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Salacca
''Salacca'' is a genus of about 20 species of palms native to Southeast Asia and the eastern Himalayas. They are dioecious (with the exception of Salak Bali) and pollinated by Curculionidae beetles. They are very short-stemmed palms, with leaves up to 6–8 m long. The leaves have a spiny petiole; in most species they are pinnate with numerous leaflets, but some species, notably ''S. magnifica'', have undivided leaves. The fruit grow in clusters at the base of the plants, and are edible in many species, with a reddish-brown scaly skin covering a white pulp and one to two large inedible seeds. The Salak (''S. zalacca'') or snake fruit is the species most widely grown for its fruit; the firm white pulp has a slight acidic taste. The skin of the snakefruit has a unique texture not unlike that of a snake's skin, rough to the touch in one direction but smooth in the other. Species *'' Salacca acehensis'' Chikmawati. - Aceh *'' Salacca affinis'' Griff. - Borneo, Sumatra, Malaysia * ...
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Salak
Salak (''Salacca zalacca'') is a species of palm tree (family Arecaceae) native to Java and Sumatra in Indonesia. It is cultivated in other regions of Indonesia as a food crop, and reportedly naturalized in Bali, Lombok, Timor, Maluku, and Sulawesi. Description Salak is a very short-stemmed palm, with leaves up to long; each leaf has a 2-metre long petiole with spines up to long, and numerous leaflets. Fruit The fruit grows in clusters at the base of the palm, and are also known as snake fruit or snakeskin fruit due to the reddish-brown scaly skin, which is removed before eating. Resembling a ripe fig in size and shape, it has a crunchy and moist consistency. The edible pulp inside, often compared to large peeled garlic cloves in appearance, offers a unique flavor profile. It typically presents a sweet and acidic taste with a notable astringent edge, which can vary significantly among different cultivars. The most recognized cultivars include the salak pondoh from Yogy ...
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Salacca Ramosiana
''Salacca ramosiana'' is a species of palm in the genus ''Salacca''. It is native to the Philippines and the island of Borneo Borneo () is the List of islands by area, third-largest island in the world, with an area of , and population of 23,053,723 (2020 national censuses). Situated at the geographic centre of Maritime Southeast Asia, it is one of the Greater Sunda .... It bears palms with pinnate fronds and long sharp spines along the margins of the petioles.Mogea, Johanis P. 1986. Principes 30: 161. References ramosiana Flora of Borneo Flora of the Philippines Plants described in 1986 {{Palm-stub ...
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Salacca Affinis
''Salacca affinis'', also known as red salak, red snakefruit salak, red snakefruit, buah ridan salak, buah ridan, linsum, salak hutan, buah manau, kelubi, buah rotan, and ridan, is a flowering shrub in the family Arecaceae. The specific epithet (''affinis'') comes from Latin "ad finis", meaning "at the boundary", and refers to its resemblance with the congener species ''Salacca zalacca''. Distribution ''Salacca affinis'' is native to Singapore, Peninsular Malaysia, Borneo, Java, and Sumatra, and occurs in the understory of rainforests, especially near ponds and swamps. Description It is a dioecious, acaulescent, and cespitose plant, and forms large, spiny tufts. The stems are usually underground or creeping, but can measure up to in height. The petioles measure up to 1 meter in length and are covered in yellow-orange to brown spines, which measure up to 10 centimeters in length and occur in clusters of 2–4. The leaves are pale green, pinnate, and measure up to in length ...
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Salacca Flabellata
''Salacca'' is a genus of about 20 species of palms native to Southeast Asia and the eastern Himalayas. They are dioecious (with the exception of Salak Bali) and pollinated by Curculionidae beetles. They are very short-stemmed palms, with leaves up to 6–8 m long. The leaves have a spiny petiole; in most species they are pinnate with numerous leaflets, but some species, notably ''S. magnifica'', have undivided leaves. The fruit grow in clusters at the base of the plants, and are edible in many species, with a reddish-brown scaly skin covering a white pulp and one to two large inedible seeds. The Salak (''S. zalacca'') or snake fruit is the species most widely grown for its fruit; the firm white pulp has a slight acidic taste. The skin of the snakefruit has a unique texture not unlike that of a snake's skin, rough to the touch in one direction but smooth in the other. Species *'' Salacca acehensis'' Chikmawati. - Aceh *''Salacca affinis'' Griff. - Borneo, Sumatra, Malaysia *'' ...
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Salacca Stolonifera
''Salacca'' is a genus of about 20 species of Arecaceae, palms native to Southeast Asia and the eastern Himalayas. They are dioecious (with the exception of Salak Bali) and pollinated by Curculionidae beetles. They are very short-stemmed palms, with leaf, leaves up to 6–8 m long. The leaves have a spiny petiole; in most species they are pinnate with numerous leaflets, but some species, notably ''S. magnifica'', have undivided leaves. The fruit grow in clusters at the base of the plants, and are edible in many species, with a reddish-brown scaly skin covering a white pulp and one to two large inedible seeds. The Salak (''S. zalacca'') or snake fruit is the species most widely grown for its fruit; the firm white pulp has a slight acidic taste. The skin of the snakefruit has a unique texture not unlike that of a snake's skin, rough to the touch in one direction but smooth in the other. Species *''Salacca acehensis'' Chikmawati. - Aceh *''Salacca affinis'' Griff. - Borneo, Sumatra ...
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Salacca Secunda
''Salacca'' is a genus of about 20 species of palms native to Southeast Asia and the eastern Himalayas. They are dioecious (with the exception of Salak Bali) and pollinated by Curculionidae beetles. They are very short-stemmed palms, with leaves up to 6–8 m long. The leaves have a spiny petiole; in most species they are pinnate with numerous leaflets, but some species, notably ''S. magnifica'', have undivided leaves. The fruit grow in clusters at the base of the plants, and are edible in many species, with a reddish-brown scaly skin covering a white pulp and one to two large inedible seeds. The Salak (''S. zalacca'') or snake fruit is the species most widely grown for its fruit; the firm white pulp has a slight acidic taste. The skin of the snakefruit has a unique texture not unlike that of a snake's skin, rough to the touch in one direction but smooth in the other. Species *'' Salacca acehensis'' Chikmawati. - Aceh *''Salacca affinis'' Griff. - Borneo, Sumatra, Malaysia *'' ...
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