Southea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Isovitexin
Isovitexin (homovitexin or saponaretin) is a flavone, namely the apigenin-6-''C''-glucoside. In this case, the prefix 'iso' does not imply an isoflavonoid (the position of the B-ring on the C-ring), but the position of the glucoside on the flavone, in comparison to vitexin. Natural occurrence It can be found in the passion flower, ''Cannabis'', oat, and the açaí palm. Metabolism * Isovitexin beta-glucosyltransferase Glycosides Saponarin is the isovitexin-7-''O''-glucoside. See also * Vitexin, the 8-C-glucoside of apigenin * Isoorientin Isoorientin (homoorientin) is a flavone, a chemical flavonoid-like compound. It is the luteolin-6-''C''-glucoside. Natural occurrence Isoorientin can be isolated from the passion flower, '' Vitex negundo'', '' Terminalia myriocarpa'', the Aça ..., the 3'-OH derivative References {{flavone Flavone glucosides C-glycoside natural phenols ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flavone
Flavone is an organic compound with the formula . A white solid, flavone is a derivative of chromone with a phenyl (Ph) substituent adjacent to the ether group. The compound is of little direct practical importance, but substituted derivatives, the flavones and flavonoids are a large class of nutritionally important natural products. Flavone can be prepared in the laboratory by cyclization of 2-hydrox acetophenone. Isomeric with flavone is isoflavone, where the phenyl group is adjacent to the ketone In organic chemistry, a ketone is an organic compound with the structure , where R and R' can be a variety of carbon-containing substituents. Ketones contain a carbonyl group (a carbon-oxygen double bond C=O). The simplest ketone is acetone ( .... References {{Flavones ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glucoside
A glucoside is a glycoside that is chemically derived from glucose. Glucosides are common in plants, but rare in animals. Glucose is produced when a glucoside is hydrolysed by purely chemical means, or decomposed by fermentation or enzymes. The name was originally given to plant products of this nature, in which the other part of the molecule was, in the greater number of cases, an aromatic aldehydic or phenolic compound (exceptions are Jinigrin and Jalapin or Scammonin). It has now been extended to include synthetic ethers, such as those obtained by acting on alcoholic glucose solutions with hydrochloric acid, and also the polysaccharoses, e.g. cane sugar, which appear to be ethers also. Although glucose is the most common sugar present in glucosides, many are known which yield rhamnose or iso-dulcite; these may be termed pentosides. Much attention has been given to the non-sugar parts (aglycone) of the molecules; the constitutions of many have been determined, and the comp ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jade (color)
Varieties of the color green may differ in hue, chroma (also called saturation or intensity) or lightness (or value, tone, or brightness), or in two or three of these qualities. Variations in value are also called tints and shades, a tint being a green or other hue mixed with white, a shade being mixed with black. A large selection of these various colors is shown below. Core definitions of green Green (sRGB) The color defined as ''green'' in the sRGB color space is approximately the most chromatic green that can be reproduced on an average computer screen, and is the color named ''green'' in X11. It is one of the three primary colors used in the sRGB color space along with red and blue. The three additive primaries in the RGB color system are the three colors of light chosen such as to provide the maximum range of colors that are capable of being represented on a computer or television set. This color is also called ''regular green''. It is at precisely 120 degrees ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Anthocyanin
Anthocyanins (), also called anthocyans, are solubility, water-soluble vacuole, vacuolar pigments that, depending on their pH, may appear red, purple, blue, or black. In 1835, the German pharmacist Ludwig Clamor Marquart named a chemical compound that gives flowers a blue color, Anthokyan, in his treatise "''Die Farben der Blüthen''" (English: The Colors of Flowers). Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins. Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They can occur in all biological tissue, tissues of higher plants, including leaf, leaves, plant stem, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved as food and beverage c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alkali
In chemistry, an alkali (; from the Arabic word , ) is a basic salt of an alkali metal or an alkaline earth metal. An alkali can also be defined as a base that dissolves in water. A solution of a soluble base has a pH greater than 7.0. The adjective alkaline, and less often, alkalescent, is commonly used in English as a synonym for basic, especially for bases soluble in water. This broad use of the term is likely to have come about because alkalis were the first bases known to obey the Arrhenius definition of a base, and they are still among the most common bases. Etymology The word ''alkali'' is derived from Arabic ''al qalīy'' (or ''alkali''), meaning (see calcination), referring to the original source of alkaline substances. A water-extract of burned plant ashes, called potash and composed mostly of potassium carbonate, was mildly basic. After heating this substance with calcium hydroxide (''slaked lime''), a far more strongly basic substance known as ''caustic potash ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Epidermis (botany)
The epidermis (from the Greek language, Greek ''ἐπιδερμίς'', meaning "over-skin") is a single layer of cells that covers the leaf, leaves, flowers, roots and Plant stem, stems of plants. It forms a boundary between the plant and the external environment. The epidermis serves several functions: it protects against water loss, regulates gas exchange, secretes metabolic compounds, and (especially in roots) absorbs water and mineral nutrients. The epidermis of most leaves shows Anatomical terms of location#Dorsal and ventral, dorsoventral anatomy: the upper (adaxial) and lower (abaxial) surfaces have somewhat different construction and may serve different functions. Woody stems and some other stem structures such as potato tubers produce a secondary covering called the periderm that replaces the epidermis as the protective covering. Description The epidermis is the outermost cell layer of the primary plant body. In some older works the cells of the leaf epidermis have been ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
